Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.
Julie Flood
Coffee Wilt Disease
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Coffee Wilt Disease has cost African coffee farmers an estimated US$1 billion to date, resulting from reduced yields and the extra costs incurred in trying to manage the disease. This devastating fungal disease has destroyed millions of coffee trees in affected countries across Africa and will be a contributory factor in any attempt at revitalization of the African coffee sector in the future. This book is one of the outputs of the Regional Coffee Wilt Programme and is a compilation of the current knowledge of various aspects of CWD, including information about the pathogen, its spread and importantly its management.
Ioannis Mavromichalis
Applied Nutrition for Young Pigs
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The nutrition of the young pig is one of the most active scientific fields of swine nutrition throughout the world. Its immense importance to the profitability of any pig production is demonstrated by the fact that maximal early growth in pigs, which depends on correct nutrition, is extremely efficient, yet hardly realised in most commercial situations. This book explains how to provide accurate nutrition to young pigs under commercial conditions, in order to achieve maximum growth performance at minimal cost. It includes coverage of nutritional physiology, nutrient requirements and idiosyncrasies, ingredients and diets, feed programs and management systems.
Partho Dhang
Urban Insect Pests
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$74.95
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A companion to 'Urban Pest Management', this book builds on the issues of insect pests in urban settings to discuss control strategies that look beyond products. From an environmental and health perspective, it is not always practical to spray chemicals indoors or in urban settings, so this work discusses sustainable control and best practice methods for managing insects that are vectors of disease, nuisance pests and the cause of structural damage.
J Cooper
Molecular Approaches to Soil, Rhizosphere and Plant Microorganism Analysis
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There have been major developments in the field of plant-microbe interactions in recent years, due to newly developed techniques and the availability of genomic information. Molecular Plant-microbe Interactions explores these new discoveries, focusing primarily on the mechanisms controlling plant disease resistance, the cross-talk among the pathways involved and the strategies used by the pathogens to suppress these defences. By exploring developments in plant defences, pathogen's counter-defences and mutually beneficial plant-microbe interactions, this book will be useful for researchers and students in plant pathology and plant biology-related areas.
Denis Murphy
Plants, Biotechnology and Agriculture
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At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, the subject matter of this book has never been more relevant. At the same time, there is significant diversity of opinion concerning the benefits and perceived dangers of the applications of biotechnology in food production. To help inform this debate, the aim of Plants, Biotechnology & Agriculture is to provide the reader with a comprehensive yet concise overview of plants as both biological organisms and useful resources for people to exploit. The first half of the book gives a basic overview of plant biology including how plants develop and respond to their environment, acting as a primer for those without a biology background and a refresher for students of plant biology and agriculture. These chapters set the scene for an outline of human exploitation of plants, from domestication to scientific manipulation. The complex technologies now being applied to improving crops are then described, guiding the reader through the extensive terminologies and jargon, using focus boxes to illustrate key processes and issues. The final two chapters address society's response to biotechnology, how these technologies are being modified in response to public concerns, and new technologies being developed to meet the challenges of rapid population growth, depletion of non-renewable resources and climate change.
Giuseppe Pulina
Dairy Sheep Nutrition
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$266.60
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Sheep milking is widespread throughout the Mediterranean, and is becoming more common in countries such as the UK, USA, Central America, South Africa, Australia and New Zealand. Good nutrition is a critical factor in optimising dairy production from sheep. This book is a translation of a popular Italian text, originally published in 2001 and includes updated information, and new material on temperate regions. It contains chapters on all aspects of dairy sheep nutrition and feeding, such as milk production, feed intake, nutrition and reproduction, nutrition and milk quality, and grazing and stocking rate management.
J P F D'Mello
Farm Animal Metabolism and Nutrition
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This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made or which continue to represent issues of significance for students and researchers. - Advanced level textbook, no other advanced text in this area with such broad scope- First class contributors, including leading researchers from Europe, North America, South Africa and Australia
Dr Andrew Jenkins
New Land, New Life
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The Ganges-Brahmaputra-Meghna delta has newly emerged 'char' islands, resulting from the deposition of sediment, which are very vulnerable, socially, institutionally and environmentally. This book explains how the governments of Bangladesh and the Netherlands and the International Fund for Agricultural Development cooperated on a land-based rural development project to give settlers security and purpose. It details how they engaged communities and civil societies, and implemented an infrastructure aimed at reducing flooding, improving drainage, and providing adequate drinking water and sanitation. The book describes the project's application to crop and animal agriculture, and the development of value chains and encouragement of female participation. It considers the financial underpinning and infrastructure, as well as how to ensure the impacts of the scheme are enduring. The scheme serves as a model for support projects to vulnerable groups faced with climate change and other environmental challenges.This book is suitable for students, researchers, specialists and practitioners in rural development, water resources, land management and soil science.
Victor Squires
Rangeland Degradation and Recovery in China's Pastoral Lands
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$242.15
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The extreme climate variability that characterizes China's arid rangelands can cause drought and degradation, resulting in dust storms, floods, animal losses, financial hardship and a decline in food availability. Addressing the issues of even greater climate extremes in the future, this book discusses both new approaches and past successes and failures in order to provide the necessary insight to develop sustainable rangeland management strategies, drawing on regional case studies and lessons learned from Australia, Canada and the USA.
Sara Finley
Sustainable Water Management in Smallholder Farming
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Water is critical to all human activities, but access to this crucial resource is increasingly limited by competition and the effects of climate change. In agriculture, water management is key to ensuring good and sustained crop yields, maintaining soil health, and safeguarding the long-term viability of the land. Water management is especially challenging on smallholder farms in resource-poor areas, which tend to be primarily rainfed and thus highly dependent on unreliable rainfall patterns. Sustainable practices can help farmers promote the development of soils, plants and field surfaces to allow maximum retention of water between rains, and encourage the efficient use of each drop of water applied as irrigation. Using simplified concepts and easy-to-understand language, this book:- outlines the theoretical underpinnings of sustainable water management in agriculture,-introduces a range of beneficial practices, including the enhancement of soil water retention, water loss reduction, rainwater harvesting, conservation agriculture, and small-scale irrigation-provides schematic diagrams, and resources for further reading to help readers put theory into practiceEspecially useful for farmers' groups, agricultural extension workers, NGOs, students and researchers working with farmers in dryland areas, this comprehensive yet concise book is a practical and accessible resource for anyone interested in sustainable water management.
Robert White
Healthy Soils for Healthy Vines
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Healthy Soils for Healthy Vines provides a clear understanding of vineyard soils and how to manage and improve soil health for best vineyard performance. It covers the inherent and dynamic properties of soil health, how to choose which soil properties to monitor, how to monitor soil and vine performance, and how vineyard management practices affect soil health, fruit composition and wine sensory characters. It also covers the basic tenets of sustainable winegrowing and their significance for business resilience in the face of a changing climate.This book will be of practical value to anyone growing grapevines, managing a vineyard or making wine, from the small individual grower to the large wine company employee. It will be of special interest to winegrowers employing organic, natural, or biodynamic methods of production, where the primary focus is on the biological health of the soil.
A Draycott
Nutrients for Sugar Beet Production
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After a summary of world sugar production from beet the authors cover the plant's need of each macro and micronutrient and effects on growth, yield and crop quality. The soil's supply of nutrients is examined as the basis for use of mineral fertilizers, organic manures and foliar applications. The book provides an up-to-date review of relevant research and the authors draw out practical guidelines so that all concerned with growing the crop can make use of this latest information. The book is destined to become the standard reference on the subject for many years to come. It represents the only significant work in English since Dr Draycott's earlier title on the same subject, published 30 years ago.
Bo Libert
Environmental Heritage of Soviet Agriculture
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The environmental problems, such as pollution and land degradation, of post-Soviet agriculture are indeed serious and represent a major obstacle to the expansion of food production in the new political and economic arena. This book provides a thorough review of these problems and also responds to several reports claiming that the situation is irremediable. Although environmental problems are severe, the author shows that they are not necessarily the key limiting factor in agricultural production in the short-term. Drawing on a range of personal interviews and statistics and on the social, economic and political literature, as well as information on crop production, soil and water use, and the environment, it is shown how a more sustainable future might be attained.
