Epigenetics for Climate-Smart and Sustainable Agriculture
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This book provides a state-of-the-art overview of current achievements and future possibilities for the application of epigenetic and epigenomic techniques to the improvement of crops. Creating crops more resilient to the stresses caused by climate change will be an important part of a climate-smart and sustainable agriculture strategy for the future. All critical environmental stressors are explored: temperature, salt, drought, pollutants, pests, fungi, bacteria, and viruses.The exciting possibilities for the integration of epigenetic resources and technologies with plant functional genomics and the new field of precision molecular breeding in crops are discussed. Examples are shown of crops showing better growth performance, enhanced yields, more efficient nutrient utilization, and higher quality food production.The book reviews all aspects of epigenetics, epigenomics, and emerging RNA technologies and presents fundamental and advanced tools, showing their current applications in plant sciences, plant functional genomics, plant stress physiology, plant biotechnology, plant pathology, and plant breeding.The ethical, moral, and societal issues raised by these new plant breeding technologies are also discussed and future challenges are debated.This book is an ideal complete guide for students, researchers, experts, and professionals to overview this critical topic.
David Hemming
Invasive Species Reviews
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Invasive species are responsible for significant impacts on agriculture, food security and health worldwide. This collection looks at a wide range of invasive species, including insects, plants, snails, fungal diseases, including: Mimosa diplotricha, Chromolaena odorata, privet, Opuntia, fall armyworm, Aedes albopictus, Prostephanus truncatus, Pomacea, and ash dieback. The articles examine mechanisms for detecting the spread of invasive species, and models for understanding the mechanisms of invasion alongside control and management approaches with a particular focus on biological control. The articles have been specially selected from contributions to CABI Reviews.
Jurg Fuhrer
Climate Change Impact and Adaptation in Agricultural Systems
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The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of management intensity. In turn, they also differ in their sensitivity to projected future changes in climate, and improvements to increase climate-resilience need to be tailored to the specific needs of each system. The book will bring together a series of chapters that provide scientific insights to possible implications of projected climate changes for different important types of crop and livestock systems, and a discussion of options for adaptive and mitigative management.
George Tzotzos
Biotechnology in the Developing World and Countries in Economic Transition
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Of special interest to those countries that are relatively new to the biotechnology field, this unique data source describes emerging biotechnology trends in developing countries and in Central and Eastern Europe. It includes information on government policy and legislation, biotechnology programmes, research centres, universities, private companies, and national societies and organisations in each country.
Dr Bruno Mezzetti
RNAi for Plant Improvement and Protection
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RNA interference (RNAi) has the potential to make major contributions towards sustainable crop production and protection with minimal environmental impacts compared to other technologies. RNAi is being developed and exploited both within plants (i.e. host-induced gene silencing, HIGS) and/or as topical applications (e.g. spray-induced gene silencing, SIGS) for targeting pest and pathogen genes and for manipulating endogenous gene expression in plants. Chapters by international experts review current knowledge on RNAi, methods for developing RNAi systems in GM plants and applications for crop improvement, crop production and crop protection. Chapters examine both endogenous systems in GM plants and exogenous systems where interfering RNAs are applied to target plants, pests and pathogens. The biosafety of these different systems is examined and methods for risk assessment for food, feed and environmental safety are discussed. Finally, aspects of the regulation of technologies exploiting RNAi and the socio-economic impacts of RNAi technologies are discussed.
Frank Fenner
Biological Control of Vertebrate Pests
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The book describes the natural history of myxoma virus in American rabbits and the history of its introduction into European rabbits at length. The changes in rabbit and virus over the last forty years provide the classical example of coevolution of a virus and its vertebrate host and a paradigmatic model for the understanding of an emerging infectious disease. Rabbit haemorrhagic disease virus has been spreading in Australia for only three years, but in some areas has been very effective. Written by leading world experts in animal virology and the history of medicine.
Alan Brunt
Viruses of Plants
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This book is a product of the international VIDE (Virus Identification Data Exchange) project, which uses the DELTA (Description Language for Taxonomy) database system to collect diagnostic information on all plant viruses. Information on over 500 characters has been sought for each virus and stored in the VIDE database. Over two-thirds of these characters record the susceptibility, or otherwise, of a range of commonly used test plant species; the remainder represent the great range of other characters used for virus identification. Information on the known natural host range of each virus is also presented. The book covers more than 900 viruses, which represents the entire database of plant viruses from around the world. It includes all viruses of plants, not only those whose virions have been described, but also those such as umbraviruses that have no virion protein genes of their own, and use the virion proteins of their symbiotic helper viruses. Viroids and the many transmissible agents that cause virus-like diseases, but whose infectious particles have not yet been characterized, are excluded. However, the database accession numbers of the genomic sequences of satellite RNAs are included. The book also contains summaries of data for all the viruses that are definitive or tentative members of the 50 or so accepted genera or "groups". Overall, the book is a standard reference work that will prove indispensable for virologists ad plant pathologists.
Laurence Field
Biology of Wetas, King Crickets and their Allies
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Wetas are native to New Zealand and in evolutionary terms are insect 'dinosaurs' within the Orthoptera. Related species occur in South Africa, Australia, North America and to a lesser extent, Europe. This book brings together all known information on these fascinating groups to form a compendium of existing scientific knowledge for future biological investigation and conservation. - All the biological knowledge pertinent to this family under one cover- A compendium of scientific knowledge on these ancient insects
Ken Evans
Plant Parasitic Nematodes in Temperate Agriculture
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Nematodes are major pests of a number of temperate crops and can cause significant economic losses to farmers. This book provides a comprehensive account of such parasites, with chapters focusing on nematode pests of the main crops of importance in agriculture, horticulture and forestry. Written by leading authorities from the USA, UK, Canada, France, Netherlands, Australia, Bolivia and New Zealand this book is a definitive reference work for plant pathologists in general, and nematologists in particular.
J Frame
Temperate Forage Legumes
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The major temperate forage legumes are of global importance in the sustainable productivity of ruminant feed in the developed world. This book brings together in one volume all aspects of their basic biology and associated production practices. Emphasis is placed on the importance of understanding plant characteristics and their consequences in terms of forage output, quality and utilization by livestock. Recent research advances are reviewed and put into context and several recently commercialised species are also covered. The introduction considers the history, current extent, benefits and limits of temperate forage legume usage. Subsequent chapters are dedicated to a comprehensive examination of each forage species in turn, dealing with their origin, morphology, physiology, ecology, nitrogen-fixing capability, cultivars, seed production, nutritive value and productivity. The key factors for optimal management are identified and the prospects for the future outlined, including the potential arising from the use of biotechnology. This book is essential reading for degree and postgraduate students of plant science, agronomy and animal production. Additionally, students and researchers in ecology and environmental science will also find it a valuable resource. The management sections will be of particular value to grassland advisers, consultants and progressive land users.
Shailesh Shrestha
Farm-level Modelling
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Agriculture is the product of a complex mixture of behavioural, biophysical and market drivers. Understanding how these factors interact to produce crops and livestock for food has been the focus of economic investigation for many years. The advent of optimisation algorithms and the exponential growth in computing technology has allowed significant growth in mathematical modelling of the dynamics of agricultural systems. The complexity of approaches has grown in parallel with the availability of data at increasingly finer resolutions. Farm-level models have been widely used in agricultural economic studies to understand how farmers and land owners respond to market and policy levers. This book provides an in-depth description of different methodologies and techniques currently used in farm-level modelling. While giving an overview of the theoretical grounding behind the models, an applied approach is also used. Case studies range from the application of modelling to policy reforms and the subsequent impacts on rural communities and food supply. This book also provides descriptions of the use of farm-level models in much wider fields such as aggregation and linking with sectoral models. Its purpose is to show the reader the methods that have been employed to inform decision-makers about how to improve the economic, social and environmental goals required to achieve the aims of multidimensional policy.
Kamal Bouarab
Molecular Plant-Microbe Interactions
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Plants have evolved both general and highly specialized defence mechanisms that function to prevent diseases caused by the majority of microbial pathogens they encounter. Highly specialized defence is governed by specific interactions between pathogen avr (avirulence) genes' loci and alleles of the corresponding plant disease resistance (R) loci. These defences can be very dynamic as microbes from the same species can act differently in their co-evolution with the specific host plant, which in turn has similarly evolved its response to external threats. There have been major developments in the field of plant-microbe interactions in recent years, due to newly developed techniques and the availability of genomic information. Molecular Plant-Microbe Interactions explores these new discoveries, focusing primarily on the mechanisms controlling plant disease resistance, the cross-talk among the pathways involved and the strategies used by the pathogens to suppress these defences. By exploring developments in plant defences, pathogen's counter-defences and mutually beneficial plant-microbe interactions, this book will be useful for researchers and students in plant pathology and plant biology-related areas.
