Based on papers from the 7th International Plant Cold Hardiness Seminar held in Japan in 2004, this book presents the latest research findings on plant freezing and chilling stress from major laboratories around the world. The chapters focus on various aspects of molecular genetics and the utilization of transgenic plants to further our understanding of plant cold hardiness at the molecular level. Topics covered include: vernalization genes in winter cereals; global analysis of gene networks to solve complex abiotic stress responses; control of growth and cold acclimation in silver birch and the effect of Plasma Membrane-associated Proteins on Acquisition of Freezing Tolerance in Arabidopsis thaliana.
Helen Masey O'Neill
Pre and Probiotics for Poultry Gut Health
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Poultry are the most widely used animal protein source in the world: billions of meat birds are produced globally each year, using 360 million tonnes of feed. Within Europe, over 30,000 companies involved in the production of poultry create an annual turnover of €107 billion. However, maintaining the sustainability of the industry as it moves towards antibiotic-free production is one of the key challenges.Starting with an overview of antibiotics as growth promoters and the challenges faced as the industry moves away from their use, this book then thoroughly considers the potential of pre and probiotic additives in poultry gut health. The book:- Includes thorough definitions of additives in the pre and probiotic space and examples of how they work;- Addresses how to test pre and probiotics and other similar additives, and how they interact with other products, with learning from both poultry and allied sectors;- Combines authors from both academic and industry backgrounds on all chapters, to ensure coverage is balanced, robust and commercially relevant.Based on the renowned World Poultry Science Association UK Branch Poultry Science Symposium 2022, this book provides a thorough and valuable contribution to the field for all involved with the nutrition and production of poultry.
Dr Peter Robinson
Tourism
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Fully revised, Tourism, 2nd edition covers aspects of tourism from a modern perspective, providing students with a range of theoretical and research-based explanations, supported by examples, case studies and unique insights from industry representatives. The many facets of tourism management are presented in a style that is as relevant for 1st year students as it is for postgraduates. The text offers introductory definitions and detailed discussions of contemporary issues that recognize current teaching practice around the world. Covering topics such as policy and planning, heritage management, leisure management, event management and hospitality management, the book tackles the practical elements of academic tourism such as infrastructure management and economic development, together with other important contemporary issues such as sustainable development and post-tourists. This new edition also features:· Updated and new contemporary case studies, including countries such as Egypt, Croatia and The Philippines· New material on · tourism and sustainability including the SDGs · Unions in the travel and tourism sectors· Gender issues in travel and tourism· Augmented reality and robots· Prosumption and co-creation· Contributions from professionals working in the tourism industry for a real-world perspective· A fresh new layout and full colour text and figures that make it easy to locate information and aid learning· Links to new video material throughout, which provide easy access to additional content for further study This will be an essential text for all students of travel and tourism at all levels of study.
Eric Wajnberg
Evaluating Indirect Ecological Effects of Biological Control
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A major concern for biological control has always been the risk of indirect unwanted effects on the ecology of other organisms. Our understanding of the ecological and evolutionary processes underlying these effects has until now been limited and experimental methods sometimes lacking. This book presents the key papers from of the first International Organisation for Biological Control global symposium, held in Montpellier, France, in October 1999. It addresses the issues and concerns involved in biological control, and assesses the current status of evaluation of the ecological effects.
Ken Crafer
Garden Centre Management
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Garden Centre management has professionalised in recent years as garden centres have become more highly developed retail operations. Many students of horticulture are expected to go into retail management and so the topic has increasingly appeared on the further education curriculum. This book is equally targeted at students, garden centre managers and professional courses in garden centre management. It provides a practical approach backed up by management theory. The text covers consumer behaviour, staff management, stock management, marketing and productivity.
Dr Lynette Morgan
Hydroponics and Protected Cultivation
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A comprehensive, practical text which covers a diverse range of hydroponic and protected cropping techniques, systems, greenhouse types and environments. It also details the use of indoor plant factories, vertical systems, organic hydroponics and aquaponics. Worldwide hydroponic cropping operations can vary from large, corporate producers running many hectares of greenhouse systems particularly for crops such as tomato, cucumber, capsicum and lettuce, to smaller-scale growers growing fresh produce for local markets. Included in this book:Detailed technical information to help growers and students to design and run their own hydroponic operations.In-depth research to explain the factors that influence plant growth, produce quality, post-harvest life and hydroponic plant nutrition.New advances such as the use of organic nutrients and substrates, completely enclosed indoor plant factories and the growing number of small-scale, non-commercial applications.Hydroponics and Protected Cultivation is fully illustrated with colour images and photographs to illustrate key topics and help identify problem areas. It is suitable for growers, researchers and students in horticulture.
Heather Zeppel
Indigenous Ecotourism
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Dealing with indigenous ecotourism as a special type of nature-based tourism, Indigenous Ecotourism examines the key principles of this field through global case studies and analyses the key factors for sustainable development.
Jonathan Jeschke
Invasion Biology
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There are many hypotheses describing the interactions involved in biological invasions, but it is largely unknown whether they are backed up by empirical evidence. This book fills that gap by developing a tool for assessing research hypotheses and applying it to twelve invasion hypotheses, using the hierarchy-of-hypotheses (HoH) approach, and mapping the connections between theory and evidence. In Part 1, an overview chapter of invasion biology is followed by an introduction to the HoH approach and short chapters by science theorists and philosophers who comment on the approach. Part 2 outlines the invasion hypotheses and their interrelationships. These include biotic resistance and island susceptibility hypotheses, disturbance hypothesis, invasional meltdown hypothesis, enemy release hypothesis, evolution of increased competitive ability and shifting defence hypotheses, tens rule, phenotypic plasticity hypothesis, Darwin's naturalization and limiting similarity hypotheses and the propagule pressure hypothesis. Part 3 provides a synthesis and suggests future directions for invasion research
Jean Viemont
Dormancy in Plants
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Developed from papers presented at the 2nd International Symposium on Plant Dormancy held in Angers in July 1999, this books contains up to date research on this fascinating but little written about subject. It covers topics including whole plant and organ physiology, water relations and stress, abscisic acid and hormonal control, biochemical and cellular aspects and genetics and molecular biology.
Naser A Anjum
Plant Adaptation to Environmental Change
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Plants constantly cope with unfavourable ecosystem conditions, which often prevent them reaching their full genetic potential in terms of growth, development and productivity. This book covers plants' responses to these environmental changes, namely, the modulation of amino acids, peptides and amines to combat both biotic and abiotic stress factors. Bringing together the most recent developments, this book is an important resource for researchers and students of crop stress and plant physiology.
Dr Renee R. Ha
Breed Differences in Dog Behavior
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Humans have bred dogs for physical and behavioral characteristics for millennia. These efforts can have unintended side effects, however, which may be either advantageous or cause issues - such as a predisposition to certain medical complaints, or, controversially, behavioural issues.The scientific study of domestic dogs is still in its infancy, but public demand for this information is at a record high as more and more pet owners seek to understand their canine family members. Focusing on the behavioral differences and tendencies that have arisen in different breed lines, this book explores, summarizes, and explains the scientific evidence on what breed can tell us about behaviour - and, crucially, what it cannot.This book covers:- the impact of inbreeding, how it contributes to problematic behavioral issues such as anxiety and aggression, and how it potentially affects the future health of the breed;- the limits of predicting a dog's behavior based upon breed, individual differences within breeds, and thus the corresponding limitations of breed-specific legislation;- guidance for professionals to help their clients better understand behavioral issues, traits, and appropriate expectations around the right breed for their household.Providing a comprehensive and approachable view of the science behind breed-specific behaviors, this book gives dog enthusiasts from all professional and personal backgrounds a better understanding of why dogs do what they do, and how we can improve our relationships with our canine companions. Covering genetics, phylogeny of canids, temperament, aggression, social behavior, and the history of dog breeding, it is an important read for researchers, students, veterinary practitioners and animal behaviourists, as well as shelter staff, dog trainers, or anyone looking for a greater understanding of dog breed differences.
Simon Langley-Evans
Fetal Nutrition and Adult Disease
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Over the last decade epidemiological studies have suggested that the risk of coronary heart disease, stroke mortality and hypertension is, in part, related to the environment encountered during fetal life. In particular, maternal undernutrition during pregnancy has been highlighted as a causal factor in the long-term programming of disease risk.This book, which brings together the perspectives of leading researchers from Europe, the USA and Australasia, provides the reader with a detailed account of the evidence for and against the nutritional programming of human disease, and considers the biological basis of programming. The book addresses a topic of great current interest and consists of three sections: programming the fetus; programming human disease; and the biological basis of nutritional programming.