John Forbes
Voluntary Food Intake and Diet Selection of Farm Animals
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$242.15
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The feeding of farm animals directly effects their growth, health, reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor, 'The Voluntary Food Intake of Farm Animals,' Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.
Mette Vaarst
Animal Health and Welfare in Organic Agriculture
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$228.60
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The rapid growth of organic farming has been amongst the most remarkable changes in global agriculture in recent decades. Initially, more attention was paid to the crop side of organic systems, but that has now changed and there is greater recognition of the need to understand animal health and welfare better. This book will further the understanding of organic animal husbandry, demonstrating practical solutions and innovative methods, and drawing mainly on research and practical experience with organic farming in Europe.
Nuhad Daghir
Poultry Production in Hot Climates
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$266.60
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The poultry industry continues to expand in the warm regions of the world at a much faster rate than in temperate zones. Not only can it be quickly and easily developed in these hot climates but poultry meat and eggs can serve as important sources of animal protein in those areas of the world that have protein insufficiency. Fully revised and updated, this new edition describes how the detrimental effects of heat stress can be reduced through the manipulation of housing, breeding, nutrition and management, and includes new contributions on controlled-environment housing, waterfowl, and breeding fast-growing broilers.
Lauren D Quinn
Bioenergy and Biological Invasions
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Despite major international investment in biofuels, the invasive risks associated with these crops are still unknown. A cohesive state-of-the-art review of the invasive potential of bioenergy crops, this book covers the identified risks of invasion, distributions of key crops and policy and management issues. Including a section on developing predictive models, this book also assesses the potential societal impact of bioenergy crops and how to mitigate invasive risks.
Partho Dhang
Urban Insect Pests
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A companion to 'Urban Pest Management', this book builds on the issues of insect pests in urban settings to discuss control strategies that look beyond products. From an environmental and health perspective, it is not always practical to spray chemicals indoors or in urban settings, so this work discusses sustainable control and best practice methods for managing insects that are vectors of disease, nuisance pests and the cause of structural damage.
Benjamin Turner
Organic Phosphorus in the Environment
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$266.60
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Organic phosphorus is involved in almost every biological process. Organic forms of phosphorus often dominate in soils and aquatic systems and many organisms possess complex mechanisms enabling them to access phosphorus from organic compounds. However organic phosphorus remains the most poorly understood aspect of the global phosphorus cycle. This book brings together the latest research and opinion on the biogeochemistry of organic phosphorus from a wide range of disciplines and focuses specifically on the characterisation and transformations of organic phosphorus in terrestrial and aquatic systems. It examines analytical procedures for the chemical characterization of organic phosphorus in environmental samples, processes regulating organic phosphorus in the environment, and integration of the process at the ecosystem level. Ecological, chemical, microbiological and analytical aspects are explored. Written by a team of leading experts, the book will provide an invaluable reference for all those interested in organic phosphorus.
Maano Ramutsindela
Transfrontier Conservation in Africa
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$191.15
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Transfrontier conservation is a global concept which encompasses the protection of biodiversity spanning the borders of two or more countries in ways that support local economic development, international relations and peace. Nowhere is this more relevant but highly debatable than in Africa, which is home to a third of the world's terrestrial biodiversity, while at the same time hosting its poorest nations. This is one of the first books to account for the emergence of transfrontier conservation in Africa against international experiences in bioregional planning. The roles of the state and local populations are analysed, as well as the ecological, socio-economic and political implications.
Hans Gregersen
Integrated Watershed Management
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As human populations expand and demands upon natural resources increase, the need to manage the environments in which people live becomes more important but also more difficult. Land and water management is especially critical as the use of upstream watersheds can drastically affect large numbers of people living in downstream watersheds. An integrated approach that stresses both the importance of participatory planning and the institutional and technical constraints and opportunities is therefore necessary. The institutional and technical context for managing watersheds and river basins, including the involvement of both the public and private sectors, is also examined.
Eline Boelee
Managing Water and Agroecosystems for Food Security
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$191.15
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Water protection, food production and ecosystem health are worldwide issues. Changes in the global water cycle are affecting human wellbeing in many places, while widespread land and ecosystem degradation, driven by poor agricultural practices, is seriously limiting food production. Understanding the links between ecosystems, water, and food production is important to the health of all three, and sustainably managing these connections is becoming increasingly necessary. This book shows how sustainable ecosystems, especially agroecosystems, are essential for water management and food production.
S Dabbert
Economics of Landscape and Wildlife Conservation
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$236.25
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In recent years landscape and wildlife conservation has attracted increased attention from environmentalists and policy-makers. There have been policies within the European Union aimed at conserving wildlife and landscape in Europe for more than a decade and appraisal of these policies is opportune. A workshop was therefore held at the University of Hohenheim in September 1996 to examine critical issues associated with these policies. This workshop was one of a series, each focusing on a key theme as part of the EU Concerted Action, “Policy measures to control environmental impacts from agriculture”. This book presents a selection of revised papers from this workshop. The overall perspective is an economic one, with several chapters reviewing analytical methods, economic valuation of the benefits of agricultural landscapes and the costs and benefits of wildlife conservation. These are set in the context of the Common Agricultural Policy and environmental policies in the EU. The book represents important reading for agricultural and environmental economists, as well as those concerned with ecology and conservation.
Dr Mirza Hasanuzzaman
Biostimulants for Crop Production and Sustainable Agriculture
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Agricultural biostimulants are a group of substances or microorganisms, based on natural resources, that are applied to plants or soils to improve nutrient uptake and plant growth, and provide better tolerance to various stresses. Their function is to stimulate the natural processes of plants, or to enrich the soil microbiome to improve plant growth, nutrition, abiotic and/or biotic stress tolerance, yield and quality of crop plants. Interest in plant biostimulants has been on the rise over the past 10 years, driven by the growing interest of researchers and farmers in environmentally-friendly tools for improved crop performance. Focusing on recent progress on biostimulants and their role in crop production and agricultural sustainability, this book includes:31 chapters on a wide range of biostimulants and their role in plant growth stimulation and stress tolerance.Mechanism of actions of diverse groups of biostimulants, such as trace elements, plant and seaweed extracts, humic substances, polyamines, osmolytes, vitamins, nanoparticles and microorganisms.New promising biostimulants with novel modes of action. Improved crop production technologies are urgently needed to meet the growing demand for food for the ever-increasing global population by addressing the impacts of changing climate on agriculture. This book is of interest to researchers in agriculture, agronomy, crop and plant science, soil science and environmental science.
Joe Outlaw
Agriculture as a Producer and Consumer of Energy
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$242.15
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Recent concerns about energy security in the US have drawn greater attention to agriculture's role as a producer and consumer of energy. Agriculturally-derived energy sources such as ethanol, biodiesel, biomass, and windpower presently supply between 0.3% and 0.5% of the energy consumed in the US. Organized into two parts, the first section of this book examines agriculture's role as a producer and consumer of energy, the integration of biomass energy into the US energy systems, a policy overview, and outlooks for energy production and consumption. The second section is a compendium of current research including the economic viability of ethanol and biodiesel; energy conservation and efficiency in agriculture; new methods and technologies; and environmental impacts and considerations.
Maurizio Merlo
Valuing Mediterranean Forests
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$292.15
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This book provides a comprehensive analysis of the economic value of Mediterranean forests, including not only the more obvious benefits (e.g. timber), but also the less commonly-measured public goods (e.g. tourism and conservation) that these forests provide. It brings together forest valuations at the national level from eighteen Mediterranean countries, based on extensive local data collection, and thus allows comprehensive analyses within countries as well as comparative analyses across countries. Forest benefits were classified within the Total Economic Value (TEV) framework. The book describes the valuation techniques used and examines ways to overcome the problems encountered. The book explores the research findings in the context of the institutions and policies that affect Mediterranean forests and proposes new policy approaches for improving forest policies and management at the national, regional and local levels. It is also shown how the methodologies used can be applied to other regions.
