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    Improving gut health in poultry
    Cover image for Improving gut health in poultry ISBN 9781786763075

    Improving gut health in poultry

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    Short chain organic acids: microbial ecology and antimicrobial activity in the poultry gastrointestinal tract
    Cover image for Short chain organic acids: microbial ecology and antimicrobial activity in the poultry gastrointestinal tract ISBN 9781838799793

    Short chain organic acids: microbial ecology and antimicrobial activity in the poultry gastrointestinal tract

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    Improving poultry meat safety and sustainability
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    Improving poultry meat safety and sustainability

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    Molecular techniques in identifying microorganisms in feed: microbiome analyses
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    Molecular techniques in identifying microorganisms in feed: microbiome analyses

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    Achieving sustainable production of poultry meat Volume 1
    Cover image for Achieving sustainable production of poultry meat Volume 1 ISBN 9781786760678

    Achieving sustainable production of poultry meat Volume 1

    Regular price $235.00
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    Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds
    Cover image for Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds ISBN 9781835453780

    Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds

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    Microbial ecology and function of the gastrointestinal tract in layer hens
    Cover image for Microbial ecology and function of the gastrointestinal tract in layer hens ISBN 9781838799748

    Microbial ecology and function of the gastrointestinal tract in layer hens

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    Foodborne bacterial pathogen contamination of animal feed products and their effects
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    Foodborne bacterial pathogen contamination of animal feed products and their effects

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    Understanding and controlling Salmonella in poultry meat: the role of microbial ecology
    Cover image for Understanding and controlling Salmonella in poultry meat: the role of microbial ecology ISBN 9781835453735

    Understanding and controlling Salmonella in poultry meat: the role of microbial ecology

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    Valorizing byproducts from broiler processing: biologics and sustainability
    Cover image for Valorizing byproducts from broiler processing: biologics and sustainability ISBN 9781835453858

    Valorizing byproducts from broiler processing: biologics and sustainability

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    Role of prebiotics in poultry gastrointestinal tract health, function, and microbiome composition
    Cover image for Role of prebiotics in poultry gastrointestinal tract health, function, and microbiome composition ISBN 9781838799779

    Role of prebiotics in poultry gastrointestinal tract health, function, and microbiome composition

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    Escherichia coli in poultry meat
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    Escherichia coli in poultry meat

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    Instant Insights: Antibiotics in poultry production
    Cover image for Instant Insights: Antibiotics in poultry production ISBN 9781801460118

    Instant Insights: Antibiotics in poultry production

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    Advances in improving animal feed safety
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    Advances in improving animal feed safety

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    Advances in microbiological assessment of the shelf life and spoilage of ready-to-eat (RTE) poultry meat products
    Cover image for Advances in microbiological assessment of the shelf life and spoilage of ready-to-eat (RTE) poultry meat products ISBN 9781835453827

    Advances in microbiological assessment of the shelf life and spoilage of ready-to-eat (RTE) poultry meat products

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    Instant Insights: Managing bacterial diseases of poultry
    Cover image for Instant Insights: Managing bacterial diseases of poultry ISBN 9781801464208

    Instant Insights: Managing bacterial diseases of poultry

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    Waste management and emissions in poultry processing
    Cover image for Waste management and emissions in poultry processing ISBN 9781838792008

    Waste management and emissions in poultry processing

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