Dr Catherine Chan
Conservation Agriculture in Subsistence Farming
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Conservation agriculture systems have long-term impacts on livelihoods, agricultural production, gender equity, and regional economic development of tribal societies in South Asia. This book presents South Asia as a case study, due to the high soil erosion caused by monsoon rainfall and geophysical conditions in the region, which necessitate conservation agriculture approaches, and the high percentage of people in South Asia relying on subsistence and traditional farming. The book takes an interdisciplinary approach to analyse systems at scales ranging from household to regional and national levels.
Jeremy Harris
Chemical Pesticide Markets, Health Risks and Residues
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Biopesticides Series, No. 1During recent decades there has been a steady increase in the use of chemical pesticides in both developed and developing countries. This has caused widespread concern about their impact on human health and on the environment. This is particularly the case in less developed countries which may lack appropriate resources to minimise risks and rectify problems.The purpose of this short book is to provide a review of: Chemical pesticide markets, including global figures, exports from developed countries, and markets in Latin America, Asia and Africa Information on the scale of manufacture, import, export and use of chemical pesticides Examples of direct risks to human welfare in terms of acute poisonings caused by occupational exposure and pesticide residues in food Examples of problems with the storage of obsolete stocks of pesticides in developing countries.The focus is on acute problems in developing countries, particularly in Latin America, Asia and Africa, but some information is also provided about developed countries.This is the first volume in a new "Biopesticides Series" developed by the Biopesticides Programme at CABI Bioscience.
Graham Dann
The Language of Tourism: A Sociolinguistic Perspective
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Languages convey messages, have a heuristic or semantic content, and operate through a conventional system of symbols and codes. In this book, it is shown that tourism, in the act of promotion, as well as in the accounts of its practitioners and clients, has a discourse of its own. The language of tourism is however much more than just a metaphor. Through pictures, brochures and other media, the language of tourism attempts to seduce millions of people into becoming tourists and subsequently to control their attitudes and behaviour. Tourists, in turn, contribute further to this language through the communication of their experiences. This book provides the first sociolinguistic treatment of tourism. It draws on both semiotic analyses of tourism and on the content of promotional material produced by the tourism industry. The author writes in a way that is both rigorous but accessible. Providing a highly original treatment, the book is of interest to all studying tourism from a social science perspective. In addition, it has important implications for tourism marketing and for professionals in the tourism industry.
Philip Ian Hynd
Animal Nutrition
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Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumers' demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life.Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, alpacas, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements and common nutritional and metabolic diseases. Clear diagrams, tables and breakout sections make this text readily understandable, and it will be of value to tertiary students of animal nutrition and to practicing veterinarians, livestock consultants, producers and nutritionists.
Sisir Mitra
Guava
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Guava (Psidium guajava L.) is an exquisite, nutritionally and economically valuable crop of tropical and subtropical regions of the world. It outshines other tropical fruits in productivity, hardiness, adaptability, nutritional value, and ensures higher economic returns to growers. Guava is commercially grown in over 70 countries, and is gaining in popularity as a 'super fruit' due to its nutritional and health benefits. Notable recent developments include the potential to improve crop yields and quality. New research has also contributed to better understanding of the crop environment, plant growth and physiology of tree and fruit development, with implications for both breeding and cultivation. Guava is one of the few tree fruits where round-the-year harvest is possible by crop regulation. Interspecific hybridization with wild Psidium species has yielded hybrids which are resistant to wilt (a major guava disease in many countries) and are graft compatible. This book: · is the only publication available in English covering sustainable guava cultivation;· presents the current state of knowledge on the origin, history, physiology, culture and trade of guava throughout the world; and· addresses the major production and post-harvest problems. With contributions from international experts, this is a valuable resource for researchers and students in horticulture, and guava-industry support personnel.
Robert Manning
Managing Outdoor Recreation
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This fully updated second edition presents a conceptual framework of outdoor recreation management in the form of a series of management matrices. It then illustrates this framework through new and updated case studies in the US national parks, and concludes with the principles of outdoor recreation management.Written by an author team with extensive academic and practical experience in the field of outdoor recreation, the book:- Develops and presents a matrix-based framework of strategies and practices for managing outdoor recreation in a sustainable way.- Illustrates application of best management practices through a series of case studies in diverse national parks.- Includes lecture slides and online matrices to aid the teaching of outdoor recreation management to a new generation.Managing Outdoor Recreation, 2nd Edition is an essential resource for undergraduate and graduate students of parks, outdoor recreation and related subjects, as well as a helpful tool for practitioners.
Neil Cameron
Selection Indices and Prediction of Genetic Merit in Animal Breeding
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This book describes the methodology for predicting the genetic merit of animals in the context of genetic improvement in an animal breeding programme. Information on an animal and its relatives, on either the characteristic to be improved or from other traits, can be used to predict the animal’s genetic merit, taking account of the relationships between measurements and the economic values of traits. The methodology is developed from first principles, without unnecessary detail or complexity, and all the required statistical and mathematical concepts are fully described in the book. The text discusses the methods for combining different sources of information and illustrates their use with examples of breeding programmes in cattle, sheep, pigs and poultry. A series of questions with detailed answers is included in the book, to help reinforce the ideas and provide some practical experience in the prediction of genetic merit. The text is aimed at final year undergraduate and first year postgraduate students of quantitative genetics and animal breeding.
Kristina Vogt
Forests and Society
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This book provides a broad-ranging textbook on the relationships between forests and society. It discusses the ways in which society can interact with forest landscapes without adversely affecting their sustainability. Topics covered include attitudes to, and uses of forests, the creation of today's forest landscapes, the impact of humans on forests, and forest sustainability and human health. The book also examines emerging issues in forestry such as possible solutions to balancing societies' needs with forest sustainability, managing forests in the urban-wildland interface, and the impact of illegal logging. It is packed with real-world case studies from the USA, Australia, Bolivia, Botswana, Canada, China, Iceland, India, Indonesia, Kenya, Mexico, Nepal, Peru, Philippines, Puerto Rico, and Thailand.
Dr Irene Camerlink
Bridging Research Disciplines to Advance Animal Welfare Science
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In recent years there has been a huge rise in interdisciplinary and multidisciplinary research in animal sciences which has accelerated improvements in animal welfare.Down to earth and practical, this book gives guidance on how cross-disciplinary research can advance animal welfare. With numerous examples and case studies, the text explains: · the different concepts regarding cross-disciplinary research· how to set up cross-disciplinary research projects· how to work in cross functional teams and models for effective team working· how different fields can impact animal welfare, including social sciences, neurosciences, genetics, behavioural ecology and technology. The aim of the book is to help researchers and graduate animal science students to understand how to advance animal welfare through the integration of disciplines.
Stephen Wearing
Volunteer Tourism: Experiences that Make a Difference
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Volunteer tourism describes a field of tourism in which travellers visit a destination and take part in projects in the local community. Projects are commonly nature-based, people-based or involve restoration of buildings and artefacts. Contemporary volunteer tourism has tended to suffer from a lack of differentiation from other forms of tourism or volunteering, falling into areas such as alternative tourism, international volunteering, social work and conservation corps work. The aim of this book is to provide it with a more specific identity. This book provides: An overview of the phenomenon of volunteer tourism, its sources and its development as a concept a focus on the potential positive social and environmental benefits of volunteer tourism, and the prerequisites for a successful experience.
Robert Manning
Managing Outdoor Recreation
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$72.75
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This fully updated second edition presents a conceptual framework of outdoor recreation management in the form of a series of management matrices. It then illustrates this framework through new and updated case studies in the US national parks, and concludes with the principles of outdoor recreation management.Written by an author team with extensive academic and practical experience in the field of outdoor recreation, the book:- Develops and presents a matrix-based framework of strategies and practices for managing outdoor recreation in a sustainable way.- Illustrates application of best management practices through a series of case studies in diverse national parks.- Includes lecture slides and online matrices to aid the teaching of outdoor recreation management to a new generation.Managing Outdoor Recreation, 2nd Edition is an essential resource for undergraduate and graduate students of parks, outdoor recreation and related subjects, as well as a helpful tool for practitioners.
John R. Lazier
Tropical Forage Legumes
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The development of legume use in agricultural production in the tropics lags far behind the temperate areas and extensive research over recent decades has aimed to rectify the lack of available leguminous fodder species available for heavy clay soils. This book draws together that research and explores the importance of heavy clay soils to agricultural productivity in the tropics and subtropics and the identification of adapted, productive forage legumes for these environments. Covering over four decades of international research, Tropical Forage Legumes:· Includes a detailed analysis of the forage germplasm available which is adapted to heavy clay soils· Covers the adaptation of a wide range of forages on Australian clay soils, and the evaluation of successful native and exotic forage legume species that have potential for those in Belize · Explores the genetics of the most promising genera, Desmanthus and Stylosanthes, and looks at the results from countries where new genotypes have been found to be productive and persistent · Provides details of a number of exciting new species, especially those in Desmanthus which have the potential to be, or have been commercialized · Makes recommendations for future research Providing an invaluable example of how a global search for adapted and productive forage germplasm has been - and can be - undertaken, and allowing access to a significant body of knowledge that was acquired before the digitalization of reports, this book will be a key resource for new scientists and experienced researchers in the areas of agriculture and forage agronomy.
