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Your Edible Yard
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18 February 2020

The author of Grow Create Inspire gives readers “a beautiful synthesis of organic, regenerative, and permaculture practices for an abundant yard anywhere” (Matt Powers, author of Regenerative Soil).
Journey into the good food movement by unleashing the potential of your yard, transforming it into a beautiful and vibrant space that offers a continuous supply of food.
Using dozens of beautiful color photographs and watercolor planting charts, infographics, and landscaping designs, Your Edible Yard is the comprehensive how-to guide you need to turn your yard into a bountiful feast.
It features:
- Practical gardening methods and maintenance from weeding to wintering, including foodscaping, container gardening, and saving seeds
- Permaculture principles including soil building techniques, garden preparation, raised beds, and natural/non-toxic DIY pesticide alternatives
- How to integrate culinary and medicinal herbs, edible flowers, mushrooms, fruits, vegetables, and wild edibles
- Gardening resources: where to go for help, buy seeds, and source supplies on a budget
- Instructions on preserving, fermenting, freezing, drying, and making simple medicines
- General tips, such as how to find loopholes in laws preventing edible front yards
Whether you’re a beginner or experienced gardener in the city, the suburbs, or the country, this manual is the A-Z guide for how to make use of the space you have, highlighting the colorful and abundant array that edible landscapes promise.
“Crystal lays out the path for us to turn our bland yards into the gardens of our dreams, full of healthy food, while saving us money at the grocery store and precious environmental resources. This book has the potential to change the landscaping of our nation and the design of our lives.” —Rob Greenfield, author of Dude Making a Difference
Crystal Stevens is an author, an artist/art teacher, a folk herbalist, a regenerative farmer, and a Permaculturist. She is the author of award-winning Grow Create Inspire, and Worms at Work. She co-founded Flourish, and has written for such publications as Permaculture Magazine, Grit, Mother Earth News Blog, The Healthy Planet Magazine, and Elephant Journal. Crystal is a prominent speaker at conferences and workshops, focusing on a myriad of topics including gardening, small-scale farming, ethical foraging, herbal medicine, natural household, and healthy cooking. She lives with her husband and two children on a 10-acre permaculture-inspired micro farm along the rolling hills of the Mississippi River. www.growcreateinspire.com
Dedication and Acknowledgments
Introduction
Chapter 1: The Detriment of the Lawn Obsession
Chapter 2: It Shouldn't Be a Crime to Grow Vegetables!
Chapter 3: Building Healthy Soils with Compost and Vermicompost
Chapter 4: Permaculture in Your Yard/Bed Prep
Chapter 5: Your Edible Yard — Natural Alternatives to Herbicides and Pesticides
Chapter 6: Choosing the Right Plants
Chapter 7: Edible Landscaping Designs
Chapter 8: Edible Landscape Showcase
Chapter 9: Yard-to-Table Recipes and Preserving the Harvest
Chapter 10: DIY Herbal Remedies and Recipes
Notes
Index
About the Author
A Note about the Publisher