The genus Pinus is of great ecological and commercial importance and it is notable for its vast geographic range and the sheer area that its various species occupy. Its natural range is almost exclusively in the northern hemisphere, where it often forms the dominant vegetation cover. However, it is also of silvicultural significance in many countries in the southern hemisphere. Pines play an important role in the ecosystems of which they form part, and provide a valuable source of fibre, timber and other secondary products for human use. Worldwide, pines form a large part of the annual wood harvest and the immature plantation forests of the future. This reflects their amenability to cultivation, their broad site tolerances, and the ease of processing their wood for a multitude of end-uses. This book is compiled from 65 datasheets on pine from the Forestry Compendium Global Module (published by CABI on CD-ROM). For each species, there is information on common names, taxonomy, botanical features, natural distribution, latitude range, climate, soil properties, silvicultural characteristics, pests, wood and non-wood products.
Dr Shouhua Wang
Diagnosing Hemp and Cannabis Crop Diseases
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Hemp and cannabis, both belonging to Cannabis sativa, have emerged as some of the most valuable crops because of their multiple functionalities - industrial, medicinal, and recreational uses. Like all other crops, they are at risk of diseases and pests. In certain cases, an entire hemp field can fail due to unexpected disease. As a new and highly regulated crop, research on Cannabis crop diseases is scarce, and the science of plant diagnostics is not well covered in the literature. Taking hemp/cannabis as a model crop, the book illustrates how to diagnose a disease problem and how to manage it effectively. It presents real disease cases encountered during crop production, and explains methods of diagnosis, both in the field and in the lab, in order to find out the cause(s). The book provides:·A field and laboratory guide to diagnosing hemp and cannabis diseases and pest problems·Ready-to-adopt skills, methods and protocols in plant diagnosis, which can be applied to other crops·Over 300 colour photographs accompanied by a wealth of disease information, including field observations, unique symptoms, microscopic details, and molecular data. This book is essential for anyone who is interested in learning about Cannabis crop diseases, for crops grown in the field, and in indoor production facilities.
Philip Tow
Competition and Succession in Pastures
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This book describes how competition between plant species, and succession in plant ecosystems, operate in grasslands and grazed pastures, both natural and sown. It discusses how competition both affects botanical structure, productivity and persistence of pastures and is itself regulated by biological, environmental and management factors, such as grazing animals. The book also examines the ways in which competition and succession are analysed, evaluated and measured, and brings to the agricultural arena the considerable progress made in understanding the principles of competition from theoretical and experimental ecology.
Jack Albright
Behaviour of Cattle
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$273.35
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In recent years there has been an increasing interest in the topic of farm animal behaviour. This is partly an academic interest on the part of behavioural and animal scientists, but also stems from the more applied aspects of the subject as it relates to animal welfare. It is also now better appreciated that behaviour and welfare of animals have a significant impact on health and production. This book provides a thorough review of our knowledge of cattle behaviour and how this can contribute to improve the care, management and well-being of cattle. Examples are drawn from around the world, and while there is some emphasis on dairy cattle, mention is made of beef, dual-purpose or draught cattle where appropriate. All of the key topics such as social, reproductive and feeding behaviour are covered with thorough reviews of the research literature. The book represents a valuable work for advanced students and research workers in animal, dairy and veterinary sciences, as well as zoologists and psychologists in applied ethology.
Catherine Coates
Veterinary Practice Management
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$78.35
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Veterinarians are increasingly aware of the need to recognise they are working in a business enterprise. From operating as small practices twenty years ago, veterinary businesses are now run along sophisticated models and operate out of multi-million pound hospitals. Drawing together the latest information on practice management, this textbook provides practical and straightforward coverage of major elements, including client relationships and staff management, business and financial procedures, computer systems and project management. This book covers practice management topics as taught in veterinary schools worldwide, providing students with a textbook resource in this increasingly important subject. It is also a valuable source of information for newly qualified veterinarians, veterinarians interested in practice management and veterinary practice managers.
Steven Lukefahr
Rabbit Production
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$152.90
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Rabbits are versatile animals, farmed for their meat and fur, as laboratory and show animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, management, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal behavior and welfare and sustainable methods of small-scale rabbit production. With chapters relating specifically to international and backyard family rabbit production, pet rabbits, rabbit shows, and angora wool production, this new edition:- Includes new information on the latest methods of rabbit reproductive management, including applications of artificial insemination, estrous synchronization, embryo transfer, cloning, and molecular genetics;- Tackles globally prevalent health issues such as mucoid enteropathy (ME), epizootic rabbit enteropathy (ERE) and rabbit hemorrhagic disease (RHD);- Reviews up-to-the-minute developments such as the impact of the Covid-19 pandemic on food production, opportunities of selling rabbits at farmers markets, organic rabbit meat, raising of pastured rabbits, as well as new projects addressing poverty alleviation and food security.Providing updates on worldwide production trends, breeds, and figures, as well as use of color photos throughout, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, trainers and managers of rabbit projects, veterinarians and industry professionals.
Alfred Hartemink
Soil Fertility Decline in the Tropics
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$266.60
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Wide coverage of soils and perennial cropping systems in the tropicsSynthesis of decades of researchChallenges assumptions on the benefits of plantations for soil fertilityIt is generally assumed that soil fertility decline is widespread in the tropics and that this is largely associated with annual cropping and subsistence farming. In contrast, perennial plant cover (as in plantation agriculture) provides better protection for the soil.This book reviews these concepts, focusing on soil chemical changes under different land-use systems in the tropics. These include perennial crops, annual crops and forest plantations. Two case studies, on sisal plantations in Tanzania and sugar cane in Papua New Guinea, are presented for detailed analysis. The author demonstrates that soil fertility decline is also a problem on plantations.
Karl Lind
Organic Fruit Growing
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$228.60
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Descriptions of fruit varieties suitable for organic production Plant protection, pests and diseases and how they can be countered in organic systems Includes tables, diagrams graphs and photographsThere is great interest in organic horticulture and this title is a timely and much needed addition for practical, science-based guidance. It is a translation of a volume which has been very well received in German and is the product of collaboration between authors in Austria, Germany, Italy, the Netherlands and Switzerland. The contents include the basics of organic fruit growing, but also cover orchard construction, cultivation, protection and the commercialization of the organic products.
Neil Carr
Dogs in the Leisure Experience
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This book explores the social and cultural constructions and debates of what are dogs and what is leisure. It looks at how working dogs play a significant role in leisure experiences such as ensuring the safety of air transport, and considers the differing roles and changing acceptance of dogs’ involvement in sport. Within the setting of the animal welfare and sentience debates, it examines the leisure needs of dogs and their owners. Providing an original contribution to our understanding of dogs as both participants and objects in the leisure experience, this book is a useful resource for researchers in leisure, hospitality and tourism.
Miroslav Kaps
Biostatistics for Animal Science
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$84.00
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Designed to cover techniques for analysis of data in the animal sciences, this popular textbook provides an overview of the basic principles of statistics enabling the subsequent applications to be carried out with familiarity and understanding. Each chapter begins by introducing a problem with practical questions, followed by a brief theoretical background. Most topics are followed up with numerical examples to illustrate the methods described using data-sets from animal sciences and related fields. The same examples are then solved using the SAS software package. Key features of this third edition:- Updated throughout, and covers a wealth of new distributions and new material on non-normal dependent variables- Improved clarity of text and examples- Includes both basic techniques and more complex procedures to provide an essential resource whatever your level- Contains exercises and many worked examples in SAS. Written primarily for students and researchers in animal sciences, the text is also useful for those studying agricultural, biological, and veterinary sciences.
Harold Richins
Mountain Tourism
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Mountains have long held an appeal for people around the world. This book focusses on the diversity of perspectives, interaction and role of tourism within these areas. Providing a vital update to the current literature, it considers the interdisciplinary context of communities, the creation of mountain tourism experiences and the impacts tourism has on these environments. Including authors from Europe, Asia-Pacific and North America, the development, planning and governance issues are also covered.
Professor Kelly Bricker
Demystifying Theories in Tourism Research
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$197.10
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It often seems that there is more confusion than consensus regarding tourism theory. Does tourism have theories it can truly own, or does it just borrow from other academic disciplines? It can be difficult to understand the theories and conceptual frameworks available, and how to apply these ideas to a research endeavour. This book reviews theoretical perspectives on tourism from planning and management, through marketing and host communities to the tourism consumers themselves. Covering issues such as tour guiding, rural tourism development and destination image, it provides a complete guide to the industry. Including pedagogical features throughout, this book is an accessible approach to a controversial subject.