John Worobey
Nutrition and Behavior
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The relationship between nutrition and behaviour is bi-directional in nature, with nutritional factors able to affect activity and disposition, and behavior impacting diet and food intake. This book reviews these links, starting with their complex neurobiological basis, such as in the case of folate deficiency and cognitive decline. It also illustrates how behaviour may determine nutritional choices or status through peer modelling and poor dietary habits. Micronutrients and eating disorders are then critically addressed, with a review of current research methods and results, before extra-nutritional influencers on behaviour such as caffeine, herbal supplements and alcohol are discussed in the final section.
Dr Muhammad Azeem Ali Shah
Afghanistan-Pakistan Shared Waters: State of the Basins
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There is currently no water cooperation between Afghanistan and Pakistan. Of the nine rivers that flow across the border, none possess a formal agreement or mechanism to manage shared water resources. Further, there is very little information available about the status of environment, hydrology and water resources management for these river basins that could be used as a starting point for dialogues on transboundary water coordination. This State of the Basins book co-develops an overview of the three most important river basins, in collaboration with international experts and water professionals from Afghanistan and Pakistan. It covers water resources, land resources, ecological health, environment, climate change, and the social and economic conditions for sustainable management of these precious resources. It will inform decision making within the two countries, and begin to establish benefits that can accrue from more active collaboration on these shared waters. This book: · Focuses on portions of the Indus shared by Afghanistan and Pakistan.· Features extensive engagement and co-development with Afghan and Pakistani professionals.· Is the first book on the shared waters in the Indus, developed in the context of regional realities associated with post-August 2021 Taliban takeover. The book is aimed at students and researchers in water rights and resources, and government decision makers, private sector investors, donors, intermediary organizations that work directly with farmers, researchers and students. It is a reference book for graduate students and researchers working on these basins, and on transboundary river basin management in Asia and beyond.
Sava Buncic
Integrated Food Safety and Veterinary Public Health
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The importance of food safety for human health has been widely recognized. The safety of foods of animal origin is particularly relevant because the large majority of foodborne diseases come from poultry, eggs, meat, milk and dairy products and fish. This textbook covers an integrated approach to this type of food production, hygiene and safety and shows how it results in concurrent benefits to animal well being, human health, protection of the environment and socioeconomics.
Professor Jen-Tsung Chen
High Throughput Plant Metabolomics
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This book summarizes the current achievements of metabolomics in revealing the roles of primary and secondary metabolisms of plants both used as major crops and for the production of medicines. It presents methods and applications of metabolomics for the exploration of stress responses, which may pave the way for obtaining climate-smart and stress-tolerant crops able to face biotic and abiotic stressors in a globally-changing climate. These technologies can advance the exploration of plant physiology as well as precision crop breeding for future anti-stress, high-quality, and high-yield plants and in doing so can achieve sustainable agriculture and therefore support the Sustainable Development Goals, the Paris Agreement, and the vision of sustainable agriculture.This book is an ideal reference for students, researchers, teachers, professors, and experts in the field of plant science and crop breeding. It provides an effective overview of the critical topic of plant science and will help to inspire and assist researchers as they design new experiments and methods.
Lawrence Gusta
Plant Cold Hardiness
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Presenting the latest research on the effects of cold and sub-zero temperatures on plant distribution, growth and yield, this comprehensive volume contains 28 chapters by international experts covering basic molecular science to broad ecological studies on the impact of global warming, and an industry perspective on transgenic approaches to abiotic stress tolerance. With a focus on integrating molecular studies in the laboratory with field research and physiological studies of whole plants in their natural environments, this book covers plant physiology, production, development, agronomy, ecology, breeding and genetics, and their applications in agriculture and horticulture.
Richard Voase
Tourism in Western Europe
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The last twenty years has seen a proliferation of the term "tourist destination". Improbable places, such as industrial cities and isolated rural environments have become legitimate places to visit. At the same time, traditional tourist destinations such as coastal resorts have declined in popularity. There is a shift from "old" to "new" tourism. These case histories examine these issues.The book is divided into three sections, dealing with political, economic and sociocultural reasons for change.
Dr Peter Henderson
Ecological Effects of Electricity Generation, Storage and Use
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This book reviews the past, present and future generation and use of electricity. While noting the importance of electricity to the well-being of people, it argues that all means of electricity generation have adverse ecological consequences. The ecological effects of all the main forms of electricity generation, storage and transmission are reviewed in 14 chapters. The chapters briefly cover the engineering and physics of each method of electricity generation followed by a description of the different ways in which the technology interacts with the natural world. Finally, sections consider the importance of these impacts and how they can be mitigated or avoided. A final chapter summarizes the issues and emphasizes that the only way to truly minimize the impacts of electricity generation is to reduce our consumption and transmission. Future efforts should continue to focus on increasing the efficiency of light production, refrigeration, electrical appliances and batteries.
Robert E Paull
Tropical Fruits, Volume 1
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Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expected to expand further, aided by consumer demand for healthy diets and for trying new foods. The third edition of this book covers major tropical fruits such as avocado, banana, litchi, mango, papaya, and pineapple. The first five chapters describe general aspects of the tropical climate and its soils, fruit production techniques, tree management, and postharvest handling. Following these are self-contained chapters on single fruits that provide in-depth studies of botany, taxonomy, varieties, propagation, orchard management, biotic and abiotic problems, and utilization. The ancient and modern propagation and cultural practices are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits 3rd edition is essential reading for students and teachers of horticulture and tropical agriculture, as well as for horticultural industry personnel.
Roy Navarre
Potato
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Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour.
Geoffrey Chapman
Biology of Grasses
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Grasses are put to a multitude of uses by those involved in agriculture and recreation. They are also of importance to environmental biologists, for example those involved in restorative ecology. In this book the biology of grasses is illustrated by many different grass genera and species, drawn from both temperate and tropical zones. Beginning with a discussion of the role of grasses in a changing world, the author provides a thorough treatment of such topics as the generation and dispersal of grasses, their diversity, history, contrasting life styles, ecology and domestication. The text is supported by the inclusion of high quality line drawings and black and white photographs. There is also a thorough glossary of the terminology associated with grass science. This book bridges the gap between introductory textbooks and research and technical papers. It is an advanced level reference text for students and teachers of agriculture, plant biology and ecology. It is of particular importance to all those studying and researching the genetics, physiology and taxonomy of grasses.
Andrew Fraser
Feline Behaviour and Welfare
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Cats are the world's most popular domestic pet, as well as being wild animals. This comprehensive book on feline behaviour explores both the familiar domesticated animal and wild relatives such as the leopard, tiger and lynx to examine the Felidae family as a whole, allowing for fascinating comparisons between wild and domestic species and explanations of behaviour in pet cats with evolutionary origins. Fraser's work helps increase readers' understanding of cat behaviour - why they behave as they do, for what purpose and why. The focus is on identifying normal behaviour from the cat's perspective, with a welfare theme running throughout; as exhibitions of normal behaviour provide evidence of good welfare, and abnormal behaviour can be an indicator of poor welfare. Providing a veterinary perspective - by including coverage of feline physiology, life stages and reproduction - as well as an ethological one, this is an important read for veterinarians, shelter workers, animal behaviourists and students of veterinary medicine and animal welfare, while also being of interest to pet owners.
Ariadna Sitjà-Bobadilla
Fish Parasites
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Good fish health and welfare are essential components of sustainable aquaculture and, in this regard, fish parasites constitute a major constraint to production. The aquaculture industries of areas affected by various disease outbreaks have suffered considerably from the impacts of marine and freshwater parasites. It is therefore fundamentally important to take steps to prevent parasite infection, as well as to properly identify, monitor and treat outbreaks when they occur.ParaFishControl, an EU-funded project involving industry, academic and government partners drawn from across Europe, whose work has led to this book, is dedicated to effectively understanding and controlling a diverse range of fish parasites in order to promote the sustainability and competitiveness of the European aquaculture industry. Fish Parasites contains detailed outlines of the most up-to-date protocols for parasite isolation, culture and transmission, as well as detailed procedures for reproducing parasitic infections in a laboratory environment.Protocols for tasks such as monitoring parasitic infection, isolating parasites and preparing parasite material are explained in detail. In addition, an introduction is provided to the biology and host interactions of each parasite discussed.Fish Parasites provides an essential guide for those who are currently researching fish-parasite relations, as well as for those who may study fish health and welfare more generally or otherwise have broader interests in fish parasites.
