Following on from the successful volume Dematiaceous Hyphomycetes comes More Dematiaceous Hyphomycetes - once again delving into the biology, pathology and control of Dematiaceous Hyphomycetes.It includes descriptions and figures of a further 732 species together with keys, a host index, a glossary of terms, and a comprehensive index.
Professor Lori Kogan
Animal-assisted Interventions
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This is a practical book exploring how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. This resource is for social scientists (e.g., psychology, social work, human development and family studies, etc.), as well as ethologists and animal behaviour and welfare students and practitioners. The book is a series of short chapters that depict a wide array of AAIs and their potential welfare concerns. The chapters include descriptions of the AAI offered, the welfare challenges, and ways to successfully mitigate these challenges. This book also covers critical topics including therapy animals' aging, retirement, and death as well as ethical issues including animal consent. Species include not only dogs, but horses, rabbits, and other small animals (e.g., guinea pigs, mice, etc.). Types of AAI involve individual interventions as well as crisis dogs (those who help after natural and man-made disasters), and residential animals. The book is designed to be a practical, engaging book with links to video and examples of real-life situations. It is evidence-based, yet user-friendly and directly applicable to students and practitioners. This highly practical and engaging book with examples of real life situations, videos and case studies, explores how to conduct animal assisted interventions in ways that protect and prioritize animal and human welfare. The book: · Explores how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. · Discusses potential welfare challenges including how to advocate for the animal, animal consent, and the animal's aging, retirement, or death. · Evidence based approach to mitigating welfare concerns for a wide range of therapy animals including dogs, horses, rabbits, rodents, and exotic animals - and their recipients. An invaluable resource for ethologists and animal behaviour and welfare students and practitioners, as well as social scientists (e.g., psychology, social work, human development and family studies).
Andy Herring
Beef Cattle Production Systems
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This textbook provides an integrated view of beef cattle production with a systems based approach, discussing the interrelationships of a broad range of aspects with the overall goal of optimising cattle production. This book provides the background to allow cattle producers to match their production environments with genetic, management, and marketing opportunities for sustainable beef production globally. This logic and resulting considerations can then be tailored to address specific regional challenges and opportunities worldwide. Considerations and examples for extreme situations will be provided, such as very small herds, very large herds, communal-group situations, and minimal artificial input systems. This practical book will be important reading for upper level undergraduate and postgraduate students in animal and veterinary science, producers, extension workers and veterinarians.
Denis Murphy
Plants, Biotechnology and Agriculture
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At a time when the world's food supplies are increasingly unable to meet the needs of a burgeoning population, the subject matter of this book has never been more relevant. At the same time, there is significant diversity of opinion concerning the benefits and perceived dangers of the applications of biotechnology in food production. To help inform this debate, the aim of Plants, Biotechnology & Agriculture is to provide the reader with a comprehensive yet concise overview of plants as both biological organisms and useful resources for people to exploit. The first half of the book gives a basic overview of plant biology including how plants develop and respond to their environment, acting as a primer for those without a biology background and a refresher for students of plant biology and agriculture. These chapters set the scene for an outline of human exploitation of plants, from domestication to scientific manipulation. The complex technologies now being applied to improving crops are then described, guiding the reader through the extensive terminologies and jargon, using focus boxes to illustrate key processes and issues. The final two chapters address society's response to biotechnology, how these technologies are being modified in response to public concerns, and new technologies being developed to meet the challenges of rapid population growth, depletion of non-renewable resources and climate change.
Jacob Janse
Phytobacteriology
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This acclaimed title is now available as a paperback! A comprehensive manual of phytobacteriology, this work is heavily illustrated with over 200 colour photographs and line illustrations. It begins by outlining the history and science of bacteriology and gives an overview of the diversity and versatility of complex bacteria. It then explains the characterization, identification and naming of complex bacteria, and explores how bacteria can cause disease and how plants react to such disease. The book also discusses the economic importance of bacterial diseases as well as strategies for their control and the reduction of crop losses. It concludes with fifty examples of plant pathogenic bacteria and the diseases that they cause.
Carlos Crisosto
Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts
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Postharvest is an important element of getting fresh, high-quality fruit to the consumer and technological advances continue to outpace infrastructure. This book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almond, fig, peach, persimmon, pistachio, pomegranate and table grape. These crops are of particular importance in the Mediterranean region, but also to those countries that export and import these crops, where intensive economic resources are dedicated to developing information to understand and solve their postharvest problems.Written by a team of internationally-recognized postharvest experts, this manual collates and verifies essential, but often difficult to access, information on these important crops, that is pertinent to the world's agricultural economy and affects agricultural communities. The book:Covers relevant postharvest topics for each crop across harvesting, packing, shipping and retail postharvest phases.Has an emphasis on knowledge useful to solve current worldwide industry problems.Includes practical recommendations.Makes available for the first time in English information previously published in other languages.Includes up-to-date references and high-quality photos that make it an excellent resource for postharvest educators and students.This is a must-have manual for growers and commodity handlers, cold storage managers, transportation personnel, produce managers and retail handlers, researchers, or anyone in the food chain that packs, transports, stores and sells these fruits and nuts.
John Stanley
Food Tourism
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The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
Geoffrey Crouch
Competitive Destination
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This book provides a framework for understanding the complex and multifaceted nature of the factors that affect destination competitiveness. It offers guidance on how to create successful destinations by developing and presenting a conceptual model of destination competitiveness that recognizes the importance of sustainability for long-term success. The book presents a strong theoretical background for managerial decision-making, giving destination managers a range of tools with which to analyse and increase the competitiveness of their areas.
Derek A. Lott
The Staphylinidae (rove beetles) of Britain and Ireland Parts 7 and 8
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With over 55,000 species described worldwide andover 1,000 of these recorded in Britain and Ireland,the Staphylinidae represent one of the most speciesrich families in the animal kingdom. Illustrated keysare provided for the identification of the subfamilies ofBritish Staphylinidae. Five subfamilies, Oxyporinae,Steninae, Euaesthetinae, Pseudopsinae, Paederinae,Staphylininae are covered in full in this volume.
Raymond A T George
Vegetable Seed Production
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Successful seed supplies are vital in maintaining vegetable production and availability, and for ensuring food security for many subsistence farmers in developing countries. Providing a broad and expert coverage of the horticultural production of vegetables grown from seed, this fully updated new edition includes new coverage of the production of genetically modified crops, organic seed production, packaging, and honey bee population, as well as updated references and further reading. It is an essential text for horticulturists, researchers, seed scientists, vegetable producers, students, technicians and practitioners in vegetable seed production in both developed and developing countries.
William Adams
Natural Turf for Sport and Amenity
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This book describes our current knowledge of soils and turfgrass science as applied to the design, production and management of natural turf. The first five chapters cover general principles while further chapters apply these to specific contexts. These include golf courses and bowling greens, soccer and rugby grounds, cricket grounds, tennis courts, and horse racing tracks. There are also chapters on amenity grass and warm season turfgrass. The book is aimed at students taking courses in turf science and sportsground management, amenity horticulture, and landscape and recreation provision and management. It will also be a standard reference work for practitioners working in sportsground management or landscape architecture.
Professor Jennifer Thomson
GM Crops and the Global Divide
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Attitudes to GM crops continue to generate tension, even though they have been grown commercially for over 20 years. Negative sentiment towards their development limits their adoption in Western countries, despite there being no evidence of harm to human health. These unfounded concerns about genetically modified crops have also inhibited uptake in many countries throughout Africa and Asia, having a major impact on agricultural productivity and preventing the widespread cultivation of potentially life-saving crops.GM Crops and the Global Divide traces the historical importance that European attitudes to past colonial influences, aid, trade and educational involvement have had on African leaders and their people. The detrimental impact that these attitudes have on agricultural productivity and food security continues to be of growing importance, especially in light of climate change, drought and the potential rise in sea levels - the effects of which could be mitigated by the cultivation of GM and gene-edited crops.Following on from her previous books Genes for Africa, GM Crops: The Impact and the Potential and Food for Africa, Jennifer Thomson unravels the reasons behind these negative attitudes towards GM crop production. By addressing the detrimental effects that anti-GM opinions have on nutrition security in developing countries and providing a clear account of the science to counter these attitudes, she hopes to highlight and ultimately bridge this global divide.
Dr Alan W Ewert
Health and Natural Landscapes
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Natural landscapes are intricately tied to human health and well-being. While contemporary lifestyles have caused people to feel disconnected from the natural environment, this relationship is now recognized as vitally important, with landscapes increasingly valued for their stress-reduction, aesthetic, and restorative benefits. Providing an overview of the history, theoretical concepts, and individual and societal implications of human connection to natural landscapes, this book considers natural landscapes' role as an antidote to our modern, predominantly urban society. It also delivers:- A robust, research-backed overview of the intersections between natural landscapes and human health;- A compendium of applications such as nature-based therapies, urban greenspaces, and adventure-based programming that promote health within specific populations of society and individuals;- Due consideration of crucial factors that can adversely affect health and landscape, such as climate change.Of critical importance as we continue to define the role that natural landscapes will play for future generations, this book should be required reading for policy makers, urban planners and industry practitioners. It provides a thorough grounding in understanding the intersections between health and natural landscapes, and will be a valuable resource for academicians and students from a broad range of disciplines including public health, leisure and tourism, environmental sciences, and geography.