J Gladstones
Lupins as Crop Plants
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Lupins have until recently remained wild or semi-domesticated species of minor interest to agriculture, although their value as a rotation crop was noted 2,000 years ago. However, with the advent of the science of genetics in the early twentieth century, full domestication of Lupinus species for use as crops was begun, by the combination of favourable genes such as those for low alkaloid content, non-shattering pods and soft seeds. As a result several lupin species have become an important part of temperate farming systems as a high protein crop for both animal and human consumption. This book gives an authoritative account of the history, distribution and taxonomy of Lupinus species and the current knowledge of all aspects of their agronomy and impact on agriculture, including breeding, genetics and biotechnology, nutrition, nitrogen fixation, transport physiology, toxins, stress responses, pests and diseases, agronomy and farming systems, composition and food uses, economic value and trade. Contributions are made by researchers in Australia and Europe who have had key roles in lupin research. The book is essential reading for botanists, agronomists, plant breeders and geneticists involved with lupins and other grain legumes or with an interest in crop domestication and evolution. It also provides important information for lecturers and students of agriculture and for professionals in the livestock and food industries.
Anatoly Ruvinsky
Genetics of the Dog
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Recognizing the significant advances made in the field of animal genetics in the ten years since the first edition of Genetics of the Dog, this new edition of the successful 2001 book provides a comprehensive update on the subject, along with new material on topics of current and growing interest. Existing chapters on essential topics such as immunogenetics, genetics of diseases, developmental genetics and the genetics of behaviour have been fully updated, while new authors report on the latest advances in areas such as genetic diversity of dog breeds, canine genomics, olfactory genetics and cancer genetics.
Stephen Leak
Tsetse Biology and Ecology
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$285.00
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Domestic livestock in Africa are of importance not only as a source of milk and meat but also as a source of animal traction enabling farmers to cultivate larger areas, with crops providing the staple foods. Trypanosomosis, a parasitic disease transmitted cyclically by the tsetse fly (Glossina spp), is arguably still the main constraint to livestock production on the continent, preventing full use of the land to feed the rapidly increasing human population. Sleeping sickness, the disease caused in humans by species of Trypanosoma, is an important and neglected disease posing a threat to millions of people in tsetse-infested areas. Often wrongly thought of as a disease of the past, the prevalence of human sleeping sickness is increasing in many areas. Although alternative methods to control the disease are being investigated, such as immunological approaches, use of chemotherapy or exploitation of the trypanotolerance trait, it is only control or eradication of the tsetse fly vector which will remove the threat of the disease rather than providing a better means of 'living' with it. As a result of the economic impact of tsetse-transmitted Trypanosomosis, a large amount of research literature has been produced. This book provides a comprehensive review of this literature. The text is divided into four parts: tsetse biology and ecology, epidemiology, vector control and control of trypanosomosis. The book is invaluable for medical and veterinary entomologists, parasitologists and epidemiologists.
Ernest Small
Alfalfa and Relatives
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Best known as an animal feed, Alfalfa Medicago sativa is one of the most important and widely produced livestock crops grown throughout the temperate world. "Alfalfa and Relatives: Evolution and Classification of Medicago" provides an in-depth introduction to the Medicago genus, exploring its evolution, breeding and adaptation. Not only are Alfalfa's agricultural and environmental benefits unsurpassed but, due to technological advances, this staple crop is now being developed as a source of human food extracts, pharmaceuticals, enzymes, industrial chemicals, and biofuels. Through this detailed text the authors define the ecological applications of the plant whilst carefully illustrating its economic value and its growing importance as a genetic resource.
Gordon Gordh
Dictionary of Entomology
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This fully updated new edition of the Reference Reviews Top Ten Print Reference Source 2004 is a comprehensive, fully cross-referenced collection of terms, names and phrases used in entomology, incorporating an estimated 43,000 definitions. It is the only listing which covers insect anatomy, behaviour, biology, ecology, histology, molecular biology, morphology, pest management, taxonomy and systematics. The origin, etymology, part of speech and definition of each term and phrase are all provided, including the language, meaning or root of each term and constituent parts.The common names of insects, their scientific binomen and taxonomic classification are provided, with diagnoses of pest species in many cases. All insect order, suborder, superfamily, family and subfamily names are given, together with the diagnostic features of orders and families. With new and updated terms, particularly in molecular biology, phylogeny and spatial technology, this is an essential reference for researchers and students of entomology and related disciplines.
Harikesh Bahadur Singh
Intellectual Property Issues In Biotechnology
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This book integrates a science and business approach to provide an introduction and an insider view of intellectual property issues within the biotech industry, with case studies and examples from developing economy markets. Broad in scope, this book covers key principles in pharmaceutical, industrial, and agricultural biotechnology within four parts. Part 1 details the principles of intellectual property and biotechnology. Part 2 covers plant biotechnology, including biotic and abiotic stress tolerance, GM foods in sustainable agriculture, microbial biodiversity and bioprospecting for improving crop health and productivity, and production and regulatory requirements of biopesticides and biofertilizers. The third part describes recent advances in industrial biotechnology, such as DNA patenting, and commercial viability of the CRISPR/Cas9 system in genome editing. The final part describes intellectual property issues in drug discovery and development of personalized medicine, and vaccines in biodefence. This book is an ideal resource for all postgraduates and researchers working in any branch of biotechnology that requires an overview of the recent developments of intellectual property frameworks in the biotech sector.
Catherine Ives
Agricultural Biotechnology in International Development
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Obtaining world food security and food self-reliance for the developing nations is a complex and difficult task, but with increased research and education, agricultural production in developing countries can be improved. Biotechnology applications, integrated into traditional systems, hold much promise in this respect. Realizing the positive impact of biotechnology will depend upon the ability of developing countries to access and generate technology which is suitable to their needs. However, government policies may not encourage investment in public sector agricultural research and the private sector is often underdeveloped. This book is the product of a conference, held in California in April 1997, under the auspices of the Agricultural Biotechnology for Sustainable Productivity (ABSP) project. It provides a broad overview of the latest research and applications and policy requirements for biotechnology in developing countries. The issues of food security, capacity building, intellectual property rights, technology transfer, biosafety and the need for private sector enterprise are addressed. This book is essential reading for policy makers, researchers in agricultural biotechnology, economists, and extension workers.
Ronald Watson
Botanical Medicine in Clinical Practice
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The potential benefits of plants and plant extracts in the treatment and possible prevention of many leading health concerns are becoming more widely recognised within the medicinal community. This major comprehensive reference work contains contributions from more than 80 clinical and academic experts in the field, covering a range of plant products and their uses, divided into sections on topics such as treatments of cardiovascular diseases and cancer. The book covers the safety and efficacy of botanical treatments and there is also a chapter analysing the possible interactions of herbal remedies with prescription drugs. This is the most up-to-date text on the latest research findings from all over the world and will be an essential resource.
Johannes Maree
Cut Flowers of the World
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This full-colour photographic guide describes and illustrates over 350 different species of widely used cut flowers and foliage plants. Cut Flowers of the World is a user-friendly but scientifically accurate, quick reference guide to the most important commercial cut flowers, foliage greens and potted flowers that are sold in florist shops all over the world. This second edition has been expanded to include updated cultivar photos, and a new section on the practical aspects of cut flower production.For each flower, the following information is given: description of the plant; geographical origin;historical overview; cultivation; properties such as colours, scent and vaselife; quality criteria (how to select for quality); and the proper care and handling of theflowers. Also included are introductory chapters on basic aspects such as cultivation methods, harvesting and shipping techniques, cultivar development, and modern trends in marketing.
David Whitehead
Nutrient Elements in Grassland
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This book is an essential reference source covering the chemical elements that are nutrients for plants or grazing animals. It deals with the concentrations and transformations of these elements in soils, grassland plants, and ruminant animals, particularly cattle and sheep. For each element, the following data are given: forms occurring in soil, factors that affect availability and concentration, uptake and distribution in grassland plants, role in animal nutrition, amounts and forms excreted by grazing animals, and concentrations needed by ruminant animals.
Valerie Porter
Mason's World Dictionary of Livestock Breeds, Types and Varieties
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Mason's World Dictionary of Livestock Breeds, Types and Varieties, now in its sixth edition, has a long history as a reliable and authoritative source of key livestock breed information. Intended as a list of livestock names and synonyms for breeds, groups, types and varieties worldwide, the dictionary aims to include all names found in the literature, 'defining' each breed or type with a brief indication of identifying characteristics, uses and source of origin. Expanded into a new edition, this established and trusted resource:Extends coverage to include yak and camelids in addition to the existing cattle, sheep, pigs, goats, horses, asses and water buffalo.Features well over 10,000 entries and cross-references on breeds, sub-breeds, types, varieties, strains and lines of species.Covers newly created and now-recognised local breeds documented over the past two decades.An important updated work, Mason's Dictionary forms a useful reference for livestock breeders and academics interested in breeds, as well as national and international organizations with interests in livestock.
