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The Best of Croatian Cooking

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Croatia offers a sunny Adriatic coastline and breath-taking scenery, as well as a distinctive culinary tradition that combines central European, Mediterranean, and Near Eastern influences. This boo...
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  • 01 January 2007
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Croatia offers a sunny Adriatic coastline and breath-taking scenery, as well as a distinctive culinary tradition that combines central European, Mediterranean, and Near Eastern influences. This book offers over 200 recipes adapted for the American kitchen, featuring classic dishes like Turkey with Pasta Tatters, Strudel with Sauteed Risotto.
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Price: $24.95
Pages: 311
Publisher: Hippocrene Books
Imprint: Hippocrene Books
Publication Date: 01 January 2007
Trim Size: 8.90 X 5.80 in
ISBN: 9780781812030
Format: Paperback
BISACs: COOKING / Regional & Cultural / European, COOKING / Courses & Dishes / Dinner, COOKING / History
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