{"product_id":"post-harvest-storage-management-of-mango-fruit-9781838794552","title":"Post-harvest storage management of mango fruit","description":"As soon as a high-quality fruit and good yield are achieved, the mango fruit is harvested and the post-harvest-handling venture begins. It is estimated that, from harvest to plate, more than one-third of the fruit yield is lost. The purpose of this chapter is to review existing information and research outcomes in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.","brand":"Noam Alkan","offers":[{"title":"Default Title","offer_id":48281169068283,"sku":"9781838794552","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/9781838794552.jpg?v=1772487318","url":"https:\/\/indiepubs.com\/products\/post-harvest-storage-management-of-mango-fruit-9781838794552","provider":"IndiePubs","version":"1.0","type":"link"}