This travel photography book is for travellers, dreamers and anyone who loves food and wants to discover the world's most legendary dishes and the places they come from.

Beautifully produced as a premium hardback edition with sprayed edges, this inspiring visual journey celebrates the world through food, photography, elegant design and carefully curated dishes. From famous national classics to regional specialities and unforgettable street-food icons, it is made for readers who want to explore, escape and dream.

Inside you'll discover:

• Iconic dishes, from beloved classics to unforgettable regional specialities
• Legendary food cities and culinary regions, where recipes, traditions and ingredients meet
• Famous street foods, market favourites and festive dishes, rich with local character
• Food origins, cultural stories and culinary heritage, behind the world's best-loved plates
• Stunning photography, capturing flavour, colour, craft and atmosphere
• Travel inspiration, for future food adventures and armchair journeys

Beautifully illustrated throughout, The World on a Plate: 100 Legendary Dishes and Where They Come From is an inspiring celebration of the planet's most extraordinary food traditions.