Dr Tanmoy Rana
Key Questions in Clinical Farm Animal Medicine, Volume 3
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Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering clinical veterinary medicine for common livestock species, this book includes questions about: - diseases of the haemolymphatic and immune system;- metabolic, genetic, neonatal and deficiency diseases;- poisoning.Including a full chapter covering emergency and critical care, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.
Fattima Moreira
Soil Biodiversity in Amazonian and Other Brazilian Ecosystems
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The loss of biological diversity has become an increased concern over recent years and is now enshrined in international conventions. Most biodiversity in fact occurs in the soil. Soil organisms (especially bacteria, fungi and soil invertebrates) play a major role in the formation of soil structure and are primary agents of decomposition and are drivers of nutrient cycling, and hence agricultural production.This book reviews soil biodiversity in one of the key biodiversity hotspots of the world, i.e. the Amazon and nearby regions of Brazil. It covers both the tropical savannah and rain forests . The work reported is based on a project "Conservation and Sustainable Management of Below-Ground Biodiversity", executed by TSBF-CIAT with co-financing from the Global Environment Facility (GEF) and implementation support from the United Nations Environment Programme (UNEP). The book represents a major contribution to the literature and will interest those in biodiversity conservation, soil science and ecology and biodiversity conservation.
Professor David B Weaver
Ecotourism in the Less Developed World
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Ecotourism is the result of increasing interest amongst consumers in developed countries in exploring the natural world as an alternative to more conventional holidays, along with a desire to reduce the environmental and cultural impact of their activities. It is, therefore, a relatively new sector of the tourism industry. This book is unique in defining, describing and analysing ecotourism in the less developed countries and its effects, in all parts of the world. The first three chapters set the broader industry context and geographical scope of the book. This is followed by country case studies on Costa Rica, Kenya, Nepal and Thailand and a chapter on the Caribbean and South Pacific. In the final chapter, the common themes and patterns which emerge are discussed with regard to strategies for future developments. This book is essential reading for lecturers, advanced students and researchers in tourism and for those actively involved in ecotourism in less developed countries. It will also be valuable to other tourism industry staff, geographers, development economists and government and regional policy makers.
Yvette Reisinger
Transformational Tourism
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Transformational Tourism deals with the important issue of how travel and tourism can change human behaviour and have a positive impact on the world. The book focuses on human development in a world dominated by post-9/11 security and political challenges, economic and financial collapses, as well as environmental threats; it identifies various types of tourism that can transform human beings, such as educational, volunteer, survival, community-based, eco, farm, extreme, religious, spiritual, wellness, and mission tourism.
Gavin R. Broad
Ichneumonid Wasps (Hymenoptera: Ichneumonidae)
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The hymenopteran family Ichneumonidae comprises one of the largest single animal families. With around 2,300 British species, almost 10% of British insect species are ichneumonids. They can be foundeverywhere and studying them is very rewarding, but it is not without its difficulties. This book providesan extensively illustrated key for the identification of the 35 subfamilies of Ichneumonidae known tooccur in Britain and Ireland (plus Brachycyrtinae, not yet found here). This is supported by chaptersfor each subfamily giving a comprehensive review of current knowledge on systematics, biology and hostrelations together with notes on useful recognition features and references to the most relevantspecies-level identification literature concerning the British Isles. Included in each British and Irishsubfamily account is a folio of photographs covering all recognised tribes.
Roger Webber
Disease Selection
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$24.15
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Diseases have had more influence on us than we realize. They have taken a major role in making us humans and probably determine the way we run our lives. They emerged with us from our ancestral home in Africa, to spread to the rest of the planet. History is full of the great epidemics of plague, smallpox and anthrax, with the present catastrophe of HIV that is changing the demography of the world in a similar way to its predecessors. We survived because of our genetic variation and immune system and it will be this that will save us again.So fundamental has been the part that disease has played in the world that it has brought about change, just as much as has natural selection. Actually disease has been another force, sometimes acting with natural selection but often in opposition. It continues to have a far more profound effect on all of us than realized, selecting the course of the world just as much as nature has.
L t’Mannetje
Field and Laboratory Methods for Grassland and Animal Production Research
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This book discusses methods in the field and laboartory for grassland and animal production research.
Henk Hoogenkamp
Soy Protein and Formulated Meat Products
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$228.60
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Soy-based foods represent a growing sector in today's food industry markets. They tend to be low in fat and high in protein and overall nutritional quality. Soy protein offers a broad spectrum of functionality and is now a key component of many processed meat products.This book provides an authoritative review of soy protein science and technology, particularly in relation to meat formulations. These topics are related to the major issues that face consumers and manufacturers, including healthy lifestyles, food safety and market dynamics. One key feature of the book is the large number of tables providing formulations for a range of products, including emulsified meats, sausage, pate, poultry- and other meat-based foods. The author has vast experience in industry and is a pioneer of the use of soy proteins, of the concept of "lifestyle foods" and of the growing impact of vegetarian food preferences.
Paul Bridge
Trends in the Systematics of Bacteria and Fungi
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$178.70
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Methods in microbial systematics have developed and changed significantly in the last 40 years. This has resulted in considerable change in both the defining microbial species and the methods required to make reliable identifications. Developments in information technology have enabled ready access to vast amounts of new and historic data online. Establishing both the relevance, and the most appropriate use, of this data is now a major consideration when undertaking identifications and systematic research.This book provides some insights into how current methods and resources are being used in microbial systematics, together with some thoughts and suggestions as to how both methodologies and concepts may develop in the future. It includes coverage of:The philosophy and changes in microbial systematics, including the relevance of names, new concepts of species, and the issues encountered with species that cannot be grown in culture.The application of new identification technologies, specifically those based on nucleic acids and complex chemo-taxonomic methods.The challenges of using published databases and other data resources in arriving at an identification appropriate to current species concepts.The practical requirements of an identification: obtaining and verifying reference cultures and data, and the type and level of identification required by different users.This book is suitable for academic researchers, scientists involved with identification or survey, microbiologists, students and extension workers.
Steven Abrams
Stable Isotopes in Human Nutrition
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$191.15
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The use of stable isotopes in nutritional studies is now widespread, and the technique is becoming increasingly popular. Practical applications are numerous and include:calcium and iron absorption studiesstudies looking at the impacts of diet, physical activity, aging, and medical therapy and supplementation on nutrient metabolismthe measurement of energy cost of pregnancystudies on the causes of growth faltering in infantsinvestigations into childhood and adult obesity.This book is designed as a laboratory handbook of methods used to perform stable isotope studies in humans. It covers basic principles, dosage information, sample preparation procedures, analytical instrumentation, and necessary mathematical methods and provides the fundamentals to enable researchers to evaluate and establish stable isotope methods in their own laboratories.
Stewart Lockie
Going Organic
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This book sets out to examine what really is going on in the organic sector socially and politically. In the process, it debunks a number of apparently common-sense beliefs: that organic consumers are wealthy environmental and health extremists; that growth in the industry will inevitably undermine its environmental values; that mainstream media is antagonistic to organics; and that the industry is driven by consumer demand. This book seeks to make a practical contribution to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain.
Dr Maria Soroko-Dubrovina
Equine Thermography in Practice
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$63.00
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Evidence-based and yet very practical, Equine Thermography in Practice discusses how to use the tool in the diagnosis of equine musculoskeletal injuries. It covers what the user can expect to see in normal versus injured horses, giving guidelines for best practice. The book builds on the basics covering the principles of thermography, then reviews its applications in equine veterinary medicine and the role of the technique regarding equestrian athletes and rehabilitation. Fully updated throughout with new references and additional illustrative case studies, this new edition:- Covers advances made in thermography applications for rehabilitation, such as assessing the effectiveness of physical devices like lasers, magnetic therapy, shock wave therapy and cryotherapy with additional updated references. - Includes new cases and thermographic images to illustrate improvements in the technology. - Updates knowledge on thermographic imaging technology. - Extensively illustrated and thoroughly referenced, this book is indispensable for both novice and experienced practitioners using the technique, including equine veterinarians, and equine physiotherapists and body work practitioners.
Dennis Egli
Applied Crop Physiology
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This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops.Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (row spacing and population density) are the fundamental choices. Knowledge of the fundamental processes responsible for plant growth and the accumulation of yield simplifies the decision-making process and leads to improved management decisions, higher grain yields, and cropping systems that are efficient, resilient and sustainable. The contents include:· Basic plant growth processes e.g. photosynthesis, respiration, evapotranspiration· Growth and production of yield· Crop management - seed quality, variety selection, plant date, row spacing· Crop production in the future - climate change, GMOs, precision data and new cropsIntended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.
