In recent decades there has been a burgeoning interest in the development of blue-green corridors: areas where waterways are complemented by adjoining green spaces and related paths and leisure facilities. Urban planners have increasingly favoured such zones as a means of refreshing inner-city spaces. In many cases, such projects have involved the rehabilitation of former industrial and/or otherwise polluted waterways and adjacent land. These newly configured blue-green spaces have benefitted residents and provided a substantial attraction to tourists through in- and on- the water options (e.g., swimming, kayaking, fishing, cruise boat transit etc.), waterside relaxation and a range of riverbank activities. The establishment of managed green spaces has also seen the return of a variety of native species to such areas and the re-presentation of former waterside industrial features as heritage artefacts has also added value and appeal to such corridors.The anthology comprises nine international case studies that illustrate examples of best practice and/or the problems that can arise from such rehabilitations, such as gentrification (forcing housing prices up and dispersing established communities) and de-industrialisation that leads to reduced livelihood opportunities. Individual studies in the volume analyse the dynamics of neglect and rehabilitation, contrasting stakeholder agendas, destination branding and regional-national orientations. Collectively, the volume comprises an important reference point for future blue-green rehabilitation projects and the conclusion offers an agenda for the development of just and sustainable blue-green initiatives.
Jorge Retamales
Blueberries
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This new and updated edition of a highly successful practical book covers major topics of interest to blueberry breeders and researchers including: breeding, varieties, botany, physiology, nutrition, growth regulation, cultivation methods and practices, photosynthesis, plant interaction with the environment, weeds, pests, diseases and postharvest management. The focus is on the highbush blueberry, though information on other blueberries and related species is also provided.Blueberries are cultivated worldwide and this book explores plantings in a great diversity of environments, reflecting on the development of innovative cultural practices and conditions. It examines the increased scope and depth of research activities related to this crop and brings together the current status of knowledge on blueberry science and management. Explaining in an understandable manner the basic science behind the growth and development of blueberries, their botanical characteristics, as well as the implications and effects of various management practices and environmental conditions, Blueberries 2nd Edition also: - Highlights emerging genetic information on the blueberry. - Includes new information on pruning, grafting and irrigation. - Covers current and potential uses of plant growth regulators. - Gathers new information on fruit quality and consumer acceptance.This definitive guide to blueberry cultivation is an essential resource for soft fruit researchers, extension workers, academics, breeders, growers and students.
Alan Swinbank
Bond Scheme for Common Agricultural Policy Reform
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$165.05
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The Common Agricultural Policy (CAP) is at an impasse. While it is said that existing policies are not tenable, all recent reform plans have been condemned as unacceptable. However, a “bond scheme”, as part of reform that pays more attention to society’s aspirations for the environment and rural development, offers a way forward. This book demystifies the bond scheme proposal and explores concerns expressed by farmers and policy makers. Written by economists, a political scientist and a practising politician, it offers rare insights into EU farm policy.
Ronald Watson
Botanical Medicine in Clinical Practice
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$584.20
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The potential benefits of plants and plant extracts in the treatment and possible prevention of many leading health concerns are becoming more widely recognised within the medicinal community. This major comprehensive reference work contains contributions from more than 80 clinical and academic experts in the field, covering a range of plant products and their uses, divided into sections on topics such as treatments of cardiovascular diseases and cancer. The book covers the safety and efficacy of botanical treatments and there is also a chapter analysing the possible interactions of herbal remedies with prescription drugs. This is the most up-to-date text on the latest research findings from all over the world and will be an essential resource.
Dr Sotirios Karvountzis
Bovine Endoscopy
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$63.00
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Endoscopic applications are recognised and well-established techniques in human surgery, where a variety of procedures are performed routinely. A less intrusive and labour demanding process than surgery, these procedures have great potential for use in veterinary medicine. They allow a quicker clinical recovery, minimal intrusion and risk of bacterial exposure, and a lower mortality than conventional surgical options. Beginning with an introduction to the topic and an overview of bovine anatomy, this book then discusses both mainstream and experimental applications of endoscopy in cattle. It covers: - Practical advice on preparing for the procedure and patient restraint;- Techniques including LDA corrections, RDA corrections, exploratory laparoscopy, exploratory thoracoscopy, theloscopy and umbilical hernia corrections;- Post-operative care to allow the animal to rejoin the herd at the next milking, whenever possible. Written in a practical and accessible style for veterinary practitioners and students, the book provides a thorough and complete introduction to the exciting new field of bovine endoscopy.
Dr Claus D Buergelt
Bovine Pathology
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$236.30
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Illustrated with over 1000 color images of the highest quality, Bovine Pathology: A Text and Color Atlas is a comprehensive single resource to identifying diseases in dairy cattle, feedlot cattle, and their calves. With summary text describing key features, the book correlates clinical information with pathology and differential diagnoses. The text covers naked-eye macroscopic appearance, through to microscopic pathology, and the immunohistochemistry of infectious agents and tumor markers. Structured by major organ system, the disease entries follow a consistent format and clarity of display. This, combined with an integrated E-book, handy fact sheets, summary boxes and key points, helps aid understanding. Key features include:- Over 1000 superb color images to illustrate the pathologies- A thorough review of mainly western hemisphere diseases of cattle covering macroscopic appearance, microscopic appearance, and immunohistochemistry - Synoptic layout, fact sheets, summary boxes, succinct legends and key bullet points supports its use as a field guide or revision aid- Organised by major organ system which ensures that vital facts can be found quickly - A unique chapter covering calf-hood diseasesServing as an essential reference work for veterinary pathologists who perform bovine necropsies, veterinary residents and students, the book is also practical enough for bovine practitioners who need to investigate sudden death losses of cattle on the farm.
Mark Chambers
Bovine Tuberculosis
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$69.20
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This book is contemporary, topical and global in its approach, and provides an essential, comprehensive treatise on bovine tuberculosis and the bacterium that causes it, Mycobacterium bovis. Bovine tuberculosis remains a major cause of economic loss in cattle industries worldwide, exacerbated in some countries by the presence of a substantial wildlife reservoir. It is a major zoonosis, causing human infection through consumption of unpasteurised milk or by close contact with infected animals. Following a systematic approach, expert international authors cover epidemiology and the global situation; microbial virulence and pathogenesis; host responses to the pathogen; and diagnosis and control of the disease. Aimed at researchers and practising veterinarians, this book is essential for those needing comprehensive information on the pathogen and disease, and offers a summary of key information learned from human tuberculosis research. It will be useful to those studying the infection and for those responsible for controlling the disease.
Arvind Kumar
Brassica Oilseeds
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$74.95
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Oilseed brassicas are among the largest traded agricultural commodities and are grown in around fifty countries worldwide. Utilised for both consumption and bioenergy use, demand is increasing and this book covers the entire gamut of oilseed brassicas. Beginning with an introduction and then organised into two sections, it reviews genetics and genomics (including breeding, heterosis and selection methods) and stress management and important pathogens, to provide a complete overview of brassica oilseeds.
Thomas Sinclair
Bread, Beer and the Seeds of Change
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$36.80
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The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology.
Thomas Sinclair
Bread, Beer and the Seeds of Change
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$91.45
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The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology.
Dr Renee R. Ha
Breed Differences in Dog Behavior
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$90.00
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Humans have bred dogs for physical and behavioral characteristics for millennia. These efforts can have unintended side effects, however, which may be either advantageous or cause issues - such as a predisposition to certain medical complaints, or, controversially, behavioural issues.The scientific study of domestic dogs is still in its infancy, but public demand for this information is at a record high as more and more pet owners seek to understand their canine family members. Focusing on the behavioral differences and tendencies that have arisen in different breed lines, this book explores, summarizes, and explains the scientific evidence on what breed can tell us about behaviour - and, crucially, what it cannot.This book covers:- the impact of inbreeding, how it contributes to problematic behavioral issues such as anxiety and aggression, and how it potentially affects the future health of the breed;- the limits of predicting a dog's behavior based upon breed, individual differences within breeds, and thus the corresponding limitations of breed-specific legislation;- guidance for professionals to help their clients better understand behavioral issues, traits, and appropriate expectations around the right breed for their household.Providing a comprehensive and approachable view of the science behind breed-specific behaviors, this book gives dog enthusiasts from all professional and personal backgrounds a better understanding of why dogs do what they do, and how we can improve our relationships with our canine companions. Covering genetics, phylogeny of canids, temperament, aggression, social behavior, and the history of dog breeding, it is an important read for researchers, students, veterinary practitioners and animal behaviourists, as well as shelter staff, dog trainers, or anyone looking for a greater understanding of dog breed differences.
Stephen Bishop
Breeding for Disease Resistance in Farm Animals
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$254.10
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Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this new edition provides an updated review of the field and is illustrated with examples covering many diseases of importance to livestock production across all major livestock species. Authored by experts in the field, the book covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, vets, agricultural advisors and policymakers.
Dr Irene Camerlink
Bridging Research Disciplines to Advance Animal Welfare Science
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$129.35
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In recent years there has been a huge rise in interdisciplinary and multidisciplinary research in animal sciences which has accelerated improvements in animal welfare.Down to earth and practical, this book gives guidance on how cross-disciplinary research can advance animal welfare. With numerous examples and case studies, the text explains: · the different concepts regarding cross-disciplinary research· how to set up cross-disciplinary research projects· how to work in cross functional teams and models for effective team working· how different fields can impact animal welfare, including social sciences, neurosciences, genetics, behavioural ecology and technology. The aim of the book is to help researchers and graduate animal science students to understand how to advance animal welfare through the integration of disciplines.