Philip Haygarth
Agriculture, Hydrology and Water Quality
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$343.75
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This book is a collection of state-of-the-art reviews on the global problems of diffuse water pollution from agriculture, which affects the water quality of rivers, lakes, reservoirs and the oceans. It includes chapters on eutrophication, phosphorus, nitrogen, manure, heavy metals, carbon/persistent organic pollutants and soil/siltation problems. The book is broken down into three parts and reflects the opinions of the world's experts in these subjects.
Katherine Dashper
Humans, Horses and Events Management
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Horses are perhaps the most common non-human animal to feature in planned events, but although there is considerable research on equestrian sport, there is virtually none on equestrian events. This book begins to address this gap, using the National Championships of the Icelandic Horse as an extended case study to explain in depth the process of managing an event, as well as the larger theoretical implications of events management.Drawing on diverse viewpoints and theoretical perspectives, the book draws wider comparisons to connect events management to larger themes in the social sciences, such as human-animal relations; nationalism; place branding; event impacts; event experience; and inclusion and exclusion. The book is a contribution to two fields. In relation to human-animal studies, it focuses on how the Icelandic horse breed is marketed and celebrated through top-tier competition; whereas from an events management perspective, it considers the role of the event in community building, the practical and theoretical aspects of running a sustainable equestrian event, and the issues that arise in multispecies event contexts.This book:- Uniquely draws together events management and human-animal studies.- Is formed from empirical research conducted by a multinational team of events management and tourism researchers.- Uses a single, extended case study to explore a range of themes and issues, both empirically and theoretically.A valuable resource for researchers of events management, human-animal studies and tourism, this book also provides an in-depth look at end-to-end events management for industry professionals.
Neil Heather
Pest Management and Phytosanitary Trade Barriers
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$228.60
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A significant amount of the world's economy is based upon the international trade of agricultural produce. For the producing countries, a growing concern is the potential economic and ecological damage that invasive species could cause. While threats can be decreased through the regulation of items potentially carrying invasive species, the effect of such restrictions on international trade also needs to be considered. A balance must therefore be met that permits the transfer of produce while filtering out unwanted pests. Drawing on the author's extensive experience, the social and financial implications of phytosanitary trade barriers are reviewed. This book offers valuable and comprehensive coverage of pest related barriers and strategies for their implementation.
Professor Andrew Gordon
Temperate Agroforestry Systems
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$98.00
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Agroforestry is a land use system that allows for the concurrent production of trees and agricultural crops and/or animals from the same piece of land. It has a rich history of development and has been practised in some parts of the world for more than 6,000 years. In 1997, CABI published the seminal book on this subject, Temperate Agroforestry Systems, which was a break from the norm as almost all agroforestry texts up to that date were only relevant to tropical areas. The book explored the development of temperate agroforestry and agroforestry systems, concentrating on those areas within temperate zones where the greatest advances, adoptions and modifications had taken place up to that time: North and South America, China, Australia, New Zealand and Europe. This second fully-updated and expanded edition includes additional chapters on India and Chile and, as a result of ongoing advances in the field, separate chapters on the US, Canada, the UK and continental Europe. Today's challenges of climate change, population growth and food security, in concert with the ongoing global requirement for the energy and water needed for a resilient agricultural paradigm, can be met through the wide-scale adoption of agroforestry practices, in both tropical regions and temperate zones. The 2nd edition ofTemperate Agroforestry Systems brings together many examples of temperate agroforestry and will make valuable reading for all those working in this area as researchers, practitioners and policy makers. The book is also of importance to students and teachers of agriculture, ecology, environmental studies and forestry in temperate regions.
M Pearce
Termites
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$173.80
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Termites are of great interest to both entomologists and those concerned with pest management. On the one hand their complex social systems and nest building make them fascinating for students of insect behaviour, while on the other they are major pests of crops and buildings in the tropics and subtropics. This book provides a general scientific introduction to the termites, including their biology, behaviour, pest status and control. Commonly used ecological and laboratory techniques are described in appendices. There has been no such general book published for many years and so this title will fill a definite gap in the market. It is aimed at advanced students of entomology and pest management, as well as professionals concerned with urban and agricultural pest control.
G Bright
Forestry Budgets and Accounts
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$108.05
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Few people who are involved with the management of forests are comfortable with the accounting side of their role. This book is set out in an approachable and structured way, providing clear guidance for students and practitioners on how to proceed. The reader is lead through the subject, building up understanding in a series of steps, covering the methodology and rationale and accompanied by worked examples. Chapters cover the management process, the budgeting steps for profit, cash and capital, recording, accounts construction and appraisal, evaluation of alternative investments, information technology and tax. To avoid confusion, more complex issues are dealt with in a number of appendices.The book is intended for a global audience, since the principles discussed and examples given are universally applicable. It also includes specific appendices relating the content to the USA, Australia and New Zealand. As well as for students the book also provides essential reading for foresters, estate plantation managers and owners, surveyors, accountants and advisors.
Dr Mandi Baker
Leisure Activities in the Outdoors
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$146.20
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The benefits of being outdoors in a leisure context are widely acknowledged across a range of disciplinary perspectives (including tourism, therapeutics, education and recreation). These benefits include the development of: health and wellbeing; social skills; leadership and facilitation skills; personal, emotional and reflective abilities; confidence and identity creation.Drawing on a variety of perspectives, geographies and approaches, this book explores the opportunities that leisure in the outdoors provides for learning, developing and challenging. The authors in this collection challenge dominant discourses of outdoor leisure through their selection of outdoor activities, theoretical approaches and modes of representation. All offer fresh insights and thinking into how leisure in the outdoors can be understood. The book covers a range of outdoor conceptualisations that challenge the reader to think deeply and broadly about the common threads which bind the broad field of outdoor leisure together. The experiences explored in this book range from suburban outdoors to wild places, surfing to mindful reflection, and trail walking to Nordic skiing, and encompass a broad spectrum of people.This book will appeal to outdoor scholars from a variety of contexts, including recreation, tourism, and adventure. It provides:·original and leading research across layers of meaning attributed to and drawn from leisure experiences in the outdoors;·value in theorising the notions of outdoor experiences;·a variety and scope of contexts and approaches for students to draw on when learning about the field of outdoor leisure.
Jeroen Dewulf
Biosecurity in Animal Production and Veterinary Medicine
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$92.25
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Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings. The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan has been included. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics and laboratory animal facilities.The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with an interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.
Dr Andrew Butterworth
Animal Welfare in a Changing World
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Contemporary and challenging, this thought-provoking book outlines a number of the key dilemmas in animal welfare for today's, and tomorrow's, world. The issues discussed range from the welfare of hunted animals, to debates around intensive farming versus sustainability, and the effects of climate and environmental change. The book explores the effects of fences on wild animals and human impacts on carrion animals; the impacts of tourism on animal welfare; philosophical questions about speciesism; and the quality and quantity of animal lives. The welfare impacts of human-animal interactions are explored, including human impacts on marine mammals, fish, wildlife, and companion and farm animals.Animal Welfare in a Changing World provides: Concise, opinion-based views on important issues in animal welfare by world experts and key opinion leaders. Pieces based on experience, which balance evidence-based approaches and the welfare impacts of direct engagement through training, campaigning and education. A wide-ranging collection of examples and descriptions of animal welfare topics which outline dilemmas in the real world, that are sometimes challenging, and not always comfortable reading.This is a 'must-read' book for animal and veterinary scientists, ethologists, policy and opinion leaders, NGOs, conservation biologists and anyone who feels passionately about the welfare of animals
Gary M Barker
Natural Enemies of Terrestrial Molluscs
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This book provides the first coherent examination of the vast literature on the diversity of organisms that constitute the natural enemies of terrestrial molluscs. In a series of review chapters, it provides an authoritative synthesis of current research on predators, parasites and pathogens and how they might be used to control mollusc pests.
William Erskine
Lentil
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$266.60
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In the last three decades, the global production of lentils has almost tripled due to larger harvest areas but also more importantly from progress in research and productivity. Chapters outline improvements in production, such as water and soil nutrient management, agronomy, mechanization and weed management. Developments in genetics and breeding are discussed alongside improved knowledge of the lentil's origin, domestication, morphology and adaptation. The implementation and impact of this new research at the farm level is also addressed as well as the crop's post-harvest processing and nutritional value.
Geoffrey Hall
International Mycology Directory
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Published on behalf of the International Mycological Association and the International Mycological Institute, this directory aims to address the problems of isolation and awareness that mycologists can experience by bringing together basic information on the various pertinent organizations already in existence, the services they provide, serial publications, living genetic resource collections, and biosystematic reference collections.
