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Liberalizing Tanzania's Food Trade
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Examines the impact of liberalizing trade in staple food commodities.The author shows the way grain traders and households in five Tanzanian towns were affected by the Tanzanian government's decisi...
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02 April 1993

Examines the impact of liberalizing trade in staple food commodities.
The author shows the way grain traders and households in five Tanzanian towns were affected by the Tanzanian government's decision to opt for liberalization in the trade of two staple food crops: rice and maize.
The author shows the way grain traders and households in five Tanzanian towns were affected by the Tanzanian government's decision to opt for liberalization in the trade of two staple food crops: rice and maize.
Price: $36.95
Pages: 320
Publisher: Boydell & Brewer Inc.
Imprint: James Currey
Publication Date:
02 April 1993
Trim Size: 8.50 X 5.43 in
ISBN: 9780852551349
Format: Paperback
BISACs:
LITERARY COLLECTIONS / African, Anthologies: general
This is the sort of informed and well-grounded study that makes an important contribution to what has happened in Africa and why. In doing so it provides an antidote to the portrayals of Tanzanian socialism and capitalism