This short textbook introduces students to the concept of describing natural systems using mathematical models. We highlight the variety of ways in which natural systems lend themselves to mathematical description and the importance of models in revealing fundamental processes. The process of science via the building, testing and use of models (theories) is described and forms the structure of the book. The book covers a broad range from the molecular to ecosystems and whole-Earth phenomena. Themes running through the chapters include scale (temporal and spatial), change (linear and nonlinear), emergent phenomena and uncertainty. Mathematical descriptions are kept to a minimum and we illustrate mechanisms and results in graphical form wherever possible. Essential mathematical details are described fully, with the use of boxes. The mathematics supports but does not lead the text.
Stephen Adkins
The Coconut
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The coconut palm (Cocos nucifera L.) is one of the world's most important palms, and contributes significantly to the income and livelihood of many people in tropical countries. Widely referred to as the 'tree of life', coconut has been used as a source of food, drink, oil, medicine, shelter and wood for around 500 years. Every part of the coconut palm can be utilized. The demand for coconut fruit and its products has increased recently as people have become aware of its nutritional and health benefits, especially those of coconut water and virgin coconut oil. This book covers all aspects of coconut including origins and diversity; ecophysiology; production in a changing climate; pests and diseases; harvest and postharvest management; breeding and genetics; as well as the current and future status of coconut as an economic crop. This book is a key resource for researchers and students in horticulture, plant science and agriculture, and those interested in the production of tropical crops, and practitioners in the coconut industry.
Professor Peter J Chenoweth
Animal Andrology
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Understanding animal andrology is fundamental to optimising genetic breeding traits in domestic and wild animals. This book provides extensive coverage of male reproductive biology, discussing the essentials of sperm production, harvest and preservation before covering the applications to a range of animals including cattle, horses, pigs, small ruminants, camelids, cats and dogs, poultry and exotic species. It also examines the laboratory procedures that provide the basis of general fertility research.
Dr Agustina Barros
Tourism, Recreation and Biological Invasions
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The first section of the book includes information about how tourism-related infrastructure and activities promote biological invasions, including key pathways for non-native invasive species introductions. This section provides case studies of different organisms that are known to be introduced and/or promoted by tourism in different ecosystems or regions. The second section elaborates on known and potential impacts of invasive species on tourism and recreation, including how they may affect, positively or negatively, the economic revenue from tourism, tourist access, recreation, aesthetic values and tourists' perceptions. The last section focuses on management and policy, covering aspects of how visitors perceive invasive species and their willingness to manage them, biosecurity measures to prevent invasion related to tourism, as well as potential policy options moving forward. The book draws on a number of examples across multiple taxa, landscapes and regions of the world.
Nathalie Le François
Finfish Aquaculture Diversification
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There is considerable global interest in the culture of finfish species both for cold and warm water aquaculture development and growth. Essential information on the biology, domestication and aquacultural characteristics of a wide selection of novel and established species is provided in the form of technical sheets, species descriptions and information on current rearing practices, making this a must-have reference in the field of aquacultural science. The book also offers a basic framework in order to support investment strategies for research and developement efforts aimed at the emergence of a profitable finfish aquaculture industry and presents a rationale for species diversification, different approaches to species selection and basic economical and market considerations governing the launch of strategic development and commercialization efforts.
Associate Professor Edward Durner
Applied Plant Science Experimental Design and Statistical Analysis Using SAS® OnDemand for Academics
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$141.95
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The correct design, analysis and interpretation of plant science experiments is imperative for continued improvements in agricultural production worldwide. The enormous number of design and analysis options available for correctly implementing, analysing and interpreting research can be overwhelming. SAS® is the most widely used statistical software in the world and SAS® OnDemand for Academics is now freely available for academic institutions.This is a user-friendly guide to statistics using SAS® OnDemand for Academics, ideal for facilitating the design and analysis of plant science experiments. It presents the most frequently used statistical methods in an easy-to-follow and non-intimidating fashion, and teaches the appropriate use of SAS® within the context of plant science research. This book:- Covers experimental designs and data analysis protocols- Is presented as a how-to guide with many examples- Includes freely downloadable data sets- Examines key topics such as merging data frames, multivariate analysis and linear regressionAuthored by an experienced teacher of applied plant science statistics, this book assumes no prior background in statistics and guides users through the appropriate methodologies in research. It is an invaluable tool for advanced undergraduate and graduate students, in addition to researchers, extension consultants, faculty and technicians.
Ann Bowling
Genetics of the Horse
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The theory and application of mammalian genetics have been evolving rapidly over the past two decades. This has given scientists fresh insight into the biological processes which affect the functions of the animal in question. This is the latest title in our successful series of genetics books. Reference book providing a comprehensive review of the current research in horse geneticsChapters written by international experts in the field Of worldwide relevance
Dr Eduardo J Fernandez
Human-Animal Interactions in Zoos
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Human-Animal Interactions (HAI) are a primary welfare interest to both animal scientists and practitioners. In zoos and aquariums, the study of Animal-Visitor Interactions (AVI), including both the impact of visitors on animals (the visitor effect) and the impact of animals on visitors (the visitor experience), have become a focus for understanding HAIs in zoos. The study of HAIs in zoos has grown to consider a number of factors, including animal-staff interactions and bonds, modern exhibit design and technology, direct and indirect interactions, as well as positive and negative impacts on both animals and visitor alike.This thought-provoking book summarizes the latest research concerning the impacts of HAIs in zoos, including considerations for conducting research and managing HAIs. The book:Explores the interactions of animals with keepers, veterinary professionals, and other staff, and the effects of those interactions on the welfare of animals.Considers the impact of visitors on the well-being of animals.Covers the effects of interactions on education and the visitor experience.Outlines the use of technology to enhance experience, and improve animal welfare.Details theoretical, ethical, and practical considerations relevant to HAIs in zoos.An invaluable resource for animal behaviour and welfare scientists, students and practitioners, as well as anyone working with zoo animals.
. Giuseppe Colla
Vegetable Grafting
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This book provides comprehensive, current scientific and applied practical knowledge on vegetable grafting, a method gaining considerable interest that is used to protect crops from soil-borne diseases, abiotic stress and to enhance growth/yield. Though the benefits of using grafted transplants are now fully recognized worldwide, understanding the rootstock-scion interactions under variable environmental pressures remains vital for grafting-mediated crop improvement. In this book the authors attend to this need and explain the reasons for, and methods and applications of, grafting.Vegetable Grafting: Principles and Practices covers:· rootstock breeding, signalling, and physiological and molecular mechanisms involved in grafting;· beneficial effects of grafting including reducing disease damage and abiotic stress;· side effects relating to the impact of grafting on fruit quality; and· practical applications and speciality crops.Including high-quality colour images and written by an international team of expert authors, this book provides up-to-date scientific data and is also concerned with translating science to the field. It is an essential resource for researchers, advanced technicians, practitioners and extension workers.
Julie Flood
Ganoderma Diseases of Perennial Crops
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Diseases caused by Ganoderma species cause major losses of palms and other perennial crops throughout the world, and these are particularly significant in Asia. Successive replanting of crop monocultures can be rapidly exploited by soil borne fungi such as Ganoderma, and the problem will become more serious in the 21st century, as more areas become due for second or even third replanting. Environmental considerations will reduce exploitation of new forest areas, making further replanting of these crops inevitable. Thus, appropriate, integrated management systems for these diseases are vital. However, the development of such control measures has been hampered in the past by a limited knowledge of the nature and inter-relationships of populations of different hosts and the mechanisms of disease establishment and spread.This book aims to address these limitations through enhanced knowledge of the biology and taxonomy of Ganoderma species. The use of molecular and biochemical methods can be used to provide a greater understanding of the spread of the pathogen, and consequently, the improved management of disease.
Neville Gregory
Animal Welfare and Meat Production
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Animal welfare issues are becoming increasingly prominent in animal production, for both economic and moral reasons. This book presents a clear understanding of the relationship between the welfare of major food animal species and their physiology, and the direct impact this has on meat quality. This new edition focuses on recent research and developments and also looks into welfare in aquaculture.
Qing-Yao Shu
Plant Mutation Breeding and Biotechnology
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This comprehensive book covers the underlying scientific principles, state-of-the-art technologies and methodologies of plant mutagenesis. It covers historical development and commonly used terminologies, chemical and physical mutagenesis, mutation induction, mutation breeding and mutations in functional genomics research. Suitable both as a manual for professionals and a resource for students in plant breeding and research, the book includes exemplary cases of practical applications and an appendix of recommended doses of gamma and fast neutron irradiation for almost 200 plant species.
David Jackson
Temperate and Subtropical Fruit Production
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Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.