John Innes
Air Pollution and the Forests of Developing and Rapidly Industrialising Countries
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This book examines the importance of air pollution for the forests of rapidly industrialising countries and regions. Its geographical coverage includes South and Central America, Africa, and Asia, including Siberia, China and Korea. The problems presented by air pollution are placed within the more general context of sustainable development within these regions and the historical legacy that they are attempting to deal with. Attention is drawn to the very serious problems associated with poor air quality in cities such as Mexico City and Chongqing, China. Air pollution in these areas is amongst the worst in the world. Several chapters examine the importance of forest fires as a source of air pollution, with particular reference being made to the Southeast Asian fires in recent years. The available information about the effects of this pollution on the surrounding forests is reviewed, and recommendations are made for a better understanding of the impacts. A final chapter reviews the recent developments in air pollution control policies in the different regions covered by the book.
R Richardson
Poultry Meat Science
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This authoritative volume reviews the subject in a style which is comprehensible to the non-specialist. Contributions by leading authorities review avian meat science from basic meat structure and function, colour, texture and flavour, through to practical aspects of production, harvesting and slaughter factors affecting meat quality. The book is the result of the 25th Poultry Science Symposium held at the University of Bristol in September 1997.
Joop C van Lenteren
Quality Control and Production of Biological Control Agents
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$280.20
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The use of biological control agents has been increasing worldwide and there are now many companies mass-producing such organisms, particularly for the control of insect pests. However, there is a great need for quality control in the production and use of these natural enemies, which include insect parasitoids and predators, fungi and viruses. This book has been written by leading scientists from Europe and North America to provide both background theory and practical guidance on this subject.
Tony Lawrence
Growth of Farm Animals
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$283.65
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Understanding the processes that change the shape and composition of farm animals is fundamental to all aspects of production. Showing the progression from cell to tissue to entire animal, this comprehensive textbook provides an essential broad base for animal production, with key information on how animals grow and change in shape and composition, and factors that affect these processes. Illustrated with new photographs and focus boxes highlighting vital points, this updated third edition includes a new chapter on avian growth, an important source of protein for the expanding population. Providing a thorough, yet student-friendly approach to the subject, this book continues to fill the important role of helping readers to understand how the basics of growth must be thoroughly understood if farm animals are to be used efficiently and humanely in producing food for mankind.
Vasant Gowariker
Pesticide Encyclopedia
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$189.95
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In today's world, food security is an important issue. Food shortages push prices up, impacting upon the health and well-being of hundreds of millions of rural poor across the globe. One way to increase food security is to decrease the amount of yield lost to pests. The Pesticide Encyclopedia provides a comprehensive overview of the fight against pests, covering chemical pesticides, biocontrol agents and biopesticides. It also covers interrelated topics such as pesticide toxicity, legislation and regulation, handling, storage and safety aspects, IPM techniques, resistance management, interaction of pesticides with soil and the environment.An important reference for policy makers, advisers and students and researchers of crop science, this book also includes useful notes on commonly known plant diseases and pests.
Alistair Drake
Radar Entomology
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$387.70
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Many of the world's most serious agricultural pests are highly migratory. Through the use of special-purpose radars we are provided with insights into their movement and how they learn about and navigate through their environment. This text examines the behaviour and regional variations of these species, as well as the altitude of migration, concentration of insects in layers and how they respond to large and small-scale wind systems. The book relates radar observation of insect movement to complementary and competing methodologies and surveys its capabilities and limitations. It also deals with the applications of these findings in the management and forecasting of both pest and beneficial insects, and is an essential reference for those working in agricultural entomology and pest management.
Jonathan Rushton
Economics of Animal Health and Production
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Illustrated with review studies on animal health economics, this book presents information on the most important economic tools applied to livestock, covering both theory and practical applications. Topics covered include gross margin analysis, partial budgeting, investment and financial appraisal and cost-benefit analysis. There are also sections on decision tree analysis, optimisation methods, value chain analysis, new institutional economics, DALYs and a range of policy analysis tools. International experts contribute on important theoretical and practical aspects of animal health and production economics, with global themes on livestock and poverty.
Trevor Lewis
Thrips as Crop Pests
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$378.25
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Thrips have recently surged to prominence as insect pests of field, plantation and glasshouse crops in many countries, associated with increased international trade in fresh vegetables, fruit, flowers and plant propagation material. They can cause direct feeding damage to the aerial parts of plants, resulting in yield loss and spoilage, and some are vectors of destructive plant viruses. Their minute size and secretive habits make them particularly difficult to detect and control. This book, containing contributions from several world authorities from Europe, the USA and Asia, is the most comprehensive treatise on thrips as crop pests ever to be published. It brings together a vast amount of modern work set against a wealth of background knowledge, covering basic biology, ecology, applied science and pest control. The result is a book indispensable for agricultural advisers and growers concerned with thrips pests, and a unique reference source and stimulus for research entomologists studying these intriguing insects.
Dr Isaac K Ngugi
Consumer Behaviour in Food and Healthy Lifestyles
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This book is an essential resource exploring the concepts, theories and methods in consumer behaviour specifically applicable to the food and drink sector. Drawing examples from all continents, it provides you with accessible coverage and a truly global perspective of the particular characteristics of this industry. It offers clear explanations and applications of theoretical concepts, using specialised case studies and examples; features an introduction, learning objectives and summary in each chapter to hone your reading and revision; and provides you with companion online material including notes and self-assessment questions.This important new book is the perfect guide for students studying consumer behaviour or experience in food and drink as part of courses in agricultural or agribusiness management and economics, hospitality and tourism, business studies, food science and nutrition, or generic marketing and consumer studies.This book is enhanced with supplementary resources including multiple choice questions and longer revision questions, with answers.
Charlene Wolf-Hall
Microbial Food Safety
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This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. From the perspectives of microorganisms and humans, the authors incorporate concepts from the social and economic sciences as well as microbiology, providing synergies to learn about complex food systems as a whole, and each stage that can present an opportunity to reduce risk of microbial contamination.Microbial Food Safety: A Food Systems Approach explains concepts through a food supply network model to show the interactions between how humans move food through the global food system and the impacts on microorganisms and risk levels of microbial food safety. Presented in full colour throughout, this book:- Is clearly organised into easy digestible and accessible contents- Includes key questions, summaries, further reading and a glossary to aid and focus reading- Contains information boxes and numerous examples to help you review and apply the concepts coveredWritten by authors renowned in the field and with extensive teaching experience, this book is essential reading for upper-level undergraduate and postgraduate students of food microbiology, food safety and food science, in addition to professionals working in these areas.
Dr Hazel Maxwell
Exploring the Leisure - Health Nexus
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$141.95
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By exploring past, current, and future intersections between leisure and health, this book considers research and academic thought to reveal and critique the nuanced ways that leisure impacts health as well as considering how health professions use leisure as a 'tool'. Aided by the diverse chapters, readers will be challenged to explore future intersections between leisure and health using an overarching eco (ecological/environmental), bio(biological), psycho (psychological), social (sociological) lens. Many of the chapters include case-studies which consider further developing leisure and health themes, particularly in relation to a number of emerging environmental, health and societal challenges that confront the world. In addition, the book:·Is cross disciplinary and demonstrates non-individualized framing of health (as per the WHO definition) giving readers a unique opportunity to develop an understanding of sociological frameworks, including ecobiopyschosocial, salutogenic, multi-species and criticalist.·Moves readers from an individual level understanding of interconnections between leisure and health through to a consideration of global issues (including a section on the impact and consequences of Covid-19).·Examines the nexus between leisure and health through a focus on a number of population groups including First Nations peoples, women, incarcerated people, migrants, people with disabilities, older people, and the human-animal interface. The book will be of significant interest to researchers/academics/practitioners in the leisure, health, sport, tourism, recreation, events, social science, and arts disciplines.
Professor Kelly Bricker
Demystifying Theories in Tourism Research
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$67.15
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It often seems that there is more confusion than consensus regarding tourism theory. Does tourism have theories it can truly own, or does it just borrow from other academic disciplines? It can be difficult to understand the theories and conceptual frameworks available, and how to apply these ideas to a research endeavour. This book reviews theoretical perspectives on tourism from planning and management, through marketing and host communities to the tourism consumers themselves. Covering issues such as tour guiding, rural tourism development and destination image, it provides a complete guide to the industry. Including pedagogical features throughout, this book is an accessible approach to a controversial subject.
