{"product_id":"mitigating-nitrous-oxide-n2o-emissions-from-agriculture-9781835458501","title":"Mitigating nitrous oxide (N2O) emissions from agriculture","description":"\u003cp\u003eAs the global population continues to grow, the development of N2O mitigation strategies remains a research priority. The biological and chemical processes that drive N₂O emissions from agricultural systems are well-established, but these processes are influenced by numerous spatially and temporally variable factors. As a result, the effectiveness of N2O mitigation strategies varies across different soil, climate, land-use and land-management conditions. This chapter provides a comprehensive summary of strategies for reducing agricultural N₂O emissions. It evaluates the efficacy of current mitigation options across key agricultural systems—including cropping, rice, agroforestry and livestock systems—and discusses the future research focus for new mitigation strategies.\u003c\/p\u003e","brand":"Dr Cecile de Klein","offers":[{"title":"Default Title","offer_id":50528354271483,"sku":"9781835458501","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/CoreSourceHub_873e89bf-6402-401d-84d8-d299adbf15e9.jpg?v=1790306540","url":"https:\/\/indiepubs.com\/products\/mitigating-nitrous-oxide-n2o-emissions-from-agriculture-9781835458501","provider":"IndiePubs","version":"1.0","type":"link"}