• Cult Sandwiches
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Cult Sandwiches

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"A beautifully designed tome ... a loving and energetic culinary world tour" - The ObserverFrom New York to Macau and from London to Guadalajara, there is no food more democratic, or currently more...
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  • 22 April 2025
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"A beautifully designed tome ... a loving and energetic culinary world tour" - The Observer

From New York to Macau and from London to Guadalajara, there is no food more democratic, or currently more coveted, than the sandwich.

Part travel inspo and part foodie bible, Cult Sandwiches is the ultimate guide to 100 iconic things-in-bread from around the world. Food writer David Paw delves into the details of specific sandwiches from destination delis and cafés such as Langer's in LA and Er Buchetto in Rome, as well as exploring national icons like Tunisia's fricassé and Japan's ichigo sando.

Cult Sandwiches will tell you what and where the most delicious sandwiches are and how they're made, and chews over the origins of mouth-watering classics and the cultural significance of this most humble of meals.

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Price: $19.95
Pages: 128
Publisher: Welbeck Publishing Group Limited
Imprint: Welbeck
Publication Date: 22 April 2025
Trim Size: 8.19 X 6.06 in
ISBN: 9781035421916
Format: Hardcover
BISACs: COOKING / Courses & Dishes / Sandwiches, National and regional cuisine / Cuisine of specific cultures or peoples, COOKING / Methods / Low Budget, COOKING / Regional & Cultural / General, COOKING / Methods / Cooking for One, Travel guides: restaurants and cafes, Budget cookery, Cooking for one, General cookery and recipes, Cookery dishes and courses: main courses
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David Paw (@the davidjaypaw) is Senior International Editor at Resy. He is the founding editor of the London edition of The Infatuation and was previously at Wallpaper*. He is the author of An Opinionated Guide to London Food.