Robert Belshaw
Tachinid Flies
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An identification key is provided for the adults of British Tachinidae (Diptera). A summary of the biology and distribution of each species is given, including a list of British host records. The natural history of the family is reviewed briefly, with emphasis placed on the reproductive strategies and interactions with the host. A check list includes all old generic and specific names used in the British literature since 1928.
H Hewitt
Fungicides in Crop Protection
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Plant pathogenic fungi cause devastating damage to crop production worldwide. The growing global population necessitates reduced crop losses to improve food security, and the control of fungal plant pathogens is vital to help maintain food production. Providing a concise and balanced review of fungicides used in crop protection, this book describes the science of fungicide use, selection and resistance within the context of farming situations. Major updates and additions reflecting the emergence of two new classes of fungicides (strobilurins and SDHI) and the increased incidence of fungicide resistance are included in this new edition, which also discusses legislative requirements to reduce fungicide applications, and current trends in fungicide use.
Richard Funt
Raspberries
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Raspberry production and consumption is increasing steadily worldwide, and the potential health benefits of the fruit are becoming more widely known. Providing an international overview of the modern raspberry industry, this book covers North America, Europe, Asia and the Middle East. It discusses all aspects of raspberry growing, including plant growth and development, cultivar description and selection, site selection and preparation (including soil and drainage), climate, pest control, irrigation, shipping, economics, harvesting and the marketing of the final product. Much of this publication covers research based information, including hundreds of references and nearly eighty full colour plates.Taking a global perspective, this book provides a comprehensive yet concise reference for all horticulture students, raspberry growers, producers and fruit industry personnel looking for the latest information in raspberry production.
Barry Hughes
Poultry Behaviour and Welfare
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This authoritative textbook provides an introduction and guide to poultry behaviour and welfare. It describes the origin and biology of the various species of bird that are of agricultural importance, as well as giving a succinct overview of their key behaviour patterns. There is careful discussion of the many factors that influence their welfare, and detailed consideration of the ways in which legislation and commercial interests interact in an attempt to satisfy the many needs involved. The final chapters discuss possible future developments within the subject. The book is in part an update of a previous work, Poultry Production Systems: Behaviour, Management and Welfare (CABI, 1992), completely rewritten and with much new material added.
Laurence Mound
Thysanoptera
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A number of species of Thysanoptera (thrips) are increasingly important crop pests in many parts of the world, as well as in some cases being vectors of plant disease. Communicating the known information about a species of organism is dependent on our ability to recognise or identify it accurately. This book is a completely revised and rewritten edition of the standard, widely used manual on these minute flying insects written by J M Palmer, L A Mound and G J du Heaume and published in 1989 as CIE Guides to Insects of Importance to Man 2. Thysanoptera, which provides a practical identification guide on a worldwide scale. The previous version posed problems for students in terms of fluency in English & knowledge of dichotomous keys. However, this thoroughly updated edition incorporates a new set of pictorial keys, which have been developed and used very successfully for training courses at the International Institute of Entomology and which will greatly enhance the ability of the non-specialist to identify thrips to species. Individuals of these insects can usually be identified only by examination under a microscope, often at high power. Within each species, individuals can vary in size, colour and shape and their appearance can be altered by techniques used in preparation. This booklet describes techniques used in the preparation of thrip specimens onto slides for identification and the means of identifying slide-mounted specimens most commonly encountered. It also introduces students to the biological diversity that is found amongst the Thysanoptera, their economic importance in terms of both damaging and beneficial effects, new identification techniques, additional information and taxa, glossary of technical terms, notes on each genus (described alphabetically within their families and subfamilies). Supplementary keys to species are also given within four genera that include several pest species (Caliothrips, Frankliniella, Scirtothrips and Thrips) along with new distribution records which have occurred since the publication of the first edition. It is an essential tool for applied entomologists and crop protection specialists involved in the control of crop pest thrips, and thrip taxonomists.
Dr Donald Quicke
Practical R for Biologists
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R is a freely available, open-source statistical programming environment which provides powerful statistical analysis tools and graphics outputs. R is now used by a very wide range of people; biologists (the primary audience of this book), but also all other scientists and engineers, economists, market researchers and medical professionals. R users with expertise are constantly adding new associated packages, and the range already available is immense.This text works through a set of studies that collectively represent almost all the R operations that biology students need in order to analyse their own data. The material is designed to serve students from first year undergraduates through to those beginning post graduate levels. Chapters are organized around topics such as graphing, classical statistical tests, statistical modelling, mapping, and text parsing. Examples are based on real scientific studies, and each one covers the use of more R functions than those simply necessary to get a p-value or plot.The book walks the reader through the data analysis process, starting with very simple plots, and continuing through more complex analyses and programming. It shows how to deal with issues such as error messages that can be confronting for beginners, in order to set students up for a successful scientific career using R. Collectively the authors have a vast amount of teaching experience which they apply here to make the passage into R programming as gentle and easy as possible, whilst guiding the reader to tackle quite complicated programming.
David Bigman
Globalization and the Developing Countries
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The globalization process and the internal policy reforms that the developing countries have implemented during the past decade have changed the relative prices of practically all their inputs and outputs. Agricultural producers have therefore been forced to change the structure and methods of their production.This book reviews the impact of globalization on the economics of developing countries in general and their agricultural and rural sectors in particular.
Suranant Subhadrabandhu
Durian
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Durian is extensively grown in tropical regions, the major producers being Indonesia, Thailand, Malaysia and the Philippines. The tree is also grown in northern Australia, some South American countries and in Africa. Although to many its smell is notoriously offensive, its taste can become a passion and it is one of the most popular fruits in South-East Asia. This book is the first comprehensive, scientific volume to be published in English on this “king of tropical fruit”. It provides information on the biology, propagation and use of the fruit, and descriptions of the scientific basis of production practices and orchard management, as well as post-harvest processing. It will be a unique resource for horticulture and botanical libraries and for students of tropical horticulture worldwide.
John McPartland
Hemp Diseases and Pests
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$115.00
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This new edition integrates the new wave of Cannabis research with older information never before translated into English. It is a compendium of information on insect pests, fungal and oomycete diseases, virus and mycoplasma diseases, bacteria, nematodes, assorted parasitic plants, and other pests (including mites, molluscs, birds and mammals). The contents have been grouped into sections, in order to make it easier for the reader to identify and trouble-shoot their pest and disease problems. For example, the section on arthropod pests is divided into chapters depending on which part of the plant is affected, e.g. insects and mites that suck fluids; insects that chew flowering tops; insects that chew stalks and branches; insects that chew leaves; and insects associated with young seedlings and roots. Similarly, the section on diseases contains chapters on flowering top diseases; wilts, blights and root rots; leaf and stalk diseases; damping off diseases; and epiphytes and endophytes. The final section provides an extensive overview of the biological, natural and chemical solutions to the pests and diseases of hemp, with details on products, application methods and dosages. The text is structured to serve both technical and general readers: general information in early chapters provides a conceptual framework for technical information presented later in the book.
Loke Hong
Biological Control in the Tropics
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$108.05
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Biological control has been central to many recent successful integrated pest management programmes. It is also the natural choice where protection of the environment is particularly important. This book reviews current knowledge of biocontrol programmes in the tropics, particularly in developing countries. It is based on papers presented at a symposium held in Malaysia in March 1999. Contributors include authorities from Europe, North America and Australia, as well as from South-East Asia.
David Midmore
Principles of Tropical Horticulture
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Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.
Greg Richards
Cultural Tourism Research Methods
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$91.45
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Reprinted in paperback. The consumption of culture is one of the most important aspects of tourism activity. Cultural tourism includes experiencing local culture, traditions and lifestyle, participation in arts-related activities, and visits to museums, monuments and heritage sites. This book reviews a wide range of qualitative and quantitative research methods applied to the field of cultural tourism, including surveys, mystery tourist visits, visitor tracking, grand tour narratives, collages, researcher-created video, photo-based interviews, ethnographic and actor-network approaches. It provides a practical guide on how to conduct research as well as a discussion and evaluation of the methods.