Dr Jamie Bojko
Parasites and Biological Invasions
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Biological invasions - the introduction, establishment and spread of invasive alien species - are complex global phenomena that can cause significant environmental, ecological, and economic harm. Along with the direct effects of an invasive host organism, there is the additional threat of co-introduced pathogenic and parasitic species. Co-introduced parasites can affect the success of the invasive organism but can also go on to infect hosts in the new range, resulting in novel ecological interactions and complex impacts. These 'Invasive Parasites' can have profound impacts on the success of a biological invasion, and can pose a significant risk to wildlife, in addition to organisms cultured for agriculture and aquaculture.Compiling information on parasite invasions for the first time, this unique book:- provides an in-depth resource on parasite invasions, revealing the subtleties underlying biological invasions and co-introduced disease;- examines the phenomenon and consequences of parasite release in invaded host communities;- explores parasite invasion impacts, interactions and diagnostic techniques;- includes case studies across a broad range of hosts (plants, vertebrates and invertebrates) and parasites (viruses to large Metazoa), from a plethora of aquatic and terrestrial environments.Authored by leading researchers in the discipline, this new book is a useful tool for helping invasion researchers incorporate disease data into their invasion models, as well a vital resource for researchers, policy makers, and environmental managers that are more generally interested in the myriad consequences of species invasions
Michael Black
Desiccation and Survival in Plants
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In the past twenty years there has been a revolution in plant sciences, as new methods of molecular biology and biophysics have been applied to investigate environmental stress, particularly desiccation tolerance. Today, there is a good level of understanding of how plant cells cope with extreme water stress. This book is divided into four sections, dealing with 1) the technical background to desiccation tolerance studies; 2) the frequency and levels of dehydration stress tolerance in biological systems; 3) mechanisms of damage and tolerance, and 4) a brief prospect and retrospect. It covers orthodox and recalcitrant seeds, pollen and spores, vegetative parts, and other plant tissues.
Dr Sobhana Sivasankar
Mutation Breeding, Genetic Diversity and Crop Adaptation to Climate Change
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$196.80
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The year 2018 marked the 90th anniversary of induced mutagenesis in plants. The FAO/IAEA International Symposium on Plant Mutation Breeding and Biotechnology held in 2018 reviewed achievements in crop improvement through mutation breeding in several countries across the globe, and discussed innovations in mutation induction, precision phenotyping and genomics applications.Induced genetic variation is important for crop improvement especially in instances where there is limited variation in existing germplasm pools to achieve desired levels of crop performance, and where techniques such as hybridization cannot be easily applied. Its application becomes further significant as the dual threats of population growth and climate change increasingly challenge global food and nutrition security. Higher production of nutritional food and reduction of crop losses imposed by extreme events like droughts, high temperatures, floods, diseases and pests call for induced novel genetic variation. While recent breakthroughs in whole genome-based mutation detection technologies increase the efficiency and precision of breeding in all crops, in vitro techniques coupled with mutagenesis broaden the genetic base of vegetative and horticultural tree crops and reduce their breeding cycles. In this book an international team of expert authors review achievements, new developments, trends and challenges in the field of plant mutation breeding, across the scientific community and the private sector. Chapters highlight specific challenges, such as emerging transboundary threats to crop production, and assess the overall importance of mutation breeding to food security.Coverage includes:· Contribution and impact of mutant varieties to food security.· Mutation breeding for adaptation to climate change in seed propagated crops.· Mutation breeding for ornamental and vegetatively propagated crops.· Enhancing agro biodiversity through new mutation induction techniques.· New challenges and technologies in plant genomics and breeding.This book is a comprehensive and essential resource for students, researchers and professionals in plant breeding.
Grant Isaac
Agricultural Biotechnology and Transatlantic Trade
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Genetically modified (GM) agricultural crops which are approved as safe in North America (Canada and the United States) are facing significant regulatory hurdles in gaining access to the European Union. The development and commercialization of GM crops illustrate a complex challenge facing trade diplomacy - the challenge of regulatory regionalism created by social regulatory barriers.
Paul Kirk
Dictionary of the Fungi
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$242.15
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This new edition, with more than 21,000 entries, provides the most complete listing available of generic names of fungi, their families and orders, their attributes and descriptive terms. For each genus, the authority, the date of publication, status, systematic position, number of accepted species, distribution, and key references are given. Diagnoses of families and details of orders and higher categories are included for all groups of fungi. In addition, there are biographic notes, information on well-known metabolites and mycotoxins, and concise accounts of almost all pure and applied aspects of the subject (including citations of important literature).
Roger L H Dennis
Butterfly Biology Systems
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In Butterfly Biology Systems Roger Dennis explores key topics and contentious issues in butterfly biology, specifically those in life history and behaviour. Uniquely, using a systems approach, the book focuses on the degree of integration and feedback between components and elements affecting each issue, as well as the links between different issues.The book comprises four sections. The first two sections introduce the reader to principles and approaches for investigating complex relationships, and provide a platform of knowledge on butterfly biology. The final two sections deal in turn with life history and behaviour, covering key issues affecting different stages of development from eggs to adults.The book is extensively illustrated with original diagrams and models, all of which have detailed legends, produced to enhance a broader understanding, and to provide templates for future research. It includes a detailed bibliography and glossary providing an essential gateway to the extensive literature on butterfly biology.Butterfly Biology Systems is essential reading for graduate students and researchers in insect ecology, evolution, behaviour and conservation. It will also be of great value to anyone interested in butterflies.Introduces a systems approach to butterfly biologyIncludes succinct reviews of the key interrelationships in butterfly life history and behaviourIllustrates more than 100 models to advance research into butterfly biology systems
Daniela Soleri
Food Gardens for a Changing World
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Food gardening is becoming increasingly popular, as people look for new ways to live more sustainably and minimize harm to the environment. This book addresses the 21st century trends which bring new challenges to food gardening - anthropogenic climate change, environmental degradation, natural resource scarcity, and social inequity - and explains the basic biological, ecological and social concepts needed to understand and respond to them. Examples throughout the text demonstrate how to successfully use these concepts, while supporting gardeners' values, and their goals for themselves, their communities and the world.
Richard Drew
Keys to the Tropical Fruit Flies of South-East Asia
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Fruit flies are a major issue facing horticultural producers, and as global warming and species migration become more prevalent issues there is an urgent need for easy identification of these pests. A companion volume to the recently published “Tropical Fruit Flies of South-East Asia (Tephritidae: Dacinae)”, this book provides fully-illustrated keys for the identification of all currently-known Dacinae fruit flies. Focusing on south-east Asian fauna, it covers areas including India, Bhutan, Nepal, Sri Lanka, Myanmar, China, Taiwan, Japan, the Philippines, Palau, Vietnam, Thailand, Singapore, Malaysia and Indonesia. This major new reference work is produced by experts with over 80 years' combined research experience, and through simple identification information can help prevent these major pest species being introduced to new geographical areas. Of particular value to agriculture and quarantine officers responsible for the detection of new incursions, where early detection is both economical and essential to guarantee eradication, this book is also a valuable resource for researchers and students of agriculture and entomology.
Anthony Keith Thompson
Yams
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$168.75
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Dioscorea species, commonly known as yams, are tuberous plants that constitute a major staple food in many parts of Africa, South East Asia, Latin America and the South Pacific. Yams are cultivated in about 50 mainly tropical countries, and the world annual production of edible tubers is around 73 million tonnes. This book evaluates the current state of knowledge about yams, and how this knowledge affects practices in production, cultivation and postharvest technology. Dioscorea is a diverse genus in terms of its geographical origin, domestication, morphology, chemistry and breeding. Therefore, besides concentrating on the dozen or so species that are used as major food crops, the book examines species that have limited commercial or domestic value at present, but have the potential in future to contribute to the production and utilization of this crop. This book:· Covers botany, taxonomy, composition, uses, cultivation, handling, storage, diseases, pests and production.· Describes the yam industry in the main producer countries, and around 100 of the most commonly grown species.· Reviews many Dioscorea species that may be developed in the future.It is an essential resource for researchers in horticulture, yam growers, breeders and postharvest technologists.
Kathleen Hefferon
Plant-derived Pharmaceuticals
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Describing recent developments in the engineering and generation of plants as production platforms for biopharmaceuticals, this book includes both vaccines and monoclonal antibodies. It has a particular emphasis on targeting diseases which predominate in less developed countries, encompassing the current state of technologies and describing expression systems and applications. This book also includes a variety of vaccine case studies, protecting against pervasive infectious diseases such as rabies, influenza and HIV.
Peter Ralph Thoday
Plants and Planting on Landscape Sites
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$170.95
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Landscape architects, design professionals and contractors alike require a good working knowledge of how to achieve plant establishment under a variety of conditions and situations. Overlooking the physiological needs of plants can lead to potential problems that can have negative financial and design impacts. Plants and Planting on Landscape Sites is a practical book giving practitioners in landscape design the essential horticultural knowledge and concepts needed to understand the limits of the material they are working with and make informed decisions.From specification to supervision, this book provides concrete advice along with practical examples for each stage of a typical project. It contains sections on: the landscape site; selecting, assessing and purchasing plants; understanding nursery practice; forms and types of transplant traded; seeds and direct seeding; pre-planting site work; transplanting; and care in the establishment phase. Specially commissioned high quality line diagrams and full colour photographs are used throughout to demonstrate meaning and give examples.Peter Thoday is an experienced consultant, international lecturer in landscape management, and past president of The Institute of Horticulture, who has had numerous roles in high-profile projects, such as Horticultural Director of the Eden Project. Written by an expert, this book is as an essential tool for landscape architects, project managers, contractors and nursery managers.
J Vanneste
Fire Blight
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$280.20
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Fire blight is a major disease of apples, pears and certain woody ornamental plants. It is caused by the bacterium Erwinia amylovora. This organism was one of the first plant pathogenic bacteria to be extensively investigated, and has become a model for study by bacteriologists in the development of their subject. Written by leading research workers from the USA, Europe and New Zealand, this book is the first comprehensive volume for twenty years to address this subject.
