{"product_id":"muy-bueno-three-generations-of-authentic-mexican-flavor-9780781886642","title":"Muy Bueno: Three Generations of Authentic Mexican Flavor","description":"\u003cp\u003e\u003cb\u003e“Packed with authentic regional recipes, beautiful stories and gorgeous photographs, \u003cem\u003eMuy Bueno\u003c\/em\u003e is above all else a delicious family love story.\"\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e—Matt Armendariz, MattBites.com and author of \u003cem\u003eOn a Stick!\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*GREAT IN E-BOOK and KINDLE editions*\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003e*As featured in Eater, The New York Times, TODAY Food, Taste of Home Magazine, Woman’s World Magazine, Latina Magazine, Leite's Culinaria, People en Español Magazine, Cosmo for Latinas Magazine, Epicurious, and The Kitchn*\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cb\u003e\u003cem\u003eSiéntate a comer, esta muy bueno!\u003c\/em\u003e Sit down and eat, it’s very good!\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eThis was how Jesusita Mendias-Soza always welcomed guests to her table. The same words served as inspiration for her daughter Evangelina and granddaughters Yvette and Veronica, who wanted to honor her memory and preserve their family's recipes and stories for future generations. They started the Muy Bueno Cookbook blog in 2010 with this idea in mind, and quickly attracted thousands of fans and followers who fell in love with Muy Bueno's flavorful Mexican recipes, heartwarming family stories, and beautiful photography. Now they open their hearts and kitchens to an even wider audience in their first cookbook.\u003c\/p\u003e\u003cp\u003eSpanning three generations, \u003cem\u003eMuy Bueno\u003c\/em\u003e offers over 100 recipes: traditional old-world northern Mexican recipes from Jesusita’s kitchen; comforting south of the border home-style dishes from Evangelina; and innovative Latin fusion recipes from Yvette and Veronica. Also includes a chile glossary with photos and step-by-step instructions for roasting chiles, making tamales, and red chile sauce.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cb\u003eSample recipes:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eHomemade Flour Tortillas\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eTomatillo Salsa\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003ePersimmon Mojito\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eMexican Meatball Soup (Albondigas)\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003ePork in Red Chile Sauce (Asado de Chile Colorado)\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eCilantro Lime Rice\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eMexican Bread Pudding (Capirotada)\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eMexican Wedding Cookies (Biscochos)\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cb\u003eHorchata Popsicles (Paletas de Horchata)\u003c\/b\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yvette Marquez-Sharpnack","offers":[{"title":"Default Title","offer_id":48284047704315,"sku":"9780781886642","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/9780781886642.jpg?v=1772482329","url":"https:\/\/indiepubs.com\/products\/muy-bueno-three-generations-of-authentic-mexican-flavor-9780781886642","provider":"IndiePubs","version":"1.0","type":"link"}