An English Vineyard Cookbook is a beautifully illustrated, practical and seasonal recipe book from renowned chef Peter Gladwin.

The vineyards of England are a rich and plentiful resource providing access to an abundance of incredible flavors to suit any dish for any season. Guided by renowned London chef Peter Gladwin, readers are shown how to use the best-sourced ingredients.  They will also learn about wines to complement each dish guaranteeing delight to any palate.

Whether it’s weeknight dinners or celebratory weekend feasts, readers will be able to create  a range of recipes at home using organic products sourced across the UK. 

• Clear instructions for those of all skill levels
• Beautiful photography
• Organized month by month with an emphasis on seasonal ingredients
• Detail guide on foraged ingredients and wine pairings