{"product_id":"best-of-polish-cooking-expanded-9780781808262","title":"Best of Polish Cooking (Expanded)","description":"\u003cp\u003e\"A charming offering of Polish cuisine with lovely woodcuts throughout.\" --PUBLISHERS WEEKLY First published in 1983, this classic resource for Polish cuisine has been a favorite with home chefs for many years. This edition includes a section with lightened Polish recipes, which offer hearty, authentic Polish dishes with significantly less fat and calories! In an easy-to-use format, the author arranges complementary foods together, organized by season. Recipes include Braised Spring Lamb With Cabbage, Frosty Artichoke Salad, Apple Raisin Cake and a low-fat chapter includes Roasted Garlic and Mushroom Soup.\u003c\/p\u003e","brand":"Karen West","offers":[{"title":"Default Title","offer_id":48283969880315,"sku":"9780781808262","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/CoreSourceHub_c1a71643-2bd1-40d6-a1e6-4131f998229e.jpg?v=1775764243","url":"https:\/\/indiepubs.com\/products\/best-of-polish-cooking-expanded-9780781808262","provider":"IndiePubs","version":"1.0","type":"link"}