Jose Araus
Crop Stress Management and Global Climate Change
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$191.15
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Climate change is a diverse, multifactorial phenomenon, meaning that the agronomic strategies needed are case-specific and will have regional differences. This book provides an integrated view of the challenges and opportunities that will face agriculture in the future as a result of climate change. It discusses how the stresses resulting from climate change can be overcome by assessing, measuring and predicting environmental changes and stresses, identifying opportunities and adapting to change and responding to multifactorial change. Challenges and potential strategies that might be taken to overcome these are illustrated using a number of case studies. Climate change will pose many challenges to agriculture in the future, but by taking an integrative approach to predicting and adapting to change, this book will inspire researchers to turn those challenges into opportunities.
M Stabler
Tourism and Sustainability
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Tourism is at the forefront of the debate on development versus sustainability. The challenge facing the industry is how to translate principles into practice and to attain a balance between the objectives of tourism development and the long-term conservation of physical, ecological and sociocultural environments. This book addresses these issues, particularly from economic, ethical and environmental perspectives. It has been developed from selected papers presented at a conference held at Newton Rigg College, Cumbria, UK, in April 1996. It is divided into four parts, addressing: concepts, theories and methodological issues; the tourism industry’s promotion of sustainable tourism; minimising environmental impact by means of alternative forms of tourism; and policy implications. The book includes a wide range of case studies and destinations where tourism is rapidly developing in fragile environments, including Belize, Crete, Goa, the English Lake District, Madagascar, Malaysia, the Seychelles and Spain. It represents important reading for both undergraduate and postgraduate students, research workers and tourism industry practitioners, whether from the standpoint of geography, sociology, economics, management and marketing or planning.
Brent Ritchie
Tourism Crisis and Disaster Management in the Asia-Pacific
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$74.95
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The Asia-Pacific area is notable as one of the fastest growing tourism regions and not surprisingly, tourism in this region has become the major driver of global tourism in general. Nonetheless, tourism industries in Asia Pacific has been challenged in recent years by a number of major crises and disasters including terrorism, outbreaks (e.g. SARS and Bird Flu), natural disasters (e.g. tsunamis, bushfires, flooding), and political crisis (e.g. protests and political instability).The aim of this book is to contribute to the understanding of crisis and disaster management generally, but with a specific focus on the Asia Pacific. With chapters contributed by international scholars and practitioners, this book discusses both the theoretical and practical approaches toward successful crisis and disaster management.
Dr Andrew Pengelly
The Constituents of Medicinal Plants
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A classic in the literature of herbal medicine, this book explains in simple terms the commonly occurring chemical constituents of medicinal plants, and how these react with the human body. The major classes of plant constituents, such as phenols, terpenes and polysaccharides, are described both in terms of their chemical structures and their pharmacological activities.The last 20 years has seen huge growth in research output in phytochemistry, and this edition has been thoroughly revised to incorporate up-to-date research. It contains a new chapter on resins and cannabinoids, and additional content on macrocarpals, essential oil chemotypes, mushroom polysaccharides, phytochemical synergy, and toxicology of phytochemicals.Features include:· Over 200 diagrams of chemical structures· Coverage of energetics, synergism and the emerging field of network pharmacology· New content on seaweeds and fungi, and polyphenol-rich foods· References to primary research literature in pharmacy, pharmacology, chemistry, plant biology, molecular biology, integrative medicine and many other disciplinesWritten by an experienced herbal practitioner, The Constituents of Medicinal Plants has become a standard textbook for courses on plant-based medicine. It is also an essential desktop reference for health practitioners, lecturers, researchers, producers, and anyone with an interest in how medicinal herbs work.
Marcel Behr
Paratuberculosis
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Paratuberculosis, also referred to as Johne's disease, affects principally cattle, goats, sheep, buffalo, deer and other ruminants. It is common worldwide and responsible for significant economic losses in the ruminant livestock industries. A timely follow up to the first book on Paratuberculosis, this new edition is still the only comprehensive text providing both historical context and the latest developments in the field. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, it also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This new edition: · Builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade, such as whole genome sequencing and phage-based assays;· Includes new chapters on the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries;· Increases inclusivity by bringing on board new rising star authors from diverse backgrounds to provide international perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.
Professor Jingshan Shi
Dendrobium nobile: Research and Therapeutic Applications
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$200.00
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Dendrobium nobile, a species of orchid native to South-east Asia, has been revered in traditional medicine systems for centuries due to its medicinal properties and therapeutic benefits. With a rich history in Chinese medicine and other traditional healing practices, there is now much interest in the chemical constituents of this orchid and potential applications for various health conditions.The aim of this book is to bridge the gap between the traditional knowledge surrounding this remarkable plant and the cutting-edge scientific investigations that have shed light on its pharmacological activities. It includes:· An overview of Dendrobium nobile, exploring its historical use in traditional medicine and its significance in various cultures.· Information on the chemical constituents, pharmacological activities, antioxidant properties and potential role in alleviating pain, inflammation, and respiratory diseases.· Therapeutic applications: immune enhancement, management of chronic conditions like diabetes and cardiovascular issues, gastrointestinal disorders, renal diseases, neuroprotection and skin health.· Safety and toxicity issues.· Sustainable practices and conservation of Dendrobium nobile, and the importance of preserving biodiversity.
Sagi Denenberg
Small Animal Veterinary Psychiatry
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$146.20
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Problem behaviours are often the result of how an animal thinks and feels, genetics and environmental influences. Steering away from just description diagnoses and focusing instead on emotional and cognitive causes, this book provides a practical approach to diagnosing, treating, and managing behaviour pathologies in dogs and cats. Beginning by addressing cases in the first opinion practice, this book then considers physical disorders that may lead to or exacerbate abnormal behavior. From there, the focus shifts to mental and emotional health, from an assessment of normal behavior and giving juveniles an optimal start in life, to diagnosing mental and emotional disorders, addressing emotions such as anxiety and frustration, and how to manage these issues - by modifying behavior, managing the animal's environment, training, and, when necessary, the use of medications. The second half of the book then addresses owner concerns, including management problems, aggression, affective disorder, elimination disorder, abnormal and repetitive behaviours and ageing-related problems.With an emphasis on helping first line veterinarians identify common presentations and offer help to owners, this book:- Addresses both normal and abnormal behaviour in cats and dogs from an emotion and cognition perspective;- Provides behaviour modification protocols, and drug doses and indications;- Includes handouts to be used both within the practice and with clients to help the veterinary surgeon manage the case.Written by international experts, the book translates their insights and experience into approaches taken in behavioural medicine. Also including the most up-to-date drugs, it is an important resource for both small animal veterinarians and students of veterinary medicine or animal behaviour.
Brent Ritchie
Tourism Crisis and Disaster Management in the Asia-Pacific
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$197.05
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The Asia-Pacific area is notable as one of the fastest growing tourism regions and not surprisingly, tourism in this region has become the major driver of global tourism in general. Nonetheless, tourism industries in Asia Pacific has been challenged in recent years by a number of major crises and disasters including terrorism, outbreaks (e.g. SARS and Bird Flu), natural disasters (e.g. tsunamis, bushfires, flooding), and political crisis (e.g. protests and political instability).The aim of this book is to contribute to the understanding of crisis and disaster management generally, but with a specific focus on the Asia Pacific. With chapters contributed by international scholars and practitioners, this book discusses both the theoretical and practical approaches toward successful crisis and disaster management.
Professor Robert Henry
Plant Diversity and Evolution
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$266.60
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An understanding of plant diversity at both the genome and phenome level is important for both biodiversity conservation and plant breeding. Recent advances in genomics have also resulted in a growth of the subject of plant functional genomics. This book brings these areas together, by reviewing aspects of plant evolution as it relates to variation in plant genomes and associated variations in plant phenomes. Topics covered include chloroplast and mitochondrial genomes, reticulate evolution, polyploidy, population genetics within a species, the evolution of the flower, diversity in plant cell walls and in secondary metabolism, and the importance of plant diversity in ecology and agriculture.
Professor Roland N Perry
Root-knot Nematodes
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Root-knot nematodes are the most economically important group of plant-parasitic nematodes worldwide, and their control presents a major global challenge. Advances are being made in understanding their biology, host-parasite interaction and management strategies, and this comprehensive guide with many colour photos and contributions from international experts covers the taxonomy, classification, morphology, life-cycle biology, genomes, resistance, sampling, detection, and management strategies of these pests, providing an essential reference for researchers, students and lecturers in plant nematology, plant pathology, agriculture, and agronomy.
