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Homestyle Japanese Cooking features over 40 authentic Japanese recipes to make your favorite Japanese classics.
Japanese food is known to light, healthy, and delicious. This Japanese cookbook contains recipes for tofu, custards, seafood, meat, poultry, one pot dishes, vegetables, soups, rice, noodles, and desserts. Recipes include:
Japanese food is known to light, healthy, and delicious. This Japanese cookbook contains recipes for tofu, custards, seafood, meat, poultry, one pot dishes, vegetables, soups, rice, noodles, and desserts. Recipes include:
- Steamed egg custard
- Tempura
- Yakitori
- Sukiyaki
- Wakame and tune with soy dressing
- Miso soup
- Zaru soba
- Green tea ice cream
- And many more!
Price: $4.99
Pages: 64
Publisher: Tuttle Publishing
Imprint: Periplus Editions
Series: Periplus Mini Cookbook Series
Publication Date:
15 November 2002
Trim Size: 7.75 X 5.50 in
ISBN: 9781462914630
Format: eBook
