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L. F. Jungius: Vollständige und umfassende theoretisch-praktische Anweisung der gesammten Kochkunst. Band 2
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Keine ausführliche Beschreibung für "JUNGIUS: KOCHKUNST BD.2" verfügbar.
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April 1, 1900

Keine ausführliche Beschreibung für "JUNGIUS: KOCHKUNST BD.2" verfügbar.
Price: $210.00
Pages: 427
Publisher: De Gruyter
Imprint: De Gruyter
Publication Date:
April 1, 1900
ISBN: 9783111101248
Format: Hardcover
BISACs:
REFERENCE / General, SCI000000 SCIENCE / General