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Artificial Neural Networks in Food Processing
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Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction ...
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18 January 2021

Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.
Price: $116.99
Pages: 200
Publisher: De Gruyter
Imprint: De Gruyter
Series: De Gruyter STEM
Publication Date:
18 January 2021
ISBN: 9783110645941
Format: Paperback
BISACs:
COM018000 COMPUTERS / Data Processing, COM021030 COMPUTERS / Database Management / Data Mining, TEC009010 Technology & Engineering / Chemical & Biochemical, TEC009060 Technology & Engineering / Industrial Engineering
Mohamed Tarek Khadir, University Badji Mokhtar of Annaba, Algeria.