Roger Blowey
Mastitis Control in Dairy Herds
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Mastitis in dairy herds is a worldwide problem, with significant implications for milk yields and quality, economic losses, and animal health and welfare. Effective control makes a considerable difference to the farmer and the animal, and this new edition includes updated information throughout as well as new chapters covering organic dairy herds, dry period infections, robotic milking, residue avoidance, and best practice procedures. The authors, both fellows of the Royal College of Veterinary Surgeons and recognised experts in the field, provide basic principles relevant to farmers, vets and veterinary students in a clear and practical way, covering anatomy, epidemiology, milking machines, disinfection, somatic cell counts, and diseases of the udders and teats in order to provide a thorough understanding of the causes of mastitis and measures of control and prevention. It is an indispensable resource for large animal vets, dairy industry personnel, farm managers, dairy herdsmen, and researchers and students in animal sciences and related disciplines.
J McNab
Poultry Feedstuffs
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$292.15
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This book presents the proceedings of the 26th Poultry Science Symposium, held in Peebles, Scotland, UK. Papers have been edited, revised and updated since the Symposium.
Floor Brouwer
Economics of Regulation in Agriculture
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$216.70
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This work debates and investigates the cross-compliance system - whereby farmers comply with certain standards relating to the environment, food safety and animal and plant health. It discusses cross-compliance in the context of existing standards, on-farm costs and the competitiveness of farm businesses. Analysing the economics of regulation both within the internal market of the EU and the broader world market by examining a broad range of agricultural products. This resource will be of value to agriculture and resource economists, policy makers, researchers and students in environmental and agricultural policy and modelling.
Peter L Nuthall
Rural SME Business Management
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$130.00
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This book is about managerial ability and how it might be assessed and improved, and it focuses on rural Small and Medium Enterprises (SMEs). Traditionally, business studies have seldom covered the manager as a person and a decision maker in any great depth. Personnel management, production economics, financing, operations analysis techniques, etc. tend to be emphasized but the personal attributes of the decision makers have as much influence on success as the rules of good decision making. This book aims to correct this imbalance.The human characteristics of managers that define how a manager operates are explored, as are their impact on managerial ability. The details of the competencies a manager must possess are also presented and discussed as well as potential detracting biases. The book concludes with methods and techniques covering personal characteristic changes and associated managerial improvement.The concepts and conclusions of this book are all based on a body of research, excerpts of which are quoted in the text, drawn from the rich sources available in the international literature. Case studies describing successful managers and management advisors are used throughout.· First book which specifically focuses on human factors and decision making for SME managers.· Introduces new research specifically on the quantification of intuition, the primary decision making method used in SMEs.· Contains essential material required by researchers of decision making processes, business studies teachers, and extension workers from the world of SME business.
Mina C G Davies Morel
Equine Artificial Insemination
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Research into equine artificial insemination has recently expanded with increasing horse numbers, the developing leisure interest in horse riding and the realisation of the economic advantages of artificial insemination. This book provides a detailed reference book on the subject and covers its historical development, relevant equine physiology, current practices and future possibilities. It is extensively referenced to allow further reading into specialised areas.
Robert S Gallagher
Seeds
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The 3rd edition of Seeds: The Ecology of Regeneration in Plant Communities highlights the many advances in the field of seed ecology and its relationship to plant community dynamics that have taken place in recent years. The new edition also features chapters on seed development and morphology, seed chemical ecology, implications of climate change on regeneration by seed, and the functional role of seed banks in agricultural and natural ecosystems. The book is aimed at advanced level students and researchers in the fields of seed science, seed ecology and plant ecology.
Jesse Trushenski
Understanding Aquaculture
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Roughly half the seafood we eat comes from farms, and yet many consumers remain hesitant, even resistant, to buying farmed fish. Aquaculture is compared with both terrestrial agriculture and capture fisheries and has endured considerable, often unfounded, criticism.Understanding Aquaculture addresses the controversial aspects of aquaculture, answering common questions about the industry and farmed seafood. Are farmed fish safe to eat? Are wild fish more nutritious? Do fish farms pollute the environment? Understanding Aquaculture sets the record straight for the world's most important source of seafood.Aquaculture is critical to food security, both now and in the future, and an informed and supportive public is needed to ensure its potential is fully realized. Informative and engaging, Understanding Aquaculture is a thoroughly researched resource for students and practitioners, but manages to put the facts within reach of casual readers.
Mauro Agnoletti
Forest History
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This book presents edited and revised versions of more than 30 papers selected from those presented at a major conference on History and Forest Resources, held in Florence in 1998. The conference was organised by the Italian Academy of Forestry Science and working group on Forest History of the International Union of Forestry Research Organisations (IUFRO). As a whole the papers present detailed analyses of the interrelationships between forest ecosystems and socioeconomic development from thirteen different countries of the world. Main economic and social factors, techniques and local practices, as well as legal and political aspects related to forest changes are discussed, according to the latest achievements in forest history research. The book is a companion volume to Methods and Approaches in Forest History.
Brian Ilbery
Agricultural Restructuring and Sustainability
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This book consists of selected and revised papers from a conference held in North Carolina that brought together rural geographers from Canada, UK and USA, plus one representative from New Zealand. The papers included in the book are those that focus on agricultural restructuring and sustainability. This subject is of considerable current interest at a time when rural areas in developed market economies are undergoing considerable change. The chapters in the book examine, at various spatial scales, the broad processes and structural changes that are common to all rural systems in developed countries. Different geographical contexts are used to illustrate the uneven development of these processes and the implications for sustainable agriculture and rural systems. Authors provide both literature reviews and original research. The book is aimed at not only rural geographers but also agricultural economists, rural sociologists and policy-makers concerned with rural studies.
Mauro Agnoletti
Conservation of Cultural Landscape
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$216.70
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Landscape today is no longer just a cultural aspect, intended as an elitist phenomenon, but emerges as an essential element in the definition and the application of a modern approach in sustainable development. Historical locally adapted distinctive and ingenious combinations of management practices have contributed and continue to contribute tremendously to the biodiversity of the world, resulting not only in outstanding aesthetic beauty, but, in the sustained provision of multiple goods and services, food and livelihood security and quality of life. The development of policies to preserve and manage landscape resources, has to face both the degradation of cultural landscape due to socio-economic development and the need to develop appropriate methods and approaches. This book presents different methodologies developed to analyse, manage and plan landscape resources. It reports recent research findings and case studies from Europe and North America, suggesting also the revision of some orientations and views of the current policies concerning forestry, rural development and nature conservation, often contributing to degrade cultural landscapes.
Patrick T K Woo
Climate Change on Diseases and Disorders of Finfish in Cage Culture
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$210.00
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This, the third volume in the series Climate Change and Fish Health, describes how finfish in cage culture and their pathogens are directly or indirectly affected by ongoing changes to the environment. These changes, which include a global rise in water temperature with increased acidification and reduction in dissolved oxygen, will continue even if we can significantly reduce the current output of anthropogenic carbon dioxide and methane. The third edition of Diseases and Disorders of Finfish in Cage Culture has been renamed to be included in the series, and is completely updated and revised. It has: · Nine updated chapters with new expert contributions from around the world· A focus on the effects that climate change has, and will have, on finfish and their pathogens· New material includes chapters on algal blooms, biosecurity and fish welfare· An emphasis on practical recommendations and changes that can be made to improve fish health This book is key reading for all involved in cage culture of finfish, research scientists, ecologists, fish health consultants, veterinarians, policy makers and all who are interested in fish health and changes to the environment. It is a good reference text for 'workshops on fish health' and academic courses such as aquaculture and fish health.The other volumes in the Climate Change and Fish Health series are:Climate change and non-infectious fish disorders, Woo and Iwama (2020)Climate change and infectious fish diseases, Woo, Leong and Buchmann (2020).
