{"product_id":"re-orienting-cuisine-9781807584788","title":"Re-orienting Cuisine","description":"\u003cp\u003e\n\tFoods are changed by those who produce and supply them, and also by those who consume them. The contributors of this volume have expanded the discussion of food to include its social and cultural meanings and functions, thereby using it as a way to explain a culture and its changes.\u003c\/p\u003e","brand":"Kwang Ok Kim","offers":[{"title":"Default Title","offer_id":49006321107195,"sku":"9781807584788","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/CoreSourceHub_d81e4e67-f05e-4bbd-8813-fbb360218aad.jpg?v=1782347353","url":"https:\/\/indiepubs.com\/products\/re-orienting-cuisine-9781807584788","provider":"IndiePubs","version":"1.0","type":"link"}