Dr Sarah Kidd
Descriptions of Medical Fungi
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$174.70
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The 4th edition of this book provides laboratory staff and clinicians with a quick benchtop reference on the identification and antifungal susceptibility of human and animal fungal infections. It contains descriptions of all the major medical fungal pathogens, 179 species from 109 genera. This updated edition includes new and revised descriptions and he authors have reconciled current morphological descriptions and name changes with more recent genetic data. The most common fungal species are described, including members of the yeasts, mucoromycetes, conidial moulds, dimorphic pathogens, and dermatophytes. The book features:updates to taxonomy and fungal names.more than 350 colour photographs. antifungal susceptibility profiles, including for new drugs where available.methods of identification including molecular and/or MALDI-ToF mass spectroscopy.This handy reference is essential for laboratory staff and clinicians dealing with the identification and management of human and animal fungal infections, researchers in medical microbiology and mycology laboratories.
Gregory E Welbaum
Vegetable Seeds
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$160.00
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Most food and fiber crops are produced from seed. This means that the world's population is dependent on annual seed production for its food supply. Vegetable seed production is much different and more challenging than production of grain crops. This book explains the biology and technology behind producing, maintaining, and enhancing the quality of vegetable seeds from breeding through to the marketed product. It begins with six chapters on a broad range of seed-related topics: the importance of seeds, reproductive biology of plants, genetic improvement strategies, quality assurance of seed production, post-harvest seed enhancement, and organic production. The remaining chapters cover seed production in eleven important vegetable families. Each chapter provides a description of the botany, types and cultivars, genetic improvement, pollination, soil fertility management, pest management, crop production, harvesting, post-harvest handling, and seed yields. The aim of this book is to educate how to produce high-quality vegetable seeds. Incorporating both current methodologies and recent research results, it is suitable for students, researchers, and professionals in the seed industry.
Paul Martin
Community-Based Control of Invasive Species
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$121.10
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Invasive species are among the greatest challenges to environmental sustainability and agricultural productivity in the world. One of the most promising approaches to managing invasive species is voluntary citizen stewardship. However, in order for control measures to be effective, private citizens often need to make sustained and sometimes burdensome commitments.Community-Based Control of Invasive Species is based on five years of research by leading scholars in natural resource and human behavioural sciences, which involved government and citizen groups in Australia and the United States. It examines questions including, 'how can citizens be engaged in voluntarily managing invasive species?', 'what communication strategies will ensure good motivation and coordination?' and 'how can governing bodies support citizens in their efforts?'.With chapters on institutional frameworks, changing governance, systems thinking, organisational learning, engagement, communication and behavioural change, this book will be a valuable reference for researchers and practitioners involved in natural resources management.
Haim Rabinowitch
Edible Alliums
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$169.25
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Allium crops include more than 30 species, many of which (for e.g. onions, shallots, garlic, leeks, bunching onions, and chives) are of economic importance. Bulb onions rank second only to tomatoes in terms of global production. Alliums are farmed and harvested in a range of climatic conditions worldwide, forming important parts of local diets. This book provides a comprehensive review of major and minor Allium crops from scientific and horticultural perspectives. It broadly covers modern biology (including genetics and breeding), propagation, production, processing, and nutritional and health benefits.Edible Alliums contains coverage of:Both major and minor Allium crops.Improving crop production, quality, and sustainability of Allium crops. Advances in digital technologies, 'omics' research and gene editing.Objectives for improving crop performance, such as integrated crop management, the plant-soil interface, improving propagation materials, post-harvest quality and reducing waste.This is an essential resource for scholars, researchers and students in plant science and agriculture, in addition to molecular biologists, plant breeders, agronomists, consultants, and extension specialists.
Robert E Paull
Insect Pests and Fresh Horticultural Products
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$236.25
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The book is based on papers presented at a conference held in Oxford in March 1993 under the BRIDGE-COST-88 programme developed by the Commission of the European Communities. A wide range of fungi, which are pathogens of a variety of crop and ornamental plants, is covered and the book is aimed at postgraduate students and research workers in mycology and plant pathology, including those involved in routine testing of plants for quarantine or other purposes.
Gabrielle Persley
Agricultural Biotechnology
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$285.00
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Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology study.It covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in a number of developing countries. Particular focus is given on to developments that have taken place over the last decade.
Nicky Buller
Bacteria and Fungi from Fish and Other Aquatic Animals
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$349.75
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This practical book provides an updated resource for the identification of bacteria found in animals inhabiting the aquatic environment, illustrated with colour photos. It contains expanded biochemical identification tables to include newly identified pathogenic and saprophytic bacteria, molecular identification tests now available for a greater number of aquatic bacterial pathogens, more information on the pathogenesis and virulence of each organism and new coverage of traditional and molecular identification of fungal pathogens and quality assurance standards for laboratories.
indiepubs
French-English Horticultural Dictionary
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$186.50
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The second edition of this acclaimed dictionary conatins even more definitions of horticultural phrases and words.
Dr Tatjana Brankov
GM Food Systems and Their Economic Impact
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$69.20
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The development of transgenic crops is revolutionary, but what does it mean for food production, prices and the environment? This is the first book to examine the economic evidence in a methodical way. It initially describes the historical evolution of biotechnology and defines key terms, before moving on to explore transgenic technology and food regime concepts. The book analyzes genetically modified organism (GMO) policy as part of overall agrarian policy, considering neoregulation in the USA, the EU, Brazil, Russia, China, India, South Africa and Serbia; as well as discussing agricultural performance, support and trade relations. The effect of transgenic food production on world food prices is also examined, along with food security at global and regional levels, and the links between GMOs and world hunger. The environmental implications of transgenic technology are considered through analysis of pesticide and fertilizer usage and efficiency, and pesticide consumption in GMO and non-GMO producing countries. Finally, the book considers the entry of transgenic ingredients into the food chain and lists the products affected. Key features:- Detailed analysis of economic data.- Comparison of international trends, including BRICS countries (Brazil, Russia, India, China and South Africa) and Serbia.- Evaluation of environmental and food security implications.- Glossary of important terms.This book will be valuable for agricultural economists, including students at Masters and PhD level. It will also be of interest to agricultural engineers, food technologists, nutritionists, industry representatives, policy makers, policy advisers and analysts and NGOs.
Jonathan Newman
Climate Change Biology
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$179.25
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Climate change has moved from being a contested phenomenon to the top of the agenda at global summits. Climate Change Biology is the first major textbook to address the critical issue of how climate change may affect life on the planet, and particularly its impact on human populations. Presented in four parts, the first deals extensively with the physical evidence of climate change and various modelling efforts to predict its future. Biological responses are addressed in the second part, from the individual's physiology to populations and ecosystems, and further to considering adaptation and evolution. The third part examines the specific impact climate change may have on natural resources, agriculture and forestry. The final part considers research on the cutting edge of impact prediction and the practical and philosophical limitations on our abilities to predict these impacts. This text will be a useful asset to the growing number of both undergraduate and graduate courses on impacts of climate change, as well as providing a succinct overview for researchers new to the field.
Mario Soberón
Bt Resistance
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$63.40
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Bacillus thuringiensis (Bt) bacteria use Cry proteins to kill their insect larval hosts. The expression of certain Cry toxins in transgenic crops has been widely used to achieve efficient control of insect pests. This book describes the use of Bt crops and the emerging problem of resistance, recent progress in understanding the mechanism of action of Bt toxins, different resistance mechanisms and strategies to cope with resistance in the field. It describes resistant insects found in the field in different countries, particularly in the developing world, and ways to counter resistance such as gene stalking, refuges, modified toxins and gene discovery of novel toxins with different mode of action.
Festus Akinnifesi
Indigenous Fruit Trees in the Tropics
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$242.15
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It has been recognized that an important factor in improving the viability of rural livelihoods in developing countries is the promotion of sustainable agriculture. As opposed to relying solely on cash crops, this can be more easily achieved through the domestication of various indigenous fruit trees that can be cultivated and owned by smallholder farmers. Through multi-functional and integrated farming systems, these tree crops can support environmental and social sustainability by providing food as well as promoting economic growth. Twenty years ago, little was known about the biology, ecology or the social impact of indigenous fruit trees on rural populations. Since then, new concepts and approaches have been developed, case studies have been produced and the potential and feasibility of their domestication and commercialization has been explored. This focused study on the tropics brings together a comprehensive review of this research.
Dr José Quero-Garcia
Cherries
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$243.25
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Sweet and sour cherries (Prunus avium and Prunus cerasus) are important fruit crops for which demand is high and growing. A significant number of new varieties, rootstocks and training systems have been released or developed in recent years in order to improve the efficiency and profitability of cherry orchards. Cherries: Botany, Production and Uses covers the genetics, ecophysiology, production, protection and uses of cherries. Presenting up-to-date scientific data and applied information, this book is invaluable for researchers, teachers and all professionals working in the cherries value chain.