Garth Lean
Transformative Travel in a Mobile World
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$57.65
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This book presents the re-theorisation of travel and transformation. It explores the factors that influence the behaviours of a traveller, how these become entwined in experiences and how travel experiences continue on a traveller’s return. It uses the notion of transformation to redevelop the temporal and spatial boundaries of physical travel, develop a model for unpacking transformation and to look at new methods in the exploration of travel research.
Peter L Nuthall
Farm Business Management
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Management research has shown successful farmers have quite distinct personal characteristics which most farmers have seldom thought about. Farmers who are less successful tend to have processes and systems which are likely to be biased. The aim of this book is to help all farmers discover more about these personal attributes that impinge on the success of their management, and to show how their attitudes and personal resources can be improved.This book is not a straightforward textbook. Rather, it tells the story of a group of farmers who take part in an expert-guided experiment designed to test approaches to improving management skill. The group meet at each other's farms to learn about their issues and develop solutions to improving what is called their 'management style' with the aim of removing any identified decision system biases. The book covers issues like optimal decision rule systems and how they can become second nature. Each chapter is devoted to one of the common issues defining management approaches. One chapter, for example, has the farmers sorting out issues around succession planning, another covers the vexed problem of farmer anxiety, and still another has the farmers learning skills on self-critiquing. Overall, there are fifteen chapters covering both general and specific issues.The book is designed for all farmers but is also a valuable resource for students of farm management and agribusiness. A strong learning feature of the book are the references to formal theories and explanations provided in addenda to each chapter. These cover and list the main teaching points highlighted in each farmer meeting giving details of where the detailed methods of solving each situation can be found. Exercises and case studies can also be accessed both on line and in other CABI books.
Douglas Levey
Seed Dispersal and Frugivory
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$292.15
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Until recently, the production of fruits by plants, their consumption by animals (frugivory) and the relevance of these to seed dispersal have attracted less attention than topics such as pollination biology. However, since the 1970s they have started to gain more prominence and now give rise to more research funding, seminal papers and international symposiums. This book contains chapters adapted from the Third International Symposium-Workshop on Frugivores and Seed Dispersal held in August 2000 in Rio Quente, Brazil.
V Parthasarathy
Chemistry of Spices
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Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
Rasha Dewedar
Water Conflicts and Cooperation: a Media Handbook
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This handbook is for journalists, researchers and policy makers that are interested in working on science communication for water peace and cooperation and that are searching for ideas and inspiration. It features descriptions and reflections of the activities (action research, training modules, joint workshops, reporting grants, podcast, online photo campaign...) implemented by Open Water Diplomacy project in the Nile basin, and in the new international basins identified under the top-up activities on capacity development, as well as activities in the field of media and water diplomacy implemented by other actors. It will be an online open access repository of case studies and best practices in the field of journalism and science communication for water peace and cooperation.
Dimitrios Stylidis
Tourism Planning and Development in South Asia
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Tourism has huge significance as a global economic and social phenomenon, and given the growing reliance on the industry by service-dependent economies around the world, the lack of focus on tourism planning and development in South Asia is surprising. Current issues including social, environmental and cultural aspects underpinned by security challenges have defined the tourism development narratives in many South Asian countries over the last decades and lead to fluid demand and supply patterns. The appetite for and reliance on tourism growth is seen regardless of the numerous challenges faced by the region. Despite a rich and steady history of tourism and demand driven by numerous pull-destinations, most South Asian countries have not invested or benefitted from global tourism growth trends.This book discusses tourism planning and development in South Asian countries and reveals successful and unsuccessful stories by:providing thorough analyses of the nature and focus on tourism development in South Asia;analysing the experiences and challenges addressed via country-focused chapters;identifying the key impacts and current challenges;including cases from Bangladesh, Bhutan, India, Maldives, Pakistan, Nepal, Sri Lanka and more.Written by scholars with extensive research experience on tourism in these countries, this book is a much-needed resource and an invaluable reference for researchers, policy makers and other tourism stakeholders involved in tourism planning and development.
Vincenzo Vacante
The Handbook of Mites of Stored Products
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Storage mites are common pests of stored food and other processed agricultural products and an infestation can occur at any point throughout the supply chain. Their presence is associated with serious hygienic implications and economic loss and can be harmful to the health of humans and animals. This book provides a comprehensive and up-to-date study of mites associated with these products, covering core concerns including the mites of cheese, ham and sausages, mushrooms and vegetable fibres. Numerous species belonging to different families are described and illustrated in addition to the inclusion of general chapters on:- Systems of Acari- Classification of mites of stored food- External and internal morphology- Bio-ecology- Collecting and detecting, preserving, preparing and rearing- Damage and control.Written by an experienced author within the field, this is an important resource for researchers, laboratory scientists and students involved in acarology, agricultural entomology, pest management, and food preservation, science and safety.
Miller McDonald
Flower Seeds
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The floral industry represents a significant proportion of agricultural income in several developed countries, particularly the USA, the Netherlands and Japan. Hitherto the sheer diversity of flower seeds, in their form, function and biology, has hindered the production of a comprehensive treatment of the topic. This book provides a unique and much-needed resource of information on the biology and technology of flower seeds. It presents in-depth information on the history and evolution of the ornamental and wild flower seed industries followed by recommendations for successful breed and production programs. A comprehensive coverage of the biology of flower seeds is considered as well as appropriate technologies associated with germination, vigor and viability testing. In this volume, the first of its kind, international authorities from academia and industry have been brought together to provide a comprehensive reference resource for both practitioners and students of seed science and technology and of ornamental horticulture.
Dr D Shapiro-llan
Entomopathogenic Nematodes as Biological Control Agents
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Entomopathogenic nematodes (EPNs) are biocontrol agents that are used to control a wide variety of insect pests within agriculture and forestry. In addition to their use as bio-pesticides, EPNs have a fascinating biology and are thus considered model organisms in ecology, symbiosis and pathogenesis.This book presents basic knowledge and diverse applications to illustrate how EPNs play an important role as potent biocontrol solutions. It describes:Fundamental concepts such as biology, taxonomy, symbiosis genomics and behavioural ecology.Aspects of commercialization, including mass production, formulation, safety and regulation, and marketing.Diverse cropping systems e.g. maize, wheat and grains, citrus, orchard systems, berries, vine crops, vegetables and turf.Other applications including urban, nursery, forestry, greenhouse, veterinary and medical.Ecological considerations and applications in conservation biocontrol.This book is a must have for all pest management professionals including those practicing integrated pest management strategies.
Tarlochan Thind
Fungicide Resistance in Crop Protection
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Pathogen resistance to fungicides has become a challenging problem in the managing of crop diseases and has threatened the performance of some highly potent commercial fungicides. Worldwide, resistance to more than 100 different active ingredients has been reported. This book compiles information on fungicide resistance over the past three decades on the status, development, and processes involved in the build-up of resistance in pathogens to different groups of fungicides, while also suggesting various measures for managing this problem.
Clive Phillips
Animal Trade, The
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Trade is an inevitable part of human activity and evolution, but when it involves animals there are important ethical issues that have to be considered. Animal trade is often for economic reasons only, and may be hard to justify ethically. There are significant welfare and environmental costs to animals and human society that must be carefully evaluated before such a trade is sanctioned.Controversial and thought-provoking, this text focuses on the trade in live and dead animals and animal parts. It examines the facts and figures to quantify the scope of the animal trade, concentrating mainly on farm animals, but also covering captive wildlife and companion animals. The book describes welfare, environmental, economic and cultural issues around this trade, debating important ethical considerations for everyone that uses or is otherwise involved with animals, especially people in animal welfare.
Omar Moufakkir
Ideological, Social and Cultural Aspects of Events
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There is an ever growing importance of events in modern society and until now existing literature on events has been dominated by the economic perspective. Social and Cultural Aspects of Events addresses the social and cultural side of events and explores the role they have in fostering change and community development. It examines the transformatory function of events in the context of development studies - as phenomena that can promote and facilitate human development, including social, societal and individual change. This book provides vital and timely exploration and encourages the study of more diverse themes within event management.
Mary Cameron
Biological and Environmental Control of Disease Vectors
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Covering the theory and practice of non-insecticidal control of insect vectors of human disease, this book provides an overview of methods including the use of botanical biocides and insect-derived semiochemicals, with an overall focus on integrated vector management strategies. While the mainstay of malaria control programmes relies on pesticides, there is a resurgence in the research and utilisation of non-insecticidal control measures due to concerns over rapid development and spread of insecticide resistance, and long-term environmental impacts. This book provides examples of successful applications in the field and recommendations for future use.