Dr Irene Camerlink
Bridging Research Disciplines to Advance Animal Welfare Science
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$60.70
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In recent years there has been a huge rise in interdisciplinary and multidisciplinary research in animal sciences which has accelerated improvements in animal welfare.Down to earth and practical, this book gives guidance on how cross-disciplinary research can advance animal welfare. With numerous examples and case studies, the text explains: · the different concepts regarding cross-disciplinary research· how to set up cross-disciplinary research projects· how to work in cross functional teams and models for effective team working· how different fields can impact animal welfare, including social sciences, neurosciences, genetics, behavioural ecology and technology. The aim of the book is to help researchers and graduate animal science students to understand how to advance animal welfare through the integration of disciplines.
Roger L H Dennis
British and Irish Butterflies
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$69.20
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Islands are special places; they can be havens for unique plants and animals and refuges for wildlife. This book investigates the biogeography of butterfly species over the British islands, particularly the factors that influence their presence on the islands and that have made each island's butterfly fauna distinctive. The book contains a full log of records of species on the islands and much supporting information. The first three chapters set the scene, illustrating the basics of island biogeography theory, their changing circumstances during the current Holocene interglacial, and studies of natural history of British butterflies that mark the islands as the most intensively studied region for wildlife in the world. The book advances by increasing resolution downscale from a European continental perspective, through patterns and changes on the British mainland, a comparison of the two dominant islands of Britain and Ireland, to a close inspection of the dynamics of species on the multitude of offshore islands. Detailed investigations include contrasts in species' richness on the islands and then of the incidences of each species. Case studies highlight the continual turnover of species on islands. Attention is then given to evolutionary changes since the time that glaciers enveloped Europe. A powerful message is conveyed for the maintenance of butterfly species on the smaller British islands now experiencing population losses at a rate unprecedented since the spread of the last ice sheets: the incontrovertible importance of maintaining populations of species on nearby mainland sources for islands as pools for future migrants.
Peter M. Hammond
British Coleoptera Larvae
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An introduction is provided to the present state of knowledge of beetle families and their larvae in the British Isles and relevant larval identification literature.Summaries are given of general larval morphology; specialised biological aspects such as hypermetamorphosis and parasitism; habitats and behaviour as aids to identification, especially of those species in which adults and larvae occupy totally different habitats and in which one or other stage is much more commonly encountered; pest species and biological control; and collecting, preservation and rearing.Illustrated keys are provided to distinguish beetle larvae from those belonging to other insect orders, and to families of Coleoptera larvae. Colour photographs of beetle larvae representing many of the families discussed, and using specimens from the van Emden collection, are provided.
H Cooper
Broadening the Genetic Base of Crop Production
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$292.15
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This book focuses on the previously neglected interface between the conservation of plant genetic resources and their utilization. Only through utilization can the potential value of conserved genetic resources be realised. However, as this book shows, much conserved germplasm has to be subjected to long-term pre-breeding and genetic enhancement before it can be used in plant breeding programmes.The authors explore the rationale and approaches for such pre-breeding efforts as the basis for broadening the genetic bases of crop production. Examples from a range of major food crops are presented and issues analysed by leading authorities from around the world.
Donald Broom
Broom and Fraser's Domestic Animal Behaviour and Welfare
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$65.50
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Completely updated and revised, and synthesizing the recent explosion in animal welfare literature, the sixth edition of this best-selling textbook continues to provide a thorough overview of behaviour and welfare of companion and farm animals, including fish.The introductory section has been completely revised, with all following chapters updated, redesigned and improved to reflect our changing understanding.This edition includes:- New and revised chapters on climate change and sustainability, ethics, and philosophy to ensure that the book provides the latest information in a changing world;- New information on human interactions with other animal species, big data, modern technologies, brain function, emotions and behaviour; - Solutions and advice for common abnormal behaviours.Written by a world-leading expert and key opinion leader in animal behaviour and welfare, this text provides a highly accessible guide to the subject. It is an essential foundation for any veterinary, animal science, animal behaviour orwelfare-focused undergraduate or graduate course.
Mario Soberón
Bt Resistance
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$63.40
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Bacillus thuringiensis (Bt) bacteria use Cry proteins to kill their insect larval hosts. The expression of certain Cry toxins in transgenic crops has been widely used to achieve efficient control of insect pests. This book describes the use of Bt crops and the emerging problem of resistance, recent progress in understanding the mechanism of action of Bt toxins, different resistance mechanisms and strategies to cope with resistance in the field. It describes resistant insects found in the field in different countries, particularly in the developing world, and ways to counter resistance such as gene stalking, refuges, modified toxins and gene discovery of novel toxins with different mode of action.
. Paul McNamara
Building Agricultural Extension Capacity in Post-Conflict Settings
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$166.05
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This book investigates the experiences and issues involved with extension systems in post-conflict settings; evaluates the impact of different extension policy approaches and practice in such settings; and identifies the key elements needed to effectively rebuild agricultural extension systems and programs in post-conflict contexts. The chapters contain country-specific case studies that provide a descriptive account but also analyze strategies, successes and failures, and lessons learned. A synthesis chapter provides comparative analysis of insights across post-conflict settings. Overall, the book serves as a collective volume for use by governments, practitioners, and academics in extension policy-making and programming, and contributes to post-conflict, political science, and agricultural extension literature.
Gianna Moscardo
Building Community Capacity for Tourism Development
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$165.05
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Tourism has become an important tool for development in rural, remote and peripheral regions in the last 50 years. However, in many places, tourism has failed to produce the promised benefits and often caused negative impacts due to a lack of local entrepreneurial capacity to benefit from tourism business opportunities, inadequate understanding of tourism markets and limited community awareness of tourism and its impacts. Drawing attention to the potential outcomes to communities when using tourism as a development strategy, this book provides a focused analysis of this emerging issue and seeks to provide positive guidance on improving the process of tourism planning and development. Chapters compile evidence and examples of how community capacity for tourism can be built and enhanced using case studies from Asia, Africa, South America, the South Pacific and rural Australia and the United States. Providing models and frameworks that can be applied to any developing area, this book will be useful to both academic researchers and government policy makers interested in tourism and rural development.
Dr Jorge Marques
Building Human Capital in Tourism and Hospitality
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$140.00
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Career development in the tourism and hospitality industry has attracted greater attention, leading to a higher recognition of the relevance of formal and industry-specific education and training. New career opportunities emerge as new challenges arise, urging for ongoing and renewed debates surrounding higher-level skills and the development and optimization of human capital. Building bridges between higher education institutions, the industry, and other relevant stakeholders - primarily via needs assessment, curriculum design, and monitoring of on-the-job training practices and processes - is critical to promoting the employability of a graduate-level skilled workforce.This book takes steps towards contributing to higher valuation of tourism and hospitality jobs by:combining theoretical and practical viewpoints from scholars, researchers, and practitioners,showcasing challenges and opportunities associated with managing human capital in tourism and hospitality,offering critical and reflective perspectives on competencies development, graduate employability, and improvement of human resource management practices.It will be of interest to researchers, students, teachers, and professionals who want to further explore the area of human capital in tourism and hospitality.
Pujo Widodo
Bunch and Oil Analysis of Oil Palm
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$34.55
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This is a hands-on, practical guide to describe physical bunch and oil analysis of oil palm. Bunch and oil analysis laboratories are set up at oil mills to assess production, yield potential of plantations and oil extraction rates relative to targets. The higher the oil yields produced by the planting material, the less land that is needed to achieve a specific level of production, hence helping in the sustainability of the crop.Practical, illustrated steps are given in determining bunch and oil characteristics of oil palm. Promoting green, eco-friendly agriculture, this book covers:An introduction to bunch and oil analysisHealth and safety considerationsBunch samplingPhysical bunch analysis of stalks, spikelets, fruits and nutsFruit samplingNut analysis and measurements of componentsOil analysis, oil extraction and measurementCalculation of bunch components and reporting. This is an invaluable manual for oil palm mill managers, oil palm plantation managers, palm oil producers, oil palm breeders, agronomists, oil chemists, oil palm seed producing companies and research institutes across the world (especially tropical zones). It is useful for those starting a career in oil palm production, as a reference guide for managers and for training purposes.
Mark Everard
Burbot
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$42.00
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The burbot has a unique ecology as the only member of the order of cod-like fishes found in freshwater. It is the second most widely distributed freshwater fish in the Northern Hemisphere, variously threatened, extinct or thriving across different parts of this wide Palaearctic range.Burbot were driven to extinction from Britain most probably in the 1970s, the last recorded specimen caught in 1969 in Cambridgeshire. Particularly over the past decade, a large body of work has addressed potential reintroduction of the burbot to Britain.The burbot's diverse habitat and other needs throughout its life stages also mean that the species is a flagship for a diversity of other wildlife of restored river systems, and of the human benefits that these ecosystems can provide.Burbot is an excellent source for all those involved in freshwater fish and fisheries management, conservation and exploitation, including fish biologists (ichthyologists), environmental scientists, freshwater biologists, fisheries managers and scientists, conservation biologists, engineers and hydrologists. The libraries of all universities and research establishments where these subjects are studied and taught should have a copy. Anglers and all those interested in fishes and natural history will also benefit from this book.