Raymond A T George
Tropical Vegetable Production
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$178.10
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Sustainable crop production is vital to ensure that supplies of fresh vegetables and their products are readily available. However, food security still remains a huge problem in areas of the world, including the tropics and sub-tropics, where communities rely solely on subsistence farming to meet their day to day food demands. It is evident that food production needs to become more sustainable to ensure economic stability and poverty reduction. With this in mind Tropical Vegetable Production addresses the problems surrounding vegetable production in developing countries. Divided into two parts this volume discusses firstly the principles and practise of tropical vegetable production, from site selection, security and management to seeds, crop preparation and pesticides, and secondly provides details of those crops which are of particular importance in developing countries.
Bonwoo Koo
Saving Seeds
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$178.10
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The conservation of genetic resources is vital to the maintenance of biodiversity and to the world’s ability to feed its growing population. There are now more than a thousand genebanks worldwide involved in the ex situ (meaning “away from the source”) storage of particular classes of crops. Since the 1970s, the eleven genebanks maintained by the centres of the Consultative Group on International Agricultural Research (CGIAR) have become pivotal to the global conservation effort. However, key policy and management issues – usually with economic dimensions – have largely been overlooked.This provided the impetus for a series of detailed economic studies, led by IFPRI, in collaboration with five CGIAR centres: CIAT (based in Colombia), CIMMYT (Mexico), ICARDA (Syria), ICRISAT (India) and IRRI (Philippines). This book reports these studies and discusses their wider implications.
Professor Desmond Layne
Peach
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$369.35
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The Peach provides a comprehensive up to date reference work, summarizing our knowledge of peaches and their production worldwide and includes an extensive colour plates section. Chapters written by international authorities address botany and taxonomy, breeding and genetics of cultivars and rootstocks, propagation, physiology and planting systems, crop and pest management and postharvest physiology. The book also includes a contribution on the history of cultivation and production trends in China with historical references dating back to 1100 BC for the first time in the English language.
A Elzebroek
Guide to Cultivated Plants
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$292.15
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Representing almost 80 years of combined experience, Guide to Cultivated Plants includes concise textual descriptions and attractive full colour illustrations of over 300 crop species. These comprise 11 commodity groups ranging from vegetables, both horticulture and forages species, and arable crops to the major fruits and plantation crops. All major cultivated plants from temperate, Mediterranean and tropical climates are covered and the morphology, botany, ecology, agronomy and use of cultivated crops is fully discussed.
Lewis Ziska
Invasive Species and Global Climate Change
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$163.80
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This book addresses topics related to the impact of invasive species including biosecurity, demographics, species diversity and food security. It is meant for researchers, upper-level students, and policy makers and provides a factual basis for the underlying science and a discussion of that information with respect to current and future impacts and possible solutions. This book explores the nexus of climate change and biological invasions, resulting impacts (biological and economic) and assesses ways to reduce vulnerability and increase the resiliency and sustainability of managed and unmanaged ecosystems. The book has three parts, focusing on: (1) the dimensions of the problem; background and science; (2) case studies; (3) Management: detection, prevention, control and adaptation. This revised edition examines a wide range of topics and region, the underlying science, examples (case studies) from around the world, and ways and means to recognize, manage and control the consequences. It includes new cases and new threats; for example, a chapter summarizing case studies regarding climate change and invasive species that are also disease carriers (e.g. ticks and Lyme disease).- Covers a wide range of topics and areas- Examines the synergy between invasive species and climate change- Explains options to control and mitigate effectsThis book is of interest to academics, researchers and students studying climate change and invasive species. Those interested in the environment and ecology, land managers, policy makers, agronomists, federal and state departments of natural resources, climate change activists, public health professionals.
Chin K Ong
Tree-Crop Interactions
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$80.70
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This new edition provides an update on the considerable amount of evidence on tree-crop interactions which has accumulated during the last two decades, especially on the more complex multi-strata agroforestry systems, which are typical of the humid tropics. In addition three new chapters have been added to describe the new advances in the relationship between climate change adaptation, rural development and how trees and agroforestry will contribute to a likely reduction in vulnerability to climate change in developing countries
Anthony Grice
Global Rangelands
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$266.60
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Although traditionally defined as areas where natural vegetation is exploited for grazing by domestic and native herbivores, rangelands are used by many different people, for a host of purposes. As well as livestock products, rangelands provide fuels, minerals and water and are used for ecotourism, recreation, nature conservation and as carbon sinks. More than half of the earth's land surface is rangeland and millions of people, both within and outside the rangelands, depend on them. This book addresses the important issues confronting the rangelands and presents new concepts and approaches for the management of rangeland resources. It is relevant to the people who live in or depend on the rangelands, and to the institutions and organisations that support them.
Professor Michael J Brewer
Arthropod Management and Landscape Considerations in Large-Scale Agroecosystems
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$155.00
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For large-scale agroecosystems, patterns of pest population increases (graded increases or abrupt outbreaks) and declines (graded suppression or abrupt crashes) vary considerably and are influenced by factors within crop fields and across broader landscape scales. Better understanding of pest population dynamics and the implications of spatial interactions on the function and development of pest management approaches are the main themes of this important book. The book builds from a 60+ year history of field-based pest management by focusing on the drivers of pest management in large-scale agroecosystems and the landscape-scale processes that affect these drivers and contribute to variation in pest outbreaks and suppression. These drivers include abiotic and biotic influences such as weather, spatial composition and arrangement of landscape elements, and widely applied managed inputs such as planting and crop rotation schedules, crop varietal selection, and land and soil conservation efforts. The book introduces general concepts, opportunities, and challenges of arthropod management in large-scale agroecosystems. Case studies from major field crop-based agroecosystems are used to present research approaches and improve understanding and management of pest and beneficial insects in large-scale agroecosystems. Specific research findings are provided on multi-trophic interactions within the system as influenced by climate, landscape, and other ecological, agricultural, and social/economic components of the agroecosystem. The book concludes with a synthesis of these concepts and prospectus for future research and developments in arthropod management in large-scale, plant-based agroecosystems. The book is essential reading for researchers in applied entomology and ecology and for pest management practitioners.
Hans den Nijs
Introgression from Genetically Modified Plants into Wild Relatives
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$292.15
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Introgression is the incorporation of a gene from one organism complex into another as a result of hybridization. A major concern with the use of genetically modified plants is the unintentional spread of the new genes from cultivated plants to their wild relatives and the subsequent impacts on the ecology of wild plants and their associated flora and fauna.The book reviews these issues, focusing on the ecological and evolutionary effects of introducing GM cultivars. It presents current knowledge of crop-wild relatives hybridization and introgression, and the measurement and prediction of their consequences. As a result it represents a major contribution to the debate about the risks of GM crops and measures, such as post commercialisation monitoring, required to determine the longer term impacts of GM crops on ecosystems.The book presents edited and revised presentations given at a conference of the same name, organised in January 2003 by the University of Amsterdam (Netherlands) and the Robert Koch Institute (Germany), on behalf of the European Science Foundation funded program for Assessment of the Impacts of Genetically Modified Plants (AIGM ).
Associate Professor Edward Durner
Principles of Horticultural Physiology
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$235.10
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Understanding the physiology of plants is fundamental to horticultural studies and practice. Aimed at undergraduates, this major textbook covers applied aspects of physiology related to horticultural crops. The author discusses specific physiological processes in relation to horticultural management, maintaining a focus throughout on how horticultural practices influence plant productivity and quality. Principles of Horticultural Physiology begins by guiding students through the basics of plant physiology; plant anatomy and plant classification, before covering plant hormones, growth and development, and factors related to the external environment including water, light, temperature and soil. Greenhouse culture is also discussed, as well as practical management techniques including seeding, pruning and grafting. The book concludes with real-world horticultural considerations of harvesting crops, packaging and transportation, postharvest physiology and marketing plant products, as well as a fascinating chapter on plants and human nutrition. One of the text's chief virtues is the accessible way the author conveys sometimes complex information in an easy to follow style. An ideal resource for undergraduate students of horticulture, this book will act as a guide throughout the entire course.
Professor A Aytekin Polat
Loquat
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$196.55
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Loquat (Eriobotrya japonica Lindl.) is a subtropical evergreen fruit tree indigenous to China. Records show it has been cultivated in China for over 2000 years. From this beginning, loquat has spread to more than 30 countries around the world. Grown in various regions of Asia, the Mediterranean and across the Americas, loquats suit both temperate and subtropical areas, sharing the same environmental conditions as citrus. Loquat is an increasingly commercial crop in some Asian and European countries with a good amount of international trade. Recent research has focused on improving crop yields and quality. Over 100 different varieties have been developed to meet both growers' and consumers' demands. These developments have contributed to a better understanding of the crop environment, plant growth and physiology of tree and fruit development with implications for both breeding and cultivation. This book is to be the first to provide a comprehensive coverage of the history, physiology, culture and marketing of loquat throughout the world.
Dr Daniel Carrillo
The Avocado
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$235.00
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The avocado industry is evolving rapidly. Avocado production has almost doubled recently, with significant expansion in areas planted, especially in Latin America, but also in Africa and Asia. Moreover, the global demand for avocado keeps on growing. The Avocado, 3rd edition is a unique and comprehensive source of information for avocado researchers, and covers everything from the history and distribution, novel agronomic practices, ecological and climatic requirements, and emerging diseases and pest problems. It compiles state-of-the-art information to promote more sustainable production systems and better preparedness to face the challenges that will shape the future of avocado production. This fully updated third edition includes many new international contributors especially from those regions with active and expanding avocado industries. Considering the expansion in avocado consumption, it also includes a new chapter on avocado uses and human nutrition. This is a valuable resource for avocado researchers, academicians and students of horticulture and botany, advisers, professional growers and practitioners in the industry.