Sally Pinhey
Plants for Soil Regeneration
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This book is a comprehensive, beautifully illustrated colour guide to the plants which farmers, growers and gardeners can use to improve soil structure and restore fertility without the use and expense of agrichemicals. Information based on the latest research is given on how to use soil conditioning plants to avoid soil degradation, restore soil quality and help clean polluted land.There are 11 chapters: 1 to 6 cover soil health, nitrogen fixation, green manures and herbal leys, bacteria and other microorganisms, phytoremediators and soil mycorrhiza (plant-fungal symbiosis). Chapter 7 has plant illustrations, with climate range and soil types, along with their soil conditioning properties and each plant is presented with a comprehensive description opposite a detailed illustration, in full colour. Chapters 8 to 10 examine soil stabilisers, weeds and invasive plants, and hedges and trees and the final chapter, contains 5 case studies with the most recent data, followed by an appendix and glossary. The book allows the reader to identify the plants they need quickly and find the information necessary to begin implementation of soil regeneration.
Roger Sands
Forestry in a Global Context
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$210.35
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* Includes new chapters on climate change and international forest policy as well as expanded coverage of forest products and bioenergy production* International in coverage makes this book suitable for course use anywhere in the world as well as providing an international overview of the subject* Places world forestry in it's true social, environmental, historical and economic context
Guy Blomme
Banana Systems in the Humid Highlands of Sub-Saharan Africa
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$216.70
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‘Banana Systems in the Humid Highlands of Sub-Saharan Africa: Enhancing Resilience and Productivity’ addresses issues related to agricultural intensification in the (sub)humid highland areas of Africa, based on research carried out in the Great Lakes Region by the Consortium for Improving Agriculture-based Livelihoods in Central Africa.
Claire Allen
Zebrafish
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$200.00
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After securing popularity in home aquariums, zebrafish have also become an essential animal for biomedical research. Ensuring they are adequately cared for in research settings is therefore of the utmost importance and this book is designed to help laboratories develop good welfare and husbandry practices, refine procedural protocols and engage with ethical obligations.A wide range of topics are addressed, starting with husbandry aspects such as environmental enrichment, nutrition, housing conditions, diseases, health monitoring, biosecurity and larval rearing. More experimental topics are then discussed, such as genotyping, ageing, imaging, behavioural studies, experimental design and statistics. Ethical challenges are also considered through the environmental impact of aquatic facilities and the 3Rs - Replacement, Reduction and Refinement - with a focus on anaesthesia, analgesia, euthanasia and severity assessment. Zebrafish are a shoaling species by nature but this book also takes into account their individual needs by providing:- practical advice from experienced zebrafish caretakers;- bridges between data acquisition and fish welfare; and- the latest guidance for reporting, reproducibility and compliance.This book is written for zebrafish facility personnel and for researchers who are aware of the need for robust care for their zebrafish model. It also provides an unparalleled insight for ethics committee members with the intention to provide the best care possible for this ever-important fish.
Eirik Romstad
Controlling Mineral Emissions in European Agriculture
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$236.25
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Mineral emissions from agriculture include nitrogen, phosphorus and heavy metals, derived particularly from fertilizer use and farm animal wastes in intensive agricultural systems. These have the potential to cause pollution and affect the quality of water, soils and agricultural produce. Interest in this subject has increased substantially in recent years, resulting in reforms of part of the Common Agricultural Policy as well as the development of special directives in the European Union. This book presents analyses of the economics and policy options related to nonpoint-source pollution in European agriculture. It brings together several disciplines and has been developed from a workshop held in Norway in January 1996. This workshop was one of four, each focusing on a key theme as part of the EU Concerted Action, “Policy measures to control environmental impacts from agriculture”. The book includes both theoretical analyses and empirical studies from several countries. It represents an important volume for research academics and professionals in soil science, environmental and pollution studies, and agricultural and environmental economics and policy.
Randy Gaugler
Nematode Behaviour
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$292.15
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Nematode worms are among the most ubiquitous organisms on earth. They include free-living forms as well as parasites of plants, insects, humans and other animals. In recent years there has been an explosion of interest in nematode biology, including the area of nematode behaviour. The latter has, however, until now, not been synthesized into a single comprehensive volume. Nematode Behaviour seeks to redress this imbalance by providing the first comprehensive review of current knowledge of the behaviour of nematodes. Key topics including locomotion and orientation, feeding and reproductive behaviour, and biotic and abiotic interactions are reviewed by leading authorities from the USA, UK, India and New Zealand.
M Mosquera-Losada
Silvopastoralism and Sustainable Land Management
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$292.15
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Agroforestry and silvopastoralism are ancient ways of managing forestland that should be encouraged as they increase productivity in the short, medium and long terms (in comparison with forestland), biodiversity (in comparison with farmland) and the sustainability of land (multi-product system). This book addresses important problems that need to be solved by indicating adequate means of managing forestry and grasslands. These problems are related to issues such as the multiple benefits of forests, fire and erosion risk reduction and countryside conservation. This book is based on papers resentedat a conference held in Spain in April 2004.
Ian Coxhead
Land Use Changes in Tropical Watersheds
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$191.15
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This book studies land use change in tropical landscapes, with particular emphasis on the economic processes that influence rates of land degradation and forest clearing. Multidisciplinary contributions draw lessons from a rich, decade-long collection of economic, social and environmental data on the Manupali upland watershed in the southern Philippines. Through this detailed case study the book documents forces leading to land use changes, in particular the potential impacts of institutional evolution and policy reforms, and highlights interrelationships between biological, economic, and social phenomena.
Victoria Alday-Sanz
The Shrimp Book II
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$210.00
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This new volume of The Shrimp Book is complementary to the first, bringing together new knowledge, new technologies, new perspectives and new ideas from 98 international authors, from both academia and industry. While Volume I was conceived from the academic experience, this new volume originates from the farming experience.There are six parts. Part I on sustainability and insurance is followed by Part II on the shrimp as an animal - functional anatomy, its genome and genetics. Part III covers production systems - microbial, water and oxygen management - and Part IV feeds and feeding including feeding behaviour and automatic feeders. Part V is on biosecurity covering shrimp response to virus, epigenetic management, new and old pathogens, and disinfectants. Finally, there is Part VI on post-harvest issues looking into trade and quality control concerns.The Shrimp Book II is addressed to shrimp producers and service providers, researchers and students. It brings together academic perspectives and the most recent development in field practices.
Thomas Sinclair
Bread, Beer and the Seeds of Change
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$91.45
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The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology.
Dr Mujeebur Rahman Khan
Nematode Disease Complexes in Agricultural Crops
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$200.00
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Plant diseases where two or more pathogens are involved in the infection process are commonly termed as "complex", and their diagnosis and subsequent control become more complicated and challenging. A disease complex is produced through synergistic interaction between pathogens, such as plant nematodes and soil-borne fungi or bacteria.Disease complexes which result from the interaction between nematodes and other pathogens are found on a range of agricultural crops globally, and cause great crop damage. Some pathogens e.g. Fusarium, Xanthomonas, etc. become more aggressive in cohabitance with nematodes, even if the inoculum density is low or the host cultivar is resistant. Plant nematodes can also act as vectors, and carry fungi and bacteria to the susceptible tissue or introduce plant viruses into the host. Some nematodes also need a vector for their spread, causing serious diseases, like pine wilt and red-ring. Nematode Disease Complexes in Agricultural Crops discusses the roles plant nematodes may play in the formation of a disease complex. It provides an account of the agricultural significance, aetiology and epidemiology of important disease complexes and their management strategies based on integration of conventional, current and innovative approaches.
James Murray
Transgenic Animals in Agriculture
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$223.00
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In the past decade, a number of advances have been made in genetic engineering as applied to farmed animals. This book has been developed from invited presentations at a conference held in California in August 1997 to address this issue. It is written by representatives from the leading laboratories involved in attempts to improve agriculturally important mammals, poultry and fish. Current knowledge, methodology, technical improvements and successes in the applications of transgenic technology to a range of animals which are important in agriculture are brought together for the first time under one cover. This book is essential reading for research workers in animal genetics, breeding and biotechnology.
Scott Waldron
China's Livestock Revolution
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$216.70
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China is one of the world's largest developing agricultural countries and dominates the international livestock revolution in terms of its aggregate size and growth rate. While the sheep meat industry is still in the early stages of development, it is an excellent example of the upheaval taking place in Chinese agriculture. This book focuses on the growing sheep meat industry while drawing on associated research from other areas of the Chinese livestock section. Using this research, the authors use the sheep meat industry case study to illustrate the broader trends that apply more generally to the Chinese livestock sector, especially in the case of ruminant livestock.