Michael P. Vogel
Business and Management of Ocean Cruises
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$165.05
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After decades of solid growth, the worldwide ocean cruise sector has become a noticeable economic factor and a significant employer. In the way it combines social, technological and natural systems to form its products, cruise tourism is an increasingly attractive area of study; particularly with regards to the managerial challenges posed by the interaction of these systems. This book brings together industry know-how, managerial experience and academic rigour to cover some of the most important and interesting managerial challenges associated with ocean cruises.
Eddie John
Butterflies of Cyprus
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$141.95
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This new book summarises decades of research and collation of distributional data. From the tiny Freyeria trochylus (Grass Jewel), Europe's smallest butterfly, to the magnificent, newly arrived Papilio demoleus (Lime Swallowtail), this comprehensively illustrated reference book and field guide includes all butterfly species known in Cyprus over the past 100 years. Where applicable, reference is made to subspecies of related taxa present in nearby countries of the eastern Mediterranean. The images on the cover represent the island's seven endemics, discussed in depth. Included, too, are detailed distribution maps representing records garnered from almost 300 recorders/sources (particularly members of the Cyprus Butterfly Study Group), over a period of more than 20 years.
Roger L H Dennis
Butterfly Biology Systems
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$242.10
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In Butterfly Biology Systems Roger Dennis explores key topics and contentious issues in butterfly biology, specifically those in life history and behaviour. Uniquely, using a systems approach, the book focuses on the degree of integration and feedback between components and elements affecting each issue, as well as the links between different issues.The book comprises four sections. The first two sections introduce the reader to principles and approaches for investigating complex relationships, and provide a platform of knowledge on butterfly biology. The final two sections deal in turn with life history and behaviour, covering key issues affecting different stages of development from eggs to adults.The book is extensively illustrated with original diagrams and models, all of which have detailed legends, produced to enhance a broader understanding, and to provide templates for future research. It includes a detailed bibliography and glossary providing an essential gateway to the extensive literature on butterfly biology.Butterfly Biology Systems is essential reading for graduate students and researchers in insect ecology, evolution, behaviour and conservation. It will also be of great value to anyone interested in butterflies.Introduces a systems approach to butterfly biologyIncludes succinct reviews of the key interrelationships in butterfly life history and behaviourIllustrates more than 100 models to advance research into butterfly biology systems
CAB International
CABI Encyclopedia of Forest Trees, The
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$375.25
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The CABI Encyclopedia of Forest Trees provides an extensive overview of 300 of the world's most important forest trees. Tropical, subtropical, temperate and boreal trees of major economic importance are included, covering tree species used in agroforestry practices around the world. Many of the species covered are considered to be ‘multipurpose’ trees with uses extending beyond timber alone; the land uses such as watershed protection or provision of windbreaks, and non-wood uses such as the production of medicines, resins, food and forage, are also listed.Comprehensive information is presented on each tree's importance, with a summary of the main characteristics of the species, its potential for agroforestry use and any disadvantages it possesses. The tree’s botanical features such as habit, stem form, foliage, inflorescence, flower and fruit characters and phenology are covered in detail with over 70 colour plate pictures to aid identification. Also included are specific sections devoted to pests and diseases, distribution and silvicultural characteristics and practices, including seed sowing, nursery care, planting, thinning, and harvesting. In addition to the wealth of information detailed, based on datasheets from CABI’s Forestry Compendium, selected references for further reading are provided for each entry, making this book an essential reference work for forestry students, researchers and practitioners.
Isam Kadim
Camel Meat and Meat Products
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$216.70
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Camel meat has many benefits as a meat product. It has low fat content and is highly nutritious, and has potential to be used to combat hyperacidity, hypertension, pneumonia and respiratory disease. This book reviews up-to-date literature on camel meat and meat products, carcass and meat quality characteristics, muscle structure, post-mortem analysis and the nutritive value to humans. A comparatively small component of global meat consumption, camel meat has the potential to undergo an explosion of production worldwide, and currently farming for camel meat in Asia, Africa, Latin America and Australia is undergoing significant expansion. The potential of camel meat in helping to meet projected world food shortages, and being sustainably farmed, is also explored by the editors.
Luisa De Risio
Canine and Feline Epilepsy
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$100.95
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Epilepsy is one of the most familiar chronic neurological diseases and is a common yet challenging presentation in veterinary surgeries. This book covers seizure pathogenesis, classifications, diagnostic investigations, emergency treatments and longer term treatments, with a large section on pharmacological intervention. Filling a considerable gap in the veterinary literature, it includes tables and charts for quick reference during emergencies. Seizures can be very distressing to animals and owners, yet not all seizures are the result of epilepsy, a neurological condition. This book discusses how to distinguish between epileptic and non-neurological seizures, and provides case studies to illustrate different occurrences of epilepsy.
Mark Shucksmith
CAP and the Regions
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$178.10
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This book assesses the regional territorial impact of the EU's Common Agricultural Policy (CAP) and Rural Development Policy (RDP), asking the question of how far these are compatible with objectives of territorial cohesion across the enlarged European Union. It considers both the incidence of CAP expenditure and producer subsidy equivalents across NUTS3 regions, and the impact of current CAP reforms, through detailed statistical analysis and case studies. It also assesses how far the CAP is consistent with the goals of European Union policy, as set out in the European Spatial Development Perspective. It concludes with proposals for policy reform and attempts to highlight good practice in rural development.
Floor Brouwer
CAP Regimes and the European Countryside
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$228.60
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This book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP – e.g. the beef, wine and olive oil regimes – are considered in detail.
Professor Valentine Udoh James
Capacity Building for Sustainable Development
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$69.20
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Capacity building is a topic of intense focus in many industrialized countries. This book explores the theoretical underpinnings of capacity building to sustain the natural, cultural and human resources of communities. It reviews the extensive literature on capacity-building strategies and policies and examines the implications of sustainable development in communities around the world. The book's approach is both theoretical and applied. It offers methods of operationalizing sustainable development and sustainability theories and explores capacity building methods at different levels of government. Successful practices in non-governmental and governmental agency roles are examined. By considering the path towards embracing whole, or partial, sustainability, it provides a comprehensive analysis and examination of how to build capacity in tackling many development problems, especially those linked to infrastructure accumulation and land-use development. Contributors shed light on the overall impact of globalisation and many concepts related to sustainable development and sustainability of the economic socio-cultural and environmental systems. This book:· Examines the links between environment and sustainable development; · Provides models for capacity building;· Considers the role of globalization in sustainable development;· Renders a theoretical and applied examination of the issues;· Provides multidisciplinary and interdisciplinary approaches.This book is recommended for research libraries, for graduate studies in economic development, sustainable development, environmental management; and undergraduate studies relating to developing and emerging countries. It is also useful for government officials, researchers, decision makers and policy analysts involved in sustainable development.
Cliff Hedley
Carbohydrates in Grain Legume Seeds
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$266.60
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The compounds making up the dry weight of seeds play a major role in determining the nutritional quality and ultimately the uses and economic value of the seed. The carbohydrate fraction can be divided into starch, fibre and soluble carbohydrates.The result of a major collaborative programme across Europe, this book covers the chemistry, nutritional value, physiology, processing and breeding/biotechnology of carbohydrates in grain legume seeds. There is currently no book available which covers the strategies for improving carbohydrates in grain legumes (peas, beans etc.) which takes into account both nutritional and agricultural requirements. This book fills that gap. Extensive section covering the topical subject of genetic manipulation techniquesInformation within the book is useful on a world wide scale
Professor David Hoole
Carps
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$200.00
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The prominence of the carp group of fish is widely recognised in three important economic areas: food production, recreation and the ornamental market. Carp species thus represent over 50% of world fish production and are vital to the economic stability of several countries and global regions.It is therefore crucial that the health of these cultured aquatic species is properly considered and maintained to ensure the sustainability of production and recent disease epidemics, for example grass carp reovirus infections in China and koi herpesvirus disease in Asia and Europe, have caused widespread and devastating effects on the aquaculture industries.This book thus examines how the diseases of carp species can be properly identified, monitored, treated and prevented. It specialises on the most prominent globally occurring carp species, such as Cyprinus carpio (common carp), the Carassius species, and the carp species that predominate in Europe and Asia,such as Ctenopharygodon idellus (grass carp), Hypophthalmichthys molitrix (silver carp), and Hypophthalmichthys nobilis (bighead carp). It also looks at the more specialised production of certain species, for example Catla catla (Catla) and Labeo rohita (Roho), in the Indian subcontinent.With the continuing importance of the carp group of fish, this user-friendly book presents a practical approach to disease diagnosis and treatment that covers both infectious and non-infectious diseases. The detail included about disease, clinical signs and the application of control strategies, such as management practices, therapeutics or vaccination, is an effort to considerably improve general fish health and welfare.
Dr Emmanuel Geoffriau
Carrots and Related Apiaceae Crops
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$80.70
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Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers the scientific basis of their biology and production, with updated technical crop management content. This new edition is divided into three sections: the first considers the crops' importance and main features; the second focuses on carrot, from genetic diversity and breeding to cropping systems, pest and disease management, quality, postharvest and valorization; and the third presents the main aspects of 13 other cultivated Apiaceae.Containing a dedicated chapter on root-quality plus new chapters on organic production and consumer expectations, this book also:Highlights both unique and shared characteristics among cultivated Apiaceae species. Describes the links between scientific principles and cropping systems. Explores the relationship between crop management and product quality.An invaluable resource for all those involved in carrot and related vegetable production, this is essential reading for producers, and horticulture, plant science and food science students, as well as researchers in these areas.