Nicolas Castilla
Greenhouse Technology and Management
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$242.15
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Greenhouse cultivation has expanded in recent decades with increased demand for horticultural production. This book covers current technologies and management practices of general greenhouse production, with a particular emphasis on plastic greenhouses and vegetable growing. The author begins by addressing the natural greenhouse microclimate, in the context of managing greenhouse systems such as ventilation, cooling, heating, carbon dioxide enrichment, light management, crop physiology, greenhouse design and construction criteria. The book then moves on to cover other issues of greenhouse management including irrigation and fertilization, soil and substrate cultivation, plant protection, regulation, economic analysis, environmental impact, and post-harvest, production strategies and marketing. Providing an integrated approach to greenhouse production this practical text aims to provide clear advice on optimising the yield and quality of crops grown under greenhouse conditions.
Eddie John
Butterflies of Cyprus
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$141.95
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This new book summarises decades of research and collation of distributional data. From the tiny Freyeria trochylus (Grass Jewel), Europe's smallest butterfly, to the magnificent, newly arrived Papilio demoleus (Lime Swallowtail), this comprehensively illustrated reference book and field guide includes all butterfly species known in Cyprus over the past 100 years. Where applicable, reference is made to subspecies of related taxa present in nearby countries of the eastern Mediterranean. The images on the cover represent the island's seven endemics, discussed in depth. Included, too, are detailed distribution maps representing records garnered from almost 300 recorders/sources (particularly members of the Cyprus Butterfly Study Group), over a period of more than 20 years.
Damase Khasa
Advances in Mycorrhizal Science and Technology
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$178.10
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Mycorrhizal symbioses are widespread and fundamental components of terrestrial ecosystems and have shaped plant evolution. Research in this field is rapidly evolving and recent findings have done much to improve our understanding of how these complex plant/fungal associations function. Providing either in-depth reviews or the results of previously unpublished scientific studies, the topics covered are of global interest and include plant/fungal communication, the interaction of mycorrhizal fungi with other soil microorganisms, the use of mycorrhizal fungi in plant-production systems, and the commercial harvesting of edible mycorrhizal forest mushrooms.
Ian Crute
Gene-for-Gene Relationship in Plant-Parasite Interactions
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$298.35
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Genetics has transformed plant pathology on two occasions: first when Mendelian genetics enabled the discovery that disease resistance was a heritable trait in plants, and secondly when Flor proposed the “gene-for-gene” hypothesis to explain his observations of plant-parasite interactions, based on his work on flax rust in North Dakota starting in the 1930s. Our knowledge of the genetics of disease resistance and host-pathogen coevolution is now entering a new phase as a result of the cloning of the first resistance genes. This book provides a broad review of recent developments in this important and expanding subject. Both agricultural and natural host-pathogen situations are addressed. While most of the book focuses on plant pathology, in the usual sense of the term embracing fungal, bacterial and viral pathogens, there is also consideration of parasitic plants and a chapter demonstrating lessons to be learnt from the mammalian immune system. Three overall themes are addressed: genetic analyses and utilization of resistance; population genetics; and cell biology and molecular genetics. Chapters are based on papers presented at the British Society for Plant Pathology Presidential meeting held in December 1995, but all have been revised and updated to mid-1996. Written by leading authorities from North America, Europe and Australia, the book represents an essential update for workers in plant genetics, breeding, biotechnology and pathology.
David Raitzer
Prioritizing Agricultural Research for Development
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$216.70
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Systematic empirical analysis is needed to help guide limited public resources to those research areas that have the greatest potential to produce benefits for the poor and the environment. Focusing on priority setting practices utilised in different international agricultural research institutes, this book discusses real world experiences and innovations with priority assessment methods. Chapters present approaches that have been used to articulate, explore and assess impact pathways and research priorities, while also considering their strengths and weaknesses and drawing together methodological lessons.
Dr Meghan A. Vankosky
Biological Control Programmes in Canada, 2013-2023
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$220.00
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Biological control is an important component of integrated and ecological pest management programmes. Its importance continues to increase as plant protection is challenged with climate change, invasive species, pesticide resistance, de-registration of pesticide active ingredients, and increasing consumer demands for sustainably produced food and fibre. Biological control is highly compatible with organic cropping systems and evolving pest management frameworks, including biovigilance. Canada continues to be a world leader in biological control research, development of biological control policy, and implementation of biological control programmes. This is the sixth volume of a series of books reporting on the status of biological control research and on biological control programmes employed in Canada. This volume features 58 case study chapters that describe the research and progress in implementation of biological control for pests including insects, mites, weeds, and plant pathogens. Topics important to biological control, including policy, emerging technologies, biological control in urban landscapes and future targets for biological control are reviewed. Although the volume focusses on the Canadian biological control experience, the chapters will be of interest to a global audience of researchers and students of biological control, risk assessment, ecology, and pest management. This bookOffers a detailed analysis of the state-of-the-art of biological control in Canada.Explains how biological control research is responding to challenges including climate change and invasive alien species.Gives insights in effective risk assessment and pest management.It is a valuable resource for students and researchers of pest management and biological control, and for practitioners and policy-makers needing analysis of the practical implications of using this approach.
Cliff Hedley
Carbohydrates in Grain Legume Seeds
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$266.60
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The compounds making up the dry weight of seeds play a major role in determining the nutritional quality and ultimately the uses and economic value of the seed. The carbohydrate fraction can be divided into starch, fibre and soluble carbohydrates.The result of a major collaborative programme across Europe, this book covers the chemistry, nutritional value, physiology, processing and breeding/biotechnology of carbohydrates in grain legume seeds. There is currently no book available which covers the strategies for improving carbohydrates in grain legumes (peas, beans etc.) which takes into account both nutritional and agricultural requirements. This book fills that gap. Extensive section covering the topical subject of genetic manipulation techniquesInformation within the book is useful on a world wide scale
Suhas P Wani
Rainfed Agriculture
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$242.15
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Rainfed agriculture is generally overlooked by development investors, researchers and policy makers due to limited confidence in its ability to increase agricultural production and development. However, research undertaken by a team of leading scientists from global organizations demonstrates its potential in achieving food security, improving livelihoods and most importantly addressing issues of equity and poverty reduction in dryland areas - the hot spots of poverty.On the basis of case studies from varied agricultural and ecological regions in Asia and Africa, chapters discuss the need for adopting new paradigms between rainfed and irrigated agriculture, catchment/micro-watershed management approaches, upgrades in science-based development and more investments in rainfed areas. Yield gaps for major rainfed crops are analysed globally and possible ways and means including technological, social, and institutional options to bridge the yield gaps are discussed in detail. Covering areas such as rainwater harvesting and its efficient use, the rehabilitation of degraded land and assessment methods for social, environmental and economic impacts, this book will be necessary for both academics and policy makers working in water management, agriculture and sustainable development.
David Hemming
Plant Sciences Reviews 2010
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$356.15
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Plant Sciences Reviews 2010 provides scientists and students in the field with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant sciences published during 2010.
Jeroen Aerts
Climate Change in Contrasting River Basins
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$191.15
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Dealing with climate change is generally considered to be one of the greatest challenges for the coming decades. Changes in precipitation are likely to have a major impact on the hydrological cycle and subsequently on the environment and food production. However, until now clear guidance on how to respond to this challenge, particularly at the river basin level, has been lacking.This book has been developed from the ADAPT project, focusing on the development of regional adaptation strategies for water, food and the environment in river basins across the world. A generic methodology is presented and applied to seven case studies in contrasting geographical areas of the world: Mekong (SE Asia), Rhine (Western Europe), Sacramento (USA), Syr Darya (Central Asia), Volta (Ghana), Walawe (Sri Lanka) and Zayandeh (Iran).
Rafel Socias i Company
Almonds
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$243.25
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This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important crop; they are highly regarded for their flavour, nutritional properties and culinary uses, and almond oil is used widely in food, cosmetic and pharmaceutical production. They are easy to transport and have long storability, facilitating global dissemination. Demand is constantly increasing and global production has more than doubled in the last 20 years. The popularity of almonds and the increase in demand has required new plantings and a response to ongoing changes in cultural and climatic conditions. Almonds: Botany, Production and Uses meets the need for up-to-date information on this crop and covers:· botany and taxonomy· cultivation, genetics and breeding· propagation, orchard management and harvesting· pests and diseases· nutrition, marketing and utilization Authored by an international team of experts and presented in full colour throughout, this book is an essential resource for academic researchers and extension workers, as well as growers, orchard managers and industry personnel.