Prof Pritam Kalia
Genetic Engineering of Vegetable Crops
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$230.00
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Conventional plant breeding alone can no longer sustain the rising global demand for food. Genetic engineering technology makes it possible to develop new crop varieties with improved yield performance, specific quality attributes (external and internal in vegetable crops), resistance to diseases and insect pests, and environmental stresses. Genetic engineering technology for developing GM crops is complementary to genome editing and other breeding technologies. In addition to food requirements, transgenic crops have the possibility to carry edible vaccines and therapeutic proteins, to help combat human disease and malnutrition.This book reviews the importance and safety of transgenic vegetable crops and covers a wide variety of crops and different technologies. It includes:Genetic engineering in tomato, eggplant, peppers, amaranth, cauliflower, carrot, cucurbits, potato, tropical tubers and melons. Transgenic resistance to viral diseases. Embryogenic cell suspension culture.Genome editing and CRISPR/Cas9.Molecular techniques for biofortification.RNAi strategies for vegetable crop improvement.Designing futuristic vegetable crop varieties.This book is suitable for researchers in horticulture, plant science, and agricultural biotechnology as well as practitioners in vegetable breeding and seed production.
Stephen Bishop
Breeding for Disease Resistance in Farm Animals
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$254.10
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Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this new edition provides an updated review of the field and is illustrated with examples covering many diseases of importance to livestock production across all major livestock species. Authored by experts in the field, the book covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, vets, agricultural advisors and policymakers.
Jorge Peña
Tropical Fruit Pests and Pollinators
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$343.75
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Insect and other pests cause major economic damage on fruit crops in the tropics. However, some insects are beneficial and have a role in pollinating flowers, thus enabling fruit set. This book reviews these injurious and beneficial organisims and how they might be controlled to enhance fruit production and quality.
Sergey Shabala
Plant Stress Physiology
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$190.20
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Completely updated from the successful first edition, this book provides a timely update on the recent progress in our knowledge of all aspects of plant perception, signalling and adaptation to a variety of environmental stresses. It covers in detail areas such as drought, salinity, waterlogging, oxidative stress, pathogens, and extremes of temperature and pH. This second edition: Presents detailed and up-to-date research on plant responses to a wide range of stresses Includes new full-colour figures to help illustrate the principles outlined in the text Is written in a clear and accessible format, with descriptive abstracts for each chapter Written by an international team of experts, this book provides researchers with a better understanding of the major physiological and molecular mechanisms facilitating plant tolerance to adverse environmental factors. This new edition of Plant Stress Physiology is an essential resource for researchers and students of ecology, plant biology, agriculture, agronomy and plant breeding.
Partho Dhang
Climate Change Impacts on Urban Pests
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$153.10
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This book is the first resource to review the influence of climate change on urban and public pests such as mosquitoes, flies, ticks, and wood pests, with respect to population, distribution, disease, damage and control. It systematically addresses how the impact of climate change on pests in urban areas differs from natural areas, focusing on the increased temperatures of urban locations, the effect of natural disasters, the manner of land use and the consequences of human habitation. Climate Change Impacts on Urban Pests:- covers key information on how climate change and urban pests affect human health - includes coverage of the impacts of natural disasters such as flooding looks at issues which could influence the management of pests- explores a range of international opinion from recognised authorities covering six continents. Presenting up-to-date knowledge, this book is an essential resource for researchers in urban pests, entomology and public health, as well as scientists, environmentalists and policy makers involved in studies on climate change.
Professor Valentine Udoh James
Capacity Building for Sustainable Development
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Capacity building is a topic of intense focus in many industrialized countries. This book explores the theoretical underpinnings of capacity building to sustain the natural, cultural and human resources of communities. It reviews the extensive literature on capacity-building strategies and policies and examines the implications of sustainable development in communities around the world. The book's approach is both theoretical and applied. It offers methods of operationalizing sustainable development and sustainability theories and explores capacity building methods at different levels of government. Successful practices in non-governmental and governmental agency roles are examined. By considering the path towards embracing whole, or partial, sustainability, it provides a comprehensive analysis and examination of how to build capacity in tackling many development problems, especially those linked to infrastructure accumulation and land-use development. Contributors shed light on the overall impact of globalisation and many concepts related to sustainable development and sustainability of the economic socio-cultural and environmental systems. This book:· Examines the links between environment and sustainable development; · Provides models for capacity building;· Considers the role of globalization in sustainable development;· Renders a theoretical and applied examination of the issues;· Provides multidisciplinary and interdisciplinary approaches.This book is recommended for research libraries, for graduate studies in economic development, sustainable development, environmental management; and undergraduate studies relating to developing and emerging countries. It is also useful for government officials, researchers, decision makers and policy analysts involved in sustainable development.
Lori Ann McVay
Rural Women in Leadership
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$191.15
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* Takes a new slant on an increasingly important development issue* There is a noticeable gap in extant literature concerning positive factors beneficial to rural women’s leadership development. This book addresses that gap through a concentrated focus on the presence of such positive factors and the ways in which they contribute to the success of rural women in overcoming barriers to leadership.* The dynamic relationship of External and Internal Factors is highlighted through distillation into five Key Factors cited by rural women as not only supportive of their leadership development, but also as crucial to the development of aspiring rural women leaders.
Associate Professor Minh Nguyen
Gac Fruit
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$185.65
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Gac fruit, Momordica cochinchinensis Spreng, is rich in nutrients such as carotenoids (particularly ß-carotene and lycopene), fatty acids, vitamin E, polyphenol compounds and flavonoids. This book provides the latest research on this fruit, from cultivation through to novel processing technologies for health products. It addresses several techniques for propagation and cultivation in order to increase the production and quality of Gac fruit, including traditionally used parts of the fruit (aril) and those whose value has not yet been maximized (peel, pulp and seed).This plant has the potential to be a high value crop, particularly as parts of the fruit can be processed into nutrient supplements and natural colorants. Currently only the aril is commercially harvested, and this presents opportunities for upcycling the rest of the fruit. As such, this book contains special emphasis on:· Improving yield and fruit quality.· Extraction methods of Gac oil rich in ß-carotene and lycopene from the aril and peel. · Encapsulation of Gac oil and applications in various food products.· Nutritional values and bioactive compounds of Gac pulp and peel.· Processing and utilization of Gac seeds.· The market for Gac target products.Practical applied technologies such as microwave drying, heat pump drying, freeze drying, ultrasound assisted extraction, supercritical CO2 extraction, encapsulation techniques are all presented.This is an essential reference text for academics, researchers and graduate students in Gac fruit cultivation, food processing, science and nutrition. Product developers in health food and health supplements will also find it valuable.
Frith Jarrad
Biosecurity Surveillance
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This book is a source of information on practical and innovative approaches to biosecurity surveillance. It explains the foundation and concepts behind surveillance design, with examples of methods and tools created to deal with surveillance challenges. With supporting case studies and including current directions in research, it covers evidence-based approaches to surveillance, statistics, detectability, single and multi-species detection, risk assessment, diagnostics, data-basing, modelling of invasion and spread, optimisation, and future climate challenges.
Dr Aime Johnson
Feline Reproduction
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$87.35
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Cats are one of the most popular pets in the world and cat owners want advanced veterinary care. There is a growing interest in purebred cats which requires the highest quality reproductive care from the general veterinary practitioners. In Feline Reproduction, all aspects of reproduction in the queen and the tom are presented by a global author team. Beginning with basic anatomy and normal reproduction, this book reviews practical knowledge about feline pregnancy, neonatal care, breeding soundness exams, and semen cryopreservation. This book also provides the most current and comprehensive information about abnormal conditions affecting feline reproduction, such as infertility, spontaneous abortion and contraception. Covering both pets and nondomestic species, this feline reproduction book will prove to be essential for the general veterinary practitioner, veterinary student, animal scientist, and experienced cat breeder.
Ralf Buckley
Ecotourism
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Ecotourism is a useful concept, but not a very well defined one; it has been debated in theory and attempted in practice for nearly two decades. Its key goal is to reduce the net environmental impact of the tourism industry, via mechanisms including minimal impact management measures, education, community involvement, private conservation, contributions to public protected areas, expansion of ecotourism enterprises and mainstreaming of ecotourism principles.Focussing on fundamental ecotourism concepts, this broad-based textbook provides a basis for studies into environment-based tourism. It covers key topics such as the management, economics and potential environmental impacts both positive and negative of this popular and growing sector.Written for tourism students and an ideal resource for undergraduate courses, Ecotourism: Principles and Practices will also interest industry practitioners and researchers.
Robert R Stickney
Responsible Marine Aquaculture
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$266.60
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With the expansion of the world aquaculture industry, there has been increasing concern over sustainability and environmental impact. This book addresses this topical issue, concentrating on marine aquaculture. Chapters have been developed from a meeting of the World Aquaculture Society in January 2001, and additional contributions have also been commissioned. This work has sections that focus on:Minimal net utilization of natural resources, Production of healthy products for food, Appropriate regulations and policies, Environmental impact and pollution from aquaculture, along with Case studies from various geographical settings, including North and Latin America, Asia and the Pacific
Robert Evenson
Consumer Acceptance of Genetically Modified Foods
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$228.60
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In recent years there have been increasing concerns about the potential health risks of genetically modified foods. Consumer perceptions vary between countries, but are probably most pronounced in Europe and least in North America. These have had a profound and controversial effect on the development of markets for GM products.This book presents a compilation of studies of consumer acceptance of GM foods. These studies utilized different methods and evidence including: price and expenditure data; experimental methods; "willingness to pay"; consumer attitudes; and economic consequences.