Ralf Buckley
Case Studies in Ecotourism
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$178.10
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As a counterpart to the growing volume of more theoretical literature in ecotourism, this volume presents a global compilation and analysis of over 170 real-life case studies in ecotourism, selected after an extensive screening process. It includes ecotours on land and sea, ecolodges and resorts, private reserves and public parks. The case studies range from the world’s best models to test cases, small and large, unique to representative. Data has been drawn from independent audits by the author and others, and from published reports from universities, multilateral and non-government organisations. The book shows what ecotourism can achieve and what constraints it faces, and provides a convenient and comprehensive reference for ecotourism enterprises, development agencies and university teaching.
Rory Hillocks
Cassava
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$292.15
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Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
Stefan Tangermann
Central and Eastern European Agriculture in an Expanding European Union
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$191.15
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The problems caused by the proposed enlargement of the EU to include the associated Central and Eastern European countries (CEEC) are discussed. The two main agricultural issues raised by this are the relative competitiveness of CEEC agriculture and its potential to cause difficulties for the Common Agricultural Policy. The results of a major research project addressing these issues, are considered. The CEECs mainly covered are Bulgaria, the Czech Republic, Hungary, Poland, Romania, Slovakia and Slovenia.
Dr Hassan Ghahari
Chalcidoidea of Iran (Insecta: Hymenoptera)
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$354.30
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The superfamily Chalcidoidea (Insecta, Hymenoptera) contains in excess of 26,000 described species worldwide, but with an estimated total diversity of more than 500,000 species the vast majority of species have yet to be discovered and described. Most chalcidoid species are parasitoids of hosts in at least 12 different insect orders, attacking the egg, larval or pupal stages, though phytophagy and other life cycles and hosts are known. Iran is the 18th largest country in the world and has a rich and diverse insect fauna, including Chalcidoidea. It is extremely interesting from a biogeographic point of view, and a paradise for an entomologist. This book summarizes the results of all prior research concerning species diversity of Iranian Chalcidoidea, including host records and distribution records by province in Iran as well as world distribution by country for 1,351 species of Chalcidoidea recorded from Iran through the end of 2019. The faunal diversity for each of the 20 families of Chalcidoidea known from Iran is also compared with that known for 15 adjacent countries. In addition, general information on world diversity, recognition, phylogenetic relationships and host relationships are given for each family. As such, the book will be an invaluable source of information for all those involved with chalcidoids, for anyone with an interest in insect systematics, and all those working in crop protection, especially biological control and Integrated Pest Management.
Professor John Heraty
Chalcidoidea of the World
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The superfamily Chalcidoidea (the jewel wasps) are part of the insect order Hymenoptera. The superfamily comprises more than 27,000 known species, with an estimated total diversity of more than 500,000 species, meaning that the vast majority have yet to be discovered and described. Most of the species are parasitoids, attacking the egg, larval stage or pupal stage of their host, though many other life cycles are known including gall associates and fig pollinators.This landmark volume has been co-authored by world authorities on the systematics and biology of chalcidoid wasps. It provides an introduction to the superfamily, a review of chalcidoid morphology, an overview of the fossil record, a phylogenetic framework for the revised classification of the superfamily, an identification key for the 50 recognized families, and detailed treatments of the individual families.The book consolidates much recent research on the phylogenomics of Chalcidoidea and the fossil record. This research has resulted in substantial changes to their classification, and in a review of all families, the new family groups are presented to the general scientific public for the first time. The book is an historic milestone, presenting a reclassification of the superfamily and a synthesis of knowledge on all aspects of Chalcidoidea that will serve for generations to come.Individual chapters clarify the limits of families and subfamilies based on contemporary phylogenetic studies. These chapters provide for each family: diagnostic features and extensively illustrated details of their specialized morphology, summaries of their distribution and worldwide diversity, a history of their classification history and major workers, phylogenetic relationships, natural history, use in biological control and economic impact, fossil history, and fully illustrated identification keys to subfamilies or in some cases to genera. Additional chapters present best practices for collecting, rearing from hosts, and preservation, review digital resources currently available, explore the diversity of their natural history and their human impacts, such as their use and importance to biological and natural control of pest arthropods. Chapters by worldwide authorities explore the enormous biological diversity of chalcidoid wasps including consequences of their almost unbelievable miniaturization (the most extreme known in insects), relationships with endosymbionts, special aspects of genetics, genomics, evolutionary biology and development, and brief accounts of the most significant chalcidoid researchers that have passed. For many years to come this important book will serve the needs of hymenopterists and professional entomologists, taxonomists and systematists, entomologists working on parasitic wasps as biological control agents, and ecologists working on parasite-host interactions.
Dr Rebecca Sommerville
Changing Human Behaviour to Enhance Animal Welfare
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Bridging the gap between the science of animal welfare and the animals and their owners, this book gives essential advice to practitioners worldwide on how to improve the welfare of all animals. Down to earth and intensely practical, the book describes the fundamentals of changing human behaviour to benefit animal welfare and how this can be applied in real life situations. This book contains:· voices from international experts and those working on the ground, on challenges presented and overcome;· advice on making change happen in practice, by influencing animal owners, users or communities, and the systems they are part of;· the work and life experience of animal welfare practitioners, as a profession;· essential information on how to translate the science of animal welfare and human behaviour change into real life for maximum impact;· resources to use from low-, middle- and high-income countries, e.g. case studies, influencing skills, best practice, hints and tips.This is an important text for animal welfare advisors, researchers, welfare auditors and veterinarians, and key reading for all those concerned with animal welfare in non-governmental organisations, in governments, in industry and at universities.
Leon Brimer
Chemical Food Safety
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Chemical food safety deals with all aspects of chemical risks in the food chain, predominantly with the biologically active components of food, additives, contaminants and their toxicology. Preventing the contamination of food with problematic chemical compounds requires a thorough understanding of how compounds enter and pass through the food production process, in addition to toxicology and risk management. Chemical Food Safety covers the underlying principles and applied science required to understand, analyse and take professional action on food safety problems and questions that call for interventions at a local, national or international level. The text follows food contaminants through the production and processing of plant, fungal, algal and animal foods, including oral exposure and intestinal absorption. Risk assessment is explained in the context of targeted future risk management and risk communication, with a view to assessing, managing and communicating risk in the food chain. Chemical Food Safety is ideal for higher level students as well as those working in the food production industry, consultants and national food authorities.
Jeremy Harris
Chemical Pesticide Markets, Health Risks and Residues
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Biopesticides Series, No. 1During recent decades there has been a steady increase in the use of chemical pesticides in both developed and developing countries. This has caused widespread concern about their impact on human health and on the environment. This is particularly the case in less developed countries which may lack appropriate resources to minimise risks and rectify problems.The purpose of this short book is to provide a review of: Chemical pesticide markets, including global figures, exports from developed countries, and markets in Latin America, Asia and Africa Information on the scale of manufacture, import, export and use of chemical pesticides Examples of direct risks to human welfare in terms of acute poisonings caused by occupational exposure and pesticide residues in food Examples of problems with the storage of obsolete stocks of pesticides in developing countries.The focus is on acute problems in developing countries, particularly in Latin America, Asia and Africa, but some information is also provided about developed countries.This is the first volume in a new "Biopesticides Series" developed by the Biopesticides Programme at CABI Bioscience.
V Parthasarathy
Chemistry of Spices
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Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
Dr José Quero-Garcia
Cherries
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$243.25
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Sweet and sour cherries (Prunus avium and Prunus cerasus) are important fruit crops for which demand is high and growing. A significant number of new varieties, rootstocks and training systems have been released or developed in recent years in order to improve the efficiency and profitability of cherry orchards. Cherries: Botany, Production and Uses covers the genetics, ecophysiology, production, protection and uses of cherries. Presenting up-to-date scientific data and applied information, this book is invaluable for researchers, teachers and all professionals working in the cherries value chain.
A Webster
Cherries: Crop Physiology, Production and Uses
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$378.25
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The sweet cherry is one of the most popular of temperate fruit crops with consumers and is grown commercially in more than 40 countries of the world, in temperate, Mediterranean, subtropical and arid regions of all continents. The sour cherry is cultivated in fewer countries, mainly in Europe and the USA, and is used mainly in processed cherry products. Until recently, horticultural improvement of cherries as a commercial crop has been slow, and major production problems such as bird damage, rain-induced cracking, and bacterial diseases, have remained. However, in the last 25 years, major developments have occurred. New improved varieties of sweet cherry have been bred which have larger fruit, are more disease resistant and set fruit more reliably. Improved sour cherry varieties have also been bred and mechanised systems of harvesting introduced. New dwarfing rootstocks are now being released. This book provides a comprehensive review of all of these topics, and many more. It covers all aspects of the botany, production and uses of sweet and sour cherries, and represents a definitive reference work for students and research workers in horticulture as well as professional fruit growers.
Shyam Yadav
Chickpea Breeding and Management
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$318.20
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The chickpea is an ancient crop that is still important in both developed and developing nations. This authoritative account by international experts covers all aspects of chickpea breeding and management, and the integrated pest management and biotechnology applications that are important to its improvement. With topics covered including origin and taxonomy, ecology, distribution and genetics, this book combines the many and varied research issues impacting on production and utilization of the chickpea crop on its journey from paddock to plate.