Stephen Smith
Practical Tourism Research
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$72.75
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Training in research methods is increasingly important for students of tourism, and this broad, accessible textbook outlines the concepts and tools essential to understand, manage, and conduct research. Taking a practical approach throughout, this new edition provides advice on the use and cautions associated with some of the more common research designs and tools used by tourism researchers. Fully updated throughout, it:- covers core techniques such as questionnaire design, sample selection, and interviewing- reviews analytical tools such as the development of scales and indices, assessment of advertising performance, benchmarking, market segmentation, case studies, and content and visual analysis. - uses recent real-world examples and focus boxes throughout to assess new aspects of research such as blogs, narrative analysis and Geographic Information Systems (GIS)- retains the approachable, personal writing style of the previous edition.Also including an increased use of handy pedagogical features to aid learning, this new edition is an essential overview for undergraduate and postgraduate students of tourism research, as well as a useful resource for researchers, consultants and managers.
John Connell
Medical Tourism
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Tourism has long been associated with improved health, resulting in a boom of spas, yoga and rejuvenation treatments. Medical tourism itself is a more recent example of niche tourism, with increasing numbers of people travelling abroad in search of cosmetic enhancement and solutions to various serious medical conditions often by surgery. Medical Tourism looks at the background and rise of health tourism, new emerging facets of the sector, and examines how medical tourism benefits local health care providers, economies and the tourism industry as a whole. It offers a unique overview of an emerging component of the tourist industry and a distinct and controversial element of health provision.
Partho Dhang
Urban Insect Pests
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A companion to 'Urban Pest Management', this book builds on the issues of insect pests in urban settings to discuss control strategies that look beyond products. From an environmental and health perspective, it is not always practical to spray chemicals indoors or in urban settings, so this work discusses sustainable control and best practice methods for managing insects that are vectors of disease, nuisance pests and the cause of structural damage.
Graham Miller
Monitoring for a Sustainable Tourism Transition
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Sustainable tourism is not a static target, but a dynamic process of change, a transition. This book considers how monitoring using indicators can assist tourism to make such a sustainability transition. It encourages the reader to view tourism from a broad, interdisciplinary perspective and draws on material from a wide range of sources. The book explains why monitoring is important for different groups of stakeholders; public and private sector, NGOs and communities. It also examines important monitoring considerations such as what and where to measure, how much will monitoring cost and how the data can be presented. The book puts particular emphasis on indicator use and implementation. It highlights the process and techniques to develop and use indicators and then provides clear and detailed examples of monitoring in practice around the globe at different geographic scales.
Dorothé Gerritsen
Events as a Strategic Marketing Tool
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Events have come to play an ever-growing role in marketing; by connecting products and services with experiences and vice versa, producers can create important added value. Events as a Strategic Marketing Tool, 2nd edition describes how events can be used as a strategic tool in marketing practices.Fully updated and with new case studies throughout, this second edition reviews the way organizations use events to connect with their visitors. It covers the development of the experience economy, the steps from strategy to concept, event design and touchpoints. It also considers the areas of marketing within which experiences play a role, such as branding, relationship marketing and city marketing. Concluding with a chapter on effect measurement and evaluation, and including a wealth of internationally relevant examples, the book gives a thorough insight into the way events can help reach strategic marketing goals. With coverage of a wide range of marketing areas, the book also includes content on cutting-edge topics such as neuromarketing, providing students with a comprehensive introduction to using events as part of the marketing mix. Contains numerous international examples that showcase the variety of ways that events can be usedA wealth of images illustrate the theory, helping students to visualize concepts and improve understanding.This new edition provides an engaging resource for both students and professionals interested in leisure, tourism and events.
Grant Cushman
Free Time and Leisure Participation
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This new edition is a reprint of the hardback book, first published in 2005. As the pace of life increases and the effects of globalisation invade more and more areas of everyday life, free time becomes an increasingly precious resource. For those who are experiencing a shortage of free time - a 'time-squeeze' - and for the growing numbers looking forward to abundant free time in retirement, leisure has never been more vital for ensuring individual and social health and wellbeing and the enhancement of social capital and the quality of lifeThis book is an expanded and updated edition of a previous work entitled World Leisure Participation: Free Time in the Global Village, by the same editors (CABI, 1996). It brings together the results of the most recent national leisure participation surveys from 15 countries, including three countries not previously covered. The book also includes increased coverage of time-budget surveys and new themes such as public policy dimensions. It also examines the methodological problems and challenges of conducting national surveys in the field, and their future prospects.
J P F D'Mello
Farm Animal Metabolism and Nutrition
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This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made or which continue to represent issues of significance for students and researchers. - Advanced level textbook, no other advanced text in this area with such broad scope- First class contributors, including leading researchers from Europe, North America, South Africa and Australia
Mary Forrest
Landscape Trees and Shrubs
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This book presents a horticultural overview of the main plant families of trees and shrubs from temperate regions that are cultivated in urban and rural landscape schemes. Most of the plants used come from a limited number of plant families and within these families, certain genera contribute very significantly.The largest chapter in the book describes 37 plant families according to their identification, functional use and management in landscape schemes. With this information readers will be able to assess the suitability of species and prepare planting designs for prevailing sites.
Vincent Lebot
Tropical Root and Tuber Crops
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$98.00
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Root and tuber crops are important to agriculture, food security and income for 2.2 billion people in developing countries. These species produce large quantities of dietary energy and have stable yields under difficult environmental conditions. This second edition of Tropical Root and Tuber Crops is an authoritative treatment of four important root and tuber crops: cassava. sweet potato, yams, and aroids. The same format is followed for each crop: Origin and History, Taxonomy and Botany, Breeding and Genetics, Developmental Physiology, Agronomy, Pests and Diseases, Post-Harvest Quality and Marketing. This new edition reviews the scientific literature produced during the last decade and presents major technical advancements. Modern molecular tools have been used to clarify the phylogeny, taxonomy and origin of these species. Similar advances have been made in physiology, agronomy, pathology and product chemistry. It is essential reading for students, researchers and horticulturists.
Dr Andrew Jenkins
New Land, New Life
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The Ganges-Brahmaputra-Meghna delta has newly emerged 'char' islands, resulting from the deposition of sediment, which are very vulnerable, socially, institutionally and environmentally. This book explains how the governments of Bangladesh and the Netherlands and the International Fund for Agricultural Development cooperated on a land-based rural development project to give settlers security and purpose. It details how they engaged communities and civil societies, and implemented an infrastructure aimed at reducing flooding, improving drainage, and providing adequate drinking water and sanitation. The book describes the project's application to crop and animal agriculture, and the development of value chains and encouragement of female participation. It considers the financial underpinning and infrastructure, as well as how to ensure the impacts of the scheme are enduring. The scheme serves as a model for support projects to vulnerable groups faced with climate change and other environmental challenges.This book is suitable for students, researchers, specialists and practitioners in rural development, water resources, land management and soil science.
Professor Jameel M Al-Khayri
Date Palm
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Date palm (Phoenix dactylifera L.) is a tree belonging to the palm family (Arecaceae) and is cultivated for its sweet edible fruits. Over the past century, it has become a major commercial fruit crop and a key component of agricultural production in the world's subtropical arid and semiarid regions. A crop suited both to the low-input small-farmer and the modern high-input commercial plantation, the date palm provides a livelihood for millions of people living in marginal land areas where farming options are restricted. Date palm is mainly grown for its fruits, but the whole tree is utilized. Research into date palm improvement for fruit production in recent decades has brought about improved elite cultivars, stress and pathogen resistance, and enhanced postharvest technologies. These developments have led to revised recommendations for date palm producers, and increased opportunity to promote novel fruit products. This book provides:· A practical manual on modern date palm cultivation methods.· Best practice guidelines for optimal production levels of high-quality fruit.· Opportunities for more complete utilization of date palm products at both the subsistence and commercial levels of production. With contributions from leading international experts, this is a valuable resource for researchers and students in horticulture, as well as date palm growers and processors.
L. Gene Albrigo
Citrus
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$80.70
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Citrus fruit, originating in Southeast Asia, have been cultivated and enjoyed for over 4000 years. Moreover, they are grown in nearly every country within 40°north-south latitude, the major producers being China, Brazil, the USA, and countries bordering the Mediterranean. This new edition continues to adopt an international perspective on citrus, covering its biology and cultivation as well as considering issues in the citrus industry and providing examples from around the world. The authors include discussion on important topics such as biotechnical advances in citrus genetics, current techniques in breeding, the role of climatic factors in worldwide production, the importance of rootstocks, plant husbandry, pests and diseases, and postharvest technology. They emphasize current theories and technological advances in citriculture, citing specific examples of how they are used and in which regions.Citrus 2nd edition describes the scientific basis of production practices and is aimed at professionals in the industry as well as advanced students of horticulture and allied disciplines within plant science and food science.