Partho Dhang
Urban Pest Control
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$38.00
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This guide brings together the varied and multiple skills and activities required of pest control practitioners, including biology, chemistry, architecture, engineering, sales, logistics, legal and accounting, presented with a primary emphasis on pest organisms at its core. This book provides information and tips on all of these aspects and: explores the business of controlling pests (including trends in the industry, pest control tools, and sustainable pest control); covers biological information on each pest in addition to information on control and management, monitoring and follow-up; focusses particularly on globally significant pests with internationally-applicable use and guidance; and provides practical and hands-on experience, drawing on original case studies This is a key resource for pest control practitioners, as well as in-house staff of companies or buildings involved in household or urban pest control. It is also a valuable reference for researchers, and sanitation and building managers.
Zhongxiao X Chen
Nematology : Advances and Perspectives Vol 1
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$318.20
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Nematodes are the most abundant and diversified group in the animal kingdom, with four out of five animals on earth being nematodes. Nematology was first recognised as an independent discipline during the early part of the century and since that time has made unparalleled advances to become an integral part of biological sciences. Written as two volumes, this title provides a broad overview of our current knowledge of nematology. The first volume addresses basic biology, while the second volume covers applied aspects of nematodes as parasites of plants, humans and other animals, or as disease vectors, and the control of pest nematodes. The contributors to this work include the world's leading authorities from Australia, Brazil, Canada, France, New Zealand, UK and USA. It will provide essential reading for researchers and students with an interest in nematology.
Professor John Warren
Nature of Crops, The
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$103.90
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Have you ever wondered why we eat wheat, rice, potatoes and cassava? Why we routinely domesticate foodstuffs with the power to kill us, or why we chose almonds over acorns? Answering all these questions and more in a readable and friendly style, this book takes you on a journey through our history with crop plants. Arranged into recurrent themes in plant domestication, this book documents the history and biology of over 50 crops, including cereals, spices, legumes, fruits and cash crops such as chocolate, tobacco and rubber.In The Nature of Crops John Warren reveals:-Why the Egyptians worshipped onions;-Why red-flowering runner beans provide fewer beans than white-flowering;-The inherent dangers of being a pineapple worker; and-Why a bird will always beat you in a chilli pepper eating competition!
David Lee
Tradeoffs or Synergies?
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$266.60
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The need to increase food production, enhance economic growth and reduce poverty in an environmentally sustainable context is an issue of growing importance. This book addresses the linkages and tradeoffs involved in solving such key challenges.
Maurizio Mencuccini
Forests at the Land–Atmosphere Interface
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$266.60
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Forest ecosystems exist at the interface between the land and the atmosphere. Understanding the properties of this planetary boundary layer is very important for a number of related disciplines. This book presents an overview of topics that are of significance at this interface, starting at the scale of intra-leaf organelles, ranging to higher levels of organisation such as communities and ecosystems. It covers topics such as stomatal functioning, large scale processes, radiation modelling, forest meteorology and carbon sequestration. Based on proceedings of a conference to mark the retirement of Professor Paul Jarvis from the University of Edinburgh, the book contains contributions from leading international scientists. It will be of significant interest to researchers in forestry, ecology, environmental sciences and natural resources.
Benjamin Turner
Inositol Phosphates: Linking Agriculture and the Environment
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$203.00
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Inositol phosphates are a group of organic compounds found widely in the natural environment. They are important in agriculture because they constitute most of the phosphorus in grain seeds, but they cannot be digested by some animals. As a result, considerable research has been directed towards improving the digestibility of inositol phosphates in animal diets. Inositol phosphates are also abundant in soils and water bodies, yet a clear understanding of their behaviour in the environment remains elusive. This is surprising given the importance of phosphorus in the nutrition of both terrestrial and aquatic ecosystems. Written by leading experts, this book brings together critical reviews on inositol phosphates in agriculture, ecology, and the environment. The sixteen chapters cover a diverse range of topics, including the synthesis and hydrolysis of inositol phosphates, their role in animal nutrition, and their fate in soils and aquatic ecosystems. It will prove valuable to a wide readership in the agricultural and biological sciences, and will serve as a unique reference source on this emerging topic.
Amos Navon
Bioassays of Entomopathogenic Microbes and Nematodes
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$292.15
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This volume provides background theory and practical protocols for bioassays of bacteria, viruses, fungi, microsporidia and nematodes that can be used as biological control agents against insect pests of agricultural and medical importance. In addition, experimental design and statistics, computational modelling for bioassay analysis, and relevant legislation are described. With contributions from internationally recognised scientists from their respective fields, this book will be of particular value to researchers both experienced and inexperienced in this area.
Roger Sands
Forestry in a Global Context
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$95.20
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* Includes new chapters on climate change and international forest policy as well as expanded coverage of forest products and bioenergy production* International in coverage makes this book suitable for course use anywhere in the world as well as providing an international overview of the subject* Places world forestry in it's true social, environmental, historical and economic context
Thomas Sinclair
Bread, Beer and the Seeds of Change
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$36.80
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The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology.
Floor Brouwer
CAP Regimes and the European Countryside
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$228.60
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This book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP – e.g. the beef, wine and olive oil regimes – are considered in detail.
Zhongxiao X Chen
Nematology : Advances and Perspectives Vol II
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$266.60
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Nematodes are the most abundant and diversified group in the animal kingdom, with four out of five animals on earth being nematodes. Nematology was first recognised as an independent discipline during the early part of the century and since that time has made unparalleled advances to become an integral part of biological sciences. Written as two volumes, this title provides a broad overview of our current knowledge of nematology. The first volume addresses basic biology, while this second volume covers applied aspects of nematodes as parasites of plants, humans and other animals, or as disease vectors, and the control of pest nematodes. The contributors to this work include the world's leading authorities from Australia, Brazil, Canada, France, New Zealand, UK and USA. It will provide essential reading for researchers and students with an interest in nematology.
David Whitehead
Grassland Nitrogen
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$260.15
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This book provides a comprehensive overview of grassland nitrogen incorporating information from crop science, soils and fertilizers, ruminant consumption and environmental aspects. The published information is reviewed on the various transformations of nitrogen in temperate grassland systems. These include those taking place in soils. The effects of soil, weather and management practices are discussed and considerable emphasis is placed on soil-plant-animal interactions. A second aim of the book is to describe the factors that influence the response of grassland to the application of fertilizer nitrogen, and how the optimum rate of application may be determined. In addition, nitrogen balances are described for different grassland systems, showing how the annual inputs and outputs vary greatly depending on sward type and management. The book is of interest to a wide readership, especially those engaged in research, teaching and advisory work, and students taking courses in agricultural and environmental sciences.
Dr Adel El-Beltagy
Climate Change and Sustainable Agro-ecology in Global Drylands
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$195.00
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Drylands, a home for nearly 2.5 billion people, are highly vulnerable to anthropogenic climate change, and dryland area may expand to 50% of the Earth's surface by 2100. Climate change may aggravate the prevalence of undernutrition and malnutrition because of adverse effects on quantity and quality of food production in these regions. This book takes a holistic approach to sustainable management of drylands to make agriculture drought-resilient. Eminent scientists from around the world share their knowledge and experiences for adaptation and mitigation of the anthropogenic climate change through innovation in sustainable management of water, soil, crops, livestock, and fisheries. They anticipate that climate change will have major impacts on agro- ecosystems which requires continuous dynamic assessments, globally, regionally, and at the local level where the major action of adaptation would have to occur. The assessment will require international cooperation and national capacity-building. This book emphasizes approaches such as smart and precision agriculture, conservation agriculture, and new innovation and technology as tools for adaptation and mitigation. Several chapters are devoted to the human dimensions and policy considerations with emphasis on enhancing coping and adaptive capacity. This book addresses the picture after COP27, including loss and damage, governance and finance.This book: Examines sustainable management for drylands as a solution to environmental and food security issues.Uses a holistic approach to evaluate sustainable management of drylands.Explains how researchers are translating science into action for greening global drylands.This work will be valuable to students and researchers in agroecology, climate change science and dryland agriculture.