Scott Waldron
China's Livestock Revolution
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$216.70
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China is one of the world's largest developing agricultural countries and dominates the international livestock revolution in terms of its aggregate size and growth rate. While the sheep meat industry is still in the early stages of development, it is an excellent example of the upheaval taking place in Chinese agriculture. This book focuses on the growing sheep meat industry while drawing on associated research from other areas of the Chinese livestock section. Using this research, the authors use the sheep meat industry case study to illustrate the broader trends that apply more generally to the Chinese livestock sector, especially in the case of ruminant livestock.
Professor Ama de-Graft Aikins
Chronic Non-communicable Diseases in Low and Middle-income Countries
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Low and middle income countries in Africa, Asia and Latin America bear a significant proportion of the global burden of chronic non-communicable diseases. This book synthesizes evidence across countries that share similar socio-economic, developmental and public health profiles, including rapid urbanization, globalization and poverty. Providing insights on successful and sustainable interventions and policies, it shows how to slow and reverse the rising burden of chronic diseases in resource-poor settings.
L. Gene Albrigo
Citrus
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Citrus fruit, originating in Southeast Asia, have been cultivated and enjoyed for over 4000 years. Moreover, they are grown in nearly every country within 40°north-south latitude, the major producers being China, Brazil, the USA, and countries bordering the Mediterranean. This new edition continues to adopt an international perspective on citrus, covering its biology and cultivation as well as considering issues in the citrus industry and providing examples from around the world. The authors include discussion on important topics such as biotechnical advances in citrus genetics, current techniques in breeding, the role of climatic factors in worldwide production, the importance of rootstocks, plant husbandry, pests and diseases, and postharvest technology. They emphasize current theories and technological advances in citriculture, citing specific examples of how they are used and in which regions.Citrus 2nd edition describes the scientific basis of production practices and is aimed at professionals in the industry as well as advanced students of horticulture and allied disciplines within plant science and food science.
Iqrar Ahmad Khan
Citrus Genetics, Breeding and Biotechnology
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$242.15
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This multi-authored book provides a comprehensive review of citrus breeding, including relevant genetics, molecular biology and biotechnology. Topics discussed include origin and Taxonomy, hybridization and see procedures, triploid breeding, mutation breeding, selection for fruit traits, tree characters and disease resistant, rootstock breeding, soil adaptation, nucellar embryony, cytogenetics, mapping, gene cloning, chromosome transfer technology, haploidy, flow cytometry and somaclonal variation.
Vincenzo Vacante
Citrus Mites
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$242.15
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Citrus pests are a serious issue for crop growers, causing problems in yield and economic losses. Citrus Mites is a comprehensive study of mites harmful to citrus plants from all citrus growing regions around the world. Providing a useful resource for identifying citrus crop pests, the text will also address methods of removal from plants, describe symptoms of damage caused by pests and discuss methods of eradication and control, making it essential for horticulturalists, pomologists and acarologists as well as practitioners, researchers and students of crop protection and pest management.
Robert Maitland
City Tourism
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$216.70
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Capital city status attracts and drives tourism by enhancing a city’s appeal to the tourist and its international standing. With a focus on city tourism themes, this book examines subjects including the identity of a city in a tourism context and practical matters such as promoting the city as a product. By examining tourist activities in national capitals, the book addresses issues in capital city development as tourist destinations with a broad, international approach and case studies on major tourist cities.
Jim Treasurer
Cleaner Fish Biology and Aquaculture Applications
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$246.75
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Cleaner fish are increasingly being deployed in aquaculture as a means of biological control of parasitic sea lice, and consequently the farming of wrasse and lumpfish, the main cleaner fish species in current use in salmon farming, is now one of the fastest expanding aquaculture sectors, with over 40 hatcheries in Norway alone.Cleaner Fish Biology and Aquaculture Applications reviews and presents new knowledge on the biology of the utilised cleaner fish species, and provides protocols in cleaner fish rearing, deployment, health and welfare. The latest knowledge is presented on specialist technical areas such as cleaner fish nutrition, genetics, health, immunology and vaccinology, welfare, transport and fisheries. Specific chapters detail cleaner fish developments in the main salmon-producing countries.Contributions from over 60 leading researchers and producers give an exciting mix of information and debate. The book comprehensively addresses the questions of sustainability of cleaner fish use in aquaculture, bottlenecks to the optimum production of cleaner fish, and improvements and best practice in on-farm deployment methods, for optimum survival and enhanced welfare of cleaner fish.Some of the key features of this important book:- Provides a comprehensive review of the latest globally available information on the use of cleaner fish under one cover.- Highlights and addresses the main issues in the farming of cleaner fish and provides guidance on how to improve growth and survival.- Identifies issues in the farm application of cleaner fish and provides details on how to address these issues.- Written by a team of internationally recognised experts in cleaner fish biology, culture and deployment.Cleaner Fish Biology and Aquaculture Applications is an essential purchase for hatchery managers, salmonid producers, fish farm operatives, researchers, regulators, students and enthusiasts working with, and interested in, cleaner fish. Personnel within companies supplying equipment and services to the aquaculture industry, and libraries in all universities and research establishments where biological sciences and aquaculture are studied and taught should have copies of this landmark publication.
Chu Hoanh
Climate Change and Agricultural Water Management in Developing Countries
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$80.70
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The book provides an analysis of impacts of climate change on water for agriculture, and the adaptation strategies in water management to deal with these impacts. Chapters include an assessment at global level, with details on impacts in various countries. Adaptation measures including groundwater management, water storage, small and large scale irrigation to support agriculture and aquaculture are presented. Agricultural implications of sea level rise, as a subsequent impact of climate change, are also examined.
Michael P Bange
Climate Change and Cotton Production in Modern Farming Systems
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$71.25
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Throughout the world cotton is broadly adapted to growing in temperate, sub-tropical, and tropical environments, but growth may be challenged by future climate change. Production may be directly affected by changes in crop photosynthesis and water use due to rising CO2 and changes in regional temperature patterns. Indirect effects may result from a range of government regulations aimed at climate change mitigation. While there is certainty that future climate change will impact cotton production systems; there will be opportunities to adapt. This review begins to provide details for the formation of robust frameworks to evaluate the impact of projected climatic changes, highlight the risks and opportunities with adaptation, and details the approaches for investment in research. Ultimately, it is a multi-faceted systems-based approach that combines all elements of the cropping system that will provide the best insurance to harness the change that is occurring, and best allow cotton industries worldwide to adapt. Given that there will be no single solution for all of the challenges raised by climate change and variability, the best adaptation strategy for industry will be to develop more resilient systems. Early implementation of adaptation strategies, particularly in regard to enhancing resilience, has the potential to significantly reduce the negative impacts of climate change now and in the future.
Matthew Reynolds
Climate Change and Crop Production
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$86.45
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Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
Matthew Reynolds
Climate Change and Crop Production
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$228.60
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Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
Sukanta Mondal
Climate Change and Food Security
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$170.00
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The effects of climate change on food production and security are many and varied and represent one of the biggest challenges facing humanity today. As the human population increases there is increasing pressure on land availability and water resources. In many staple crops, warming temperatures have caused decreases in overall yields but at the same time the demand for cheaper and more sustainable food has increased.This edited volume examines the effects of climate change on all aspects of food production and how this is affecting food security in many parts of the world. The book presents a series of chapters which describe new technologies aimed at mitigating these effects via, for example, genetic modification, microbial science, and the introduction of new crops.· Information is presented in a very accessible and logical format.· The book focuses on sustainable food security and safety, illustrated with case studies.· The chapters cover the latest thinking on food security via sustainable livestock and agricultural production.· The book describes the social issues related to food safety, regulatory frameworks, and policies in the light of climate change.
K Reddy
Climate Change and Global Crop Productivity
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$292.15
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Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leading international experts, this book is the first comprehensive examination of the potential effect climate change, particularly greenhouse gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.
Colin Butler
Climate Change and Global Health
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$225.00
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There is increasing understanding that climate change will have profound, mostly harmful effects on human health. In this authoritative book, international experts examine long-recognized areas of health concern for populations vulnerable to climate change, describing effects that are both direct, such as heat waves, and indirect, such as via vector-borne diseases. Set in a broad international, economic, political and environmental context, this unique book expands these issues by reviving and championing a third ('tertiary') category of longer term impacts on global health: famine, population dislocation, conflict and collapse. This edition has an expanded foundation, with new chapters discussing nuclear war, population and limits to growth, among others. This lively yet scholarly resource explores all these issues, finishing with a practicaldiscussion of avenues to reform. As Mary Robinson, former UN High Commissioner for Human Rights, states in the foreword: 'Climate change interacts with many undesirable aspects of human behaviour, including inequality, racism and other manifestations of injustice. Climate change policies, as practised by most countries in the global North, not only interact with these long-standing forms of injustice, but exemplify a new form, of startling magnitude.'The book is dedicated to Tony McMichael, Will Steffen and Maurice King.This book will be invaluable for students, post-graduates, researchers and policy-makers in public health, climate change and medicine.