Sisir Mitra
Jackfruit
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$178.50
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Jackfruit (Artocarpus heterophyllus), is a species of tree in the fig, mulberry, and breadfruit family (Moraceae) and is widely esteemed in tropical Asia. The jackfruit tree is well suited to tropical lowlands, and is widely cultivated throughout South and South-East Asia. It is also grown to a limited extent in Australia, USA, East Africa, as well as in Brazil, Mexico and the Caribbean. Producing giant fruits which can reach up to 80kg in size, jackfruit is the largest tree-borne fruit in the world. It is highly versatile, providing food, timber, fuel in addition to medicinal and industrial products. The ripe fruit is sweet and is more often used for desserts. Canned green jackfruit has a mild taste and meat-like texture that lends itself to being called a 'vegetable meat'. Hence, it is growing in popularity due to its use as a vegan meat alternative.The tree is a major component of subsistence and small-farming systems and the fruit often assumes the role of a secondary staple food as well as contributing to the livelihoods of the poor. Despite this, it is still an underutilized crop in many countries. Containing information on jackfruit production technology, postharvest management and processing, this is a valuable resource for researchers in horticulture, plant science, and those interested in sustainable food systems.
Paul Cannon
Fungal Families of the World
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$318.20
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Fungal Families of the World portrays the immense diversity of the Kingdom Fungi. As well as basic information on all currently recognised families, detailed entries are provided on over 250 key families, describing their morphology, ecology, phylogeny, distribution and economic significance. Key Features:" 536 fungal families included, some published in 2007" New A4 format" Nearly 900 full colour illustrations" Carefully selected references to aid further reading
Pedro Barbosa
Urban Ecology
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$138.35
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Today, 55% of the world's human population lives in urban areas. By 2030, up to 90% of the global human population will live in cities and the global population is expected to increase by 68% by 2050. Although land cover categorized as "urban" is a relatively small fraction of the total surface of the Earth, urban areas are major driving forces in global environmental change, habitat loss, threats to biodiversity, and the loss of terrestrial carbon stored in vegetation biomass. These and many other factors highlight the need to understand the broad-scale impacts of urban expansion as it effects the ecological interactions between humans, wildlife and plant communities. In a series of essays by leading experts this book defines urban ecology, and provides much-needed focus on the main issues of this increasingly important subdiscipline such as the impacts of invasive species, protecting pollinators in urban environments, the green cities movement and ecological corridors. The book stresses the importance of understanding ecological forces and ecosystem services in urban areas and the integration of ecological concepts in urban planning and design. The creation of urban green spaces is critical to the future of urban areas, enhancing human social organization, human health and quality of life. Urban ecology is becoming a foundational component of many degree programs in universities worldwide and this book will be of great interest to students and researchers in ecology and conservation science, and those involved in urban planning and urban environmental management.
Rajesh Arora
Medicinal Plant Biotechnology
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$254.10
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There have been rapid advances in the field of plant biotechnology in recent years, increasing the potential for medical application. Covering the latest advances in the use of plants to produce medicinal drugs and vaccines, this volume examines topics including plant tissue culture, secondary metabolite production, metabolomics and metabolic engineering, bioinformatics, molecular farming and future biotechnological directions, with contributors from key researchers in the field. Medicinal Plant Biotechnology is an essential text for researchers in plant biology and biotechnology, medical sciences and pharmacology.
Ben-Erik van Wyk
Food Plants of the World
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$80.70
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Food Plants of the World is a comprehensive overview of the commercially important plants that provide us with food, beverages, spices and flavours. It includes descriptions of around 380 food and flavour plants and their close relatives. For each plant, the following information is given: plant description, origin & history, cultivation & harvesting, culinary uses & properties, and nutritional value. This revised edition is thoroughly updated throughout, and includes around 30 additional species, as well as an introduction to functional foods.This is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.
Stuart Smyth
GM Agriculture and Food Security
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$184.45
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Efforts to improve food security in the developing world have been hampered due to myths surrounding GM agriculture. This book explores the theory, evidence and rhetoric of the impact of food production on the environment, and the impact of the environment on food production. The chapters address: food security and technology; expertise and opportunism; the promise of technology; the politicization of risk; industrial agriculture; the meaning of 'natural'; the potential of the local food movement; food labelling; genetic diversity in the agro-industrial era; sustainability and chemical application; plant vitality; and future prospects for food security. Each chapter includes a personal introduction from the authors about the issues at hand, followed by a detailed analysis with further references. The book considers the origins of concerns and then examines the evidence around the issues, and the impacts in terms of policy, regulation and agricultural practice. It also:- Refutes common consumer and environmental organization myths about biotechnology. - Highlights the importance of food security in both the developing and developed world.- Provides a pro-science approach to increasing food security.This book will be of interest to students and researchers in biotechnology, food security and public understanding of science, and also to policy makers, regulators and industry managers.
Changlu Wang
Biology and Management of the German Cockroach
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$191.20
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The German cockroach continues to be one of the most important indoor urban pests in the world. They contaminate foods, transmit pathogens and produce allergens that trigger asthma. The last seminal publication dedicated to the German cockroach was published in 1995 by Rust, Owens and Reierson, and numerous advances in management technology, products, delivery system, basic and applied research have occurred over the last two-and-a-half decades. This book summarises the research on German cockroaches over the last 25 years with an emphasis on its biology and management. Fourteen authors contributed to this book, including university researchers and one pest management professional. In the preparation of this book, the authors provide a critical review of the research advancements in the past 25 years with the objective of making it a go-to reference on German cockroach biology and management. Biology and Management of the German Cockroach will provide the reader with a one-stop compilation of comprehensive understanding into the pest. It will be a valuable reference book to researchers, university professors, graduate students, pest management professionals, health workers, government agencies and even the general public when dealing with pests and pesticides.
Michael Jackson
Plant Genetic Resources and Climate Change
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$216.70
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* Provides specific examples of germplasm research related to climate change threats* Edited by internationally renowned experts in the field* The final chapter of the book draws a synthesis of the many issues raised within the book
Frederic H Erbisch
Intellectual Property Rights in Agricultural Biotechnology
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$266.60
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During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in agricultural biotechnology research programmes. This has contributed to a rapid growth in interest in intellectual property rights as applied to this subject.The first edition of this book was published in 1998. Now fully revised and updated it presents definitive information on intellectual property law in a simplified form (with a minimum of legal jargon). New chapters have been added which cover plant variety protection and farmers rights, and additional case studies.
Dr Michael J Samways
Conservation of Dragonflies
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$235.00
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Dragonflies are among the most familiar and popular of all insects, deeply embedded in human cultural history. They are iconic and tell us much about the environments in which we and they live. Their conservation is an important part of biodiversity conservation.One modern dragonfly species is listed as extinct, with many others currently threatened. It is now essential to increase conservation efforts towards saving these threatened species, with strategies now available for doing this. Recovery of dragonfly populations goes hand in hand with improvements to both freshwater conditions and bank vegetation quality. In contrast, some other dragonfly species have benefitted greatly from human transformation of the landscape, with artificial ponds in particular, increasing the population levels of many species. In turn, climate change is seeing many geographical range shifts.Dragonflies are variously sensitive to the health of freshwater systems, and the quality of vegetation along rivers and around ponds. Dragonflies are excellent indicators in these times of great concern over the quality of our freshwater supplies. Their wide range of sensitivities enables us to measure the extent to which freshwater ecosystems are either deteriorating or are improving when we undertake restoration. They enable us to gauge how well we are conserving freshwaters, whether ponds and lakes, streams or rivers. They are also good umbrellas for many other freshwater inhabitants, which altogether reflect the health of a freshwater system.Conservation of Dragonflies: Sentinels for Freshwater Conservation is for naturalists, citizen scientists, entomologists and conservation scientists, as well as practitioners and policy makers around the world.
Haim Rabinowitch
Allium Crop Science
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$343.75
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The Alliums are some of the most ancient cultivated crops and include onions, garlic, leeks and other related plants. The primary aim of this book is to bring together, in a single volume, up-to-date knowledge obtained by a variety of scientific disciplines, from the basic molecular level, to application in the field, of the allium crops. It contains commissioned chapters on topics that have shown major advances particularly in the last ten years such as molecular biology, floriculture and agronomy. Contributors include leading world authorities from Europe, the USA, Japan and New Zealand.
Atul Bhargava
Quinoa
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$216.70
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* Quinoa is an invaluable crop, highlighted by the FAO as one of the world’s main crops for future food security* Timely publication – The year 2013 has been declared "The International Year of the Quinoa" (IYQ), recognizing the Andean indigenous peoples, who have maintained, controlled, protected and preserved quinoa as food for present and future generations thanks to their traditional knowledge and practices of living well in harmony with mother earth and nature.* Covers the history, phylogeny and systematics, botany and agrotechnology
Robert Pomeroy
Small-scale Fisheries Management
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$191.15
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Small-scale fisheries make up a large proportion of world's fisheries, both by catch and participation. Effective management is essential to ensure access to fish for food and income. Covering social and economic aspects of the fishery management and governance challenge, this book provides guidance on innovative and alternative management measures and methods for small-scale fisheries. The book covers key topics such as rights, policy, co-management, communications and trade, and is an important reference for researchers and students in fisheries science and management as well as fisheries research organizations and policymakers.
