Lickin' the Beaters 2

Lickin' the Beaters 2

Vegan Chocolate and Candy

By Siue Moffat Illustrated by Missy Kulick and Celso
Paperback $17.95

$17.95

Publication Date: 8th December 2010

The beaters go on—in Lickin’ the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan dessert cookbooks. Themed around the duality of dessert—an angel on one shoulder... Read More
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The beaters go on—in Lickin’ the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan dessert cookbooks. Themed around the duality of dessert—an angel on one shoulder... Read More
Description

The beaters go on—in Lickin’ the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan dessert cookbooks.

Themed around the duality of dessert—an angel on one shoulder and a devil on the other—Siue takes chocolate, candy and even ice creem (vegan alternative to ice cream) head-on with quirky illustrations, useful hints and a handy “Quick Recipe” indicator to make using this book simple and amusing. With an understanding that dessert should be an indulgence, Moffat provides vegan renditions of tantalizing delicacies both traditional and original.

Recipes include old favorites such as Carmel Corn, Salt Water Taffy, Pralines, Cookies, Cakes, and Fudge as well as some brave new recipes like Fabulous Flourless Chocolate Torte and Toll-Free Chocolate Chip cookies.

Details
  • Price: $17.95
  • Pages: 176
  • Carton Quantity: 40
  • Publisher: PM Press
  • Imprint: PM Press
  • Series: Tofu Hound Press
  • Publication Date: 8th December 2010
  • Trim Size: 7 x 8.5 in
  • ISBN: 9781604860092
  • Format: Paperback
  • BISACs:
    COOKING / Courses & Dishes / Desserts
    COOKING / Vegan
Reviews

“Sugar and Spice and all things nice. That’s what this little book is made of.”
—Sarah Kramer, author of Vegan-A-Gogo and How it All Vegan

Author Bio

Celso is the comic book artist and writer of Monk in Ogreland and has contributed to such zines as Clip-Tart, Free, and Hame-Kame-Ha! He lives in Portland, Oregon.

Siue Moffat is the author of Lickin’ the Beaters: Low Fat Vegan Desserts. She lives in Toronto.

Missy Kulik is a product and graphic designer who also draws comics for the free weekly paper Flagpole Magazine. She lives in Athens, Georgia.

The beaters go on—in Lickin’ the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat’s fun vegan dessert cookbooks.

Themed around the duality of dessert—an angel on one shoulder and a devil on the other—Siue takes chocolate, candy and even ice creem (vegan alternative to ice cream) head-on with quirky illustrations, useful hints and a handy “Quick Recipe” indicator to make using this book simple and amusing. With an understanding that dessert should be an indulgence, Moffat provides vegan renditions of tantalizing delicacies both traditional and original.

Recipes include old favorites such as Carmel Corn, Salt Water Taffy, Pralines, Cookies, Cakes, and Fudge as well as some brave new recipes like Fabulous Flourless Chocolate Torte and Toll-Free Chocolate Chip cookies.

  • Price: $17.95
  • Pages: 176
  • Carton Quantity: 40
  • Publisher: PM Press
  • Imprint: PM Press
  • Series: Tofu Hound Press
  • Publication Date: 8th December 2010
  • Trim Size: 7 x 8.5 in
  • ISBN: 9781604860092
  • Format: Paperback
  • BISACs:
    COOKING / Courses & Dishes / Desserts
    COOKING / Vegan

“Sugar and Spice and all things nice. That’s what this little book is made of.”
—Sarah Kramer, author of Vegan-A-Gogo and How it All Vegan

Celso is the comic book artist and writer of Monk in Ogreland and has contributed to such zines as Clip-Tart, Free, and Hame-Kame-Ha! He lives in Portland, Oregon.

Siue Moffat is the author of Lickin’ the Beaters: Low Fat Vegan Desserts. She lives in Toronto.

Missy Kulik is a product and graphic designer who also draws comics for the free weekly paper Flagpole Magazine. She lives in Athens, Georgia.