Raymond J C Cannon
Courtship and Mating in Butterflies
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This book presents a readable account of butterfly behaviour, based on field observations, great photographs and the latest research. The main focus is on courtship and mating - including perching, searching and territorial behaviour - but to understand these subjects it is necessary to explain how mates are chosen and this requires sections on wing colours and patterns. A chapter on butterfly vision is also essential in terms of how butterflies see the world and each other. There have been exciting discoveries in all of these fields in recent years, including: butterfly vision (butterfly photoreceptors), wing patterns (molecular biology), wing colouration (structural colours and nano-architecture), mating strategies and female choice (ecology and behaviour).
Natalie Ferry
Environmental Impact of Genetically Modified Crops
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The genetic modification of crops continues to be the subject of intense debate, and opinions are often strongly polarised. Environmental Impact of Genetically Modified Crops addresses the major concerns of scientists, policy makers, environmental lobby groups and the general public regarding this controversial issue, from an editorially neutral standpoint. While the main focus is on environmental impact, food safety issues, for both humans and animals are also considered. The book concludes with a discussion on the future of agricultural biotechnology in the context of sustainability, natural resource management and future global population and food supply.
M Ellis
More Dematiaceous Hyphomycetes
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$246.75
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Following on from the successful volume Dematiaceous Hyphomycetes comes More Dematiaceous Hyphomycetes - once again delving into the biology, pathology and control of Dematiaceous Hyphomycetes.It includes descriptions and figures of a further 732 species together with keys, a host index, a glossary of terms, and a comprehensive index.
Mauro Agnoletti
Methods and Approaches in Forest History
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A companion to Forest History: International Studies on Socioeconomic and Forest Ecosystem Change which includes over 20 papers from the same conference held in Florence in 1998. This volume focuses on the different approaches and methods adopted in the study of forest history. The interdisciplinary nature of these studies is emphasized, bringing in the different perspectives of anthropologists, botanists, ecologists, foresters, historians, geneticists and geographers. This volume demonstrates the rich diversity of approaches and methods to forest history.
Victoria Alday-Sanz
The Shrimp Book
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$210.00
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This definitive book on The Shrimp is the result of the contributions of 67 international authors. It contains a wealth of scientific knowledge that can usually only be located in a fragmented manner in specialised journals or presented at industry conferences that rarely reach a wide audience. It brings together the worlds of aquaculture science and industry production. The book includes descriptions of farming practices and the actual implementation of new technologies.The content is structured into six parts: shrimp farming; the shrimp as an animal; current farming practices; optimisation of feeds; biosecurity; and post-harvest.It is addressed to shrimp producers and service providers, researchers and students. It compiles, in one single volume, the full depth of the academic perspective together with the most recent developments in field practice.This book illustrates the important interaction between the academic and industry worlds. It facilitates access to information, knowledge and new ideas as well as bringing in material for debate and discussion.
Andy Herring
Beef Cattle Production Systems
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$197.10
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This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems. This practical book will be important reading for upper level undergraduate and postgraduate students in animal and veterinary science, producers, extension workers and veterinarians.
John Worobey
Nutrition and Behavior
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$242.15
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The relationship between nutrition and behaviour is bi-directional in nature, with nutritional factors able to affect activity and disposition, and behavior impacting diet and food intake. This book reviews these links, starting with their complex neurobiological basis, such as in the case of folate deficiency and cognitive decline. It also illustrates how behaviour may determine nutritional choices or status through peer modelling and poor dietary habits. Micronutrients and eating disorders are then critically addressed, with a review of current research methods and results, before extra-nutritional influencers on behaviour such as caffeine, herbal supplements and alcohol are discussed in the final section.
Professor Lori Kogan
Animal-assisted Interventions
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$63.00
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This is a practical book exploring how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. This resource is for social scientists (e.g., psychology, social work, human development and family studies, etc.), as well as ethologists and animal behaviour and welfare students and practitioners. The book is a series of short chapters that depict a wide array of AAIs and their potential welfare concerns. The chapters include descriptions of the AAI offered, the welfare challenges, and ways to successfully mitigate these challenges. This book also covers critical topics including therapy animals' aging, retirement, and death as well as ethical issues including animal consent. Species include not only dogs, but horses, rabbits, and other small animals (e.g., guinea pigs, mice, etc.). Types of AAI involve individual interventions as well as crisis dogs (those who help after natural and man-made disasters), and residential animals. The book is designed to be a practical, engaging book with links to video and examples of real-life situations. It is evidence-based, yet user-friendly and directly applicable to students and practitioners. This highly practical and engaging book with examples of real life situations, videos and case studies, explores how to conduct animal assisted interventions in ways that protect and prioritize animal and human welfare. The book: · Explores how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. · Discusses potential welfare challenges including how to advocate for the animal, animal consent, and the animal's aging, retirement, or death. · Evidence based approach to mitigating welfare concerns for a wide range of therapy animals including dogs, horses, rabbits, rodents, and exotic animals - and their recipients. An invaluable resource for ethologists and animal behaviour and welfare students and practitioners, as well as social scientists (e.g., psychology, social work, human development and family studies).
Bruce Prideaux
River Tourism
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$178.10
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Rivers constitute a major tourism resource, providing spectacular settings, recreation facilities, a means of transport, a sense of heritage and adventure, and links with the environment and natural world. River tourism accounts for a significant proportion of the world’s tourism consumption, with activities such as Nile cruises and rafting holidays making it an economically important area of tourism demanding in-depth analysis. This book explores river tourism from a range of perspectives including uses, heritage, management, environmental concerns, and marketing
Andrew Jones
Disappearing Destinations
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$178.10
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Providing a thorough examination of the threats posed to destinations by tourism, this comprehensive text discusses how popular and fragile destinations such as the Great Barrier Reef could become severely damaged and forced to close to tourists if current tourism trends continue. The consequences of tourism growth, predicted changes, and management and policy responses are reviewed. The book will explore tourism in the context of climate change and vulnerable environments, exploring the situation at local level and in a wider perspective using international case studies throughout and providing future recommendations. It will be an essential text for researchers, policymakers and students in tourism, ecotourism, environmental conservation, planning, coastal management and engineering, climate change and marine conservation.
Robyn Bushell
Tourism and Protected Areas
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$165.05
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Published on behalf of The Task Force on Tourism and Protected Areas of the World Commission on Protected Areas (WCPA) of the World Conservation Union (IUCN), this book serves as a comprehensive record of the tourism issues discussed at the World Parks Congress held in Durban, South Africa in 2003. The issues discussed reflect the past 10 years of global challenges and lessons learnt in protected area management, the place of tourism in this and the projected issues for the next decade.
Raymond A T George
Vegetable Seed Production
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$191.15
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Successful seed supplies are vital in maintaining vegetable production and availability, and for ensuring food security for many subsistence farmers in developing countries. Providing a broad and expert coverage of the horticultural production of vegetables grown from seed, this fully updated new edition includes new coverage of the production of genetically modified crops, organic seed production, packaging, and honey bee population, as well as updated references and further reading. It is an essential text for horticulturists, researchers, seed scientists, vegetable producers, students, technicians and practitioners in vegetable seed production in both developed and developing countries.
Andy Herring
Beef Cattle Production Systems
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$84.00
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This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems. This practical book will be important reading for upper level undergraduate and postgraduate students in animal and veterinary science, producers, extension workers and veterinarians.
François Molle
River Basin Trajectories
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$242.15
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Using a variety of case studies, this book provides an overview of how societies have gradually developed their water resources and furthers our understanding of how such resources can be managed successfully or unsuccessfully. Discussing how and why particular options are selected, and why a particular course of events eventually prevails, the book stresses the importance of context and a multidisciplinary approach in moving towards sustainable and equitable development.
Denis Murphy
Plants, Biotechnology and Agriculture
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$91.45
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At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, the subject matter of this book has never been more relevant. At the same time, there is significant diversity of opinion concerning the benefits and perceived dangers of the applications of biotechnology in food production. To help inform this debate, the aim of Plants, Biotechnology & Agriculture is to provide the reader with a comprehensive yet concise overview of plants as both biological organisms and useful resources for people to exploit. The first half of the book gives a basic overview of plant biology including how plants develop and respond to their environment, acting as a primer for those without a biology background and a refresher for students of plant biology and agriculture. These chapters set the scene for an outline of human exploitation of plants, from domestication to scientific manipulation. The complex technologies now being applied to improving crops are then described, guiding the reader through the extensive terminologies and jargon, using focus boxes to illustrate key processes and issues. The final two chapters address society's response to biotechnology, how these technologies are being modified in response to public concerns, and new technologies being developed to meet the challenges of rapid population growth, depletion of non-renewable resources and climate change.