Robert Etches
Reproduction in Poultry
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$118.15
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This book describes the biological basis of reproduction in poultry and places this information in the context of poultry production. The author has collated and integrated recent information from a variety of sources in order to highlight the principles of the reproductive biology of poultry. This is achieved through a well-illustrated and tabulated text which emphasizes integration rather than comprehensive literature citations. The book begins by considering the egg, proceeds to a brief description of embryonic and chick development as they relate to poultry production, and describes the physiological processes that lead to formation of the fertile egg. It concludes with a discussion of the relationship between measurements of reproductive success that are commonly used in the poultry industry and their ability to reflect the physiological processes that contribute to successful reproduction. The book is aimed at advanced undergraduates or graduate students studying animal reproduction or agriculture, as well as scientists working in the poultry industry.
Bharat Singh
Biofuel Crops
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$318.20
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Providing comprehensive coverage on biofuel crop production and the technological, environmental and resource issues associated with a sustainable biofuel industry, this book is ideal for researchers and industry personnel. Beginning with an introduction to biofuels and the challenges they face, the book then includes detailed coverage on crops of current importance or with high future prospects, including sections on algae, sugar crops and grass, oil and forestry species. The chapters focus on the genetics, breeding, cultivation, harvesting and handling of each crop.
Ermias Kebreab
Nutrient Digestion and Utilization in Farm Animals
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$242.15
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This book brings together the papers presented orally or as posters at the Sixth International Workshopon Modelling Nutrient Utilization in Farm Animals, held in Wageningen, The Netherlands, 6 - 8 September2004. The purpose of this book is to present current research in modelling nutrient digestion andutilization in cattle, sheep, pigs, poultry and fish.The book is organised into six sections that cover a range of topics and modelling approaches; theseare (i) absorption and passage; (ii) growth and development; (iii) mineral metabolism; (iv) methodology;(v) environmental impact; and (vi) animal production and feed evaluation. Deterministic, stochastic,empirical and mechanistic modelling approaches are described.This book will be of significant interest to researchers and students of animal science, particularly thoseconcerned with nutrition modelling.
Jacob Kijne
Water Productivity in Agriculture
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$266.60
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First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.
Professor Lytton John Musselman
Parasitic Plants in African Agriculture
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$136.50
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Parasitic Plants in African Agriculture brings together for the first time in a single volume, the ecology, biology, damage, and control of all groups of African parasitic plants including both the relatively few parasites introduced to the continent as well as those native parasites that have spread from within Africa. The book covers the well-known witchweeds and broomrapes but also groups and species that have received less attention including mistletoes, dodders, rice vampire weed, and other species posing threats. The book distinguishes between stem and root parasitic weeds and between holoparasites and (facultative or obligate) hemiparasites. Based on their research and experience collectively spanning six decades, the authors provide an authoritative and state-of-the-art overview of the distribution, biology and impact of these highly specialized weeds and include recommendations for their management. Since parasitic plants in African agriculture primarily affect smallholder farmers, these weeds are explicitly discussed within a context of resource limitations and global changes. Readers are informed on all parasitic plant species relevant to African agriculture and the impact these plants have on crop production and livelihoods of smallholders in a changing world. Current and future management strategies are outlined in terms of their principles and effectiveness as well as their feasibility and affordability for farmers, all of which determine farmer adoption. The final chapter synthesises some of the relevant findings and statistics regarding parasitic weed distribution and their host crops and discusses implications in terms of future crop protection concerns in African agricultural systems. Key features:· Authoritative text based on extensive field and laboratory work.· First comprehensive state-of-the-art overview of parasitic plants and their management in Africa.· Highly illustrated with photos, graphs and species distribution maps.· Reviews previous basic and applied work, with relevance to smallholder farming systems.This book will be a valuable reference for students, researchers, extension workers, development officers, national agriculture researchers, plant pathologists, food security specialists, weed scientists, agronomists and botanists.
Timothy White
Forest Genetics
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$121.10
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Winner of a 2009 Outstanding Academic Title (OAT) award!Trees continue to maintain a unique significance in the social, ecological and economic systems of the world - as large, long-lived perennials covering 30% of land on Earth; their very nature dictates their importance. An understanding of forest genetics is essential for providing insight into the evolution, conservation, management and sustainability of both natural and managed forests. Providing a comprehensive introduction to the principles of genetics as important to forest trees, this text integrates the varied sub-disciplines of genetics and their applications in gene conservation, tree improvement and biotechnology. Topics discussed include genetic variation in natural forest trees, the application of genetics in tree improvement and breeding programs, and genomic sciences and molecular technologies.
Philip Owens
Soil Erosion and Sediment Redistribution in River Catchments
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$254.10
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This book reviews the major achievements recently made in soil erosion and sediment redistribution research and management, and identifies future requirements. The book presents work from key players in river basin soil erosion and sediment redistribution from sources to sinks, field to riverbank, from academia to policy and industry. It examines the developments made in three themes - measurement, modelling and management - and covers a variety of scales (in both time and space) and geographical locations.
Mark Shucksmith
CAP and the Regions
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$178.10
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This book assesses the regional territorial impact of the EU's Common Agricultural Policy (CAP) and Rural Development Policy (RDP), asking the question of how far these are compatible with objectives of territorial cohesion across the enlarged European Union. It considers both the incidence of CAP expenditure and producer subsidy equivalents across NUTS3 regions, and the impact of current CAP reforms, through detailed statistical analysis and case studies. It also assesses how far the CAP is consistent with the goals of European Union policy, as set out in the European Spatial Development Perspective. It concludes with proposals for policy reform and attempts to highlight good practice in rural development.
Marinus Bos
Irrigation and Drainage Performance Assessment
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$178.10
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Effective irrigation and drainage systems are essential if growing demands for water resources are to be met. For the use of water for irrigation to be improved we must understand current levels of performance. This book draws together the growing body of knowledge on irrigation and drainage performance assessment that has been gained over the last twenty years. It provides guidelines for practitioners to enable them to design and carry out performance assessment and implement performance-based management. Developed by a working group of the International Commission on Irrigation and Drainage (ICID) it provides a generic framework for performance assessment with guidance on the theory and practice of how to audit and assess the performance of irrigation and drainage schemes.
Dr Qiang Wang
Algal Biotechnology
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$162.75
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Algae are sunlight-driven cell factories, and can efficiently absorb CO2 and convert light energy to chemical energy such as lipid, starch and other carbohydrates and release O2. Algal feedstock is a promising resource for bioproduct production, given its high photosynthetic efficiency for producing biomass compared to conventional crops. Microalgae can be used for flue-gas and wastewater bioremediation. This book highlights recent breakthroughs in the multidisciplinary areas of algal biotechnology and the chapters feature recent developments from cyanobacteria to eukaryotic algae, from theoretical biology to applied biology. It also includes the latest advancements in algal-based synthetic biology, including metabolic engineering, artificial biological system construction and green chemicals production. With contributions by leading authorities in algal biotechnology research, it is a valuable resource for graduate students and researchers in the field, and those involved in the study of photosynthesis and green-cell factories.
Professor John Warren
Nature of Crops, The
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$46.15
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Have you ever wondered why we eat wheat, rice, potatoes and cassava? Why we routinely domesticate foodstuffs with the power to kill us, or why we chose almonds over acorns? Answering all these questions and more in a readable and friendly style, this book takes you on a journey through our history with crop plants. Arranged into recurrent themes in plant domestication, this book documents the history and biology of over 50 crops, including cereals, spices, legumes, fruits and cash crops such as chocolate, tobacco and rubber.In The Nature of Crops John Warren reveals:-Why the Egyptians worshipped onions;-Why red-flowering runner beans provide fewer beans than white-flowering;-The inherent dangers of being a pineapple worker; and-Why a bird will always beat you in a chilli pepper eating competition!