Dr Carol A Ellison
Invasive Alien Plants
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Invasive alien plants pose a major threat to agriculture, the natural environment and livelihoods worldwide and create challenges for development. This is especially the case for those who live and work in rural areas. This book, for the first time, brings together a wide range of invasive plant specialists from the Asia-Pacific region who shares their experience in addressing the problem and delivering solutions. Mikania micrantha is used as case study in the book as it exemplifies many of the issues that need to be addressed. This neotropical vine is a major weed across the tropical humid zones of the region, where it smothers agroforestry, home gardens, natural forests and plantation production systems. The book emphasises the social and economic implications of plant invasion, and discusses direct impacts on livelihoods and biodiversity. It explains how various approaches to management including traditional ecological knowledge and classical biological control can be keys to the delivery of sustainable solutions, focusing on experiences in India, Nepal, Papua New Guinea and China. The use of policy frameworks in biological control and other management measures are also described. Key features:· Empircal work from a wide range of geographical areas· Examines the wide scale multi-sector impacts of individual invasive species· Considers the practicalities of policy development and implementation· Shows how management solutions to invasive species are achievable This book will be of value to management practitioners, researchers, studentsand officials in policy, quarantine, and agriculture departments who wish to understand the importance of alien plant invasions in their countries.
James Hancock
Strawberries
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This new and updated edition of a popular text provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation. The worldwide strawberry industry has grown substantially since the original book was published, and methods of culture have undergone extensive modifications. This volume incorporates important changes to the taxonomy of strawberries and new understanding of how its ancestors evolved. It includes coverage of new disease and pest control methods and recent developments in genomic information. These advancements have greatly improved our understanding of how flowering and fruiting is regulated, and will revolutionize the breeding of strawberries.Drawing on extensive research and practical experience, the author presents an essential text that:Includes new content on genomic data, trait genetics, and marker-assisted strategies for varietal improvement.Provides a thorough review of the evolution of the strawberry and the history of strawberry cultivation.Contains an up-to-date comparison of the cultural systems employed across the world and the physiology behind these practices.Presented in full-colour throughout, this is a core guide for academic and professional researchers, breeders and growers, advisors, extension personnel and students of horticulture.
Michael Calver
Quantifying Diets of Wildlife and Fish
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Quantifying Diets of Wildlife and Fish presents different techniques available to study animal diets. Ecologists determine animal diets to build natural history knowledge, test hypotheses in ecological theory and make informed management decisions for important ecosystems. Many researchers use techniques traditionally applied to the animals they study, rather than choose from the techniques with greatest potential for their study. In an effort to encourage researchers to consider new approaches, this book focuses on the techniques, rather than on particular groups of organisms or specific environments. With contributions from leading ecologists, chapters explore experimental design, observational techniques (including new technologies), stomach contents and faecal analysis, eDNA, tracers and stable isotopes. They also cover the latest multivariate methods of analyses suitable for describing animal diets and feeding relationships, as well as testing hypotheses relevant to ecological theory, environmental management and biological conservation. The expert knowledge provided will encourage readers to look beyond the boundaries of their specialties, assist in testing important hypotheses and provide insights into management problems. The examples in this book cover a range of vertebrates and invertebrates, as well as different environments, to open these methods up for novice ecologists and stimulate lateral thinking in more experienced researchers.
Sisir Mitra
Dragon Fruit
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Dragon fruit (pitaya) is a perennial climbing cactus, native to the tropical areas of North, Central and South America. It is suited to tropical and subtropical regions and is commercially grown in an increasing number of countries, including Israel, Australia and the USA. Dragon fruit generates considerable consumer interest because of its exotic appearance and potential health benefits. The fruit is rich in nutrients and phytochemical compounds. It can be eaten fresh or used in the preparation of juices, jellies, jams, etc. The natural bioactive compounds in pitaya have the potential to be exploited in food, pharmaceutical and cosmetic industries. Increasingly cultivated worldwide, the plant is drought-resistant, easily adapts to light intensity and high temperatures, and has a tolerance to a wide range of soil salinities. With ongoing global warming, dragon fruit has great potential as a new crop for many more countries. This book is a compilation of the current state of knowledge on dragon fruit physiology, cultivation, production technology, postharvest management and processing, and is written by leading international authors.
Michael Black
Seed Biology
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This book discusses the biology of seeds.
Dr S N Moorthy
Tropical Tuber Starches
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This book provides comprehensive and up-to-date knowledge relating to the morphological, structural, and functional characteristics of tuber starches, particularly in relation to their applications in food and industry. In recent years there has been significant progress and extensive research conducted on tropical root starches and especially on some of the lesser known tuber crop starches. There has also been a shift towards using biomaterials in place of synthetic materials in various applications. As researchers investigate the availability of natural products with similar properties, starch has been identified as a reliable alternative to these synthetic materials.Reflecting the growing body of research, Tropical Tuber Starches:- Explores the structure, properties and applications of tropical root and tuber starches (cassava, sweet potato, aroids, yams and other minor tuber crops)- Includes a chapter on the methodology for starch characterisation- Covers patents on starch-based products and the commercial potential of tropical root starchesA valuable resource for researchers and students, plant breeders, and commercial producers working with, or considering working with, tropical tuber starches.
H Cooper
Broadening the Genetic Base of Crop Production
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This book focuses on the previously neglected interface between the conservation of plant genetic resources and their utilization. Only through utilization can the potential value of conserved genetic resources be realised. However, as this book shows, much conserved germplasm has to be subjected to long-term pre-breeding and genetic enhancement before it can be used in plant breeding programmes.The authors explore the rationale and approaches for such pre-breeding efforts as the basis for broadening the genetic bases of crop production. Examples from a range of major food crops are presented and issues analysed by leading authorities from around the world.
Clive Ireland
Experimental Statistics for Agriculture and Horticulture
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Providing practical training supported by a sound theoretical basis, this textbook introduces students to the principles of investigation by experiment and the role of statistics in analysis. It draws on the author’s extensive teaching experience and is illustrated with fully worked contextualized examples throughout, helping the reader to correctly design their own experiments and identify the most appropriate technique for analysis. Subjects covered include sampling and determining sample reliability, hypothesis testing, relationships between variables, the role and use of computer packages such as Genstat, and more complex experimental designs such as randomized blocks and split plots.
Professor J Leslie
Mycotoxins
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Mycotoxins are produced worldwide by several fungi on a wide range of agricultural commodities and are closely related to human and animal food chains. Examining mycotoxins and their impact from a public health viewpoint, this book provides an overview and introduction to the subject and examines the health, trade and legislation issues involved. Management of mycotoxins is discussed in detail as well as the global problems caused by mycotoxins.
Dr Pierre Le Neindre
Interacting with Animals
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Animal behaviour and, as a result, animal welfare are increasingly complex areas of study, with the diversity of the animal kingdom and new research findings ensuring there is no one, easy answer. Instead, we need to take a holistic approach, combining scientific principles with both philosophical and ethical considerations to develop all-inclusive policies and legislation that decide how society should interact with domestic, farm and native animals. With a focus on domestic animals, while also referring to wild species to reinforce the arguments, this book:· promotes direct observation for those who claim to be interested in animals, their behaviour, and their welfare.· considers the concept of consciousness, how it can be assessed, and how it relates to suffering and animal welfare more widely.· emphasizes the need to understand better how animals behave both with humans and outside of human influence, considering the diversity of behaviour and sensorial capacities across species.· includes author knowledge and expertise across a wide range of animal species, from primates to farm animals, and across animal living situations from intensive to free ranging. We are far from having all the answers, so this book also raises questions that require further research and focus, such as the way animals are likely to act based on their recent and whole-of-life experiences. Still, this review of the topic, an updated translation of the French language work Vivre parmi les animaux, mieux les comprendre, is an invaluable resource for everyone with an interest in animal behaviour and welfare.
Professor Colleen T Downs
Invasive Birds
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Examining globally invasive alien birds, the first part of this book provides an account of 32 global avian invasive species (as listed by the Invasive Species Specialist Group, ISSG). It acts as a one stop reference volume; it assesses current invasive status for each bird species, including details of physical description, diet, introduction and invasion pathways, breeding behaviour, natural habitat. It also looks at the environmental impact of each species, as well as current and future control methods. Full colour photographs assist with species identification and global distribution maps give a visual representation of the current known distributions of these species. The second part of the book discusses the biogeographical aspects of avian invasions, highlighting current and emerging invasive species across different regions of the world. The third section considers the impact of invasive species on native communities, problems associated with invasive bird management and the use of citizen science in the study of invasive birds.
Vincent Russo
Peppers
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The group of plants known as 'peppers' is diverse, containing types that contribute to the fresh and processed food markets as well as varieties that are used in pharmaceuticals and other non-food commercial products. Peppers originally developed in tropical regions, but are now grown and used in every country where it is possible to grow them, including in areas where production is difficult.This book examines peppers from historical, genetic, physiological and production perspectives, following the development of the cultivated crop from the wild type. Diverse examples of pod types and their variation in pungency are examined. Production methods, including the importance of fertilization and irrigation are discussed, as are constraints on production, including pests, pathogens and weeds. Harvesting methods and post-harvest challenges and opportunities are also explored.
Max Rothschild
Intellectual Property Rights in Animal Breeding and Genetics
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Intellectual property (IP) and patents involving animals is an ever-changing field. The purpose of this book is to review the role that intellectual property plays in the development of modern animal breeding and genetics. It includes discussion of the history of animal patenting,common forms of intellectual property,economic issues related to patent protection and the funding of research, ethical issues, and the consequences of intellectual property in the modern animal genetics market place.