Roy Anderson
Nematode Parasites of Vertebrates
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$387.70
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This well illustrated book provides an historical and unified overview of a century and a half of research on the development, life cycles, transmission and evolution of the nematodes found in vertebrates throughout the world. This second, expanded edition includes relevant data from some 450 new references that have appeared from 1989 to 1999. The volume includes nematode parasites of humans, domestic animals and wildlife including fish. After an introductory chapter outlining general principles, the author systematically describes the biological characteristics of the 27 superfamilies of nematodes, followed by families, subfamilies, genera and species.
Pay Drechsel
Waste Composting for Urban and Peri-Urban Agriculture
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$191.15
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Rapid urbanization has created a major challenge with regard to waste management and environmental protection. However, the problem can be ameliorated by turning organic waste into compost for use as an agricultural fertilizer in peri-urban areas. This is especially significant in less developed countries, where food security is also a key issue. This book addresses these subjects and is based on papers presented at a workshop held in Ghana by the International Board for Soil Research and Management (IBSRAM, now part of the International Water Management Institute) and FAO. Special reference is given to Sub-Saharan Africa, with acknowledgement to experiences from other parts of the world. Contributing authors are from several European, as well as African, countries.
Robert R Brooks
Plants that Hyperaccumulate Heavy Metals
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$285.00
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Plant species which can accumulate high concentrations of heavy metals have been known for over one hundred years. However, until the last twenty years their potential went largely unnoticed by scientists. The term hyperaccumulation was first introduced by the author (and colleagues) in 1977. This renewed interest, together with heightened environmental awareness and the discovery of the phenomenon in many more species has since stimulated research into a number of novel scientific and commercial uses. This book brings together for the first time in one volume all the relevant ecological information on hyperaccumulators and describes the new disciplines, methods and uses for them which continue to be explored. These include the removal of heavy metal pollutants from soils and waters (phytoremediation), the identification of ancient human settlements (phytoarchaeology), mineral exploration, the revegetation of degraded land and the exciting possibility of the commercial extraction of heavy metals from crop plants (phytomining). This book is essential reading for plant ecologists and physiologists who have an interest in hyperaccumulators, environmental consultants specialising in land restoration, and exploration geochemists. It will also be of great interest to professionals, lecturers and advanced students in environmental science, geology and soil science.
Richard P. Oliver
Fungicides in Practice
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$141.95
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This is an up-to-date guide on the science and practice of disease control based on fungicides in horticulture and broad acre agriculture. It describes how conventional, organic and biological fungicides are discovered, how they work and how resistance evolves. Chapters on formulation, mode of action, mobility and application inform decisions about which fungicides to use, when to use them, and how to rotate (or tank-mix) them, to manage both plant disease and fungicide resistance. A chapter on experimental design of fungicide trials aids practitioners in designing their own trials to evaluate how effective products are for their plant disease problem. Based on the successful 2014 book of Fungicides in Crop Protection this edition has four entirely new chapters, and extensive updates to the other nine chapters.The contents include:· Fungicide markets, discovery and performance.· Modes of action and spectrum.· Biological crop protection, and organic cultivation.· Fungicide formulation, mobility and application.· Experimental design of fungicide trials and their analysis.· Fungicide resistance.· Legislation and regulation.Written for crop protection professionals and scientists, growers, agronomists and consultants, the book is also suitable for students of agriculture and agronomy.
Christina Devorshak
Plant Pest Risk Analysis
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$191.15
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Pest risk analysis is an evolving and dynamic field. It informs decisions for regulatory plant protection, from domestic activities such as prioritizing pests for surveillance to making quarantine decisions regarding the importation of products. This text provides a solid foundation in pest risk analysis and its application to regulatory plant protection. Basic methods for pest risk analysis are addressed, including how they can be used to solve real life problems in the context of national and international rules, regulations, requirements, laws and agreements. Written by practicing risk analysts, the text is enhanced with examples of methods and applications, many of which are based on real analyses performed by plant protection organizations. Understanding of basic tools and methods is encouraged to enable the reader to prepare, review and develop scientifically sound and technically defensible pest risk analyses. This is an essential resource for students in agricultural sciences, and regulatory plant protection professionals wishing to learn about pest risk analysis: why we do it, how it's done, and what it requires.
Jacob Janse
Phytobacteriology
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$121.10
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This acclaimed title is now available as a paperback! A comprehensive manual of phytobacteriology, this work is heavily illustrated with over 200 colour photographs and line illustrations. It begins by outlining the history and science of bacteriology and gives an overview of the diversity and versatility of complex bacteria. It then explains the characterization, identification and naming of complex bacteria, and explores how bacteria can cause disease and how plants react to such disease. The book also discusses the economic importance of bacterial diseases as well as strategies for their control and the reduction of crop losses. It concludes with fifty examples of plant pathogenic bacteria and the diseases that they cause.
Dr Graham R Duncanson
Veterinary Treatment of Sheep and Goats
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$170.00
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Sheep and goats are farmed worldwide for meat, milk, skins and wool. This diverse range of uses means that many people rely on these animals as a source of income, food and warm clothing, though they can also be kept as pets.With an accessible structure designed for use in the field, this book provides a general veterinary guide to treating common conditions in these animals. Fully updated in this new edition, it addresses veterinary medicines and their uses, on-site surgery, equipment, normal values and vital signs, vaccination, nutrition, dental treatment, poisoning and dermatology. Worldwide disease conditions are also covered in detail, with a particular focus on the welfare of the animal and economic reality.
Carlos Crisosto
Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts
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$69.20
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Postharvest is an important element of getting fresh, high-quality fruit to the consumer and technological advances continue to outpace infrastructure. This book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almond, fig, peach, persimmon, pistachio, pomegranate and table grape. These crops are of particular importance in the Mediterranean region, but also to those countries that export and import these crops, where intensive economic resources are dedicated to developing information to understand and solve their postharvest problems.Written by a team of internationally-recognized postharvest experts, this manual collates and verifies essential, but often difficult to access, information on these important crops, that is pertinent to the world's agricultural economy and affects agricultural communities. The book:Covers relevant postharvest topics for each crop across harvesting, packing, shipping and retail postharvest phases.Has an emphasis on knowledge useful to solve current worldwide industry problems.Includes practical recommendations.Makes available for the first time in English information previously published in other languages.Includes up-to-date references and high-quality photos that make it an excellent resource for postharvest educators and students.This is a must-have manual for growers and commodity handlers, cold storage managers, transportation personnel, produce managers and retail handlers, researchers, or anyone in the food chain that packs, transports, stores and sells these fruits and nuts.
Dr Brian A Larkins
Maize Kernel Development
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$184.45
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This is an authoritative book that acts as a guide to understanding maize kernel development. Written by a team of experts, it covers topics spanning pre- and post-fertilization events, embryo and endosperm development, grain filling and maturation, and factors influencing crop yield. It explores the significance of maize and other cereal grains, existing hypotheses and research, and important gaps in our knowledge and how we might fill them. This is a valuable resource for researchers of maize and other cereals, and anyone working on basic or applied science in the fields of seed development, plant genetics, and crop physiology.
John Stanley
Food Tourism
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$55.20
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The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
Huw Jones
Biotechnology of Major Cereals
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$196.00
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Biotechnology of Major Cereals focuses on the recent advances and future prospects in cereal biotechnology. The first part of the book covers the world's major cereals and focus on new developments and trends. The second part is technology rather than species-led, detailing fundamental developments in technologies and significant target traits.
David Ebbels
Principles of Plant Health and Quarantine
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$228.60
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There is a growing awareness that an understanding of international plant health agreements and protocol is essential in the increasingly free-trade environment of today, and that administrative methods of plant pest control are important in crop production. However, there has been no recent book, which introduces students and practitioners to the subject of plant health and quarantine. This book fills this gap.
Julian Evans
Planted Forests
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$216.70
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Planted forests, although only seven per cent of the world's forest resources, have superseded naturally regenerating forests as the principal source of industrial wood products. Lessening the pressure for wood production, tree planting has released natural forests to be managed for other purposes - carbon sinks, soil and water protection, conservation of biological diversity, recreation and amenity. Representing a complement, but not an alternative, to natural forests, planted forests have become increasingly important for reducing worldwide deforestation, loss of forest ecosystems and forest degradation. Examining the significance of this rapidly emerging world resource, chapters consider the strengths and weaknesses of planted forests, management objectives for their use and aspects of ownership and policy. Data from key production countries are used to evaluate the implications and sustainability of planted forests as a source of forest products as well as social and ecological issues.