Sara Finley
Sustainable Water Management in Smallholder Farming
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Water is critical to all human activities, but access to this crucial resource is increasingly limited by competition and the effects of climate change. In agriculture, water management is key to ensuring good and sustained crop yields, maintaining soil health, and safeguarding the long-term viability of the land. Water management is especially challenging on smallholder farms in resource-poor areas, which tend to be primarily rainfed and thus highly dependent on unreliable rainfall patterns. Sustainable practices can help farmers promote the development of soils, plants and field surfaces to allow maximum retention of water between rains, and encourage the efficient use of each drop of water applied as irrigation. Using simplified concepts and easy-to-understand language, this book:- outlines the theoretical underpinnings of sustainable water management in agriculture,-introduces a range of beneficial practices, including the enhancement of soil water retention, water loss reduction, rainwater harvesting, conservation agriculture, and small-scale irrigation-provides schematic diagrams, and resources for further reading to help readers put theory into practiceEspecially useful for farmers' groups, agricultural extension workers, NGOs, students and researchers working with farmers in dryland areas, this comprehensive yet concise book is a practical and accessible resource for anyone interested in sustainable water management.
Francesco Cian
Differential Diagnosis of Body Fluids in Small Animal Cytology
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Illustrated with high quality photomicrographs, Differential Diagnosis of Body Fluids in Small Animal Cytology provides a comprehensive review of fluid cytology, with an extensive visual atlas.With key points describing the main clinical and cytological features of each pathologic condition, the book provides lists of causes and differential diagnoses, including handy 'pearls and pitfalls' boxes. It is also enriched by chapters on microbiology testing of body fluids and other advanced diagnostic techniques, making the book a valuable resource for veterinary specialists (in particular clinical and anatomical pathologists), residents, veterinary undergraduate students, and small animal practitioners.Key featuresOver 180 high-quality photomicrographs.Ideal reference book with concise descriptions of each pathologic process.Organised into key bullet points to facilitate use during diagnostic work, or as a revision aid.
Wendy Sneddon
Ten Steps to Building a Successful Veterinary Practice
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This book is a down to earth, practical guide which provides ten simple steps for success for anyone responsible for recruiting a winning veterinary practice team: whether they are recruiting employees and building their team, or changing culture and creating a supportive environment where employees are engaged and motivated. It is ideal for small business owners who can't afford to employ any human resource support. Intensely practical, it delivers key facts for veterinary staff starting out in business. The book:· Details how you can attract, recruit and retain the right people for a winning team· Guides you on creating a well organised, supportive practice in which employees can flourish· Provides you with a basic introduction to building a strategy and improving your marketing campaigns· Covers the basics of sound financial planning and how to win clients and increase your revenues· Looks at how to manage common pitfalls With a wealth of practical templates and forms to use, this book adopts a straight-talking approach which will be welcomed by anyone starting their own veterinary practice.
Trudi Atkinson
House-soiling Problems in Domestic Cats
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Highly practical, this book is the first in a series entitled Domestic Cat Behaviour Problems designed to help veterinary professionals and behaviourists understand the background behind common domestic cat behaviour problems and provide various treatment strategies. The text in this volume covers feline problem elimination and marking behaviour inside the home, outlining: *Normal behaviour. *The various underlying causes of feline house-soiling. *Prevention of unwanted behaviour. *Recognition of potential trigger factors and warning signs. *How to identify contributory factors. *Practical treatment strategies. Brimming with sound practical advice, this book will be invaluable to veterinarians, veterinary nurses/technicians, clinical animal behaviourists, and those studying domestic cat behaviour.
Lynn E Long
Sweet Cherries
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This new book provides comprehensive coverage of sustainable sweet cherry production including global trends, improved varieties and rootstocks, orchard establishment and management, the physiology of growth and cropping, and protecting the crop from adverse climates, pests, and diseases. Sweet cherries are a specialty crop, subject to significant production risks for growers, yet with high potential market returns due to strong consumer demand for the fruit's intensely enjoyable flavor and nutraceutical benefits. Written by a renowned team of experts, this book emphasizes fresh market sweet cherry production practices based on scientific principles. It serves as a resource for a scientific foundational understanding of cherry tree growth and fruit development, providing the keys to both reasoned choice of orchard practices and the solution of future problems across a wide range of growing conditions and environments. The book: - Covers improved sweet cherry varieties and rootstocks. - Describes state-of-the-art tree training and production systems. - Considers production risk management technologies and decisions. Heavily illustrated and presented in full color throughout, Sweet Cherries is written with practical details and underlying physiological concepts for use by beginning and established fruit growers, consultants, and advisors, in addition to students and professionals in horticulture.
Roger Blackman
Aphids – Aphidinae (Macrosiphini)
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The Macrosiphini are the predominant group of aphidson herbaceous plants in Britain, and the world. Thereare 305 British species and subspecies, comprising 49%of the 620 Aphididae on the British list. They includemany important pest species, some of which are highlypolyphagous, but there are also very many more speciesfeeding more-or-less specifically on indigenous andnaturalised plants and playing a significant role innatural food chains. This Handbook provides a checklistand a list of native host plants, along with keys totribes, genera and species. Biological informationis provided about each species.
Oliver Jones
Metabolomics and Systems Biology in Human Health and Medicine
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The metabolomics and systems biology approach to research can be applied to many disciplines. This book provides a solid introduction to medical metabolomics and systems biology, and demonstrates how they have been applied to studies in medicine and human health, including nutrition and pathogenic microorganisms. Following core themes of diagnosis, pathology and aetiology of disease, this book provides a reference for health care professionals interested in how to use metabolomics for medical research.
Hans Gregersen
Integrated Watershed Management
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As human populations expand and demands upon natural resources increase, the need to manage the environments in which people live becomes more important but also more difficult. Land and water management is especially critical as the use of upstream watersheds can drastically affect large numbers of people living in downstream watersheds. An integrated approach that stresses both the importance of participatory planning and the institutional and technical constraints and opportunities is therefore necessary. The institutional and technical context for managing watersheds and river basins, including the involvement of both the public and private sectors, is also examined.
Paul Barrow
Poultry Health
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Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. The book: Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation. Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention. Considers areas of increasing global importance, such as antimicrobial resistance. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
Julian Marchesi
Human Microbiota and Microbiome, The
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Thousands of different microbial species colonize the human body, and are essential for our survival. This book presents a review of the current understanding of human microbiomes, the functions that they bring to the host, how we can model them, their role in health and disease and the methods used to explore them. Current research into areas such as the long-term effect of antibiotics makes this a subject of considerable interest. This title is essential reading for researchers and students of microbiology.
Pierre Benckendorff
Tourism Information Technology
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The third edition of Tourism Information Technology provides a contemporary update on the complexities of using information technology in the tourism industry. It examines IT applications in all sectors including airlines, travel intermediaries, accommodation, food service, destinations, attractions, events and entertainment. Fully updated throughout and organised around the stages of the visitor journey, the book reviews how tourists are using technologies to support decision-making before their trip, during their travels and at the destination. The book:- Provides comprehensive and up to date coverage of all key topics in tourism information technologies.- Covers new areas, such as augmented and virtual reality, robotics, smart destinations, disruptive innovation and the collaborative economy, crowd-sourcing for sustainability, online reputation management and big data.- Incorporates a wealth of pedagogic features to aid student learning, including key models and concepts, research and industry insights, case studies, key terms, discussion questions, and links to useful websites.Accompanied by online resources, this book provides a comprehensive and learning-focused text for students of tourism and related subjects.
Ken Roberts
Leisure in Contemporary Society
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In Western societies, leisure has been a major force in changing people's lives. The containment of working time and the rise in spending power have been long-term trends and are likely to continue over the next decades. While growth of leisure may not have eradicated differences by social class, gender or age, it has transformed how these differences are expressed, challenged or modified. In parallel, leisure studies has itself developed significantly as an academic discipline. This second edition is a complete rewrite of the first edition published in 1999. It is an introductory undergraduate text on leisure. It has a sociological perspective and discusses recent debates and research on topics such as post-modernity, consumer cultures and lifestyles.
Luiz Moutinho
Strategic Management in Tourism
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This comprehensive textbook has, at its core, the importance of linking strategic thinking with action in the management of tourism. It provides an analytical evaluation of the most important global trends, as well as an analysis of the impact of crucial environmental issues and their implications.Fully updated throughout, this new edition:-Covers forecasting, functional management and strategic planning;-Includes extra chapters to incorporate a wider spread of important topics such as sustainability, authenticity and crisis management;-Contains pedagogical features throughout, such as learning objectives, questions and case studies to aid understandingNow in its third edition, and reviewing the major factors affecting international tourism management, this well-established student resource provides an essential overview of strategic management for students and professionals in the tourism sector.
Joel Weller
Quantitative Trait Loci Analysis in Animals
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Quantitative Trait Loci (QTL) is a topic of major agricultural significance for efficient livestock production. This advanced-level textbook covers all the statistical methods that have been used or proposed for detection and analysis of QTL and marker- and gene- assisted selection in animal genetics and breeding, as well as new advances that have revolutionized the field since the first edition.