Jr James Harvey S
Ethical Tensions from New Technology
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The introduction of new technologies can be controversial, especially when they create ethical tensions as well as winners and losers among stakeholders and interest groups. While ethical tensions resulting from the genetic modification of crops and plants and their supportive gene technologies have been apparent for decades, persistent challenges remain. This book explores the contemporary nature, type, extent and implications of ethical tensions resulting from agricultural biotechnology specifically and technology generally. There are four main arenas of ethical tensions: public opinion, policy and regulation, technology as solutions to problems, and older versus new technologies. Contributions focus on one or more of these arenas by identifying the ethical tensions technology creates and articulating emerging fault lines and, where possible, viable solutions. Key features include:Focusing on contemporary challenges created by new and emerging technologies, especially agricultural biotechnology.Identifying a unique perspective by considering the problem of ethical tensions created or enhanced by new technologies.Providing an interdisciplinary perspective by including perspectives from sociologists, economists, philosophers and other social scientists.This book will be of interest to academics in agricultural economics, sociology and philosophy and policymakers concerned with introducing new technology into agriculture.
Chris Kettle
Global Forest Fragmentation
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Forest fragmentation will inevitably continue over the coming years, especially in developing economies. This book provides a cutting edge review of the multi-disciplinary sciences related to studies of global forest fragmentation. It specifically addresses cross-cutting themes from both an ecological and a social sciences perspective. The ultimate goal of Global Forest Fragmentation is to provide a detailed scientific base to support future forest landscape management and planning to meet global environmental and societal needs.
Dr Bruce Kirchoff
Presenting Science Concisely
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Imagine you are a scientist faced with presenting your research clearly and concisely. Where would you go for help? This book provides the answer. It shows how to use story structure to craft clear, credible presentations. In it you will find exercises to help you give both short and long presentations. Elevator pitches, lightning talks, Three Minute Thesis (3MT®), and conference presentations are all covered as are suggestions for longer presentations. Separate chapters address good poster design, how to tailor your talk to an audience, and presentation skills. Throughout the book the focus is on creating surprising, memorable stories. Scientific presentations are true stories about new discoveries. They are surprising because every new discovery changes our understanding of the world, and memorable because they move audiences. The book also covers:· Randy Olson's And-But-Therefore (ABT) narrative form· Mike Morrison's Better Poster designs· Eye-tracking analyses of posters by EyeQuant· Numerous case studies and examples from different scientific fields· Links to videos of exemplary presentations With light-hearted illustrations by Jon Wagner this book will appeal to researchers and graduate students in all areas of science, and other disciplines too.
Dr Showkat Ahmad Ganie
Genetics of Salt Tolerance in Plants
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$170.00
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Gene expression in cells follows a prescribed pathway that conforms to the Central Dogma; where the genetic information stored in DNA is transcribed into RNA and then expressed into proteins, which influences most plant traits. Plant salt tolerance research is directed towards identifying nucleotide variants that could contribute to tolerant phenotypes. This book comprehensively presents the current state of knowledge on plant salt tolerance through meticulous analysis of the processes operating across the Central Dogma. It provides a detailed account of modulation of gene expression through genome editing systems to achieve crop improvement against salt stress. It also provides state-of-the-art information on advances in breeding technologies of genome selection and accelerated de novo domestication for rapidly improving the salt tolerance of plants for global food security.This book:1.Provides a comprehensive coverage of plant salt tolerance mechanisms.2.Spotlights various factors functioning along the Central Dogma pathway and their regulation in response to salinity.3.Examines how these factors function to protect the plants from high salinity.4.Highlights advances in cutting-edge breeding technologies for improving salt tolerance.The book will be of particular value to students and researchers of plant genetics, molecular biology and physiology and those with an interest in salinity and salt tolerance.
Ken Cockshull
Genetic and Environmental Manipulation of Horticultural Crops
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Genetics has transformed plant pathology on two occasions: first when Mendelian genetics enabled the discovery that disease resistance was a heritable trait in plants, and secondly when Flor proposed the “gene-for-gene” hypothesis to explain his observations of plant-parasite interactions, based on his work on flax rust in North Dakota starting in the 1930s. Our knowledge of the genetics of disease resistance and host-pathogen coevolution is now entering a new phase as a result of the cloning of the first resistance genes. This book provides a broad review of recent developments in this important and expanding subject. Both agricultural and natural host-pathogen situations are addressed. While most of the book focuses on plant pathology, in the usual sense of the term embracing fungal, bacterial and viral pathogens, there is also consideration of parasitic plants and a chapter demonstrating lessons to be learnt from the mammalian immune system. Three overall themes are addressed: genetic analyses and utilization of resistance; population genetics; and cell biology and molecular genetics. Chapters are based on papers presented at the British Society for Plant Pathology Presidential meeting held in December 1995, but all have been revised and updated to mid-1996. Written by leading authorities from North America, Europe and Australia, the book represents an essential update for workers in plant genetics, breeding, biotechnology and pathology.
Esther Gerber
Review of Invertebrate Biological Control Agents Introduced into Europe
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This book provides an overview of all documented releases of exotic (non-European) invertebrate biological control agents into the environment in Europe and summarizes key information on the target species as well as on the biological control agent released. It covers the period from 1897 to the end of 2009 and is largely based on the BIOCAT database, which contains records of the introduction of insect natural enemies, namely parasitoids and predators, for the control of insect pests worldwide. The content is covered in four sections: Introduction and Summary; European Insect Biocontrol Agents Released in Europe; Weed Control; and Discussion.Providing a representative picture of the history of releases of exotic biological control agents into the environment in Europe, this book is a key resource for researchers and practitioners operating in the areas of biological control and pest management, and those involved in the regulation of the deliberate release of exotic organisms.
James Hancock
Plant Evolution and the Origin of Crop Species
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The genetic variability that developed in plants during their evolution forms the basis of their domestication and breeding into the crops grown today for food, fuel and other industrial uses. This third edition of Plant Evolution and the Origin of Crop Species brings the subject up-to-date, with more emphasis on crop origins. Beginning with a description of the processes of evolution in native and cultivated plants, the book reviews the origins of crop domestication and their subsequent development over time. All major crop species are discussed, including cereals, protein plants, starch crops, fruits and vegetables, from their origins to conservation of their genetic resources for future development.
Dr Pierre Le Neindre
Interacting with Animals
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$141.95
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Animal behaviour and, as a result, animal welfare are increasingly complex areas of study, with the diversity of the animal kingdom and new research findings ensuring there is no one, easy answer. Instead, we need to take a holistic approach, combining scientific principles with both philosophical and ethical considerations to develop all-inclusive policies and legislation that decide how society should interact with domestic, farm and native animals. With a focus on domestic animals, while also referring to wild species to reinforce the arguments, this book:· promotes direct observation for those who claim to be interested in animals, their behaviour, and their welfare.· considers the concept of consciousness, how it can be assessed, and how it relates to suffering and animal welfare more widely.· emphasizes the need to understand better how animals behave both with humans and outside of human influence, considering the diversity of behaviour and sensorial capacities across species.· includes author knowledge and expertise across a wide range of animal species, from primates to farm animals, and across animal living situations from intensive to free ranging. We are far from having all the answers, so this book also raises questions that require further research and focus, such as the way animals are likely to act based on their recent and whole-of-life experiences. Still, this review of the topic, an updated translation of the French language work Vivre parmi les animaux, mieux les comprendre, is an invaluable resource for everyone with an interest in animal behaviour and welfare.
Malcolm Kennedy
Parasitic Nematodes
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Parasitic Nematodes are amongst the most successful parasites on Earth. This fully-updated second edition constitutes a comprehensive volume that continues to discuss the molecular biology, biochemistry and immunology of nematode parasites of humans, domestic animals and plants. There is a strong focus on new advances including chapters on horizontal gene transfer, genetics of susceptibility in humans, nematode protein structures, role of bacterial symbionts, host immune system modulation, modulation of allergic and autoimmune diseases by parasitic nematodes and the use of these organisms or their products as therapeutics. This book will be of significant importance to advanced students and researchers in human and veterinary parasitology, plant nematology and pathogen immunology in general.
Associate Professor Edward Durner
Applied Plant Science Experimental Design and Statistical Analysis Using SAS® OnDemand for Academics
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$60.05
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The correct design, analysis and interpretation of plant science experiments is imperative for continued improvements in agricultural production worldwide. The enormous number of design and analysis options available for correctly implementing, analysing and interpreting research can be overwhelming. SAS® is the most widely used statistical software in the world and SAS® OnDemand for Academics is now freely available for academic institutions.This is a user-friendly guide to statistics using SAS® OnDemand for Academics, ideal for facilitating the design and analysis of plant science experiments. It presents the most frequently used statistical methods in an easy-to-follow and non-intimidating fashion, and teaches the appropriate use of SAS® within the context of plant science research. This book:- Covers experimental designs and data analysis protocols- Is presented as a how-to guide with many examples- Includes freely downloadable data sets- Examines key topics such as merging data frames, multivariate analysis and linear regressionAuthored by an experienced teacher of applied plant science statistics, this book assumes no prior background in statistics and guides users through the appropriate methodologies in research. It is an invaluable tool for advanced undergraduate and graduate students, in addition to researchers, extension consultants, faculty and technicians.