Georgina Holt
Sociological Perspectives of Organic Agriculture
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This book takes a fresh look at understanding the dynamics of the organic agricultural sector in Europe, Australia, South America and the US. Many of the authors explore the use of combined methodology, drawing on theory from a range of social sciences to demonstrate that the complexity of organic agriculture lies in the close connection between nature, society and the economy. Likewise, whilst the book depicts organic agriculture as an engine of growth for the organic sector, it reflects also the important role played by, not only producers but also, other actors in the supply chain, such as consumers and certification standards.
Julia Hussein
Maternal and Perinatal Health in Developing Countries
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The promotion of maternal health and mortality reduction is of worldwide importance, and constitutes a vital part of the UN Millennium Development Goals. The highest maternal mortality rates are in developing countries, where global and regional initiatives are needed to improve the systems and practices involved in maternal care and medical access. Taking a practical policy approach, this book covers the background and concepts underlying efforts to improve maternal and perinatal mortality, the current global situation and problems that prevent progress. It includes case studies and examples of successful strategies, recommends good practices, and provides a critical analysis of knowledge gaps to inform areas for future research.
Dr Nick Saint-Erne
The Handbook of Ornamental Fish Health and Welfare
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$170.00
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This book forms a complete resource covering ornamental fish health and welfare from a recognized expert on the topic. Beginning with an overview of the tropical fish industry and aquarium keeping, it covers all the key elements of care, including water-quality testing and maintenance, filtration systems, nutrition, husbandry, handling and transportation of fish, disease diagnosis, treatments and medications, and disease prevention. It also reviews areas of wider interest, such as biosecurity and zoonoses.The book can be read through to gain a complete overview of the care and welfare of ornamental aquarium and pond fish, or it can be used to easily look up specific information about a topic of interest. With numerous illustrations and photographs, plus references allowing readers to study areas of interest in more detail, this book makes an invaluable teaching and reference handbook. It is a vital source of information for veterinarians, scientists using fish in their labs, students, ornamental fish breeders, retail pet store workers, and aquarium keepers looking for trusted advice about how to properly care for their ornamental freshwater fish.
Berkeley Hill
An Introduction to Economics
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Updated and revised, this fifth edition incorporates recent developments in the environment in which agriculture operates. Issues that have gained prominence since the previous edition (2014) include climate change and agriculture's mitigating role, concern with animal welfare, the social contributions that agriculture makes, risks associated with globalization, and rising concern over sustainability. Important for UK and EU readers are the adjustments needed now that the UK is no longer a member of the European Union and the nature of the national policies developed to replace the EU's Common Agricultural Policy. Containing all the major economic principles with agriculture-specific examples, An Introduction to Economics, 5th Edition provides a rounded and up-to-date introduction to the subject. The inclusion of updated chapter-focused exercises, essay questions and suggestions for further reading make this textbook an invaluable learning tool.This book:Is updated to include new developments, such as Brexit, importance of climate change and animal welfare.Includes exercises and essay questions.Suggests further reading to supplement the text.This book is recommended for students of agriculture, economics and related sectors.
Professor David B Weaver
Encyclopedia of Ecotourism
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The Encyclopedia of Ecotourism provides an expert, state-of-the-art and comprehensive knowledge base of the rapidly growing global ecotourism sector. It is divided into eight major sections, and contains 41 chapters, individually authored by international researchers and practitioners in ecotourism. Each chapter combines theory and practice in a complementary way. The scope of the encyclopedia includes definitions and other contextual material, regional perspectives, venues, impacts, planning and management considerations, and issues associated with ecotourism businesses, research and training.
Evan Sergeant
Epidemiology for Field Veterinarians
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Intended as an introduction for veterinarians and other animal health professionals interested in and wishing to apply epidemiological methods in their day-to-day work, this book provides a practical guide for those new to the field. Its applied focus covers the principles of epidemiology in real world situations and practical implementation of disease outbreak investigation, for both emerging and endemic diseases. Techniques and methods are discussed, supported by case studies and practical examples to illustrate their application. The book is clearly written and accessible, providing readers with practical information and encouraging the development of problem-solving skills. It is an essential handbook for veterinary surgeons and students and those involved in animal health, food safety and epidemiology.
Professor Peter J Chenoweth
Manual of Animal Andrology
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A succinct reference for those assessing and managing the reproductive functionality of male animals, this practical manual contains both generic and species-specific information suitable for widespread worldwide application. It covers all relevant aspects such as handling and restraint, physical examination, reproductive examination, important reproductive diseases, biosecurity, semen collection and its assessment, mating behaviour, and the fundamentals of semen handling and preservation for artificial breeding.A simple, concise 'go-to' for the useful techniques and procedures of animal andrology, this book:- Covers a wide range of species, including cattle, sheep, goats, pigs, horses, water buffalo, camelids and dogs- Provides normal values and ranges for important male reproductive traits, as well as guidelines for breeding soundness evaluations- Includes extra supplementary illustrations, protocols and resources through accompanying website to enable further learning.With information presented in a manner that will remain useful for years to come, Manual of Animal Andrology is an essential resource for veterinarians, theriogenologists, animal breeders, and students of veterinary and animal sciences.
Dr Isaac K Ngugi
Consumer Behaviour in Food and Healthy Lifestyles
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$55.95
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This book is an essential resource exploring the concepts, theories and methods in consumer behaviour specifically applicable to the food and drink sector. Drawing examples from all continents, it provides you with accessible coverage and a truly global perspective of the particular characteristics of this industry. It offers clear explanations and applications of theoretical concepts, using specialised case studies and examples; features an introduction, learning objectives and summary in each chapter to hone your reading and revision; and provides you with companion online material including notes and self-assessment questions.This important new book is the perfect guide for students studying consumer behaviour or experience in food and drink as part of courses in agricultural or agribusiness management and economics, hospitality and tourism, business studies, food science and nutrition, or generic marketing and consumer studies.
Gabrielle Persley
The Business of Plant Breeding
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The Business of Plant Breeding is the result of a study on demand-led plant variety design for markets in Africa, sharing best practices from private and public sector breeding programmes worldwide that are applicable to improving tropical crops in Africa. Beginning with an overview of the principles of demand-led plant breeding, the book then discusses aspects such as understanding the demands of clients and markets in rural and urban areas, foresight in setting product profiles and breeding targets, and determining breeding strategy and stage plans. It also covers measuring success and making the business case for future investments in breeding programmes that will deliver new varieties to meet market demands. The book: - Brings together the experience of plant breeders around the world, representing universities, national plant breeding programmes, regional and international agricultural research institutes, and private seed companies, showcasing how to respond to changing market demands;- Provides educational resource materials within each chapter;- Includes templates for use as planning tools by plant breeding programs for determining priority traits that meet market demands.An important read for professionals and students of plant breeding and genetics, this book is also a useful resource for anyone interested in developing and disseminating new, market-led technologies to increase productivity and profitability in tropical agriculture. The study was sponsored by the Australian Centre for International Agricultural Research, the Crawford Fund and the Syngenta Foundation for Sustainable Agriculture, and managed by the University of Queensland.
Eleri Jones
Tourism SMES, Service Quality and Destination Competitiveness
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This book focuses in on the dominant role of SMEs (small and medium-sized enterprises) in the tourism and hospitality industry. It explores their impact on consumer perceptions of a destination, drawing on examples of small hotels, guesthouses, cafes and restaurants. It also highlights the challenges faced by SMEs to promote destination business growth - with discussion of competitiveness, quality and standards. With its entity-relationship model of a destination, this edited collection of international papers fully explores the dynamics SMEs. Case studies from around the world also puts SMEs research into a global context.
Annette Pritchard
Tourism and Gender
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$203.00
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While contemporary popular discourses dismiss gender and feminism as passé, patriarchy and sexism continue to limit human possibilities around the globe. The tourism industry can be a force for empowerment but it can also shore up exploitative gendered practices. At the same time, tourism enquiry itself continues to be dominated by western, masculinist approaches.This collection of studies seeks to advance feminist and gender tourism studies with its focus on embodiment. Broad themes include the construction of narratives, how discourses of desire, sensuality and sexuality pervade the tourism experience, the use of the body to represent femininity, masculinity and sensuality, and finally how travel and tourism allow for empowerment, resistance and carnivalesque opportunities.
Gerhard Boerema
Phoma Identification Manual
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Phoma is a genus of fungi within the Coelomycetes. These fungi are commonly and frequently recovered in culture from all ecological situations, but are very difficult to identify. There has been a great need for a practical manual to aid such identification, and this book will fill that gap. It provides line drawings and keys for the identification of common pathogenic and saprotrophic species of Phomain vitro, with references to additional diagnostic literature, representative cultures and documentation of the numerous synonyms formerly used in the mycological and phytopathological literature.
