Some error occured while loading the Quick View. Please close the Quick View and try reloading the page.
Well-developed and functional muscle tissues are a prerequisite for healthy meat-producing animals. Good muscle development leads to improved meat quality. Hence modern breeds of livestock animal have been selectively bred for better conformation, increased muscle size and increased muscle-to-bone ratio. This book describes all aspects of muscle development research, and contains contributions from leading research groups around the world.
Price: $306.75
Pages: 432
Publisher: CAB International
Imprint: CAB International
Publication Date:
27 September 2004
Trim Size: 9.61 X 6.77 in
ISBN: 9780851998114
Format: Hardcover