Ian White
Fruit Flies of Economic Significance
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$211.40
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Approximately 250 species of fruit fly have been found in assocaition with commercially produced fruits and vegeatbles, with the market increasing worldwide for these sorts of comestibles, demand is growing for knowledge on these pests.Fruit Flies of Economic Significance is a comprehensive identification to fruit fly pests across all regions, this work represents biosystematic information on fruit flies of the world that are of economic importance.This 1994 re-print of the popular 1992 book includes an addendum.
Michael Wilson
Nematodes as Environmental Indicators
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$242.15
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Nematodes are the most widespread multicellular animals in nature and analysis of nematodes in terrestrial, freshwater and marine environments, as well as their role and function in ecosystems, can be used for environmental monitoring. Compared to other organisms, they offer the greatest potential as bioindicators and can be used to study gene expression in relation to environmental challenges, to monitor changing impacts on the environment and in laboratory ecotoxicity tests.This volume will address classical and molecular approaches to nematode community analysis, the contemporary field of nematodes as biosensors, as well as geonomic and post geonomic aspects of nematode bioindicators. In addition, case studies will stress the importance of these bioindicators and demonstrate the commercial potential of these technologies. Providing a timely review of research into nematodes and environmental monitoring, this book will be essential reading for researchers in nematology and environmental science.
This handbook covers the British species of the subfamily Mycetophilinae of the family Mycetophilidae, commonly known as the fungus gnats. Most fungus gnats are found in forests and other wooded habitats, as might be expected since the larval development of many species is dependent on saproxylic or mycorrhizal fungi. Fungus gnats may be found throughout the year, their relative abundance affected by prevailing weather conditions and the consequent effect on the availability of fungus hosts.
Stuart Smyth
GM Agriculture and Food Security
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$74.95
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Efforts to improve food security in the developing world have been hampered due to myths surrounding GM agriculture. This book explores the theory, evidence and rhetoric of the impact of food production on the environment, and the impact of the environment on food production. The chapters address: food security and technology; expertise and opportunism; the promise of technology; the politicization of risk; industrial agriculture; the meaning of 'natural'; the potential of the local food movement; food labelling; genetic diversity in the agro-industrial era; sustainability and chemical application; plant vitality; and future prospects for food security. Each chapter includes a personal introduction from the authors about the issues at hand, followed by a detailed analysis with further references. The book considers the origins of concerns and then examines the evidence around the issues, and the impacts in terms of policy, regulation and agricultural practice. It also:- Refutes common consumer and environmental organization myths about biotechnology. - Highlights the importance of food security in both the developing and developed world.- Provides a pro-science approach to increasing food security.This book will be of interest to students and researchers in biotechnology, food security and public understanding of science, and also to policy makers, regulators and industry managers.
George Tzotzos
Genetically Modified Organisms
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$198.10
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For a number of years the promise of biotechnology has been dimmed by concerns over the intrinsic safety of transgenic organisms. Although considerable knowledge of the properties of recombinant systems and a vast volume of data gathered from different applications of biotechnology are now available, these concerns are still evident. In the developing world, there are also fears that such countries might be used as testing grounds for recombinant products. Considerations of this nature have often overshadowed the benefits these countries might derive from the application of genetic engineering. In response to these concerns, UNIDO, together with the United Nations Environment Programme and the World Health Organization, formed in 1985 the Informal Working Group on Biosafety. In 1991 the Food and Agriculture Organization of the United Nations also joined the Group. The present volume was commissioned by the Group and is intended to help scientists and regulators to conceptualize the major issues underlying biological safety as well as to understand how these affect policies to regulate biotechnology.
Raymond A T George
Agricultural Seed Production
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$165.05
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A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheats, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. Coverage includes principles of production such as pollination, agronomy issues such as site selection and cultivar purity, seed processing, drying and storage. A focus on global food security is maintained throughout.
James Hancock
Plant Evolution and the Origin of Crop Species
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$216.70
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The genetic variability that developed in plants during their evolution forms the basis of their domestication and breeding into the crops grown today for food, fuel and other industrial uses. This third edition of Plant Evolution and the Origin of Crop Species brings the subject up-to-date, with more emphasis on crop origins. Beginning with a description of the processes of evolution in native and cultivated plants, the book reviews the origins of crop domestication and their subsequent development over time. All major crop species are discussed, including cereals, protein plants, starch crops, fruits and vegetables, from their origins to conservation of their genetic resources for future development.
Stephen Adkins
Seeds
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$292.15
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Substantial progress has been made in seed science during the past few years, emphasizing its important role in advancing plant biotechnology, agriculture, plant resource management, and conservation. Providing comprehensive coverage of the latest seed science research including germination, dormancy, development, and desiccation tolerance, this book also details the most advanced methods and practices in seed biology, ecology and technology.
Martín Aluja
Biorational Tree Fruit Pest Management
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$242.15
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As the human impact upon the environment becomes more apparent and severe, the need to develop agricultural techniques that cause minimal damage to the environment has increased. This is particularly the case in the area of pest management, where integrated pest management (IPM) strategies have become a fundamental component of plant protection. Focusing on insect pests of tree fruits and combining behavioural research with crop protection applications, this book emphasizes the importance of environmentally sustainable approaches in an agroecosystem. Both experimental and applied topics are discussed, including the conceptual framework of IPM, functional and behavioural ecology of a pest, host detection mechanisms and monitoring tool development, as well as pest management case studies. Representing a comprehensive discussion of tree-fruit pest management, from the evolution, ecology and behaviour of insect pests to the implementation of applied biorational programmes, this will be essential reading for researchers as well as commercial growers and extension agents.
D Ferree
Apples
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$343.75
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This book provides a comprehensive reference work, summarising our knowledge of apples and their production worldwide. It includes 24 chapters written by international authorities from the USA, Canada, Europe and New Zealand. The main subjects addressed include taxonomy and production statistics, plant materials, apple physiology, orchard and tree management, crop protection (including organic production), harvesting and handling and utilization. The book will be of significant interest to those working in horticulture and botany.
Stephen Kidd
Stress Response in Pathogenic Bacteria
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$216.70
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The ability of pathogenic bacteria to adapt to various chemical, biochemical and physical conditions within the human host and their ability to respond to stresses generated in these environments is a central feature of infectious diseases and the outcome of bacterial infection. This book covers the key aspects of this rapidly developing field, including the generation of stresses by the host immune system, bacterial response to reactive chemicals, and adaptation to environmental conditions of anatomical niches such as the gut, mouth and urogenital tract. It also addresses the increasing importance of different metal ions in the pathogenesis and survival of specific bacteria. With chapters by active research experts in the field, the book provides a comprehensive outline of the current understanding of this field, the latest developments and where future research is likely to be directed.
Dr Amjad M. Husaini
Strawberry
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$213.80
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Methods of strawberry cultivation have undergone extensive modification and this book provides an up-to-date, broad and balanced scientific review of current research and emerging challenges. Subjects covered range from plant propagation, architecture, genetic resources, breeding, abiotic stresses and climate change, to evolving diseases and their control. These topics are examined in three sections:- Genetics, Breeding and Omics - covering genetic resources, breeding, metabolomics, transcriptomics, and genetic transformation of strawberry. - Cultivation Systems and Propagation - discusses plant architecture, replanting problems and plant propagation techniques. - Disease and Stress Management - deals with traditional and emerging fungal diseases, their diagnosis and modern biocontrol strategies, and biotechnological interventions for dealing with the challenges of climate change. Strawberry: Growth, Development and Diseases is written by an international team of specialists, using figures and tables to make the subject comprehensible and informative. It is an essential resource for academics and industry workers involved in strawberry research and development, and all those interested in the commercial cultivation of strawberries.
Manjit Kang
Quantitative Genetics, Genomics and Plant Breeding
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$201.80
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Since the first edition of this book was published in 2002, the field of quantitative genetics, genomics and breeding has changed markedly. In response, only four chapters have been updated for this new edition, and the remaining 16 chapters are entirely new. This book presents state-of-the-art, authoritative chapters on contemporary issues in the broad areas of quantitative genetics, genomics and plant breeding. Section 1 (Chapters 2 to 12) emphasizes the application of genomics, and genome and epigenome editing techniques, in plant breeding; bioinformatics; quantitative trait loci mapping; and the latest approaches of examining and exploiting genotype-environment interactions. Section 2 (Chapters 13 to 20) represents the intersection of breeding, genetics and genomics. This section describes the use of cutting-edge molecular breeding and quantitative genetics techniques in wheat, rice, maize, root and tuber crops and pearl millet. Overall, the book focuses on using genomic information to help evaluate traits that can combat biotic/abiotic stresses, genome-wide association mapping, high-throughput genotyping/phenotyping, biofortification, use of big data, orphan crops, and gene editing techniques. The examples featured are taken from across crop science research and cover a wide geographical base.This book contains:chapters by expert authors from six continents;state-of-the-art information on topical areas relative to crop improvement;coverage of genome-editing techniques.