Michael Philip
Measuring Trees and Forests
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$105.35
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Forest mensuration provides data on aspects of length, mass and time of areas of forest, individual trees or parcels of felled timber. Such quantitative information is vital to sellers, buyers, planners, managers and researchers within forestry. This book is a revision of a successful text originally published in 1983 but written for students in Africa. The new edition is international in scope, and has also been changed and updated to reflect recent advances, particularly with respect to biomass and fodder measurement, sampling with unequal probabilities and growth modelling. The book covers both the theory and practice of forest mensuration and includes a number of worked examples of calculations. It is a basic textbook for students of forestry and will also be of value to practising foresters.
Peter L Nuthall
Farm Business Management - 3 volume set
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$357.40
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Taken together the three books of Farm Business Management cover most aspects of the study of farm management, leaving the reader with a practical set of skills and knowledge. Books in this three volume set: Farm Business Management: The Core Skills (9781845936679)Farm Business Management: The Human Factor, 2nd Edition (9781789240733)Farm Business Management: Analysis of Farming Systems (9781845938390)
Peter L Nuthall
Farm Business Management
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$69.20
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The underlying economic factors that affect primary production are frequently studied and written about - soil quality, animal health, climate, machinery - but this is the first book to explore the role of the decision psychology of the manager running the farm business, the person responsible for staff, strategic and operational decisions and the success or failure of financial and other objective outcomes. This second edition addresses fundamental questions such as the process of decision making, personal skills, and methods to improve managerial ability. It is an essential reference for farm managers and students in farm economics and management. Key Features: This is the first farm business management book published worldwide focused on human factors and decision making in primary productionThe second edition introduces two new chapters covering the key decision method, intuition and its enhancement, and the importance of human characteristics in a range of decision topics and areas
Julian Alston
Science Under Scarcity
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$155.20
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Resources for agricultural science are scarce across the world. Yet even as resources are shrinking, agricultural science has expanded its inquiry into many new areas - such as environmental preservation, food quality, and rural development - without forsaking its more traditional concerns. In a time of tight government budgets, research administrators are faced with the need to provide strong evidence that costs are justified by benefits. Science under Scarcity is an invaluable guide to the theory and methods necessary for evaluating research in agriculture and for setting priorities for resource allocation. Although economists have made significant progress in developing more sophisticated methods for research evaluation and priority setting, many research analysts and administrators do not have a working knowledge of those practices. Without the assistance of formal economic analysis it is particularly difficult to assess the social value of new technologies or to make informed judgements about the trade-offs that are involved in allocation decisions. Addressing that knowledge gap, this book reviews, synthesizes, and extends such methods as economic surplus analysis, econometric techniques, mathematical programming procedures, and scoring models. It discusses these practices in the context of scientific policy, describes their conceptual foundations, and explains how to do them. Originally published in 1995 in hardcover by Cornell University Press, it is now reissued in paperback by CAB INTERNATIONAL.
Robert Evenson
Regulation of Agricultural Biotechnology
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$228.60
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The regulatory systems in place prior to the development and expansion of agricultural biotechnology are still responding to this new form of technology. Such systems include trade law, intellectual property law, contract law, environmental regulations and biosafety regulations.This book reviews these regulatory changes and consists of 24 chapters developed from papers presented at a conference of the International Consortium on Agricultural Biotechnology Research, held in Italy in July 2002. It primarily considers the relationship between these changes and innovation, market development and international trade.
Petr Pysek
Ecology and Management of Giant Hogweed (Heracleum mantegazzianum)
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$242.15
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The Giant Hogweed Heracleum mantegazzianum is a pernicious invasive species, with significant impact on human health due to its phytoxic sap. From its native area, the Caucasus, it has spread across Europe creating serious environmental and health problems. This book, the output of a three-year EU project involving 40 European experts, is an authoritative compendium of current knowledge on this amazing invasive plant and will facilitate improved management. It is an invaluable resource for both practitioner and student, and covers topics including taxonomy, genetics, reproduction, population ecology, and invasion dynamics. It also reviews the possibilities of mechanical, chemical and biological control.
Gordon Dryden
Animal Nutrition Science
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$91.45
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Written for senior undergraduate and graduate students, Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. Addressing a wider range of topics than the standard animal nutrition texts, the subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods. The many references provide the scientific basis for the text, and give signposts for the reader to extend their enquiry in topics of interest.
Professor Sayed Azam-Ali
Principles of Tropical Agronomy
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$89.10
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As populations continue to grow in tropical countries, there is an ever increasing pressure to produce more food from less land, while at the same time maintaining the quality of the environment. This textbook integrates research in agronomy, physiology, environmental physics and soil science to provide a framework for analyzing practical problems associated with crop production in tropical environments. The impact of essential resources, such as solar radiation and water are discussed and research findings are used to illustrate solutions to real challenges.The book will serve as a core textbook for advanced undergraduate courses in agronomy.
J Brian Hardaker
Coping with Risk in Agriculture
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$84.00
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Risk and uncertainty are inescapable factors in agriculture which require careful management. Farmers face production risks from the weather, crop and livestock performance, and pests and diseases, as well as institutional, personal and business risks. This revised third edition of the popular textbook includes updated chapters on theory and methods and contains a new chapter discussing the state-contingent approach to the analysis of production and the use of copulas to better model stochastic dependency. Aiming to introduce agricultural decision making, probability and risk preference, this book is an indispensable guide for students and researchers of agriculture and agribusiness management.
Professor Nigel Maxted
Crop Wild Relative Conservation and Use
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$343.75
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Crop wild relatives (CWR) are species closely related to crop plants which can contribute beneficial traits, such as pest or disease resistance and yield improvement. These species are critical for improving agricultural production and increasing food security. They are also essential components of natural and semi-natural habitats as well as agricultural systems, and are therefore vital in maintaining ecosystem health. However, CWR, like any other group of wild species, are subject to an increasing range of threats: habitat loss, degradation and mismanagement, over-collection and climate change. Through an examination of the national, regional and global context of CWR, these authoritative studies present methodologies and case studies that review and provide recommendations for global conservation and use. Topics range from the establishment of conservation priorities and strategies, threat assessment and genetic erosion and pollution.
Wilfried Ehlers
Water Dynamics in Plant Production
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$84.00
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Water is the most basic essential for plant growth; an inadequate supply causes severe problems, as plants rely on the water transmitted by soil to meet their physiological and nutritional needs. Since the first edition was published, flooding and droughts throughout the world have made water an even more topical subject, as the importance and instability of our water supplies have been brought to the forefront of daily life. This new edition of Water Dynamics in Plant Production focuses on the dynamics of water through the hydrologic cycle and the associated mechanisms that plants employ to optimize growth and development. It describes the basic scientific principles of water transport in the soil-plant atmosphere continuum, and explains the linkage between transpirational water use and dry matter production. Paying particular attention to the various agronomic strategies for adaptation to climate-driven limitations of water resources, the efficiency of water use in plant production and in achieving an economic yield is presented in detail. This book offers a multidisciplinary introduction to the fundamentals and applications of water dynamics in natural and managed ecosystems. Including text boxes throughout, as well as online supplementary material, it provides an essential state of-the-art resource for students and researchers of soil and plant science, hydrology and agronomy.This book is enhanced with supplementary resources.
María Fernández-Giménez
Restoring Community Connections to the Land
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$159.05
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The rangelands of China and Mongolia encompass diverse landscapes of global environmental and cultural significance. Pastoralists in these two nations share much common history and tradition, including their nomadic heritage and twin eras of collectivized production under different centrally planned socialist regimes. This unique collection of case studies describes the change, loss, re-emergence and resilience of seven herder communities located in distinct socio-ecological settings ranging from the Gobi desert of Mongolia to the Tibetan Plateau regions of China's Sichuan and Gansu Provinces. Useful for policy makers within international development and conservation policy, this book is also of interest for researchers and students of rural economics and agriculture.