Patrick T K Woo
Climate Change and Infectious Fish Diseases
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$271.00
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Climate change with global warming is not disputed by the vast majority of scientists and the aquatic system is most affected. A global rise in water temperature and acidification of the aquatic environment will continue even if we can significantly reduce the current output of the two most important greenhouse gasses (carbon dioxide and methane). These and other environmental changes will affect fish health which includes infectious pathogens.This important new text is the second volume on climate change and fish health. It covers changes to the freshwater ecosystem and their current and expected effects on selected infectious diseases of fish. The book represents contributions by over 50 experts from 18 countries. Comprehensive and thought-provoking, the book details abiotic and biotic environmental changes in temperate and tropical freshwater ecosystems, sequestrations of atmospheric carbon dioxide and effects on infectious diseases (12 microbial and 10 parasitic) in economically important fish in tropical, subtropical and temperate waters. The text is key reading for fish disease scientists, aquatic ecologists, fish health consultants, veterinarians, policy makers and all who are interested in fish health and the environment.
Christer Björkman
Climate Change and Insect Pests
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$184.60
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Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage to crops and forests by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common "belief" is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.
Christer Björkman
Climate Change and Insect Pests
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$63.40
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Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage to crops and forests by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common "belief" is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.
Patrick T K Woo
Climate Change and Non-infectious Fish Disorders
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$184.45
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Freshwater, brackish and marine ecosystems are particularly impacted by the effects of climate change and global warming. A global rise in water temperature and acidification of the aquatic environment will continue even if we can significantly reduce the current output of greenhouse gasses. Increases in water temperature will affect the life cycle, physiology, behaviours, distribution and community structure of aquatic organisms, especially fish. This important new text on climate change, and its effects on selected non-infectious disorders of fish, contains contributions by internationally recognized experts who have contributed significantly to our knowledge in this area. Comprehensive and thought provoking, the text details abiotic and biotic environmental changes associated with climate change and their effects on fish in tropical, subtropical and temperate waters. It proceeds to cover in detail developmental, physiological and metabolic disorders of fish.Outlining both current and expected changes in aquaculture systems due to climate change, plus suggestions for further studies, this contemporary text is key reading for biologists, aquatic ecologists, fish health consultants, veterinarians, policy makers and all those involved in fish health and the environment.
Dr Adel El-Beltagy
Climate Change and Sustainable Agro-ecology in Global Drylands
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$195.00
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Drylands, a home for nearly 2.5 billion people, are highly vulnerable to anthropogenic climate change, and dryland area may expand to 50% of the Earth's surface by 2100. Climate change may aggravate the prevalence of undernutrition and malnutrition because of adverse effects on quantity and quality of food production in these regions. This book takes a holistic approach to sustainable management of drylands to make agriculture drought-resilient. Eminent scientists from around the world share their knowledge and experiences for adaptation and mitigation of the anthropogenic climate change through innovation in sustainable management of water, soil, crops, livestock, and fisheries. They anticipate that climate change will have major impacts on agro- ecosystems which requires continuous dynamic assessments, globally, regionally, and at the local level where the major action of adaptation would have to occur. The assessment will require international cooperation and national capacity-building. This book emphasizes approaches such as smart and precision agriculture, conservation agriculture, and new innovation and technology as tools for adaptation and mitigation. Several chapters are devoted to the human dimensions and policy considerations with emphasis on enhancing coping and adaptive capacity. This book addresses the picture after COP27, including loss and damage, governance and finance.This book: Examines sustainable management for drylands as a solution to environmental and food security issues.Uses a holistic approach to evaluate sustainable management of drylands.Explains how researchers are translating science into action for greening global drylands.This work will be valuable to students and researchers in agroecology, climate change science and dryland agriculture.
Jonathan Newman
Climate Change Biology
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$179.25
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Climate change has moved from being a contested phenomenon to the top of the agenda at global summits. Climate Change Biology is the first major textbook to address the critical issue of how climate change may affect life on the planet, and particularly its impact on human populations. Presented in four parts, the first deals extensively with the physical evidence of climate change and various modelling efforts to predict its future. Biological responses are addressed in the second part, from the individual's physiology to populations and ecosystems, and further to considering adaptation and evolution. The third part examines the specific impact climate change may have on natural resources, agriculture and forestry. The final part considers research on the cutting edge of impact prediction and the practical and philosophical limitations on our abilities to predict these impacts. This text will be a useful asset to the growing number of both undergraduate and graduate courses on impacts of climate change, as well as providing a succinct overview for researchers new to the field.
Jonathan Newman
Climate Change Biology
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$84.00
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Climate change has moved from being a contested phenomenon to the top of the agenda at global summits. Climate Change Biology is the first major textbook to address the critical issue of how climate change may affect life on the planet, and particularly its impact on human populations. Presented in four parts, the first deals extensively with the physical evidence of climate change and various modelling efforts to predict its future. Biological responses are addressed in the second part, from the individual's physiology to populations and ecosystems, and further to considering adaptation and evolution. The third part examines the specific impact climate change may have on natural resources, agriculture and forestry. The final part considers research on the cutting edge of impact prediction and the practical and philosophical limitations on our abilities to predict these impacts. This text will be a useful asset to the growing number of both undergraduate and graduate courses on impacts of climate change, as well as providing a succinct overview for researchers new to the field.
Naveen P Singh
Climate Change Challenges and Adaptations at Farm-level
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$80.70
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This book emphasis the role of farm level adaptation as a key in developmental pathways that are challenged by climate risks in the semi-arid tropics of Asia and Africa. It throws light on key issues that arise in farm level impacts, adaptation and vulnerability to climate change and discusses Q2 methodological approaches undertaken in study domains of Asia and Africa. The book systematically describes the perceptions, aspirations as elicited/voiced by the farmers and identifies determinants of adaptation decisions. Chapters identify constraints and opportunities that are translated into indicative intervention recommendations towards climate resilient farm households in the semi-arid tropics of Asia and Africa. Furthermore, it discusses with evidences that contributes to the development of livelihood strategy for poor farmers in Asia (Bangladesh, India, Sri Lanka, Thailand, Vietnam and China) and Africa (Burkina Faso, Niger, Kenya and Ghana).
Jurg Fuhrer
Climate Change Impact and Adaptation in Agricultural Systems
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$74.95
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The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of management intensity. In turn, they also differ in their sensitivity to projected future changes in climate, and improvements to increase climate-resilience need to be tailored to the specific needs of each system. The book will bring together a series of chapters that provide scientific insights to possible implications of projected climate changes for different important types of crop and livestock systems, and a discussion of options for adaptive and mitigative management.
Jurg Fuhrer
Climate Change Impact and Adaptation in Agricultural Systems
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$197.05
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The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of management intensity. In turn, they also differ in their sensitivity to projected future changes in climate, and improvements to increase climate-resilience need to be tailored to the specific needs of each system. The book will bring together a series of chapters that provide scientific insights to possible implications of projected climate changes for different important types of crop and livestock systems, and a discussion of options for adaptive and mitigative management.
Pius Z Yanda
Climate Change Impacts and Sustainability
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$155.65
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This book provides a detailed analysis of the economic and environmental impacts of climate change on the tropical ecosystems in Tanzania. Topics covered include agriculture, marine resources, wildlife, and weather forecasting. The analyses concentrate on real and potential impacts of climate change, focusing on changes in temperature and precipitation. Adaptive capacity and strategies for enhancing resilience (such as changing crop types and crop patterns in farming) are described.Particular attention is paid to climate change impacts on vulnerability and resilience in communities and ecosystems with special reference to extreme events such as droughts and flooding.The book:is among the first books to analyse in detail climate change effects in Tanzania, highlighting the unique vulnerability of communities and ecosystems in East Africa from a socio-ecological point of view.discusses potential future threats as well as providing solutions to current problems.examines the application of local knowledge systems when formulating solutions.The book is essential reading for researchers on climate change and socio-economic impacts in tropical rural economies and of broad interest to climate change scientists, tropical ecologists, conservationists and agricultural scientists.
Partho Dhang
Climate Change Impacts on Urban Pests
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$153.10
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This book is the first resource to review the influence of climate change on urban and public pests such as mosquitoes, flies, ticks, and wood pests, with respect to population, distribution, disease, damage and control. It systematically addresses how the impact of climate change on pests in urban areas differs from natural areas, focusing on the increased temperatures of urban locations, the effect of natural disasters, the manner of land use and the consequences of human habitation. Climate Change Impacts on Urban Pests:- covers key information on how climate change and urban pests affect human health - includes coverage of the impacts of natural disasters such as flooding looks at issues which could influence the management of pests- explores a range of international opinion from recognised authorities covering six continents. Presenting up-to-date knowledge, this book is an essential resource for researchers in urban pests, entomology and public health, as well as scientists, environmentalists and policy makers involved in studies on climate change.
Jeroen Aerts
Climate Change in Contrasting River Basins
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$191.15
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Dealing with climate change is generally considered to be one of the greatest challenges for the coming decades. Changes in precipitation are likely to have a major impact on the hydrological cycle and subsequently on the environment and food production. However, until now clear guidance on how to respond to this challenge, particularly at the river basin level, has been lacking.This book has been developed from the ADAPT project, focusing on the development of regional adaptation strategies for water, food and the environment in river basins across the world. A generic methodology is presented and applied to seven case studies in contrasting geographical areas of the world: Mekong (SE Asia), Rhine (Western Europe), Sacramento (USA), Syr Darya (Central Asia), Volta (Ghana), Walawe (Sri Lanka) and Zayandeh (Iran).