Alan Clements
Special Offer - Buy all Three Volumes of Biology of Mosquitoes
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$827.10
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Buy all three volumes in this widely acclaimed resource covering all aspects of the mosquito's biology for this very special price.
Ratikanta Maiti
Crop Plant Anatomy
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$191.15
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Divided into four sections covering anatomy in relation to crop management, anatomical descriptions of the major crop plants, anatomical changes in adaptation to environments and the link between anatomy and productivity, this book provides a comprehensive source of crop plant anatomy information. The crop areas covered include cereals, pulses and beans, oil crops and fibre crops. Suitable for students, researchers and professionals in the field, this book brings together economic plant anatomy and crop productivity for the first time.
Geoffrey Dixon
Vegetable Brassicas and Related Crucifers
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$95.00
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The Brassica genus contains diverse and economically important species and crops, for example, Brassica oleracea including cauliflower to kohlrabi, B.rapa including pak choi to mizuna, and aquatic crucifers such as watercress. These provide humankind with huge diversities of foods, promoting health and well-being.This substantially expanded second edition reflects the significant advances in knowledge of plant breeding and crop production which have occurred since publication of the original book in 2006. Embracing new Brassicaceae research and concepts of sustainable and automated crop production, topics include: Brassica evolution and transcontinental spread as the basis for crop breedingGene-editing, rapid sequencing, genetic markers and linkage mapping to enable efficient plant breedingSeed development, F1 cultivars and rapid maturing crops for profitable cropping Environmental impacts on pests, pathogens, crop reliability and qualitySoil health and fertility as agronomic principles Environmental sustainability, biocontrol and integrated pest management Vegetable brassicas as nutrient-rich foods for optimal health benefitsAn invaluable resource for all those involved in Brassica production, this is essential reading for researchers and students in horticulture and plant science, growers, producers, consultants and industry advisors.
James Hancock
Spices, Scents and Silk
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$45.00
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Spices, scents and silks were at the centre of world trade for millennia. Exotic luxuries such as cinnamon, ginger, pepper, saffron, clove, frankincense and myrrh. Through their international trade, humans were pushed to explore and then travel to the far corners of the earth. Almost from their inception, the earliest great civilizations - Egypt, Sumer and Harappa - became addicted to the luxury products of far-off lands and established long-reaching trade networks. Over time, great powers fought mightily for the kingdoms where silk, spices and scents were produced. The New World was accidentally discovered by Columbus in his quest for spices.What made trade in these products so remarkable was that the plants producing them grew in very restricted areas of the world, distant from the wealthy civilizations of northern Africa, Greece and Europe. These luxuries could be carried from mysterious locations on the backs of camels or in the holds of ships for months on end, and arrived at their final destination in nearly perfect condition. Once the western world discovered the intoxicating properties of these products, their procurement became a dominant force in the world economy. Nothing else compared with their possible profit returns.In this book, eminent horticulturist and author James Hancock examines the origins and early domestication and culture of spices, scents and silks and the central role they played in the lives of the ancients. The book also traces the development of the great international trade networks and explores how struggles for trade dominance and demand for such luxuries shaped the world.Recommended for academics, students and general readers with an interest in crop and agricultural development, world trade, economic botany, history of food, and global economics and public policy, Spices, Scents and Silk offers a fascinating and insightful history.
Satyanshu Kumar
Analytical Techniques for Natural Product Research
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Plants are important source of lead molecules for drug discovery. These lead molecules serve as starting materials for laboratory synthesis of drug as well a model for production of biologically active compounds. Phytochemical processing of raw plant materials is essentially required to optimize the concentration of known constituents and also to maintain their activities. Extraction techniques and analytical techniques have played critical roles in phytochemical processing of raw materials. Extraction technologies from conventional extraction to green extraction as well as analytical techniques from single technique to hyphenated/coupled techniques most frequently used in phytochemistry laboratories are covered in the book.
Dr James E. Faust
Cut Flowers and Foliages
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$78.75
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The cut flower and foliage industry is a global business with major production locations in North America, South America, Central America, East Africa, Europe, the Middle East, Asia, Australia and New Zealand. Few other horticulture crops are as ubiquitous, yet the production techniques and challenges are universal.This book describes the main international production locations and markets, including current trends and directions. The focus is on production in protected cultivation. The major species - including rose, chrysanthemum, carnation, orchid and gerbera - dominate the global market and these are individually explored in detail. Specialty species and cut foliages are also addressed, as well as significant details of production, including irrigation and fertilization, disease and disease management, and biological control of pests. Finally, the postharvest chapter covers details of harvesting, transporting and delivering high quality flowers that provide an excellent vase life.Highly illustrated with color photos throughout, this is an essential resource for students and researchers in horticulture, growers and producers, and those in the floriculture industry.
Garth N. Foster
Keys to adults of the water beetles of Britain and Ireland (Part 1)
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$68.25
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Illustrated keys are provided for the families,genera, species and other taxa of British and IrishHydradephaga. The Hydradephaga comprise theGyrinidae, Haliplidae, Noteridae, Paelobiidae (alsoknown as Hygrobiidae) and the Dytiscidae. Colourplates are provided of all the species. Notes includecharacters for distinguishing the sexes, some basicinformation on biology and collecting methods,and reviews of distributions in Ireland and Britain,including the Channel Isles.
Paul Warriss
Meat Science
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$81.10
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Outlining the core principles of the subject, this introductory-level textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. The new edition has been updated to cover significant advances such as the process of conditioning, leading to the tenderisation of meat, and the new coverage of the use of molecular genetic techniques to try to select animals for improved meat quality. Key Features New larger format in two colours throughoutFully revised and updated including new coverage of genomicsCarefully selected references and titles for further reading
Christer Björkman
Climate Change and Insect Pests
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$184.60
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Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage to crops and forests by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common "belief" is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.
Tam Garland
Toxic Plants and Other Natural Toxicants
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$335.40
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Toxic plants and other natural toxicants have a variety of roles in the fields of human health, medical research and the production of safe food and also represent an economic problem in terms of animal health and crop production. Estimates of economic impact on livestock have ranged in the millions of dollars in countries such as Australia and the United States. This book brings together applied and fundamental research from botanists, chemists, biochemists, agricultural scientists, veterinarians and physicians and advice from regulatory bodies. It consists of more than 100 edited papers from the Fifth International Symposium on Poisonous Plants, held in Texas in May 1997. All aspects of poisonous plants, mycotoxicoses and herbal intoxications are covered. Their adverse effects are described, such as fatalities, reduced or failed reproduction, fetotoxicity, spontaneous abortions, deformities, reduced productivity and organ-specific toxicity. Methods of detection, isolation and identification of the chemical compounds responsible are included. The biochemistry of the plant-associated toxins and elucidation of their mechanism of action is investigated, including the protocols for management or eradication, immunization programs, behaviour modification, withholding periods for metabolic detoxification, regulatory advice concerning human usage of natural products and advice concerning toxin-residue in agricultural produce. The development of non-toxic strains of plants for use as fodder is also discussed. This book is essential reading for toxicologists concerned with animal and human health, food industry regulators and plant scientists.
Arvind Kumar
Brassica Oilseeds
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$74.95
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Oilseed brassicas are among the largest traded agricultural commodities and are grown in around fifty countries worldwide. Utilised for both consumption and bioenergy use, demand is increasing and this book covers the entire gamut of oilseed brassicas. Beginning with an introduction and then organised into two sections, it reviews genetics and genomics (including breeding, heterosis and selection methods) and stress management and important pathogens, to provide a complete overview of brassica oilseeds.
Edward Gillman
Modelling Nature
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$151.15
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The use of mathematical models is a fundamental aspect of modern science. With computers now allowing previously difficult calculations to be done quickly and easily, an understanding of mathematics and an appreciation for modelling is possible even in fields with traditionally less mathematical content. Modelling Nature introduces basic concepts in mathematical modelling applied to natural systems to tackle real-world problems from fields such as physics, ecology, geology and epidemiology. It shows how using models can help to unravel complex issues such as the melting of the Arctic ice, the spread of infectious disease and the age of the Earth. The text helps students to build steadily upon a basic level of mathematics, to a more advanced understanding of mathematical concepts, for a thorough understanding of a variety of mathematical techniques. Key features include: Worked through calculations, with clear steps that can be followed with just a calculator, pen and paper or popular software packages. Intuitive introduction of advanced mathematical techniques in the context of model building, for an understanding of real-life application. An emphasis on an overall philosophy of building models, drawing repeatedly from the key elements of data, physical processes and mathematical methods to develop and refine models.
Greg Wiecko
Fundamentals of Tropical Turf Management
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$69.95
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Written in an easily-accessible style, this book provides a practical introduction to all aspects of tropical turf management. General topics covered include climate adaptation, the physiology and morphology of turf-grasses, an overview of the different turf-grass species, soil characteristics and testing, establishment techniques, cultivation, nutrition and fertilization, mowing procedures, irrigation requirements, compaction and thatch, and turf pests. It also discusses golf-course maintenance including the different methods needed for the tee, the fairway, the putting green and the rough. The book also looks at sports field management including rugby fields, tennis courts, football and hockey fields, bowling greens and croquet-courts, and playgrounds. Numerous line drawings and photographs are used to illustrate key concepts, processes and relationships.
