{"product_id":"the-art-of-modern-cake-9781642506808","title":"The Art of Modern Cake","description":"In \u003ci\u003eThe Art of Modern Cake\u003c\/i\u003e, Satin Ice Artist of Excellence and owner of De la Crème Creative Studio Heidi Moore Holmon offers both new and experienced bakers a gorgeously photographed instructional guide with everything needed to create extravagant single and multi-tier cakes. Featuring chapters on edible flowers, piping skills, food coloring techniques, and more, \u003ci\u003eThe Art of Modern Cake\u003c\/i\u003e acts as both an aspirational cake-making book and an inspirational coffee table book.","brand":"Heidi Holmon","offers":[{"title":"Default Title","offer_id":48266979082491,"sku":"9781642506808","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/3917\/9771\/files\/CoreSourceHub_29da18b2-5e66-4710-b541-bbc1cf3ca280.jpg?v=1770879162","url":"https:\/\/indiepubs.com\/products\/the-art-of-modern-cake-9781642506808","provider":"IndiePubs","version":"1.0","type":"link"}