Michiel van Drunen
Climate Change in Developing Countries
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$216.70
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This book presents an overview of the studies conducted by the Netherlands Climate Change Studies Assistance programme.The programme was set up in recognition of the need for developing countries, in particular, to face the challenges confronting all countries under the UN Framework Convention on Climate Change. The book presents an overview of the main results in 13 countries: Bolivia, Colombia, Ecuador, Egypt, Ghana, Kazakhstan, Mali, Mongolia, Senegal, Suriname, Vietnam, Yemen and Zimbabwe. It provides a critical evaluation of the methodologies and approaches used, a cross-country synthesis and recommendations for further studies. Subjects dealt with include not only impact studies, but also vulnerability and adaptation, mitigation and climate related policy.
Patrick T K Woo
Climate Change on Diseases and Disorders of Finfish in Cage Culture
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$210.00
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This, the third volume in the series Climate Change and Fish Health, describes how finfish in cage culture and their pathogens are directly or indirectly affected by ongoing changes to the environment. These changes, which include a global rise in water temperature with increased acidification and reduction in dissolved oxygen, will continue even if we can significantly reduce the current output of anthropogenic carbon dioxide and methane. The third edition of Diseases and Disorders of Finfish in Cage Culture has been renamed to be included in the series, and is completely updated and revised. It has: · Nine updated chapters with new expert contributions from around the world· A focus on the effects that climate change has, and will have, on finfish and their pathogens· New material includes chapters on algal blooms, biosecurity and fish welfare· An emphasis on practical recommendations and changes that can be made to improve fish health This book is key reading for all involved in cage culture of finfish, research scientists, ecologists, fish health consultants, veterinarians, policy makers and all who are interested in fish health and changes to the environment. It is a good reference text for 'workshops on fish health' and academic courses such as aquaculture and fish health.The other volumes in the Climate Change and Fish Health series are:Climate change and non-infectious fish disorders, Woo and Iwama (2020)Climate change and infectious fish diseases, Woo, Leong and Buchmann (2020).
David Hemming
Climate Change Reviews
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$170.00
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Climate change is a reality that affects all aspects of agriculture, and is also impacted by agriculture. This collection of articles looks at a range of topics including: Impact on pollinators, key crops, farming systems, animal welfare and on humans, role of farmer organisations in extending use of climate-smart practices, genetic resources able to cope with climate change, including wild relatives and breeding for improved tolerance, how rhizobacteria can improve resilience, mitigation of livestock greenhouse gas emissions and the push for climate neutrality in the dairy industry and carbon storage in grasslands and seaweed. These articles have been published in the journal CABI Reviews.
Dr Mamta Mehar
Climate Change, Adaptation and Gender
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$136.50
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This book offers a wide, in-depth study of the gender-climate change-agriculture nexus. The crux of understanding these connections comprises gender equality and tools to measure gender discrimination, the evolution of the concept of gender inclusiveness and its concerns; and the need to address the same by formulating gender-inclusive policymaking. Despite the fact that more than 50 years have elapsed since gender concerns were included in explorations of this nexus, there is still ambiguity around the foundations, connections, and approaches for planning gender-inclusive climate policies. This book aims to clear that ambiguity by: · Being the first to explore exclusively this issue in detail.· Revealing how and why consideration of gender is so important for understanding how climate change impacts rural communities and agricultural systems globally.· Exploring every dimension of climate change (including belief systems and perceptions, knowledge, experience, coping strategies, adaptation, and mitigation strategies) and linking it to gender. It includes new theoretical and methodological approaches that go far beyond the household as the unit of analysis (using various approaches, including intersectional analysis). The book not only throws light on major themes of research, but also covers different methodologies ranging from review methods to mathematical models, conceptual frameworks and empirical analysis. It will be of wide interest to students, scholars, and researchers in gender studies, agriculture, climate change and rural development research, and also to practitioners, extension workers, and planners designing new climate-resilient practices.
Professor Pat Nuttall
Climate, Ticks and Disease
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$230.60
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This book brings together expert opinions from scientists to consider the evidence for climate change and its impacts on ticks and tick-borne infections. It considers what is meant by 'climate change', how effective climate models are in relation to ecosystems, and provides predictions for changes in climate at global, regional and local scales relevant for ticks and tick-borne infections. It examines changes to tick distribution and the evidence that climate change is responsible. The effect of climate on the physiology and behaviour of ticks is stressed, including potentially critical impacts on the tick microbiome. Given that the notoriety of ticks derives from pathogens they transmit, the book considers whether changes in climate affect vector capacity. Ticks transmit a remarkable range of micro- and macro-parasites many of which are pathogens of humans and domesticated animals. The intimacy between a tick-borne agent and a tick vector means that any impacts of climate on a tick vector will impact tick-borne pathogens. Most obviously, such impacts will be apparent as changes in disease incidence and prevalence. The evidence that climate change is affecting diseases caused by tick-borne pathogens is considered, along with the potential to make robust predictions of future events. This book contains: Expert opinions and predictions. Global coverage of trends in ticks and disease. In-depth examination of climate change and tick distribution links.This book is suitable for researchers and students studying zoology, biological sciences, medical entomology, animal health, veterinary medicine, epidemiology, parasitology, and climate change impacts; and for those concerned with public health planning or livestock management where ticks and tick-borne pathogens pose a threat.
B Sutton
Coelomycetes
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$335.40
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This volume discusses the Coelomycetes in all their varied forms.
M Bigger
Coffee Pests, Diseases and their Management
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$254.10
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Price collapse and oversupply have made coffee a high-profile crop in recent years: never has efficient production and crop protection been more important for reducing costs and increasing quality. Packed with illustrations, this book covers the origins, botany, agroecology and worldwide production statistics of coffee, and the insect pests, plant pathogens, nematodes and nutrient deficiencies that afflict it. With emphasis on integrated crop management, this book reviews control measures suitable for any coffee pest or disease and will enable agriculturists to design and implement sustainable pest management systems.
Julie Flood
Coffee Wilt Disease
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$203.00
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Coffee Wilt Disease has cost African coffee farmers an estimated US$1 billion to date, resulting from reduced yields and the extra costs incurred in trying to manage the disease. This devastating fungal disease has destroyed millions of coffee trees in affected countries across Africa and will be a contributory factor in any attempt at revitalization of the African coffee sector in the future. This book is one of the outputs of the Regional Coffee Wilt Programme and is a compilation of the current knowledge of various aspects of CWD, including information about the pathogen, its spread and importantly its management.
Ken Willson
Coffee, Cocoa and Tea
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$114.60
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While botanically quite different, coffee, cocoa and tea are often considered together in the teaching of students of horticulture or agriculture. This is because all three represent plantation cash crops that are used as stimulant beverages and are grown in many of the warmer, less developed regions of the world. While there are a number of specialist books available on aspects of each individual crop, as well as grower manuals focusing on particular regions, there is currently no book that provides a general introductory overview of the scientific principles underlying production of all three crops. This book fills this gap, and will serve as a broad-based text for students of agriculture, horticulture and food science, as well as professionals seeking an overview of the topic.
Tony Chen
Cold Hardiness in Plants
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$216.70
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Based on papers from the 7th International Plant Cold Hardiness Seminar held in Japan in 2004, this book presents the latest research findings on plant freezing and chilling stress from major laboratories around the world. The chapters focus on various aspects of molecular genetics and the utilization of transgenic plants to further our understanding of plant cold hardiness at the molecular level. Topics covered include: vernalization genes in winter cereals; global analysis of gene networks to solve complex abiotic stress responses; control of growth and cold acclimation in silver birch and the effect of Plasma Membrane-associated Proteins on Acquisition of Freezing Tolerance in Arabidopsis thaliana.
J Bailey
Colletotrichum
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$298.35
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This work discusses the Colletotrichum including their biology, pathology and control mechanisms.
Micronutrient deficiency affects more than two billion people in the world today, contributing to the vicious cycle of malnutrition and underdevelopment. Micronutrient deficiencies have long-ranging effects on health, learning ability and productivity. Food-based approaches, which include food production, dietary diversification and food fortification, are sustainable strategies for improving the micronutrient status of populations. This book focuses on practical, sustainable actions for overcoming micronutrient deficiencies through increased access to, and consumption of, adequate quantities and an appropriate variety of safe, good-quality food.
Christopher Ritson
Common Agricultural Policy
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$93.25
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The first edition of this book, published in 1991 with the title The Common Agricultural Policy and the World Economy, was well received as a timely analysis of this fast-moving but important subject. However, several major developments, such as general CAP reform, the General Agreement on Tariffs and Trade (GATT), expansion of the European Union, and relationships with eastern Europe, have justified the need for a new edition. As a result, the book has been thoroughly updated, with some completely new chapters added and others replaced. It has also be rewritten with a greater emphasis on the needs of students for a well-integrated, comprehensive textbook.
Kennet Lynggaard
Common Agricultural Policy and Organic Farming
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$178.10
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The Common Agricultural Policy and Organic Farming covers how ideational change came about to enhance the understanding of change within the Common Agricultural Policy (CAP) and to plan and implement change in European agriculture policy. The contents cover institutional change within the CAP and focus on the institutional construction policy concerned with organic farming.