Peter Freer-Smith
Forestry and Climate Change
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Climate change is one of the greatest challenges we face - both in terms of its potential impact on our societies and the earth, and the scale of international co-operation that is needed to confront it. Emerging as a component of the international dialogue on the environment and climate, the role of forests in influencing earth systems will need to be assessed. Drawing together perspectives from researchers and policy makers, this book explores how forests will interact with the physical and natural world, and with human society as the climate changes. Also considered is how the world's forests can be managed to contribute to the mitigation of climate change and to maximize the full range of economic and non-market benefits. Providing an examination of the science, a detailed consideration of the science–policy interface and the international frameworks and conventions, this book is valuable reading for all those interested in sustainable forest management, climate change and the associated environmental sciences.
Dr Michael J Samways
Insect Conservation
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Insect Conservation: A Global Synthesis is a landmark, field-defining work written by Professor Michael Samways, one of the founding fathers of this burgeoning discipline of conservation science. This book presents a state-of-the-art, comprehensive review of the entire field of insect conservation, from single-species conservation to whole-ecosystem approaches, and from natural ecosystems to the urban landscape.The variety and number of insects are truly vast. They are the most speciose group of organisms on Earth, with the majority barely known to science or still not described at all. They are a vital component in all terrestrial ecosystems, which would fail to function normally without them. Insect populations worldwide, however, are under threat. Human-mediated degradation of natural habitats, pollution, over-use of pesticides, and the spread of urbanization has led to the collapse of insect populations in many areas of the world. A growing recognition of the importance of insects in natural and agricultural systems has stimulated the development of an entire discipline dedicated to their conservation.Insect Conservation: A Global Synthesis is designed to be used by students of conservation biology and ecology, but also serves as an essential overview for professional entomologists with an interest in conservation, and for conservationists interested in insects. The book communicates on three levels: (i) through the text, with extensive references providing a gateway to the ever-increasing primary literature; (ii) through the extensive use of carefully constructed illustrations, with detailed captions which act to summarize the text and are complete in their own right; and (iii) through focused key points at the end of every chapter, which summarise the main learning points for students.
Donald Broom
Sentience and Animal Welfare
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Sentience – the ability to feel, perceive and experience – is central to the animal welfare debate as it raises the question of whether animals experience suffering in life and death. This book explores and answers these questions in an objective way, based on the latest research and empirical evidence. Beginning with an introduction to sentience, the book investigates why we are so interested in sentience, when, as a species, humans became sentient and how it has changed over time. The book defines aspects of sentience such as consciousness, memory and emotions, and discusses brain complexity in detail. Looking at sentience from a developmental perspective, it analyses when in an individual’s growth sentience can be said to appear and uses evidence from a range of studies investigating embryos, foetuses and young animals to form an enlightening overview of the subject. With a full chapter covering ethical decisions such as animal protection and experimentation, this book is not only an invaluable resource for researchers and students of animal welfare and biology, but also an engaging and informative read for veterinarians and the general public.
Dr Tanmoy Rana
Key Questions in Clinical Farm Animal Medicine, Volume 1
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Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions.Covering clinical veterinary medicine for common livestock species, this book includes questions about:- clinical examination;- electrolyte balance and fluid therapy;- diseases by body system, including respiratory, endocrine, cardiovascular, nervous, digestive and musculoskeletal.Including a full chapter introducing general concepts of clinical disease, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.
Dr Hafiz Muhammad Rizwan
Parasitism and Parasitic Control in Animals
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Parasitism and Parasitic Control in Animals brings together all the details needed to appropriately manage parasites in domestic animals. It provides comprehensive coverage of parasites and factors affecting their transmission, principles of parasite control, diagnosis, and assessment of parasitological information. Beginning with an overview of the fundamentals of parasitism including a review of the parasites of zoonotic importance, the text then:- Covers a range of methods for effective parasite control, including chemotherapy, nutrition, pasture management, selective breeding, vaccination and more;- Considers drug resistance and parasitic infections;- Includes cattle, buffalo, sheep, goat, horses, donkeys, dogs, cats, poultry, pigs and fish, as well as wild animals in the context of intermediate hosts, vectors or as reservoirs of infection.With numerous new case histories and maps showing the spread of anthelmintic resistance, this textbook forms an essential guide for veterinary practitioners, students and technicians. It is also an invaluable resource for parasitologists, researchers, animal health professionals and anyone working with these parasites in developing countries.
Christopher B Riley
Fraser’s The Behaviour and Welfare of the Horse
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This book continues to provide a comprehensive overview of equine behaviour and an outline of current advances in our understanding, as well as offering insights into contemporary and future challenges for improving horse welfare and safety.Completely updated and revised, a new, international, expert editorial team builds on Andrew Fraser's decades of work as an ethologist, veterinarian, historian, horseman, breeder, trainer, conservationist, and field scientist, sharing essential knowledge to improve horse behaviour and welfare. A range of international experts and key opinion leaders have updated this edition to include the effects of noise on the horse's welfare, husbandry and grazing management including the identification of harmful plants and issues of climate change on pasture. New illustrations and examples bring the book to life and further help to explain equine behaviour in a whole range of different situations, including road transport and horse safety during transport. The text covers key issues concerning equipment and the horse's mouth. It gives new insights into genetics, temperament and horse vocalisations and what these indicate. Welfare assessment models are outlined and the challenges presented in different equestrian sports debated. Difficult topics such as euthanasia are also covered. This classic text remains an essential resource for veterinarians, animal scientists, equine professionals and horse owners.
D Hall
Tourism in the New Europe
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Tourism in the New Europe addresses European tourism within the framework of an enlarged European Union of 25 members. It looks at the substantial reorientation of the organisational framework of European tourism and its profound implications for future structural and geographical patterns of development. Providing a series of thematic evaluations of the relationships between tourism and EU enlargement, this book includes a country-by-country examination of each of the new member states, in terms of their current patterns and trends of tourism development and the impacts which EU accession brings to them.
Hany Elsheikha
Parasites and Pets
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This book, primarily focussing on parasitic diseases of cats and dogs, is designed specifically for veterinary nurses and students and adopts an enquiry based approach essential for consolidating knowledge and a deep practical understanding of this important subject. The book goes beyond the conventional discourse of parasitology books, with each chapter addressing questions commonly posed by clients. It is illustrated throughout with colour figures and readers can assess their knowledge and areas for development by completing the end of chapter self-assessment questions.In this way, the veterinary nurse will be fully equipped to professionally support veterinary surgeons in achieving optimal strategies for management of parasitic diseases of companion animals. Provides a unique enquiry-based approach to assist veterinary nurses and technicians in gaining essential knowledge and practical understanding of parasites Contains self-assessment MCQ sections designed to encourage the reader to question their practice, rationales, and the evidence base of parasitology care delivery they provide to patients Focuses on the dog and cat, the most commonly seen pets
Georgia Mason
Stereotypic Animal Behaviour
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This second edition is a complete re-write of the 1st edition published in 1993 (editors Lawrence and Rushen). It reflects many recent advances, bringing together all new chapters and over 30 contributors. Abnormal behaviour patterns, from the jumping and somersaulting of caged laboratory mice to the pacing of enclosed 'big cats', are displayed by many millions of farm, zoo, research and companion animals. This book focuses on the causation and treatment of these environment-induced stereotypic behaviours, and their implications for animal welfare and normalcy of brain functioning. The first section takes an ethological perspective, focusing on the constraints captivity places on animals' normal behavioural repertoires, and the effects these have on specific motivational systems. The second section addresses the role of dysfunction, particularly the impact of chronic stress and impoverished environments on brain functioning. The third section looks at how stereotypic behaviours can be tackled, once they have emerged, using diverse techniques from environmental enrichment to pharmaceutical intervention. The volume ends with a synthesis, a suggested new definition for 'stereotypic behaviour', and a discussion of future research directions. This book will be of significant interest to researchers and advanced students in animal behaviour and welfare, animal and veterinary science, comparative psychology, and neuroscience.
Dr Rob Hallak
Managing Tourism Enterprises
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Managing Tourism Enterprises: Start-up, Growth and Resilience brings a new contribution to the literature on tourism management. It presents a comprehensive, educational text on the initiation, management, growth, performance and resilience of tourism enterprises in the age of digital disruption and global uncertainty. The book addresses the unique characteristics of tourism enterprises, how they are created, how they are managed, the factors that drive business performance, and how they must be innovative, resilient and adaptable in order to succeed. The content draws on empirical research, grey literature, government data and case studies to present theoretical and practical knowledge on the successful management of tourism enterprises and their role in tourism destinations. This book describes and includes essential business planning and teaching tools, such as: · The feasibility analysis, marketing plan, and strategic planning tools.· Lecture slides for each chapter.· Case studies with discussion questions. This is an essential book for undergraduate students completing 2nd and 3rd year courses on tourism management, with a focus on managing tourism enterprises; and postgraduate students undertaking courses specific to strategy and performance of tourism firms.