Omar Moufakkir
Controversies in Tourism
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Tourism impacts on locations in many ways - socially, environmentally, culturally, and economically. This book examines some well established controversies in tourism and some newly emerging controversial aspects associated with tourism as an activity and a business. Controversies involving clashes between visitors and host communities, the rights and wrongs of eco-tourism, the impacts of mega-events, the legitimacy of dark tourism, and the costs and benefits of medical and wildlife tourism are assessed. This book is an interesting and thought provoking work ideal for tourism students, researchers and academics.
Andrew Dorward
Smallholder Cash Crop Production Under Market Liberation
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‘Pro poor’ economic growth is widely recognised as an important means for reducing poverty in developing countries. With the majority of the world’s poor living in rural areas, agricultural intensification, with higher land and labour productivity from increased integration in input and output markets, is one way to expand income and livelihood opportunities for rural people. This book uses a new institutional economics perspective to review the effects of market liberalisation on service provision to smallholder farmers. In many parts of the world, particularly in Sub-saharan Africa, the private sector has failed to fill the gaps left by the collapse of state supported input and credit supply systems. Using case studies from Ghana, Tanzania and Pakistan, the book investigates the difficulties facing the private sector in supplying inputs and credit and the conditions required for sustainable private sector investment to the benefit of rural people. The analysis has important lessons for donor and government policy makers and for companies wishing to make commercial investments. It is invaluable for researchers, academics and development agencies concerned with rural and agricultural economics and development.
Nicholas Kalaitzandonakes
Economics of Soybean Disease Control, The
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Worldwide soybean crop yields can achieve USD$130 billion per year in farm-level sales, but around 13% of these yields are lost to disease. Effective disease management could generate significant economic benefits, and while disease management strategies do exist, their application remains limited among producers, often due to an incomplete understanding of disease incidence and severity, as well as perceived complexities of these strategies and a lack of information regarding success rates.This book presents an economic perspective on disease control, with an emphasis on producer choice among alternative technologies and potential changes in cropping systems. It provides an overview of global soybean diseases, their economic significance and management, and covers farm-level decision making, economic payoffs of alternative disease practices and key uncertainties. The book also outlines a global economic model that evaluates disease distribution and management implications.Key features include:- Extensive empirical case studies of soybean disease control, offering strategies for economically optimal management of diseases such as soybean seedling disease and root rot.- Analysis of economic factors to guide farm-level decision making.- Consideration of new technologies in disease management and their potential market-level impacts.This text is recommended for students and researchers in plant pathology and agricultural economics, as well as professionals in the soybean production industry.
Nir Kshetri
Big Data’s Big Potential in Developing Economies
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Big data involves the use of sophisticated analytics to make decisions based on large-scale data inputs. It is set to transform agriculture, environmental protection and healthcare in developing countries. This book critically evaluates the developing big data industry and market in these countries and gives an overview of the determinants, performance and impacts. It provides a detailed analysis of technology creation, technology infrastructures and human skills required to utilize big data while discussing novel applications and business models that make use of it to overcome healthcare barriers. The book also offers an analysis of big data's potential to improve environmental monitoring and protection where it is likely to have far-reaching and profound impacts on the agricultural sector. A key question addressed is how gains in agricultural productivity associated with big data will benefit smallholder farmers relative to global multinationals in that sector. The book also probes big data's roles in the creation of markets that can improve the welfare of smallholder farmers. Special consideration is given to big data-led transformation of the financial industry and discusses how the transformation can increase small-holder farmers' access to finance by changing the way lenders assess creditworthiness of potential borrowers. It also takes a look at data privacy and security issues facing smallholder farmers and reviews differences in such issues in industrialized and developing countries. The key ideas, concepts and theories presented are explored, illustrated and contrasted through in-depth case studies of developing world-based big data companies, and deployment and utilization of big data in agriculture, environmental protection and healthcare.
Ralf Buckley
Environmental Impacts of Ecotourism
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All forms of tourism have impacts on the natural environment. The impacts of ecotourism tend to be concentrated in areas of the highest conservation value, hence the need to manage and minimize these. This comprehensive text considers the impact of off-road vehicles, recreational boats and activities such as hiking and camping on destination areas, as well as impacts particular to specific ecosystems such as marine, polar and mountain environments. It incorporates reviews of extensively studied impacts by well-known experts as well as recent research. Now in paperback, this book will be an essential resource for tourism students, as well as researchers and industry practitioners.
David Wood
Agrobiodiversity
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Global attention to biodiversity has expanded in the past decade. Agricultural biodiversity is the most important part of biodiversity for human survival, yet has been neglected as a topic. This book provides a broad review of current thinking on agrobiodiversity - what it is, how it is conserved, and how it can be better utilized in sustainable farming. It brings together contributions from a wide geographical and disciplinary background. Emphasis is placed on functional interactions between components of agrobiodiversity in a range of farming systems, illustrated by many case studies. The book relates the evolution of agrobiodiversity and its successful management to the broader environment and to the growing need to conserve biodiversity in productive agricultural systems. It is essential reading for ecologists, biologists and agricultural scientists.
Dr Paul Rees
Key Questions in Applied Ecology and Conservation
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An understanding of applied ecology and conservation is an important requirement of a wide range of programmes of study including applied biology, ecology, environmental science and wildlife conservation. This book is a study and revision guide for students following such programmes. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: History and foundations of applied ecology and conservation Environmental pollution and perturbationsWildlife and conservation biologyRestoration biology and habitat managementAgriculture, forestry and fisheries managementPest, weed and disease managementUrban ecology and waste managementGlobal environmental change and biodiversity lossEnvironmental and wildlife law and policyEnvironmental assessment, monitoring and modellingThe book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in applied ecology and conservation, study the effects of pollution on ecosystems, the management, conservation and restoration of wildlife populations and habitats, urban ecology, global environmental change, environment law and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.
Ian Woiwod
Insect Movement
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Knowledge of insect movement, particularly of flight, is crucial to our understanding of the great ecological and evolutionary success of insects. The last 20 years have seen many advances in this subject area. New fields have arisen, such as metapopulation theory, and dramatic developments have taken place in methods of studying movement, as a result of new techniques in molecular biology and radar monitoring. There have also been advances in our knowledge of flight-related physiology and behaviour. This book, which is based on the main papers presented at the Royal Entomological Society's 20th Symposium held in September 1999, brings us up to date with these developments.It contains chapters on:- flight mechanisms- foraging movements- migration- the evolution of movement strategies- the interactions between dispersal rates, population structure and gene flow - the effects of climate change on geographical distributionIt is essential reading for entomologists, and of interest to those researching animal behaviour, physiology, ecology and genetics.
Donald Yool
Small Animal Soft Tissue Surgery
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Small Animal Soft Tissue Surgery provides an introduction to the fundamentals of small animal soft tissue surgery, covering the core principles that underpin all surgery, and key areas of general soft tissue surgery undertaken in general small animal practice. Emphasis is placed on current veterinary practice, the application of basic principles and the importance of patient assessment and appropriate decision making.With a practical focus, the book provides a clear, well-illustrated description of a readily applicable technique for each of the potential problems that face new graduates within non-specialist practices. The learning outcomes at the start of each section define the key areas for undergraduates to focus on and self-assessment MCQs at the end of each section help re-inforce learning outcomes. The text also contains information to enable newly qualified graduates to assess more complex conditions that are frequently encountered in small animal practice. For many practitioners who do not develop a strong interest in more advanced surgery, this text will provide a solid surgical text to last throughout their veterinary career.To enhance accessibility to undergraduate students, the text emphasises the application of a small number of key principles and limit detailed descriptions to a reduced number of key procedures.
Dr John Thornley
Grassland Dynamics
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The development of computer simulation models is an important growth area in both pure and applied ecology. The opportunity that mathematical models provide to integrate the components of an ecosystem, results in the ability to make quantitative predictions about the future behaviour of that system, or of elements within it. This means that they are powerful tools with wide applications and enormous potential for increasing our understanding of natural systems and our ability to use them in a sustainable way. This book is, almost uniquely, a complete account of one such model, the Hurley Pasture Model, a dynamic, deterministic, mechanistic simulation model for grassland, which has been developed by the author over some twenty years, in collaboration with scientists at several centres. Firstly, the rationale and theoretical elements of this type of model are described. An overview of the Hurley grassland simulator and the derivation and construction of its plant, animal, soil and litter, water, and environment and management components is then given. Next, the model is evaluated by a series of long and short-term dynamic simulations and steady state responses, which demonstrate how predictions can be made about the effects of, for example, climate change or particular regimes of fertilizer application, grazing or cutting. This book will be of great value to grassland agronomists and modellers, crop physiologists and plant ecologists, and to students of ecology as a case study of a plant ecosystem model. It will also be of interest to other ecologists and environmentalists and those in the field of computer modelling and its applications.