Dr Pam Hazelton
Understanding Soils in Urban Environments
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$135.00
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Understanding Soils in Urban Environments is a concise book explaining how urban soils develop, change and erode. Soils provide the foundation for buildings and infrastructure, and the medium for plant growth in fields, parks and gardens. They can act as a sink for waste, and can be contaminated in urban areas by heavy metals, organic chemicals and other contaminants. Soil properties such as water retention, salinity and acidity can cause environmental and structural problems for buildings and other engineering works. This text recognises and draws attention to the particular nature of soils in urban environments and discusses their distinctive management needs. Since the first edition was published in 2011, it has been used across a wide range of disciplines, many of which require an understanding of urban soil and specific soil properties that cause environmental concern. Urban soils are now recognised as much more important now than they were ten years ago, when they were seen as a poor relation to agriculture. The need for better understanding of all aspects of this topic has become evident especially at conferences in the last 5 years in Australia and internationally, where urban soils are now included as specific sections, not just as subsets such as contamination. This new edition updates and expands on the original text, including a specific chapter on the use of manufactured soil for rehabilitation and recreation, and additional case studies in other chapters, particularly contamination. The text is updated throughout to address the increasing importance of soil health for seed banks and parklands, and its implications for planning developments, the legal determination of bioregions, and addressing environmental issues that can arise from mismanagement of urban soils.
Katrien van't Hooft
Sustainable Livestock Management For Poverty Alleviation and Food Security
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Good animal husbandry practices and animal health are vital for people living in poorer countries. This practical learning manual is a realistic guide for those who are responsible for training farmers in poor countries, taking into account traditional farming systems, existing inputs and resources, sustainable farming initiatives and advising on the right approaches to training. The overall aims are to improve the condition and health of livestock in poor countries and the lives of the people in these countries.
Paolo Gonthier
Infectious Forest Diseases
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$349.75
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Today, forest health and the management of threats towards it are attracting more and more attention on a global scale. This book covers the most recent advances in the management of forest diseases, including the epidemiology and infection biology of forest pathogens, and forest protection based on integrated pest and disease management approaches. A comprehensive range of diseases caused by viruses, bacteria, fungi and other organisms are discussed in detail, making this book essential reading for forest managers and extension specialists. Written by recognised authorities in the subject of forest health, this book also provides a wealth of information useful for researchers and lecturers of forest pathology and ecology.
Abdel El-Sayed
Tilapia Culture
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$216.70
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Tilapia culture is currently practised in 95 countries all over the world and the number is expected to increase. This book discusses in detail the principles and practices of tilapia culture in the world. It covers all the vital issues of farmed tilapia including: the biology, environmental requirements, semi-intensive culture, intensive culture systems, feed and feeding, reproduction and breeding, spawning and larval rearing, stress and diseases, harvesting and marketing and the role of tilapia culture in rural development. It also highlights and presents the experiences of leading countries in tilapia culture.
Bettina Bock
Gender and Rural Globalization
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$190.20
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This book explores how rural gender relations are changing in a globalized world. It analyses their development in specific places and the effects of the increasing connectedness and mobility of people. It integrates global experiences by discussing mobility, agriculture, gender identities and international development. Each theme is introduced with an overview of the state of the art in that specific area and integrates the case studies that follow. The contributors present empirical work from the global north and south and, more particularly, Sweden, Norway, Northern Ireland, Republic of Ireland, UK, Poland, Greece, Italy, Slovenia, Uzbekistan, India, Africa, Asia, Latin America, Australia, New Zealand, Canada and the USA. The first section explores gender differences in mobility patterns and analyses how mobility affects rural gender identities and relations. The second section focuses on the development of agricultural and rural policies, the response of individuals within farm households, and the implications for gender relations in rural areas. The third section focuses on the construction of identities and the changes occurring in the definition of rural femininity and masculinity as a result of rural transformations. The fourth section examines the role of international development policies in advancing women's well-being in the less developed parts of the world, and some of the unintended consequences of such interventions. The book closes with conclusions and reflections on the position of gender in rural research agendas and in rural academia more generally. Key features:· Empircal work from a wide range of geographical areas· Examines how gender identities are constructed in rural agriculture· Considers how effective development policies are in improving women's well-being This book will be of interest to researchers in rural development and gender issues in the global North and South, and to students of rural sociology, social geography, development studies and gender studies.
Kurt Lamour
Phytophthora
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$216.70
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Members of the genus Phytophthora cause serious damage to a huge array of plants. From the nineteenth century Irish potato famine to current widespread threats to forests and ecosystems in North and South America, Europe and Australia, the genus lives up to its reputation as the plant destroyer. This book provides an overview of Phytophthora species impacting crops, forests, nurseries, greenhouses and natural areas worldwide. Chapters cover major hosts, identification, epidemiology, management, current research, future perspectives and the impacts of globalization on Phytophthora. Phytophthora: A Global Perspective is an essential resource for researchers and extension workers in plant pathology and crop protection.
Dr Sumitra Arora
Pesticide Risk Assessment
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$172.95
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We have been witnessing a silent chemical revolution over the past half century. Pesticides bring widespread environmental contamination, with residues detected far from their site of application. These substances are playing havoc with the lives of humans and the environment because of their indiscriminate use. Pesticide Risk Assessment describes the environmental risks associated with the injudicious use of pesticides and their mixtures, their methods of estimation and assessment, and their regulation. It also contains methods to reduce and minimize the risks associated with the use of pesticides. The book:Examines pesticides, their impact on the environment, mode of action, estimation methods, risk assessment, mixture toxicity, alternatives for risk reduction, and regulatory aspects.Includes global case studies detailing cases of pesticide poisoning, and the health effects of exposure to pesticides. Covers risks to human health, aquifers and aquatic organisms, pollinators, soil micro flora and fauna, terrestrial organisms and wildlife.Suitable for anyone involved in pesticide application and integrated pest management, this is essential reading for researchers, scientists, extension workers and policy makers.
Wilfried Ehlers
Water Dynamics in Plant Production
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$243.30
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Water is the most basic essential for plant growth; an inadequate supply causes severe problems, as plants rely on the water transmitted by soil to meet their physiological and nutritional needs. Since the first edition was published, flooding and droughts throughout the world have made water an even more topical subject, as the importance and instability of our water supplies have been brought to the forefront of daily life. This new edition of Water Dynamics in Plant Production focuses on the dynamics of water through the hydrologic cycle and the associated mechanisms that plants employ to optimize growth and development. It describes the basic scientific principles of water transport in the soil-plant atmosphere continuum, and explains the linkage between transpirational water use and dry matter production. Paying particular attention to the various agronomic strategies for adaptation to climate-driven limitations of water resources, the efficiency of water use in plant production and in achieving an economic yield is presented in detail. This book offers a multidisciplinary introduction to the fundamentals and applications of water dynamics in natural and managed ecosystems. Including text boxes throughout, as well as online supplementary material, it provides an essential state of-the-art resource for students and researchers of soil and plant science, hydrology and agronomy.This book is enhanced with supplementary resources.
Brian Jordan
UV-B Radiation and Plant Life
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$190.20
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Ultraviolet-B radiation (UV-B) has profound effects on plant growth and development, and exposure varies with ozone depletion and across geographic regions, with ecosystem and agricultural consequences. This book deals with large-scale impacts but also how UV-B affects plants at the molecular level is also fascinating, and the UV-B photoreceptor has only recently been characterised. While UV-B radiation can be damaging, it also has a more positive role in plant photomorphogenesis. Consequently UV-B treatments are being developed as innovative approaches to improve horticulture. This book is a timely synthesis of what we know and need to know about UV-B radiation and plants.
Matthew Reynolds
Climate Change and Crop Production
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$228.60
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Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
Prakash Kumar
Nutrient Deficiencies of Field Crops
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$318.20
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Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Matthew Reynolds
Climate Change and Crop Production
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$86.45
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Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
Stefan Tangermann
Central and Eastern European Agriculture in an Expanding European Union
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$191.15
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The problems caused by the proposed enlargement of the EU to include the associated Central and Eastern European countries (CEEC) are discussed. The two main agricultural issues raised by this are the relative competitiveness of CEEC agriculture and its potential to cause difficulties for the Common Agricultural Policy. The results of a major research project addressing these issues, are considered. The CEECs mainly covered are Bulgaria, the Czech Republic, Hungary, Poland, Romania, Slovakia and Slovenia.
