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Hunter Gather Cook aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY, and show you how to embrace the lifestyle that surrounds the 21st-century hunter-gatherer. It will make wild food accessible to you, and take away any sense of trepidation at making your first brew, burger or carpaccio. And if you're already a 21st-century hunter-gatherer, then it will help you to expand your culinary repertoire, taking your experimentation and enjoyment to the next level.
- A cookbook for those wishing to reconnect with nature and the source of their food
- Includes butchery guides and wild-plant indexes
- Recipes include wild meats, vegetables, sauces, sides, oils and cocktails
While there's no doubt the world is a very different place to how it was 10,000 years ago, some things have remained the same. We are still hunter-gatherers, just like our ancestors.
“If you feel uninspired by the mundanity of the weekly shop or you care about where your food comes from, then you may wish to pick up a copy of this innovative new book. The book shows you how to embrace the lifestyle that surrounds the 21st-century hunter-gatherer. It will make wild food accessible to you, and take away any sense of trepidation at making your first brew, burger or carpaccio.”