Anthony J Biddle
Peas and Beans
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$86.45
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This practical book provides an accessible overview of all aspects of pea and bean production, including botany and physiology, breeding, agronomy, weed management, pests and diseases, harvesting, nutritional value and uses. It also reflects on the constraints and opportunities in the future for peas and beans, exploring their role in food sustainability and crop rotation, and various factors affecting supply and demand such as climate change and breeding technologies. Peas and beans are crops of economic, social and agronomic importance and this volume provides the specialist knowledge needed to ensure good quality standards are met. It includes: · coverage of the main types of peas and beans grown on a significant scale or commercially produced in large area farming;· key information relating to the role of peas and beans in biological nitrogen fixation;· extensive coverage from the technology of cultivation to postharvest industry; and· high-quality photos, presented in full colour throughout. Authored by a recognized authority with extensive experience in applied research, this book is an ideal resource for practical agronomists, advisors and producers, extension workers, horticulture students and all those involved in the production of peas and beans.
Dr Shouhua Wang
Diagnosing Hemp and Cannabis Crop Diseases
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$118.15
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Hemp and cannabis, both belonging to Cannabis sativa, have emerged as some of the most valuable crops because of their multiple functionalities - industrial, medicinal, and recreational uses. Like all other crops, they are at risk of diseases and pests. In certain cases, an entire hemp field can fail due to unexpected disease. As a new and highly regulated crop, research on Cannabis crop diseases is scarce, and the science of plant diagnostics is not well covered in the literature. Taking hemp/cannabis as a model crop, the book illustrates how to diagnose a disease problem and how to manage it effectively. It presents real disease cases encountered during crop production, and explains methods of diagnosis, both in the field and in the lab, in order to find out the cause(s). The book provides:·A field and laboratory guide to diagnosing hemp and cannabis diseases and pest problems·Ready-to-adopt skills, methods and protocols in plant diagnosis, which can be applied to other crops·Over 300 colour photographs accompanied by a wealth of disease information, including field observations, unique symptoms, microscopic details, and molecular data. This book is essential for anyone who is interested in learning about Cannabis crop diseases, for crops grown in the field, and in indoor production facilities.
M Pearce
Termites
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$173.80
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Termites are of great interest to both entomologists and those concerned with pest management. On the one hand their complex social systems and nest building make them fascinating for students of insect behaviour, while on the other they are major pests of crops and buildings in the tropics and subtropics. This book provides a general scientific introduction to the termites, including their biology, behaviour, pest status and control. Commonly used ecological and laboratory techniques are described in appendices. There has been no such general book published for many years and so this title will fill a definite gap in the market. It is aimed at advanced students of entomology and pest management, as well as professionals concerned with urban and agricultural pest control.
Geoffrey Hall
International Mycology Directory
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$105.35
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Published on behalf of the International Mycological Association and the International Mycological Institute, this directory aims to address the problems of isolation and awareness that mycologists can experience by bringing together basic information on the various pertinent organizations already in existence, the services they provide, serial publications, living genetic resource collections, and biosystematic reference collections.
Alistair Drake
Radar Entomology
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$387.70
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Many of the world's most serious agricultural pests are highly migratory. Through the use of special-purpose radars we are provided with insights into their movement and how they learn about and navigate through their environment. This text examines the behaviour and regional variations of these species, as well as the altitude of migration, concentration of insects in layers and how they respond to large and small-scale wind systems. The book relates radar observation of insect movement to complementary and competing methodologies and surveys its capabilities and limitations. It also deals with the applications of these findings in the management and forecasting of both pest and beneficial insects, and is an essential reference for those working in agricultural entomology and pest management.
V Parthasarathy
Chemistry of Spices
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$266.60
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Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
Dr D Shapiro-llan
Entomopathogenic Nematodes as Biological Control Agents
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$235.00
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Entomopathogenic nematodes (EPNs) are biocontrol agents that are used to control a wide variety of insect pests within agriculture and forestry. In addition to their use as bio-pesticides, EPNs have a fascinating biology and are thus considered model organisms in ecology, symbiosis and pathogenesis.This book presents basic knowledge and diverse applications to illustrate how EPNs play an important role as potent biocontrol solutions. It describes:Fundamental concepts such as biology, taxonomy, symbiosis genomics and behavioural ecology.Aspects of commercialization, including mass production, formulation, safety and regulation, and marketing.Diverse cropping systems e.g. maize, wheat and grains, citrus, orchard systems, berries, vine crops, vegetables and turf.Other applications including urban, nursery, forestry, greenhouse, veterinary and medical.Ecological considerations and applications in conservation biocontrol.This book is a must have for all pest management professionals including those practicing integrated pest management strategies.
Miller McDonald
Flower Seeds
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$318.20
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The floral industry represents a significant proportion of agricultural income in several developed countries, particularly the USA, the Netherlands and Japan. Hitherto the sheer diversity of flower seeds, in their form, function and biology, has hindered the production of a comprehensive treatment of the topic. This book provides a unique and much-needed resource of information on the biology and technology of flower seeds. It presents in-depth information on the history and evolution of the ornamental and wild flower seed industries followed by recommendations for successful breed and production programs. A comprehensive coverage of the biology of flower seeds is considered as well as appropriate technologies associated with germination, vigor and viability testing. In this volume, the first of its kind, international authorities from academia and industry have been brought together to provide a comprehensive reference resource for both practitioners and students of seed science and technology and of ornamental horticulture.
Gabrielle Persley
The Business of Plant Breeding
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$155.55
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The Business of Plant Breeding is the result of a study on demand-led plant variety design for markets in Africa, sharing best practices from private and public sector breeding programmes worldwide that are applicable to improving tropical crops in Africa. Beginning with an overview of the principles of demand-led plant breeding, the book then discusses aspects such as understanding the demands of clients and markets in rural and urban areas, foresight in setting product profiles and breeding targets, and determining breeding strategy and stage plans. It also covers measuring success and making the business case for future investments in breeding programmes that will deliver new varieties to meet market demands. The book: - Brings together the experience of plant breeders around the world, representing universities, national plant breeding programmes, regional and international agricultural research institutes, and private seed companies, showcasing how to respond to changing market demands;- Provides educational resource materials within each chapter;- Includes templates for use as planning tools by plant breeding programs for determining priority traits that meet market demands.An important read for professionals and students of plant breeding and genetics, this book is also a useful resource for anyone interested in developing and disseminating new, market-led technologies to increase productivity and profitability in tropical agriculture. The study was sponsored by the Australian Centre for International Agricultural Research, the Crawford Fund and the Syngenta Foundation for Sustainable Agriculture, and managed by the University of Queensland.
Gerhard Boerema
Phoma Identification Manual
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$292.15
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Phoma is a genus of fungi within the Coelomycetes. These fungi are commonly and frequently recovered in culture from all ecological situations, but are very difficult to identify. There has been a great need for a practical manual to aid such identification, and this book will fill that gap. It provides line drawings and keys for the identification of common pathogenic and saprotrophic species of Phomain vitro, with references to additional diagnostic literature, representative cultures and documentation of the numerous synonyms formerly used in the mycological and phytopathological literature.
Ian Woiwod
Insect Movement
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$292.15
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Knowledge of insect movement, particularly of flight, is crucial to our understanding of the great ecological and evolutionary success of insects. The last 20 years have seen many advances in this subject area. New fields have arisen, such as metapopulation theory, and dramatic developments have taken place in methods of studying movement, as a result of new techniques in molecular biology and radar monitoring. There have also been advances in our knowledge of flight-related physiology and behaviour. This book, which is based on the main papers presented at the Royal Entomological Society's 20th Symposium held in September 1999, brings us up to date with these developments.It contains chapters on:- flight mechanisms- foraging movements- migration- the evolution of movement strategies- the interactions between dispersal rates, population structure and gene flow - the effects of climate change on geographical distributionIt is essential reading for entomologists, and of interest to those researching animal behaviour, physiology, ecology and genetics.
Dr Paul Rees
Key Questions in Applied Ecology and Conservation
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$29.10
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An understanding of applied ecology and conservation is an important requirement of a wide range of programmes of study including applied biology, ecology, environmental science and wildlife conservation. This book is a study and revision guide for students following such programmes. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: History and foundations of applied ecology and conservation Environmental pollution and perturbationsWildlife and conservation biologyRestoration biology and habitat managementAgriculture, forestry and fisheries managementPest, weed and disease managementUrban ecology and waste managementGlobal environmental change and biodiversity lossEnvironmental and wildlife law and policyEnvironmental assessment, monitoring and modellingThe book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in applied ecology and conservation, study the effects of pollution on ecosystems, the management, conservation and restoration of wildlife populations and habitats, urban ecology, global environmental change, environment law and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.