Duane J Gubler
Dengue and Dengue Hemorrhagic Fever
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Continued geographic expansion of dengue viruses and their mosquito vectors has seen the magnitude and frequency of epidemic dengue/dengue hemorrhagic fever (DF/DHF) increase dramatically. Recent exciting research on dengue has resulted in major advances in our understanding of all aspects of the biology of these viruses, and this updated second edition brings together leading research and clinical scientists to review dengue virus biology, epidemiology, entomology, therapeutics, vaccinology and clinical management.
J P F D'Mello
Introduction to Environmental Toxicology
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Introduction to Environmental Toxicology is designed as a concise text, introducing students to the fundamentals of this important subject. It covers the origin, characterization and environmental distribution of the major pollutants, and provides an explanation of their implications for human morbidity via the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions. Considering impacts on biodiversity, such as effects from acid rain, heavy metals and selected anthropogenic compounds, this book: - Covers biogenic contaminants, gases and particulates, organic pollutants, petroleum, heavy metals, complex polymers and radiation; - Considers the impact of pollutants across human health, biodiversity, water and food safety; - Includes questions, further reading and case studies to spark discussion in tutorials. Covering all the major biological toxins and pollutants, this book forms a true introduction to the subject for undergraduates studying environmental toxicology and related subjects.
Sarah Levy
Starter Packs
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Despite repeated interventions by governments, donors and NGOs in recent years, food insecurity continues and developing countries are forced to rely on food aid again and again. The original idea of Starter Pack was to give a tiny bag of agricultural inputs - fertiliser and seed - to every smallholder farmer in Malawi. Although the programme did not work as originally intended, it was successful in achieving food security. The scaling down of the programme was a major contributor to the food crisis which hit Malawi (and other countries in Southern Africa) at the beginning of 2002. For once, we have a success story about how hunger can be tackled efficiently. This book assesses the case of the Starter Pack programme in Malawi, and whether it can be replicated elsewhere. It covers the practicalities of implementing such a large programme and the policy debates.
Dr Paul Rees
Key Questions in Ecology
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An understanding of ecology is an important requirement of a wide range of academic areas, including biology, zoology and environmental science. This book is a study and revision guide for students following programmes of study in which ecology is an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: · The history and foundations of ecology· Abiotic factors and environmental monitoring· Taxonomy and biodiversity· Energy flow and production ecology· Nutrient and material cycles· Ecophysiology· Population ecology· Community ecology and species interactions· Ecological genetics and evolution· Ecological methods and statistics The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of ecological terms, the basic processes operating in ecosystems, the dynamics of populations, ecological genetics and the process of evolution, the methods used in ecological surveys, and much more. The structure of the book allows the study of one topic area at a time, progressing through simple questions to those that are more demanding. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs, providing a useful tool for independent study.
Geoff Simm
Genetic Improvement of Farmed Animals
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Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species. The book: - Provides comprehensive coverage - from fundamental genetics, analysis of variation, prediction of breeding values and response to selection, through to application of modern genomics and biotechnology.- Illustrates the practical application of theory in temperate and tropical systems.- Outlines current practice and explores future directions, including sustainability and ethical implications, to leave readers completely up to date. Based on the previous bestseller, Genetic Improvement of Cattle and Sheep, this book has been completely revised, expanded and redesigned to be an essential textbook for undergraduate, masters and other early postgraduate-level students in agriculture, animal and veterinary science, as well as breeders, farmers, industry technical staff, advisors and extension workers.
Alastair Bailey
Biopesticides
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$203.00
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Greater use of biological control utilizing natural predation, parasitism or other natural mechanisms, is an environmentally friendly alternative to chemical pesticides, which are becoming less readily available due to increasing resistance problems and the prohibition of some substances. This book addresses the challenges of insufficient information and imperfectly understood regulatory processes involved in biological alternatives through an interdisciplinary approach providing an internationally comparative analysis on the registration of biopesticides and the best way forward. An essential read for researchers, students and professionals in political and biological sciences.
Ade Oriade
Rural Tourism and Enterprise
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$184.70
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Marketing and management processes across industries can be very similar, but contexts vary where political intervention, public interest and local sustainability are involved. The rural business setting is especially intricate due to the assortment of different business opportunities, ranging from traditional agriculture, to tourism enterprise and even high-tech business. This important new textbook on the subject:- Examines key issues affecting rural enterprise and tourism- Explores the breadth of rural enterprise management and marketing across both developed and developing economies- Discusses strategies for business growth within a rural setting, such as knowledge development, proper planning and innovation - Uses a mix of case studies and theoretical content specifically selected to appeal to both student and practitioner readersIncluding pedagogical features and full colour throughout, this new textbook provides an engaging and thought-provoking resource for students and practitioners of tourism, rural business and related industries.
Nilva K Sakomura
Nutritional Modelling for Pigs and Poultry
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Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book brings together the best and most recent academic work on modelling in the pig and poultry industry, with a particular emphasis on nutrition. It reviews basic modelling concepts, descriptions and applications of production models and new methods and approaches in modelling.
Paul Hyman
Bacteriophages in Health and Disease
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$216.70
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Bacteriophages are viruses that infect bacteria. As such, they have many potential uses for promoting health and combating disease. This book covers the many facets of phage-bacterial-human interaction in three sections: the role and impact of phages on natural bacterial communities, the potential to develop phage-based therapeutics and other aspects in which phages can be used to combat disease, including bacterial detection, bacterial epidemiology, the tracing of fecal contamination of water and decontamination of foods.
Dr Michael R Bedford
Nutrition Experiments in Pigs and Poultry
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$153.10
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This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutrition and feed experiments in pigs and poultry.The emphasis throughout is on practical aspects of designing nutrition experiments. The book builds on the basics and proceeds to describe the limitations of experiment design involving different ingredients. It goes on to describe the characterization of experimental diets including ingredient selection, composition and the minimum proximate analysis required. The text details measurements and the tools available for understanding diverse data sets, data analysis and eventual publication of the research.This fully balanced and extensively referenced, yet practical, text is an invaluable resource to all animal, veterinary and biomedical scientists involved in the designing of nutrition experiments in pigs and poultry, and the publication of their research.
Francis Brearley
Land-Use Change Impacts on Soil Processes
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$63.40
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This book examines the effects that land-use changes (notably agricultural intensification, logging, soil erosion, urbanisation and mining) have on soil characteristics and processes in tropical and savannah environments. It covers a range of geographical regions and environments as impacts of land use change are often site specific. The effects of land use change on various aspects of the soil ecosystem from both a chemical and biological perspective will be examined.
Narender Jain
Protective Effects of Tea on Human Health
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$216.70
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Bringing together the latest research from leading experts, this book provides an indispensable reference on the health benefits of drinking tea. It examines the general health giving properties of tea before moving on to a detailed review of the evidence for the beneficial effects of tea on specific ailments including cancer, the common cold, renal disease, cardiovascular disease, antiviral influenza, arthritis, lung and pulmonary ailments, aging, oral health, and dementia. The book concludes by challenging misconceptions of the effects of tea.
J Bailey
Colletotrichum
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This work discusses the Colletotrichum including their biology, pathology and control mechanisms.
John Spriggs
Food Safety and International Competitiveness
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$191.15
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Food safety is currently one of the most important issues confronting consumers, producers and distributors. It cannot be dealt with as just a physical problem but must be considered as a multi-dimensional one, affected by politics, economics and social influences. This book focuses on the specific example of food safety in the beef industry in the USA, Canada, the UK and Australia. It outlines the experience of a number of countries with food safety problems (such as BSE) and examines:drivers for change and institutional arrangements within the four countrieswhether there is a socially optimal approach to food safetyhow much consumers can rely on the industry to police itself and governments to look after their interestsIt also examines the implications for competitiveness and world trade.
Victoria Sandilands
Alternative Systems for Poultry
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$216.70
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Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
Goetz Schroth
Trees, Crops and Soil Fertility: Concepts and Research Methods
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$280.20
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Successful agroforestry requires an understanding of the complex relationship between trees, crops and soils. This book provides a review of both economic and biophysical aspects of soil use and research in agroforestry, with an emphasis on nutrient-poor forest and savanna soils. Key topics covered include the economics of soil fertility management, cycling of water, nutrients and organic matter, soil structure, and soil biological processes. The book combines synthetic overviews of research results and a review of methods used in research.