Vincenzo Vacante
Handbook of Pest Management in Organic Farming
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$334.30
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This book is an up-to-date and comprehensive reference covering pest management in organic farming in major crops of the world. General introductory chapters explore the management of crops to prevent pest outbreaks, plant protection tools in organic farming, and natural enemies and pest control. The remaining chapters are crop-based and discuss geographic distribution, economic importance and key pests. For each pest the fundamental aspects of its bio-ecology and the various methods of control are presented. Understanding of the scientific content is facilitated with practical advice, tables and diagrams, helping users to apply the theories and recommendations. Handbook of Pest Management in Organic Farming:· Consists of rational approaches and advice.· Is authored by a team of international specialists in pest control.· Represents the only available comprehensive review of insect pest management in organic systems. This is an essential resource for researchers and extension workers in crop protection, integrated pest management and biocontrol, and organic farming systems.
Tamas Dalmay
Plant Gene Silencing
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$166.05
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Plant gene silencing is a crucially important phenomenon in gene expression and epigenetics. This book describes the way small RNA is produced and acts to silence genes, its likely origins in defence against viruses, and also its potential to improve plants. Plant gene silencing can be used to improve industrial traits, make plants more nutritious or more valuable to consumers, to remove allergens, and to improve resistance to weeds and pathogens.
Angelika Hilbeck
Environmental Risk Assessment of Genetically Modified Organisms, Volume 2
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$242.15
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Many international forums have identified the need for comprehensive, scientific methods for the pre-release testing and post-release monitoring of transgenic plants to ensure their environmental safety and sustainable use. In response to this requirement, a GMO Guidelines Project was established under the aegis of the International Organization for Biological Control, to develop biosafety testing guidelines for transgenic plants. This second volume focuses on transgenic cotton in Brazil and addresses both environmental and agricultural impacts. It draws out some general risk assessment guidelines and demonstrates the need for case-by-case analysis.
Alan Clements
Biology of Mosquitoes, Volume 3
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$369.35
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The great importance of mosquitoes lies in their role as transmitters of pathogens and parasites, and in their use as experimental animals well suited to laboratory investigations into aspects of biochemistry, physiology and behaviour. The largest part of this latest volume of The Biology of Mosquitoes concerns interactions between mosquitoes and viruses and the transmission of arboviruses to their vertebrate hosts, while the remainder concerns symbiotic interactions between mosquitoes and bacteria. The introduction provides a timely review of the first major development in mosquito taxonomy for several decades. Further chapters describe the interactions between mosquitoes and the viruses that infect them, the transmission and epidemiology of seven very important arboviruses, and the biology of bacteria that are important control agents or of great biological interest. Like the earlier volumes, Volume 3 combines recent information with earlier important findings from field and laboratory to provide the broadest coverage available on the subject.
Robert Evenson
Rice Research in Asia
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$285.00
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This work discusses the latest work in Rice Research in Asian countries and makes suggestions on future progression and rice research priorities.
D Colwell
Oestrid Flies
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$292.15
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This book provides an in-depth review and analysis of the biology of adults and larvae of the Family Oestridae (commonly known as botflies, or warble flies). Oestrid flies cause myiasis (invasion of living tissue by the larvae), and are a major pest of both domestic and wild animals worldwide. The book presents a comparative investigation of the life histories and adaptation to parasitism exhibited by this unique family of flies. It also gives a detailed survey of each genus and provides a synopsis of the taxonomy of the family. It contains chapters on morphology, life history, host-parasite relationships, taxonomy and behaviour.
Melinda Smale
Valuing Crop Biodiversity
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$216.70
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This book examines the challenges faced by farmers trying to maintain crop biodiversity in developing and transitional economies. Using a collection of empirical case studies of farmers and crop scientists across a range of agricultural economies and income levels, it presents economic tools and methods for valuing and managing crop biodiversity. It discusses the economic benefits of crop biodiversity for farmers and suggests ways in which crop biodiversity can be supported by national policies. The book provides an indispensable 'tool kit' for all those concerned with the development of strategies to facilitate sustainable management and conservation of crop genetic diversity for future generations.
Stanley Burg
Postharvest Physiology and Hypobaric Storage of Fresh Produce
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$305.80
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Hypobaric (low-pressure) storage offers considerable potential as a method to prevent postharvest loss of horticultural and other perishable commodities, such as fruit, vegetables, cut flowers and meat. Yet hitherto there has been no comprehensive evaluation and documentation of this method and its scientific basis. Written by the world's leading authority on hypobaric storage Postharvest Physiology and Hypobaric Storage of Fresh Produce fills this gap in the existing literature. The first part of the book provides a detailed account of the metabolic functions of gases, and the mechanisms of postharvest gas exchange, heat transfer and water loss in fresh produce. The effect of hypobaric conditions on each process is then considered, before a critical review of all available information on hypobaric storage. This includes horticultural commodity requirements, laboratory research, and the design of hypobaric warehouses and transportation containers.
Professor Luc Mounier
Understanding, Assessing and Improving Farm Animal Welfare
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$130.00
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Improving welfare in farmed animals is good for productivity, consumer demand and, of course, the animals themselves. Covering the current scientific knowledge on the sensitivity and consciousness of animals, this translation of the Le Bien-être des animaux d'élevage series reviews how to understand, assess and then improve farm animal welfare.Beginning with the philosophical and legal history of the consideration of their well-being, it synthesizes this information to build a common reference so that we all share the same notion of what animal welfare actually is. It then evaluates the welfare assessment process, which must be as reliable and objective as possible and require the use of appropriate indicators. Fully outlined in reference documents, these are summarized at the level of specific farming situations for easy reference. Concluding with the different ways of improving animal welfare, the book takes a holistic approach, considering the animals' physical and social environment, the integrated management of their health, the relationship between human and animal, the management of animal suffering, and treatment of animals during transportation and slaughter.Suitable for students and researchers of animal agriculture, animal science and veterinary medicine, this book provides an approachable and comprehensive coverage of this important topic.
Max Rothschild
Genetics of the Pig, The
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$292.15
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The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.
Jan Low
Potato and Sweetpotato in Africa
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$103.75
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Sweetpotato and potato are expanding faster than any other food crops in sub-Saharan Africa. There is growing investment in research to address bottlenecks in value chains concerning these two crops, and growing interest from the private sector in investing in them. This book addresses five major themes on sweetpotato and potato: policies for germplasm exchange, food security and trade in Africa; seed systems; breeding and disease management; post-harvest management, processing technologies and marketing systems; nutritional value and changing behaviours.
Juming Tang
Heat Treatments for Postharvest Pest Control
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$242.15
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Due to the nature of agricultural commodities as carriers of exotic pests, importing countries have employed varying methods of pest control for postharvest products. Thermal treatments are emerging as effective, environmentally-friendly alternatives to traditional methods, eliminating chemical residues and minimizing damage to produce. This book provides comprehensive information of these increasingly important treatments, covering temperature measurement, heat transfer, physiological responses of plants, insects and pathogens to heat, and an introduction to current and potential quarantine treatments based on hot air, hot water, and radio frequency energy.
David Walter
Mites
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$298.35
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There are over 40 000 named species of mite, and if estimates for unnamed species are included, then up to 1 million may grace the planet. By comparison, there are approximately 40 000 species of vertebrates, half of them fish, alive today. Mites are predators, parasites, herbivores and detritivores. They live in the dark depths of the ocean, in the lungs of birds, on the leaves of rainforest plants, and in human clothes and bedding. They are vectors of disease, vital players in soil formation, and important agents of biological control. Despite the grand diversity of mites, these small arthropods are often overlooked, and even trained biologists can be unaware of their significance. This books aims to fill the gap in our understanding of these intriguing creatures. It surveys life cycles, feeding behaviour, reproductive biology and host-associations of mites, without requiring prior knowledge of their morphology or taxonomy. The text is richly illustrated with line drawings and photographs. Topics covered include evolution of mites and other arachnids, mites in soil and water, mites on plants and animals, sperm transfer and reproduction, and mites as models of ecological and evolutionary theories.
Robert Evenson
International Trade and Policies for Genetically Modified Products
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$191.15
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There are a number of controversial issues that surround agricultural biotechnology and genetically modified products. International trade and policies are at the forefront of these controversies. This book addresses these issues and has been developed from a meeting of the International Consortium on Agricultural Biotechnology Research, held in Revello, Italy, in July 2004. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models.
Stephen Adkins
The Coconut
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$155.00
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The coconut palm (Cocos nucifera L.) is one of the world's most important palms, and contributes significantly to the income and livelihood of many people in tropical countries. Widely referred to as the 'tree of life', coconut has been used as a source of food, drink, oil, medicine, shelter and wood for around 500 years. Every part of the coconut palm can be utilized. The demand for coconut fruit and its products has increased recently as people have become aware of its nutritional and health benefits, especially those of coconut water and virgin coconut oil. This book covers all aspects of coconut including origins and diversity; ecophysiology; production in a changing climate; pests and diseases; harvest and postharvest management; breeding and genetics; as well as the current and future status of coconut as an economic crop. This book is a key resource for researchers and students in horticulture, plant science and agriculture, and those interested in the production of tropical crops, and practitioners in the coconut industry.
Professor Peter J Chenoweth
Animal Andrology
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$77.15
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Understanding animal andrology is fundamental to optimising genetic breeding traits in domestic and wild animals. This book provides extensive coverage of male reproductive biology, discussing the essentials of sperm production, harvest and preservation before covering the applications to a range of animals including cattle, horses, pigs, small ruminants, camelids, cats and dogs, poultry and exotic species. It also examines the laboratory procedures that provide the basis of general fertility research.