Dr John Thornley
Grassland Dynamics
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$236.25
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The development of computer simulation models is an important growth area in both pure and applied ecology. The opportunity that mathematical models provide to integrate the components of an ecosystem, results in the ability to make quantitative predictions about the future behaviour of that system, or of elements within it. This means that they are powerful tools with wide applications and enormous potential for increasing our understanding of natural systems and our ability to use them in a sustainable way. This book is, almost uniquely, a complete account of one such model, the Hurley Pasture Model, a dynamic, deterministic, mechanistic simulation model for grassland, which has been developed by the author over some twenty years, in collaboration with scientists at several centres. Firstly, the rationale and theoretical elements of this type of model are described. An overview of the Hurley grassland simulator and the derivation and construction of its plant, animal, soil and litter, water, and environment and management components is then given. Next, the model is evaluated by a series of long and short-term dynamic simulations and steady state responses, which demonstrate how predictions can be made about the effects of, for example, climate change or particular regimes of fertilizer application, grazing or cutting. This book will be of great value to grassland agronomists and modellers, crop physiologists and plant ecologists, and to students of ecology as a case study of a plant ecosystem model. It will also be of interest to other ecologists and environmentalists and those in the field of computer modelling and its applications.
J P F D'Mello
Introduction to Environmental Toxicology
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Introduction to Environmental Toxicology is designed as a concise text, introducing students to the fundamentals of this important subject. It covers the origin, characterization and environmental distribution of the major pollutants, and provides an explanation of their implications for human morbidity via the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions. Considering impacts on biodiversity, such as effects from acid rain, heavy metals and selected anthropogenic compounds, this book: - Covers biogenic contaminants, gases and particulates, organic pollutants, petroleum, heavy metals, complex polymers and radiation; - Considers the impact of pollutants across human health, biodiversity, water and food safety; - Includes questions, further reading and case studies to spark discussion in tutorials. Covering all the major biological toxins and pollutants, this book forms a true introduction to the subject for undergraduates studying environmental toxicology and related subjects.
Dr Paul Rees
Key Questions in Ecology
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$29.85
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An understanding of ecology is an important requirement of a wide range of academic areas, including biology, zoology and environmental science. This book is a study and revision guide for students following programmes of study in which ecology is an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: · The history and foundations of ecology· Abiotic factors and environmental monitoring· Taxonomy and biodiversity· Energy flow and production ecology· Nutrient and material cycles· Ecophysiology· Population ecology· Community ecology and species interactions· Ecological genetics and evolution· Ecological methods and statistics The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of ecological terms, the basic processes operating in ecosystems, the dynamics of populations, ecological genetics and the process of evolution, the methods used in ecological surveys, and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs, providing a useful tool for independent study.
J Bailey
Colletotrichum
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This work discusses the Colletotrichum including their biology, pathology and control mechanisms.
Vijai Kumar Gupta
Handbook of Microbial Bioresources, The
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$391.35
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Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector. This book provides a detailed compendium of the methods, biotechnological routes, and processes used to investigate different aspects of microbial resources and applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects as varied and topical as pest control, health and industrial developments and animal feed.
Dr Paul Rees
Key Questions in Animal Behaviour and Welfare
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$29.10
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An understanding of animal behaviour and welfare is an important requirement of a wide range of programmes of study including biology, zoology, animal welfare, animal behaviour, psychology and zoo biology. This book is intended as a study and revision guide for students following programmes of study in which animal behaviour and welfare are an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: 1. Foundations and history of animal behaviour and welfare 2. Basic concepts and mechanisms in behaviour 3. Biological basis of behaviour 4. Learning, memory and training 5. Territoriality, navigation and migration 6 Animal cognition and communication 7. Behavioural ecology and social behaviour 8. Measuring, recording and analysing animal behaviour and welfare 9. Animal exploitation and welfare 10 Animal rights, ethics and law The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in the study of animal behaviour and welfare, methods of recording behaviour and assessing welfare, the physiology of behaviour, learning, memory, cognition, behavioural ecology, animal rights and much more. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.
Ioannis Therios
Olives
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Olive culture is growing rapidly, and expanding all over the world outside traditional centres of olive growth and production. Olives are not only a significant food source, but also contribute to human health and are becoming popular in health-conscious diets far beyond their Mediterranean origins. Reviewing an extensive array of literature from both a theoretical and practical perspective, this comprehensive guide deals with all aspects of olive culture, from its history, origins and traditional techniques to the latest horticultural procedures and basic physiology. The book's accessible and broadly illustrated format makes it an indispensable text for students, interested individuals and both active and amateur horticulturists.
David W Onstad
Economics of Integrated Pest Management of Insects, The
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Many biological studies on insect management do not consider economics or fundamental economic principles. This book brings together economists and entomologists to explain the principles, successes, and challenges of effective insect management. It highlights the importance of economic analyses for decision making and the feasibility of such approaches, and examines integrated pest management (IPM) practices from around the world with an emphasis on agriculture and public health. The book begins by establishing an economic framework upon which to apply the principles of IPM. It continues to examine the entomological applications of economics, specifically, economic analyses concerning chemical, biological, and genetic control tactics as well as host plant resistance and the cost of sampling and is illustrated with case studies of economic-based IPM programs from around the world.
Roger Blackman
Aphids on the World's Trees
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This book provides a comprehensive, species-by-species account of all the world’s tree-dwelling aphids. It can be used both as an identification guide by entomologists and taxonomists, and as a database in studies of biosystematics and biodiversity. In all, 1758 aphid species are covered, feeding on trees in 355 genera. There are detailed host lists and illustrated keys to the aphids colonising each tree genus, followed by a systematic treatment of the aphid species in alphabetical order of genera, with information on appearance in life, host range, distribution, life cycle and natural enemies. There are 722 drawings, 108 photographs and more than 1800 literature references. The volume will be a standard reference for workers in entomology and forestry.
J P F D'Mello
Amino Acids in Higher Plants
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Amino acids play a role in the defence mechanisms and stress responses of plants, as well as in food quality and safety for humans and animals. Recent advances in the field make a comprehensive overview of the information a necessity; this book collates chapters on plant enzymes and metabolism, modulation, molecular aspects and secondary products. Also including information on ecology, the environment and mammalian nutrition and toxicology, it provides an authoritative resource.
K Reddy
Climate Change and Global Crop Productivity
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$292.15
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Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leading international experts, this book is the first comprehensive examination of the potential effect climate change, particularly greenhouse gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.
Ali Sarkhosh
The Fig
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The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of high value fresh fig industries both for export and domestic markets. The result is high quality fresh figs that are marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective. It is comprised of 19 chapters that include in-depth discussions of:History of fig cultivation;Physiology;Breeding and cultivars;Propagation;Site selection and orchard establishment;Nutrition and irrigation management; Pollination management;Integrated pest management;Greenhouse production; Harvesting, dried and fresh fig processing;The medicinal uses of figs; andWorld fig markets.The Fig: Botany, Production and Uses is a comprehensive applied resource for academic researchers, as well as producers, processors, and marketers of dried and fresh figs.
Basil Bartley
Genetic Diversity of Cacao and its Utilization
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The cacao (Theobroma cacao) plant is an important Neo-Tropical species whose natural habitat is the Amazon basin. Over the last 30 years there has been a considerable geographical expansion in the availability of cacao genetic resources. As a result the plant has a rich genetic diversity that exists at two levels: that of the primitive populations in the area of original distribution of the species, and that of the derived cultivated populations. This book provides a comprehensive review of our current knowledge of the diversity of the species. It starts by examining the diversity and inheritance of the characteristics of primitive populations in the Amazonian and Caribbean regions. It then looks at the evolution of diversity within cultivated populations first in South America and around the Caribbean, and then beyond the Americas. The book describes the inter-relationships between populations based on morphological and molecular markers. It also examines the conservation of genetic resources and how these genetic resources can be utilized to produce new cultivars.
Gerhard Flachowsky
Animal Nutrition with Transgenic Plants
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* Gathers together more than 150 feeding studies with food-producing animals and covers both first and second generation transgenic plants* The first central resource of this information for researchers, students and policy makers* Includes contributions from a wide range of specialists in the field
Phyllis Weintraub
Phytoplasmas
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Phytoplasmas are a worldwide issue in plant health. A range of serious diseases are caused by these bacteria in major crops around the globe. Knowledge of the importance of phytoplasmas as plant disease agents has advanced rapidly over the last decade with an increased interest in the impact of these pathogens on important field and horticultural crops as well as ornamental plants. This comprehensive volume brings together current research on phytoplasmas, covering their biology, taxonomy and genomics as well as their interactions with plant hosts and transmission by vectors.
Glen Creasy
Grapes
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'Creasy and Creasy is the 'go to' reference on my bookshelf when I am searching for thoughts on current production systems. Given the authors' experience, there is good awareness of viticultural practices in different climate zones... I trust readers will find as much benefit and enjoyment with this updated volume as I found with the first."'Dr. Richard Smart, 'the flying vine-doctor', Cornwall, UKFully revised with new content and full-colour figures throughout, the second edition of this successful book contains expanded content for all sections, particularly those covering the impact of climate change, seasonal management, mechanisation and organic management options. There is a new vine balance section, as well as significant updates to rootstocks and grafting. It includes information on wine grapes in addition to grapes for fresh consumption and raisin production.Covering a broad range of topics from grapevine growth and fruit development, to vineyard establishment, mechanisation and postharvest processing, this book provides historical and current information about the grape industry and sets out the theory and science behind production practices. It is an invaluable resource for grape producers, horticulture and plant science students, as well as enthusiasts of the vine and its products.