Partho Dhang
Urban Pest Control
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This guide brings together the varied and multiple skills and activities required of pest control practitioners, including biology, chemistry, architecture, engineering, sales, logistics, legal and accounting, presented with a primary emphasis on pest organisms at its core. This book provides information and tips on all of these aspects and: explores the business of controlling pests (including trends in the industry, pest control tools, and sustainable pest control); covers biological information on each pest in addition to information on control and management, monitoring and follow-up; focusses particularly on globally significant pests with internationally-applicable use and guidance; and provides practical and hands-on experience, drawing on original case studies This is a key resource for pest control practitioners, as well as in-house staff of companies or buildings involved in household or urban pest control. It is also a valuable reference for researchers, and sanitation and building managers.
Dr Paul Rees
Students' Dictionary of Zoo and Aquarium Studies
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This Students' Dictionary of Zoo and Aquarium Studies contains over 5,000 terms (illustrated by 88 figures) used in zoos, aquariums, safari parks, birds of prey centres, petting zoos, animal rescue centres and other facilities that make up the 'zoo industry'. It covers a wide range of topics including animal behaviour, animal husbandry, animal welfare, ecology, law, taxonomy, classification, nutrition, parasitology, physiology, reproduction, experimental design, statistics, veterinary science, disease, visitor studies, water management, wildlife conservation and zoo design and architecture. It should be of great interest to those studying zoo biology, animal management, veterinary science and related subjects along with zookeepers and aquarists in the early stages of their careers. Dr Paul Rees has a long-standing interest in animals and in zoos. He has taught a wide range of subjects including ecology, animal behaviour, zoo biology, and wildlife and zoo law. While lecturing at the University of Salford he created the first undergraduate programme in Wildlife Conservation and Zoo Biology in the United Kingdom and over a period of some 20 years was an external examiner for BSc and MSc programmes in zoo biology and wildlife conservation at the Universities of Edinburgh, Chester, Staffordshire, Wolverhampton, Gloucestershire and Nottingham Trent University. Dr Rees has published research on the large mammal fauna of Ngorongoro Crater, Tanzania, the ecology and behaviour of elephants and cheetahs living in zoos, and the laws concerning wildlife reintroductions and the regulation of zoos.
Ralf Buckley
Adventure Tourism
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Adventure tourism is a new, rapidly growing area at both practical and academic levels. Written at an introductory level, Adventure Tourism provides a basic background and covers commercial adventure tourism products across a range of adventure tourism sectors.
Roger Sands
Forestry in a Global Context
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* Includes new chapters on climate change and international forest policy as well as expanded coverage of forest products and bioenergy production* International in coverage makes this book suitable for course use anywhere in the world as well as providing an international overview of the subject* Places world forestry in it's true social, environmental, historical and economic context
Thomas Sinclair
Bread, Beer and the Seeds of Change
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The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book covers the background of agricultural development, early agricultural societies, and the advancement of technology from the ancient Greeks and Romans to the present. It finishes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and civilisations, global agriculture, and what it means for the future, this text is also an essential reference for students of agriculture, food technology, history and anthropology.
Alun Rees
Ornamental Bulbs, Corms and Tubers
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This volume considers ornamental bulbs, including the related storage organs of corms and tubers. An immense amount of research literature has been distilled, such that general principles are stressed throughout, but common examples are considered in some detail.
Robert Etches
Reproduction in Poultry
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This book describes the biological basis of reproduction in poultry and places this information in the context of poultry production. The author has collated and integrated recent information from a variety of sources in order to highlight the principles of the reproductive biology of poultry. This is achieved through a well-illustrated and tabulated text which emphasizes integration rather than comprehensive literature citations. The book begins by considering the egg, proceeds to a brief description of embryonic and chick development as they relate to poultry production, and describes the physiological processes that lead to formation of the fertile egg. It concludes with a discussion of the relationship between measurements of reproductive success that are commonly used in the poultry industry and their ability to reflect the physiological processes that contribute to successful reproduction. The book is aimed at advanced undergraduates or graduate students studying animal reproduction or agriculture, as well as scientists working in the poultry industry.
Gabrielle Kuiper
Imagineering: Innovation in the Experience Economy
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To survive in today’s complex economies, it is imperative for companies to understand their consumers in terms of how and why they like to use their products. Distinction based on quality no longer provides competitive advantage. Imagineers use design methods to create meaningful experiences that connect consumers to brands, employees to companies and consumers to consumers. This book explains the background of the need for experiences and then focusses on how to design them. Bringing theory into practice for students of tourism marketing, event planning and business, it provides a window into the creative world of Imagineering.
Nawal Kishore Dubey
Plants as a Source of Natural Antioxidants
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A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.
Timothy White
Forest Genetics
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Winner of a 2009 Outstanding Academic Title (OAT) award!Trees continue to maintain a unique significance in the social, ecological and economic systems of the world - as large, long-lived perennials covering 30% of land on Earth; their very nature dictates their importance. An understanding of forest genetics is essential for providing insight into the evolution, conservation, management and sustainability of both natural and managed forests. Providing a comprehensive introduction to the principles of genetics as important to forest trees, this text integrates the varied sub-disciplines of genetics and their applications in gene conservation, tree improvement and biotechnology. Topics discussed include genetic variation in natural forest trees, the application of genetics in tree improvement and breeding programs, and genomic sciences and molecular technologies.
James Sumberg
Youth and the Rural Economy in Africa
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This book brings together recent findings from quantitative and qualitative research from across Africa to illuminate how young men and women engage with the rural economy, imagine their futures and how development policies and interventions find traction (or not) with these realities. Through framing, overview and evidence-based chapters, it provides a critical perspective on current discourse, research and development interventions around youth and rural development. It is organised around commonly-made foundational claims: that large numbers of young people are leaving rural areas; have no interest in agriculture; cannot access land; are stuck in permanent waithood; that the rural economy provides (or can provide) a wealth of opportunity; and that they can be the engine of rural transformation. It draws from existing literature and new analysis arising from several multi-country and multi-disciplinary studies, focusing on gender and other aspects of social difference. It is a major contribution to current debates and development policy about youth, agriculture and employment in rural Africa.
Tom Addiscott
Nitrate, Agriculture and the Environment
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There is widespread public concern about the effects of nitrate derived from farming on water quality and public health. But research on nitrate during the past decade has revealed wide discrepancies between public perceptions and reality. The main problems from nitrate are ecological changes in coastal and estuarine waters and nitrous oxide in the atmosphere. This gas, largely derived from nitrate, is a threat to the ozone layer in the stratosphere and is also a greenhouse gas. This book builds on Farming, Fertilizers and the Nitrate Problem (CABI, 1991) by Addiscott, Whitmore and Powlson but has been restructured to take account of new developments and to bring out more clearly the role of politicians and economists in the 'nitrate problem'.
Keith A Holmes
Biopesticides Manual
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The Biopesticides Manual provides information resources and technical advice in order to support the deployment of biopesticides. It is a one-stop-shop to address the information needs of the key groups who are responsible for selecting, sourcing and using biopesticides in the tobacco production system. Biopesticides are a key component of integrated pest management (IPM) in tobacco. IPM seeks to reduce the risk of harm to people and the environment. When used in conjunction with good crop management, biopesticides can help to keep pest levels under control, reducing the need to apply conventional pesticides.
Paul Van Mele
Innovations in Rural Extension
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During the past five years, the PETRRA (Poverty Elimination Through Rice Research Assistance) project has explored the development of innovative extension mechanisms through a learning-by-doing process with multiple service providers. Partnerships linked government, non-government and private sectors as appropriate. Topics addressed by the project include seed production and distribution systems, crop and soil fertility management, postharvest technologies, mobile pumps, aromatic rice and integrated rice-duck farming. The methods used include women-led group extension, whole family approach, participatory video, Going Public and picture songs. This book examines these approaches to extension and assesses their potential for replicability and scaling-up. It includes four thematic sections with people-centred case studies and a conclusion with practical applications of the transaction cost theory.
Federico Bozzetti
Home Parenteral Nutrition
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Home parenteral nutrition (HPN) is the intravenous administration of nutrients carried out in the patient's home. This book analyses current practices in HPN, with a view to inform best practice, covering epidemiology of HPN in regions including the UK and Europe, USA and Australia, its role in the treatment of clinical conditions including gastrointestinal disorders and cancer, ethical and legal aspects and patient quality of life.
Rachel Casey
Companion Animal Behaviour Problems
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Behaviour problems are a significant cause of companion animal relinquishment and euthanasia. This book provides up to date information about animal behaviour as well as practical advice on how veterinary practice professionals can manage undesirable animal behaviour and give down to earth, appropriate and trusted advice to owners. This book: · Covers the important aspects of behaviour in dogs, cats, rabbits and rodents, parrots and birds, as well as how this behaviour has adapted to the domestic environment.· Discusses the role of the veterinary practice in improving the emotional experience of animals attending the veterinary practice, including practice design, socialisation classes for young animals and effective communication with owners.· Covers the clinical decision-making process in managing the signs of undesirable behaviour, appropriately handling pets in the practice to minimise distress, as well as: behavioural first aid, referral to a specialist, medical influences on behaviour and decisions about euthanasia. This practical and accessible book gives all the essential information needed by veterinary professionals in order to advise clients on the behaviour and well-being of animals in their care.
