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- Collates over 30 years’ worth of research into sustainable avocado production by one of the most prominent experts in the field
- Provides a comprehensive overview of the avocado supply chain and how key elements of this value chain can be optimised to improve avocado production
- Reviews the nutritional value and potential health benefits of avocado, as well as its application in medicine, pharmaceuticals and cosmetics
Price: $195.00
Pages: 358
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date:
28 March 2023
Trim Size: 9.00 X 6.00 in
ISBN: 9781801467254
Format: Hardcover
BISACs:
SCIENCE / Life Sciences / Horticulture, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Tropical Agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science
1.Avocado: an introduction to the fruit and its pre- and post-harvest processing
2.Nutritional components, health benefits and medicinal uses of avocado
3.The global avocado industry
4.Advances in pre-harvest management of avocado
5.Advances in post-harvest physiology, treatment and handling of fresh avocado
6.Advances in processing of avocado products
7.Trading and marketing of avocado