Jean Vasile Andrei
Common Agricultural Policy and Romanian Agriculture, The
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$144.15
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The current evolution of the European economy suggests that in the near future, research in agri-food economy and agri-food production, and agricultural production systems and structures must be redesigned, adapted and developed to respond to the lack of sustainability of agri-food production systems and the current global food crisis. This book analyses the agricultural paradigm transformations that occur as countries converge on the European agricultural model and what their impact is for sectoral development, while emphasizing their contribution to the redefinition of rural agricultural communities and economy. This book helps develop a theoretical framework by analysing the specialized empirical literature and techniques used in the field of agricultural economy research, with a focus on the transformation of Romanian agriculture in order to become integrated and respond to the globalization of markets.presents, analyses and discusses the main theories in field of agricultural economics and paradigms;creates a working paradigm for this concept within agricultural economics;provides a theoretical framework for the agricultural model.The book is aimed at students and researchers in agricultural economics, and government and policy makers internationally.
Roger Webber
Communicable Diseases
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$61.60
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Completely updated and revised, and now published in its sixth edition, this best-selling text has provided an essential overview of the subject for almost 25 years. A comprehensive yet synoptic account of communicable diseases, it covers theory, epidemiology and control, then systematically groups diseases by their main means of transmission. There are special chapters on infections in pregnancy and the concern of new and emerging diseases, and an annex lists all 353 diseases in an easy reference table.This edition includes updates to all chapters and a new section on melioidosis. It:- Provides information concisely so it can be found at a glance.- Includes numerous clear diagrams, bullet points and tables for rapid review and learning.- Contains a new full-colour internal design and online lecture slides to facilitate teaching.Communicable Diseases continues to provide an essential resource for doctors, medical students and all those in public health, and for healthcare workers needing a comprehensive yet concise practical text.
Dr Michael Tsangaris
Communication and Tourism
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$155.00
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The nexus of human mobility and communication is intricate, and this volume uncovers the deep-rooted significance of tourism and media . From antiquity to modern day, Western communication systems have artfully crafted the allure of destinations, making places irresistible to the travellers. At its core, this book proposes that the impetus for travel is a primal human necessity, rooted in our inherent need for movement, consciousness expansion, and cultural development.Featuring Greek civilization as a case study, the book reveals how the rich cultural capital of modern Greece, long admired and assimilated by many global cultures, has immensely contributed to Greece's contemporary tourism "imaginary".Readers are challenged to look beyond prevailing practices where tourism management and marketing are the driving force for commercial exchange, but to encompass its broader essence as a vital human function, leading to richer experiences.Drawing on theory from communication studies, social psychology, social anthropology, cultural and tourism studies the book is: · an historical panorama, exploring how communication has continually influenced the allure of tourist destinations· an overview of philosophical essence of tourism as a basic human need intertwined with consciousness expansion.· written in an engaging style to stimulate thought in current issues around the tourism industryIt will be of interest to academics within areas related to tourism studies, mobility studies, mass media, communication and cultural studies.
Paul Martin
Community-Based Control of Invasive Species
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$121.10
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Invasive species are among the greatest challenges to environmental sustainability and agricultural productivity in the world. One of the most promising approaches to managing invasive species is voluntary citizen stewardship. However, in order for control measures to be effective, private citizens often need to make sustained and sometimes burdensome commitments.Community-Based Control of Invasive Species is based on five years of research by leading scholars in natural resource and human behavioural sciences, which involved government and citizen groups in Australia and the United States. It examines questions including, 'how can citizens be engaged in voluntarily managing invasive species?', 'what communication strategies will ensure good motivation and coordination?' and 'how can governing bodies support citizens in their efforts?'.With chapters on institutional frameworks, changing governance, systems thinking, organisational learning, engagement, communication and behavioural change, this book will be a valuable reference for researchers and practitioners involved in natural resources management.
B van Koppen
Community-Based Water Law and Water Resource Management Reform in Developing Countries
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$216.70
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The lack of sufficient access to clean water is a common problem faced by communities, efforts to alleviate poverty and gender inequality and improve economic growth in developing countries. While reforms have been implemented to manage water resources, these have taken little notice of how people use and manage their water and have had limited effect at the ground level. On the other hand, regulations developed within communities are livelihood-oriented and provide incentives for collective action but they can also be hierarchal, enforcing power and gender inequalities. This book shows how bringing together the strengths of community-based laws rooted in user participation and the formalized legal systems of the public sector, water management regimes will be more able to reach their goals.
Rachel Casey
Companion Animal Behaviour Problems
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$65.50
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Behaviour problems are a significant cause of companion animal relinquishment and euthanasia. This book provides up to date information about animal behaviour as well as practical advice on how veterinary practice professionals can manage undesirable animal behaviour and give down to earth, appropriate and trusted advice to owners. This book: · Covers the important aspects of behaviour in dogs, cats, rabbits and rodents, parrots and birds, as well as how this behaviour has adapted to the domestic environment.· Discusses the role of the veterinary practice in improving the emotional experience of animals attending the veterinary practice, including practice design, socialisation classes for young animals and effective communication with owners.· Covers the clinical decision-making process in managing the signs of undesirable behaviour, appropriately handling pets in the practice to minimise distress, as well as: behavioural first aid, referral to a specialist, medical influences on behaviour and decisions about euthanasia. This practical and accessible book gives all the essential information needed by veterinary professionals in order to advise clients on the behaviour and well-being of animals in their care.
Rachel Casey
Companion Animal Behaviour Problems
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$141.95
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Behaviour problems are a significant cause of companion animal relinquishment and euthanasia. This book provides up to date information about animal behaviour as well as practical advice on how veterinary practice professionals can manage undesirable animal behaviour and give down to earth, appropriate and trusted advice to owners. This book: · Covers the important aspects of behaviour in dogs, cats, rabbits and rodents, parrots and birds, as well as how this behaviour has adapted to the domestic environment.· Discusses the role of the veterinary practice in improving the emotional experience of animals attending the veterinary practice, including practice design, socialisation classes for young animals and effective communication with owners.· Covers the clinical decision-making process in managing the signs of undesirable behaviour, appropriately handling pets in the practice to minimise distress, as well as: behavioural first aid, referral to a specialist, medical influences on behaviour and decisions about euthanasia. This practical and accessible book gives all the essential information needed by veterinary professionals in order to advise clients on the behaviour and well-being of animals in their care.
Angela Garner
Companion Animal Bereavement
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$67.45
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This concise workbook is written as a guide for veterinary professionals to support owners through the many challenges they face before, during and after the death of their companion animal.This unique text provides a wealth of practical advice to be used when supporting both adults and children through the grief process. It offers support when discussing subjects such as natural death versus euthanasia and guiding owners through after death services. Also, it covers the difficulties experienced by owners due to separation for other reasons, such as when a pet has to be rehomed. The book:- Gives highly practical guidance on pet bereavement support for vet staff before, during and after animal loss, including communicating with highly distressed people; - Includes exercises and activities which can be downloaded and shared with owners to help them cope with the destabilising effects of grief;- Helps gain a deeper understanding of the owners' perceptions of the process, including their fears and feelings; - Addresses the importance of self-care and peer support within the veterinary team or animal welfare organisation;- Contains numerous case studies and practical examples in the book and via additional online resources.
Dr Sophie S Hall
Companion Animal Economics
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$34.55
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Succinct, highly readable and thought provoking, this important new text is designed to raise awareness of the potential economic impact of companion animals in the UK. It discusses the potential benefits and costs of companion animals to the economy and highlights the need for this matter to be thoroughly researched, given the potential scale of impact and the potential costs of ignoring this matter. The book includes:- case studies to illustrate the savings to the NHS that might be associated with companion animal ownership;- links to up-to-date tables and content that might form templates for use in other countries; and- highly readable information written by expert authors and key opinion leaders in the field.Inspired by the seminal Council for Science and Society (CSS) Report, Companion Animals in Society (1988), this work updates and extends its evaluation of the economic impact of companion animals on society and lays a benchmark for future development. This pivotal new book is important for policy makers at national and international levels and all those involved in animal welfare.
Peter Robert Cheeke
Comparative Animal Nutrition and Metabolism
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$91.45
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Nutrition is a very broad discipline, encompassing biochemistry, physiology, endocrinology, immunology, microbiology and pathology. Presenting the major principles of nutrition of both domestic and wild animals, this book takes a comparative approach, recognising that there are considerable differences in nutrient digestion, metabolism and requirements among various mammalian and avian species. Explaining species differences in food selection, food-seeking and digestive strategies and their significance to nutritional needs, chapters cover a broad range of topics including digestive physiology, metabolic disorders and specific nutrients such as carbohydrates proteins and lipids, with particular attention being paid to nutritional and metabolic idiosyncrasies. It is an essential text for students of animal and veterinary sciences.
Kirk Klasing
Comparative Avian Nutrition
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$273.35
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Their natural beauty, exceptional variety and unique biology make birds (Aves) one of the most fascinating groups of animals. They are also of great importance to humans as food and as experimental subjects that have catalysed significant advances in many areas of biological research. Central to our ability to maintain and develop these resources is a thorough understanding of avian nutrition. This book presents, uniquely, all aspects of our current knowledge, drawn from such diverse disciplines as physiological ecology, poultry production, zoo biology and biomedical science. The physical and biochemical processes of digestion, the metabolic functions of nutrients and the diversity of evolutionary adaptations required to accommodate very different foodstuffs are examined in depth. Emphasis is placed on the quantitative nature of nutrition and the practical consequences for the dietary requirements of captive and wild avian populations throughout their life cycle. This book is key reading for advanced students of animal nutrition and poultry science and for research ornithologists. It will also be valuable for practising nutritionists working with farmed, pet, zoo or wild birds and represents an essential purchase for libraries of animal science, veterinary medicine and ornithology.
