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I have had the opportunity to work with her on a few Community events and her cooking style, the simplicity of the recipes, and the passion behind her work has made me a fan for life!\"\u003c\/b\u003e —Nick Fisher, Whole Foods Market\u003cbr\u003e\u003cbr\u003e\u003cb\u003eFun, Fresh, and Colorful! Learn how to cook organic fruits and vegetables the Indian way, including many easy-to-make vegan and gluten-free dishes!\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis vegetarian Indian cookbook by acclaimed author and caterer Shubhra Ramineni proves just how fun cooking with vegetables can be. It includes over 80 recipes showing you how to prepare fresh vegetables and fruits with flavorful Indian flare. \u003cbr\u003e\u003cbr\u003eWhen Ramineni became a mother, one of her top priorities was to ensure that healthy and delicious home-cooked vegetarian meals would be a central part of her daughter's childhood experience. 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