Gagandeep Singh
Taenia solium Cysticercosis: From Basic to Clinical Science
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$343.75
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Taenia solium cysticercosis is a parasitic disease caused by the dissemination of the larval form of the pork tapeworm and affects an estimated 50 million people worldwide. It is endemic in several developing countries, including many in Central and South America, Africa and South Asia. Through increased immigration and international travel, it is also of emerging significance in developed countries such as the USA.This book, written by international leading experts in the field, covers the basic science and clinical aspects of Taenia solium, its pathology, investigational aspects of neurocysticercosis, and therapy and prevention
Mahfouz Abd-Elgawad
Biocontrol Agents
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$296.85
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This book describes entomopathogenic and slug parasitic nematodes as potential biocontrol agents in crop insect and slug pest management. Addressing research on these two nematodes from tropical, subtropical and temperate countries, it covers the new techniques and major developments regarding mass production, formulation, application, commercialization and safety measures. Plans for future strategies to make these beneficial nematodes cost-effective and expand their use by including them in integrated pest management programmes in different agro-ecosystems are also discussed. Biocontrol Agents: Entomopathogenic and Slug Parasitic Nematodes provides a comprehensive review of the topic and is an essential resource for researchers, industry practitioners and advanced students in the fields of biological control and integrated pest management.
Vijai Kumar Gupta
Handbook of Microbial Bioresources, The
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$391.35
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Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector. This book provides a detailed compendium of the methods, biotechnological routes, and processes used to investigate different aspects of microbial resources and applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects as varied and topical as pest control, health and industrial developments and animal feed.
Dr Paul Rees
Key Questions in Animal Behaviour and Welfare
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$29.10
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An understanding of animal behaviour and welfare is an important requirement of a wide range of programmes of study including biology, zoology, animal welfare, animal behaviour, psychology and zoo biology. This book is intended as a study and revision guide for students following programmes of study in which animal behaviour and welfare are an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: 1. Foundations and history of animal behaviour and welfare 2. Basic concepts and mechanisms in behaviour 3. Biological basis of behaviour 4. Learning, memory and training 5. Territoriality, navigation and migration 6 Animal cognition and communication 7. Behavioural ecology and social behaviour 8. Measuring, recording and analysing animal behaviour and welfare 9. Animal exploitation and welfare 10 Animal rights, ethics and law The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in the study of animal behaviour and welfare, methods of recording behaviour and assessing welfare, the physiology of behaviour, learning, memory, cognition, behavioural ecology, animal rights and much more. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.
Ioannis Therios
Olives
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$89.00
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Olive culture is growing rapidly, and expanding all over the world outside traditional centres of olive growth and production. Olives are not only a significant food source, but also contribute to human health and are becoming popular in health-conscious diets far beyond their Mediterranean origins. Reviewing an extensive array of literature from both a theoretical and practical perspective, this comprehensive guide deals with all aspects of olive culture, from its history, origins and traditional techniques to the latest horticultural procedures and basic physiology. The book's accessible and broadly illustrated format makes it an indispensable text for students, interested individuals and both active and amateur horticulturists.
Dr Robin Nicholas
Mycoplasma Diseases of Ruminants
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$228.60
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Mycoplasmas are the smallest of free-living organisms and are intermediate between viruses and bacteria. Many species thrive as parasites in animal (including human) hosts. This book is based on proceedings of a conference held in Palermo, Italy. It reviews some of the most important mycoplasma diseases of sheep, goats and cattle including contagious bovine pleuropneumonia, contagious agalactia and calf pneumonia, which are listed by the OIE because of their economic implications.
Professor Andrew Gordon
Temperate Agroforestry Systems
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Agroforestry is a land use system that allows for the concurrent production of trees and agricultural crops and/or animals from the same piece of land. It has a rich history of development and has been practised in some parts of the world for more than 6,000 years. In 1997, CABI published the seminal book on this subject, Temperate Agroforestry Systems, which was a break from the norm as almost all agroforestry texts up to that date were only relevant to tropical areas. The book explored the development of temperate agroforestry and agroforestry systems, concentrating on those areas within temperate zones where the greatest advances, adoptions and modifications had taken place up to that time: North and South America, China, Australia, New Zealand and Europe. This second fully-updated and expanded edition includes additional chapters on India and Chile and, as a result of ongoing advances in the field, separate chapters on the US, Canada, the UK and continental Europe. Today's challenges of climate change, population growth and food security, in concert with the ongoing global requirement for the energy and water needed for a resilient agricultural paradigm, can be met through the wide-scale adoption of agroforestry practices, in both tropical regions and temperate zones. The 2nd edition ofTemperate Agroforestry Systems brings together many examples of temperate agroforestry and will make valuable reading for all those working in this area as researchers, practitioners and policy makers. The book is also of importance to students and teachers of agriculture, ecology, environmental studies and forestry in temperate regions.
David W Onstad
Economics of Integrated Pest Management of Insects, The
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Many biological studies on insect management do not consider economics or fundamental economic principles. This book brings together economists and entomologists to explain the principles, successes, and challenges of effective insect management. It highlights the importance of economic analyses for decision making and the feasibility of such approaches, and examines integrated pest management (IPM) practices from around the world with an emphasis on agriculture and public health. The book begins by establishing an economic framework upon which to apply the principles of IPM. It continues to examine the entomological applications of economics, specifically, economic analyses concerning chemical, biological, and genetic control tactics as well as host plant resistance and the cost of sampling and is illustrated with case studies of economic-based IPM programs from around the world.
Heisuke Nakagawa
Dietary Supplements for the Health and Quality of Cultured Fish
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$228.60
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This book addresses current information on the effects of micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Each chapter contains tables, figures and is packed with many new references to help expand your knowledge of various aspects of fish culture technology. With fisheries scientists and students in mind, this book serves as a useful manual for your field of research.
Peter Burns
Tourism and Mobilities
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$203.00
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In the current trend of increasing globalization, relationships are evolving between global and local realities, rich and poor regions of the world and ‘old’ and ‘new’ leisure and tourism patterns. The tourist has become an active agent in their travel experiences, moving between and among multiple localities, in an environment of transnational, interconnected social networks. In order to understand the modern tourist, concepts of mobility have begun to be applied to tourism studies and have questioned whether the word tourism is any longer sufficient to describe the complex socio-political milieu of people on the move. Bringing together theoretical and practical issues, this edited volume analyses tourism’s wider role as an agent for the mobile modern population of the world. Themes range from post-modern youth and independent mobility to theoretical texts on hypermobility and citizenship within global space and mobility, media and citizenship. Offering a thought-provoking examination of modern tourism, this will be an important text for students of tourism and human geography as well as tourism professionals.
Ruth Dowson
Spiritual and Religious Tourism
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$155.65
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This book reviews tourist motivations for making religious or spiritual journeys, and the management aspects related to them. It explores sacred journeys across both traditional religions such as Christianity and Islam, and newer forms of pilgrimage, faith systems and quasi-religious activities such as sport, music and food. Demonstrating to the reader the intrinsic elements and events that play a crucial role within the destination management process, it provides a timely re-assessment of the increasing interconnections between religion and spirituality as a motivation for travel. The book:- Includes applications, models and illustrations of religious tourism and pilgrimage management for converting theory into good practice;- Addresses theories of motivation and why travel to religious destinations has increased;- Explores key learning points from a selection of international case study perspectives.Providing researchers and students of tourism, religious studies, anthropology and related subjects with an important review of the topic, this book aims to bridge the ever-widening gap between specialists within the religious, tourism, management and education sectors.
Dhan Prakash
Phytochemicals of Nutraceutical Importance
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$103.75
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Nutraceuticals are bioactive phytochemicals that protect or promote health and occur at the intersection of food and pharmaceutical industries. This book covers a wide spectrum of human health and diseases, including the role of phytonutrients in the prevention and treatment. It also reviews biological and clinical effect, molecular level approach, quality assurance, bioavailability and metabolism of a number phytochemicals, and their role to combat different diseases.
Johan Swinnen
Global Supply Chains, Standards and the Poor
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$216.70
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Using original research from Asia, Africa, Europe and Latin America this book reviews the recent restructuring of the global agri-food industry and the dramatic rise of global retail chains in developing and transition countries. It focuses on the private standards and requirements imposed by multinational companies investing in these countries and the resulting changes to existing supply chains. It also examines the impact of these changes on local producers, particularly poor farmers, and considers the long-term policy implications in terms of growth and poverty.