Dr Emmanuel Geoffriau
Carrots and Related Apiaceae Crops
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Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers the scientific basis of their biology and production, with updated technical crop management content. This new edition is divided into three sections: the first considers the crops' importance and main features; the second focuses on carrot, from genetic diversity and breeding to cropping systems, pest and disease management, quality, postharvest and valorization; and the third presents the main aspects of 13 other cultivated Apiaceae.Containing a dedicated chapter on root-quality plus new chapters on organic production and consumer expectations, this book also:Highlights both unique and shared characteristics among cultivated Apiaceae species. Describes the links between scientific principles and cropping systems. Explores the relationship between crop management and product quality.An invaluable resource for all those involved in carrot and related vegetable production, this is essential reading for producers, and horticulture, plant science and food science students, as well as researchers in these areas.
J. P. Brock
The Banchine Wasps (Ichneumonidae: Banchinae) of the British Isles
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This book covers the 138 British species in the subfamily Banchinae. It is based on a full taxonomic revision,including reference to the accessible type specimens. The classificatory procedure used here is predominantly'utilitarian' in nature, since the primary objective is to render identification of banchine ichneumonids as simpleas possible. Keys are given to all species - and those for Glypta, Lissonota, Cryptopimpla and Exetastes incorporate a full revisionary treatment. The creation of species groups has been necessary in the two very large genera Glypta and Lissonota - in particular, within the large subgenus Campocineta in Lissonota. A general introduction, species accounts and an account of all verified host relationships are also provided. Ten new species are described.
David Hornby
Take-All Disease of Cereals
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Take-all is the most important root disease of cereals worldwide and a major disease problem in northern European wheat-growing regions. It is regarded by many as an intractable problem because of the lack of economically-viable chemical controls and resistant cultivars. It remains one of the great challenges of plant pathology and serves as an ideal model for many of the problems of root diseases in general. This book, an initiative of the IACR/ADAS/Universities Cereal Root Pathology Group, is the first since 1981 to provide an up-to-date review of the practical aspects of take-all research. It contains the experience of several contributors with long and active careers in take-all research or the advisory services and includes a comprehensive worldwide bibliography of relevant literature published over the last 15 years. The book concentrates on Europe, particularly the UK and France, and this regional theme is developed through comparisons with approaches used in, for example, North America and Australia. Chapters deal with history, disease and epidemiology, take-all in relation to cereal production systems, strategies for management, the pathogens and related fungi, field techniques and future prospects. This book is essential reading for advanced students and professionals in cereal crop protection research and will be of interest to plant pathologists as well as agricultural advisors.
Susette Biber-Klemm
Rights to Plant Genetic Resources and Traditional Knowledge
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This book discusses the means, instruments and institutions needed to create incentives to promote the conservation and sustainable use of traditional knowledge and plant genetic resources for food and agriculture, within the framework of the world trade order. It analyses in depth the option to create specific sui generis intellectual property rights of the TRIPS Agreement. It then discusses the ways to support the maintenance of information which cannot be allocated to specific authors, and examines alternative concepts within the trade of traditionally generated information and related products.
Beth Ellis
Manual of Leaf Architecture
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This is an essential reference for describing, measuring and classifying the foliage of flowering plants. The presented system provides long-needed guidelines for characterizing the organization, shape, venation, and surface features of angiosperm leaves. In contrast to systems focusing on reproductive characters for identification, the emphasis is on macroscopic features of the leaf blade including leaf characters, venation, and tooth characters. The advantage of this system is that it allows for the classification of plants independently of their flowers, which is especially useful for fossil leaves (usually found in isolation) and tropical plants (whose flowering cycles are brief and irregular, and whose fruits and flowers may be difficult to access). An illustrated terminology including detailed definitions and annotated illustrations is the focus of the classification system, the aim of which is to provide a framework with comparative examples to allow both modern and fossil leaves to be described and classified consistently.
Iqrar Ahmad Khan
Citrus Genetics, Breeding and Biotechnology
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$242.15
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This multi-authored book provides a comprehensive review of citrus breeding, including relevant genetics, molecular biology and biotechnology. Topics discussed include origin and Taxonomy, hybridization and see procedures, triploid breeding, mutation breeding, selection for fruit traits, tree characters and disease resistant, rootstock breeding, soil adaptation, nucellar embryony, cytogenetics, mapping, gene cloning, chromosome transfer technology, haploidy, flow cytometry and somaclonal variation.
Raymond J C Cannon
Courtship and Mate-finding in Insects
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This book explores mate-finding and courtship behaviour in the insect world, in all its subtlety and diversity. Insects engage in courtship as much, or as little, as any other animal; they have songs and dances, and all manner of instruments and ornaments to attract and court the opposite sex. Insects have evolved complex chemical and acoustic communication systems, sending fragrant messages, visual signals and subtle vibrations to attract and persuade. Insects also have many different ways and means of choosing or rejecting mating partners. This beautifully illustrated book shows the incredible variety of courtship behaviours and celebrates the wonderful natural history of a wide range of insects. Varieties of courtship can occur before, during and even after copulation, and numerous examples of the different mating strategies used are presented. As well as being fascinating and entertaining, studying courtship is also useful. For example, a knowledge of the courtship and mating behaviour of important pests helps researchers understand the dynamics of mate choice and sexual selection. Knowing which behaviours are directly related with mating success can be used to improve behaviour-based control strategies and improve sterile insect techniques. Knowledge of sex pheromones, and mating behaviour, can be combined to manage insect pests by mass or mating disruption.By studying model species - such as the fruit fly, Drosophila melanogaster - researchers have discovered how genes control and influence courtship behaviour, via proteins, biochemical pathways and neural circuits. This book integrates these diverse fields into a framework constructed around courtship and mate-finding, bringing together studies from the laboratory and the field. This landmark volume will be of interest to students of biology, entomologists, naturalists and anyone with a desire to know more about the love lives of the small creatures with which we share the planet.
Randy Ploetz
Diseases of Tropical Fruit Crops
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Comprehensive information on diseases of the most important tropical fruit cropsChapters are devoted to a single or, in some cases, a related group of host plantsThe history, distribution, importance, symptoms, aetiology, epidemiology and management of diseases of each crop are described in detailThis book offers a comprehensive review of diseases of important tropical and some subtropical fruit crops. The history, distribution, importance, etiology, epidemiology and control of diseases of each host crop are covered, along with brief summaries on the taxonomy, origins and characteristics of each host. Additional information is given on the biology and pathology of the causal agents and on new advances that change or otherwise enhance our understanding of the nature and cause of these diseases. Plant pathologists, plantation and nursery managers, lecturers and those who are involved in tropical agriculture and horticulture will find this an essential reference.
Adrian Horridge
Discovery of a Visual System - The Honeybee, The
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This book is the only account of what honeybees actually see. Bees detect some visual features such as edges and colours, but there is no sign that they reconstruct patterns or put together features to form objects. Bees detect motion but have no perception of what it is that moves, and certainly they do not recognize "things" by their shapes. Yet they clearly see well enough to fly and find food with a minute brain. Bee vision is therefore relevant to the construction of simple artificial visual systems, for example for mobile robots. The surprising conclusion is that bee vision is adapted to the recognition of places, not things. In this volume, Adrian Horridge also sets out the curious and contentious history of how bee vision came to be understood, with an account of a century of neglect of old experimental results, errors of interpretation, sharp disagreements, and failures of the scientific method. The design of the experiments and the methods of making inferences from observations are also critically examined, with the conclusion that scientists are often hesitant, imperfect and misleading, ignore the work of others, and fail to consider alternative explanations. The erratic path to understanding makes interesting reading for anyone with an interest in the workings of science but particularly those researching insect vision and invertebrate sensory systems.
Dr Keith Delaplane
Crop Pollination by Bees, Volume 1
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Since the second half of the 20th Century, our agricultural bee pollinators have faced mounting threats from ecological disturbance and pan-global movement of pathogens and parasites. At the same time, the area of pollinator-dependent crops is increasing globally with no end in sight. Never before has so much been asked of our finite pool of bee pollinators. This book not only explores the evolutionary and ecologic bases of these dynamics, it translates this knowledge into practical research-based guidance for using bees to pollinate crops. It emphasizes conserving wild bee populations as well as culturing honey bees, bumble bees, and managed solitary bees. To cover such a range of biology, theory, and practice from the perspectives of both the pollinator and the crop, the book is divided into two volumes. Volume 1 focuses on bees, their biology, coevolution with plants, foraging ecology and management, and gives practical ways to increase bee abundance and pollinating performance on the farm. Volume 2 (also available from CABI) focuses on crops, with chapters addressing crop-specific requirements and bee pollination management recommendations.Both volumes will be essential reading for farmers, horticulturists and gardeners, researchers and professionals working in insect ecology and conservation, and students of entomology and crop protection.