John Buswell
Service Quality in Leisure, Events, Tourism and Sport
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Service quality is at the forefront of how the leisure, events, tourism and sport (LETS) sectors operate. An important consideration for any business, and therefore any student of the subject, this new edition of a successful textbook addresses the key points and principles of managing service quality across the industry sector. Fully updated and enhanced, it: - Covers areas such as the experience economy, capacity management and service culture, as well as methods for measuring quality and satisfaction.- Includes numerous case studies to help students apply classroom-based theory to practice. - Is packed with student-friendly pedagogy and full colour illustrations throughout to enhance the learning experience.Considering the underpinning theory of service quality, this book informs the reader of the practical application of service quality management tools and techniques in an industry with distinctive features and challenges. An invaluable read for students within the LETS sectors, it also provides a useful refresher for practitioners working in the industry.
Professor John Warren
Nature of Crops, The
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Have you ever wondered why we eat wheat, rice, potatoes and cassava? Why we routinely domesticate foodstuffs with the power to kill us, or why we chose almonds over acorns? Answering all these questions and more in a readable and friendly style, this book takes you on a journey through our history with crop plants. Arranged into recurrent themes in plant domestication, this book documents the history and biology of over 50 crops, including cereals, spices, legumes, fruits and cash crops such as chocolate, tobacco and rubber.In The Nature of Crops John Warren reveals:-Why the Egyptians worshipped onions;-Why red-flowering runner beans provide fewer beans than white-flowering;-The inherent dangers of being a pineapple worker; and-Why a bird will always beat you in a chilli pepper eating competition!
Michael Philip
Measuring Trees and Forests
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Forest mensuration provides data on aspects of length, mass and time of areas of forest, individual trees or parcels of felled timber. Such quantitative information is vital to sellers, buyers, planners, managers and researchers within forestry. This book is a revision of a successful text originally published in 1983 but written for students in Africa. The new edition is international in scope, and has also been changed and updated to reflect recent advances, particularly with respect to biomass and fodder measurement, sampling with unequal probabilities and growth modelling. The book covers both the theory and practice of forest mensuration and includes a number of worked examples of calculations. It is a basic textbook for students of forestry and will also be of value to practising foresters.
Julian Alston
Science Under Scarcity
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Resources for agricultural science are scarce across the world. Yet even as resources are shrinking, agricultural science has expanded its inquiry into many new areas - such as environmental preservation, food quality, and rural development - without forsaking its more traditional concerns. In a time of tight government budgets, research administrators are faced with the need to provide strong evidence that costs are justified by benefits. Science under Scarcity is an invaluable guide to the theory and methods necessary for evaluating research in agriculture and for setting priorities for resource allocation. Although economists have made significant progress in developing more sophisticated methods for research evaluation and priority setting, many research analysts and administrators do not have a working knowledge of those practices. Without the assistance of formal economic analysis it is particularly difficult to assess the social value of new technologies or to make informed judgements about the trade-offs that are involved in allocation decisions. Addressing that knowledge gap, this book reviews, synthesizes, and extends such methods as economic surplus analysis, econometric techniques, mathematical programming procedures, and scoring models. It discusses these practices in the context of scientific policy, describes their conceptual foundations, and explains how to do them. Originally published in 1995 in hardcover by Cornell University Press, it is now reissued in paperback by CAB INTERNATIONAL.
Gordon Dryden
Animal Nutrition Science
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Written for senior undergraduate and graduate students, Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. Addressing a wider range of topics than the standard animal nutrition texts, the subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods. The many references provide the scientific basis for the text, and give signposts for the reader to extend their enquiry in topics of interest.
Professor Sayed Azam-Ali
Principles of Tropical Agronomy
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As populations continue to grow in tropical countries, there is an ever increasing pressure to produce more food from less land, while at the same time maintaining the quality of the environment. This textbook integrates research in agronomy, physiology, environmental physics and soil science to provide a framework for analyzing practical problems associated with crop production in tropical environments. The impact of essential resources, such as solar radiation and water are discussed and research findings are used to illustrate solutions to real challenges.The book will serve as a core textbook for advanced undergraduate courses in agronomy.
J Brian Hardaker
Coping with Risk in Agriculture
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Risk and uncertainty are inescapable factors in agriculture which require careful management. Farmers face production risks from the weather, crop and livestock performance, and pests and diseases, as well as institutional, personal and business risks. This revised third edition of the popular textbook includes updated chapters on theory and methods and contains a new chapter discussing the state-contingent approach to the analysis of production and the use of copulas to better model stochastic dependency. Aiming to introduce agricultural decision making, probability and risk preference, this book is an indispensable guide for students and researchers of agriculture and agribusiness management.
James Brewster
Onions and Other Vegetable Alliums
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This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these familiar and important vegetable crops to the many aspects of plant science underpinning their production and storage technologies. Chapters cover species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases, production agronomy, storage after harvest and the biochemistry of flavour, storage carbohydrates and colour and how this relates to nutritional and health benefits. From this wide perspective it is possible to see many examples where underlying scientific knowledge illuminates, explains and can improve agronomic practice. The reader will get an insight into how molecular methods are revolutionizing the study of taxonomy, genetics, pathology and physiology and how these methods are being applied in the breeding of improved crops.
Rebecca Jones
One Health for Veterinary Nurses and Technicians
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The One Health concept recognizes that the health of humans, animals and the environment are interlinked, and that maintaining optimal health for all is dependent on a collaborative and multidisciplinary approach at a local, national and global level. This book provides information and guidance for veterinary nurses in understanding both the scope of this concept and their role within it. Beginning with an overview of the global issues faced, One Health for Veterinary Nurses and Technicians focuses on providing an insight into how One Health can be applied within a veterinary practice and in the local community. Translating this important concept and making it relevant for veterinary nurses and their clients, this book: - Covers both communicable and non-communicable disease, as well as public health, climate change, sustainability and the importance of the human-animal bond.- Includes case studies to help to translate theory into practice.- Provides questions to help promote discussion and implement change. Reviewing the interrelations between humans, animals and their environment, this book is an approachable and useable introduction to One Health and is suitable for veterinary nurses and students in the clinical and non-clinical environment One Health for Veterinary Nurses and Technicians has been written by contributors based within the United Kingdom. However, the content is applicable to those working internationally within a veterinary environment and will also be of interest to other allied healthcare professionals.
Dr Peter Robinson
Events Management
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Event management studies are fast growing in popularity, covering a diverse range of activities such as music and film festivals, concerts, sporting events and conferences. This textbook gives a broad and practical coverage of the major themes in events. Outlining both the historical developments and current state of the industry, whilst also taking into account wider political and cultural issues, the book covers the different elements of planning, project management, health and safety, funding, operations, human resources, marketing and logistics that are vital for successful management. Critical issues such as impacts, sustainability and legacy of events are also discussed. Supported by international case studies and review questions, Events Management provides a current and up-to-date view of the industry in this field.
Wilfried Ehlers
Water Dynamics in Plant Production
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Water is the most basic essential for plant growth; an inadequate supply causes severe problems, as plants rely on the water transmitted by soil to meet their physiological and nutritional needs. Since the first edition was published, flooding and droughts throughout the world have made water an even more topical subject, as the importance and instability of our water supplies have been brought to the forefront of daily life. This new edition of Water Dynamics in Plant Production focuses on the dynamics of water through the hydrologic cycle and the associated mechanisms that plants employ to optimize growth and development. It describes the basic scientific principles of water transport in the soil-plant atmosphere continuum, and explains the linkage between transpirational water use and dry matter production. Paying particular attention to the various agronomic strategies for adaptation to climate-driven limitations of water resources, the efficiency of water use in plant production and in achieving an economic yield is presented in detail. This book offers a multidisciplinary introduction to the fundamentals and applications of water dynamics in natural and managed ecosystems. Including text boxes throughout, as well as online supplementary material, it provides an essential state of-the-art resource for students and researchers of soil and plant science, hydrology and agronomy.This book is enhanced with supplementary resources.
Professor Robert Henry
Plant Genotyping II
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Since the publication of Plant Genotyping: the DNA Fingerprinting of Plants in 2001, the techniques available for plant DNA analysis have advanced considerably. Recent developments focus on high throughput methods, and generally target single nucleotide polymorphism (SNP) discovery and analysis. SNPs represent the most common form of genetic variation in both plants and animals, and play a key role in revealing the molecular mechanisms underlying traits. Plant Genotyping II: SNP Technology describes some of the import recent developments in this field, with the main focus on SNPs. Contributions cover the discovery, analysis and uses of SNPs, while also examining other approaches to plant genotyping.
Stuart Moss
Entertainment Management
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$84.00
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Following on from The Entertainment Industry: An Introduction, Entertainment Management takes the next step in the development of entertainment as a practice and as an academic subject. Aimed at higher level undergraduates, the book discusses best practices in the entertainment industry, profiling a different discipline per chapter, each one a branch of entertainment that offers employment opportunities within the sector. Fields include marketing, P.R., the media, live events, artist management, arts and culture, consultancy and visitor attractions. The book aims to reflect the knowledge students will need for real world of entertainment management such as technical standards, business management, people management, economic aspects and legal issues. Each chapter discusses the background of the discipline, best practice management principles, issues in the wider environment, case studies of real organisations and future trends.
Melissa A Austin
Genetic Epidemiology
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Genetic epidemiology plays a key role in discovering genetic factors influencing health and disease, and in understanding how genes and environmental risk factors interact. There is growing interest in this field within public health, with the goal of translating the results into promoting health and preventing disease in both families and populations. This textbook provides graduate students with a working knowledge of genetic epidemiology research methods. Following an overview of the field, the book reviews key genetic concepts, provides an update on relevant genomic technology, including genome-wide chips and DNA sequencing, and describes methods for assessing the magnitude of genetic influences on diseases and risk factors. The book focuses on research study designs for discovering disease susceptibility genes, including family-based linkage analysis, candidate gene and genome-side association studies, assessing gene-environment interactions and epistasis, studies of Non-Mendelian inheritance, and statistical analyses of data from these studies. Specific applications of each research method are illustrated using a variety of diseases and risk factors relevant to public health, and useful web-based genetic analysis software, human reference panels, and repositories, that can greatly facilitate this work, are described. Concluding with a review of ethical issues and a framework for translating human genomics research to clinical practice and public health benefit, this textbook is an essential new resource for graduate students in epidemiology and public health genetics.
Matthew Reynolds
Climate Change and Crop Production
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Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
Tony Worsley
Nutrition Promotion
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With the media highlighting the growing obesity epidemic in western society, dieticians, nutritionists, and other health professionals increasingly have to promote healthy eating to the general public. Although nutrition education has been established for decades, health promotion and media communication are now part of the toolkit needed to solve wide ranging nutritional issues that cause major health problems. Nutrition Promotion sets nutrition education firmly in a public health context and provides practical applications in a variety of settings and age groups. It draws on international research and theory, and includes international case studies and examples.
Alexandra Kenyon
Managing Hospitality Experiences
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Managing hospitality experiences is a crucial part of the hospitality business and industry alike. While many textbooks cover the management of hospitality services, this text focuses specifically on experiences, while also providing a full and detailed insight into the ways in which experiences are designed and delivered. Using examples from the gamut of hospitality, this book explores issues around people, services and spaces. It covers management issues such as marketing, human resources, operations, quality management, facilities management, project management and strategy, while considering hospitality operations within their wider geo-social and geo-environmental settings. This book includes a range of important contemporary topics, such as sustainability, resilience and ethics; supported throughout by learning objectives, case studies, review questions, links to videos and further reading suggestions.This book: Emphasises experiences within hospitality, providing students with a focused and applicable text.Includes numerous international industry case studies to illustrate how hospitality organisations manage experiences; these real-life scenarios provide key teaching points. Provides wider theoretical principles to develop the field of hospitality and place it within an industry context. An invaluable read for undergraduate students of hospitality and event management, this textbook also provides an overview for postgraduate students and those studying further education courses in hospitality and related areas.
Temple Grandin
Are We Pushing Animals to Their Biological Limits?
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Stimulating and thought-provoking, this important new text looks at the welfare problems and philosophical and ethical issues that are caused by changes made to an animal's telos, behaviour and physiology, both positive and negative, to make them more productive or adapted for human uses. These changes may involve selective breeding for production, appearance traits, or competitive advantage in sport, transgenic animals or the use of pharmaceuticals or hormones to enhance production or performance. Changes may impose duties to care for these animals further and more intensely, or they may make the animal more robust.The book considers a wide range of animals, including farm animals, companion animals and laboratory animals. It reviews the ethics and welfare issues of animals that have been adapted for sport, as companions, in work, as ornaments, food sources, guarding and a whole host of other human functions. This important new book sparks debate and is essential reading for all those involved in animal welfare and ethics, including veterinarians, animal scientists, animal welfare scientists and ethologists.
Clive Phillips
Principles of Cattle Production
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Completely updated and revised, the new edition of Principles of Cattle Production continues to provide an introductory level text for all interested in beef and dairy cattle production systems. This edition presents a vision for a cattle industry that addresses the environment, the welfare of cattle and the provision of safe and high quality food for an increasingly demanding world population.The new edition:- Is expanded to include more on animal welfare, sustainability and production systems in low and middle income countries, including smallholder production systems.- Has undergone a thorough review of all the existing chapters with new content on breeding cattle and the future role of cattle.- Contains quality colour illustrations, so that key information can be found at a glance.- Is beautifully written with many examples and pointers for further information.- Tackles key issues of sustainability and the requirement for increased production.Principles of Cattle Production 3rd Edition continues to provide a comprehensive yet concise overview for all undergraduate students of animal science, agriculture, veterinary medicine, animal welfare and industry personnel.
Pujo Widodo
Bunch and Oil Analysis of Oil Palm
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This is a hands-on, practical guide to describe physical bunch and oil analysis of oil palm. Bunch and oil analysis laboratories are set up at oil mills to assess production, yield potential of plantations and oil extraction rates relative to targets. The higher the oil yields produced by the planting material, the less land that is needed to achieve a specific level of production, hence helping in the sustainability of the crop.Practical, illustrated steps are given in determining bunch and oil characteristics of oil palm. Promoting green, eco-friendly agriculture, this book covers:An introduction to bunch and oil analysisHealth and safety considerationsBunch samplingPhysical bunch analysis of stalks, spikelets, fruits and nutsFruit samplingNut analysis and measurements of componentsOil analysis, oil extraction and measurementCalculation of bunch components and reporting. This is an invaluable manual for oil palm mill managers, oil palm plantation managers, palm oil producers, oil palm breeders, agronomists, oil chemists, oil palm seed producing companies and research institutes across the world (especially tropical zones). It is useful for those starting a career in oil palm production, as a reference guide for managers and for training purposes.
Dr Francisco Navarro-Meneses
Managing the Smart Revolution in Tourism Firms
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Smart Technologies are revolutionizing tourism, as they promise to change the way tourists behave and how companies interact with them and generate profits. The increasing availability of real-time data in combination with advanced machine learning techniques, artificial intelligence and business analytics, to name but a few, will transform the tourism industry forever and in unthinkable ways. The degree of sophistication achieved by Smart Technologies and the speed with which transformations are taking place means that those people lacking a relevant digital background may lag behind, therefore being unable to take advantage of the opportunities offered by the data economy and fully benefit from its applications. This practical book explains the key ideas that tourism practitioners and decision-makers must know to understand Smart Technologies, and the management principles supporting them. The contents: · Include real-life cases to illustrate to the reader the true dimension of the "smart" phenomenon and the new frontiers that are yet to open in the coming years · Bring together the knowledge and experience of leading experts from the academia, tourism sector and technology companies, who reveal, in a unified way, the fundamental points your organization must consider in the path towards being smarter· Create a practical knowledge tool that allows getting the most out of Smart Technologies, its products and future trends, while learning how to make them a competitive tool, and avoid being left behind · Features full colour figures and photographsThe book will be a vital resource for Tourism practitioners, strategic planners and policy makers as well as students of tourism marketing, management and technology
María Fernández-Giménez
Restoring Community Connections to the Land
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The rangelands of China and Mongolia encompass diverse landscapes of global environmental and cultural significance. Pastoralists in these two nations share much common history and tradition, including their nomadic heritage and twin eras of collectivized production under different centrally planned socialist regimes. This unique collection of case studies describes the change, loss, re-emergence and resilience of seven herder communities located in distinct socio-ecological settings ranging from the Gobi desert of Mongolia to the Tibetan Plateau regions of China's Sichuan and Gansu Provinces. Useful for policy makers within international development and conservation policy, this book is also of interest for researchers and students of rural economics and agriculture.
Pierre Bouloc
Hemp
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Hemp production for industrial purposes continues to grow worldwide, and is currently being used for many applications including house insulation, paper making, animal bedding, fabric, rope making and also as a biofuel. This book brings together international experts to examine all aspects of industrial hemp production, including the origins of hemp production, as well as the botany and anatomy, genetics and breeding, quality assessment, regulations, and the agricultural and industrial economics of hemp production. A translation of Le Chanvre Industriel, this book has been revised and updated for an international audience and is essential reading for producers of industrial hemp, industry personnel and agriculture researchers and students.
